nerol
 
Notes:
nerol is cis isomer of geraniol; used in perfumery. Constit. of many essential oils including neroli and bergamot oils. In essential oils it is a minor component always accompanied by geraniol. Flavouring agent Nerol is a monoterpene found in many essential oils such as lemongrass. It is the isomer of geraniol. (Wikipedia)
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Fragrance Demo Formulas    Flavor Demo Formulas
Name: (2Z)-3,7-dimethylocta-2,6-dien-1-ol
CAS Number: 106-25-2Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg: 203-378-7
FDA UNII:38G5P53250
Nikkaji Web: J3.241G
Beilstein Number: 1722455
MDL: MFCD00063204
FEMA Number: 2770
CoE Number: 2018
XlogP3-AA: 2.90 (est)
Molecular Weight: 154.25266000
Formula: C10 H18 O
BioActivity Summary: listing
NMR Predictor: Predict (works with chrome or firefox)
Also(can) Contains: geraniol
EFSA/JECFA Comments: Register name to be changed to (Z)-Nerol. According to JECFA: Min. assay value is "95 % (of total alcohols as C10H18O)".
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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JECFA Food Flavoring: 1224  nerol
Flavis Number: 02.058 (Old)
DG SANTE Food Flavourings: 02.058  (Z)-nerol
FEMA Number: 2770  nerol
FDA Mainterm: NEROL
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
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Physical Properties:
Appearance: colorless clear liquid (est)
Assay: 95.00 to 100.00 % sum of isomers
Food Chemicals Codex Listed: Yes
Specific Gravity: 0.87500 to 0.88000 @  25.00 °C.
Pounds per Gallon - (est).: 7.281 to  7.322
Specific Gravity: 0.87600 to 0.88400 @  20.00 °C.
Pounds per Gallon - est.: 7.298 to 7.364
Refractive Index: 1.47500 to 1.47600 @  20.00 °C.
Boiling Point: 103.00 to  105.00 °C. @ 9.00 mm Hg
Boiling Point: 225.00 to  227.00 °C. @ 760.00 mm Hg
Vapor Pressure: 0.013000 mmHg @ 25.00 °C. (est)
Vapor Density: 5.3 ( Air = 1 )
Flash Point: 226.00 °F. TCC ( 107.78 °C. )
logP (o/w): 3.280 (est)
Shelf Life: 24.00 month(s) or longer if stored properly.
Storage: store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in:
 alcohol
 paraffin oil
 water, 255.8 mg/L @ 25 °C (est)
Insoluble in:
 water
Stability:
 alcoholic lotion
 antiperspirant
 deo stick
 detergent perborate
 fabric softener
 hard surface cleaner
 non-discoloring in most media
 shampoo
 soap
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Organoleptic Properties:
Odor Type: floral
Odor Strength: medium
Odor Description:
at 100.00 %. 
sweet natural neroli citrus magnolia
Substantivity: 44 Hour(s)
  
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
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Safety Information:
Most important hazard(s):
Xi - Irritant
  R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
Human Experience: 4 % solution: no irritation or sensitization.
Oral/Parenteral Toxicity:
  oral-rat LD50  4500 mg/kg
Food and Cosmetics Toxicology. Vol. 14, Pg. 623, 1976.

Dermal Toxicity:
  skin-rabbit LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 14, Pg. 623, 1976.

Inhalation Toxicity:
  Not determined
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Safety in Use Information:
Category: flavor and fragrance agents
maximum skin levels for fine fragrances:
  1.1200 %  and are based on the assumption that the fragrance mixture is used at 20% in a consumer product (IFRA Use Level Survey). (IFRA, 2003)
Recommendation for nerol usage levels up to:
  20.0000 % in the fragrance concentrate.
use level in formulae for use in cosmetics:
  2.1600 %
Dermal Systemic Exposure in Cosmetic Products:
 0.06 mg/kg/day (IFRA, 2003)
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 250.00 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 171.00 (μg/capita/day)
Structure Class: I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -19.00000
beverages(nonalcoholic): -1.40000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: -0.80000
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -3.90000
fruit ices: -3.90000
gelatins / puddings: 1.000001.30000
granulated sugar: --
gravies: --
hard candy: -16.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
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Safety References:
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Flavouring Group Evaluation 202: 3-Alkylated aliphatic acyclic alpha,beta-unsaturated aldehydes and precursors with or without additional double bonds from chemical subgroup 1.1.3 of FGE.19[1]
View page or View pdf
Flavouring Group Evaluation 72 (FGE.72): Consideration of aliphatic, branched-chain saturated and unsaturated alcohols, aldehydes, acids, and related esters evaluated by the JECFA (61st meeting) structurally related to branched- and straight-chain unsaturated carboxylic acids. Esters of these and straight-chain aliphatic saturated alcohols evaluated by EFSA in FGE.05Rev2 (2010)
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 72, Revision 1 (FGE.72Rev1): Consideration of aliphatic, branched-chain saturated and unsaturated alcohols, aldehydes, acids, and related esters evaluated by the JECFA (61st meeting) structurally related to branched- and straight-chain unsaturated carboxylic acids, esters of these and straight-chain aliphatic saturated alcohols evaluated by EFSA in FGE.05Rev2
View page or View pdf
Safety and efficacy of a,ß-unsaturated straight-chain and branched-chain aliphatic primary alcohols, aldehydes, acids and esters belonging to chemical group 3 when used as flavourings for all animal species
View page or View pdf
EPI System: View
AIDS Citations: Search
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NLM Developmental and Reproductive Toxicity: Search
EPA Substance Registry Services (TSCA): 106-25-2
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 643820
National Institute of Allergy and Infectious Diseases: Data
WGK Germany:2
 (2Z)-3,7-dimethylocta-2,6-dien-1-ol
Chemidplus: 0000106252
EPA/NOAA CAMEO:hazardous materials
RTECS: RG5840000 for cas# 106-25-2
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References:
 (2Z)-3,7-dimethylocta-2,6-dien-1-ol
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 106-25-2
Pubchem (cid): 643820
Pubchem (sid): 134971628
Flavornet: 106-25-2
Pherobase: View
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Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
CHEBI: View
CHEMBL: View
KEGG (GenomeNet): C09871
HMDB (The Human Metabolome Database): HMDB05812
FooDB: FDB014945
YMDB (Yeast Metabolome Database): YMDB01760
Export Tariff Code: 2905.22.0000
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
RSC Learn Chemistry: View
Formulations/Preparations:
•hercon japanese beetle food lure; active ingredient 9.84% 2-phenylethyl propionate, 23.0% eugenol, 4.84% geraniol •lure n kill japanese beetle; active ingredient 9.84% 2-phenylethyl propionate, 23.0% eugenol, 0.47% (r,z)-5-(1-decenyl)dihydro-2(3h)-furanone, 9.84% geraniol •bag-a-bug japanese beetle trap; active ingredient 0.84% 2-phenylethyl propionate, 23.0% eugenol, 0.47% (r,z)-5-(1-decenyl)dihydro-2(3h)-furanone, 2.84% geraniol •japanese beetle combo bait; active ingredient 9.43% 2-phenylethyl propionate, 21.98& eugenol, 0.02% (r,z)-5-(1-decenyl)dihydro-2(3h)-furanone, 9.43% geraniol •japanese beetle bait ii; active ingredient 9.50% 2-phenylethyl propionate, 22.25% eugenol, 0.133% (r,z)-5-(1-decenyl)dihydro-2(3h)-furanone, 9.50% geraniol •trece japanese beetle trap; active ingredient 9.50% 2-phenylethyl propionate, 22.25% eugenol, 0.133% (r,z)-5-(1-decenyl)dihydro-2(3h)-furanone, 9.50% geraniol •surefire japanese beetle trap; active ingredient 10.698% 2-phenylethyl propionate, 25.233% eugenol, 0.017% (r,z)-5-(1-decenyl)dihydro-2(3h)-furanone, 10.698% geraniol •scent-off twist-ons and scent-off pellets; active ingredient 0.20% allyl isothiocyanate, 1.20% oil of citronella, 2.00% oil of lemongrass, 0.02% oil of orange, 0.02% methyl salicylate, 0.11% bergamot oil, 0.01% alpha-ionone, 0.04% geraniol •biomite; active ingredient 0.167% farnesol, 0.417% nerolidol, 0.417% 3,7-dimethyl-6-octen-1-ol, 0.417% geraniol •grade: standard; soap; synthetic; fcc; eoa. •commercial product contains 88% minimum geraniol. ester content is not more than 1% (as geranyl acetate). aldehyde content is not more than 1% (as citronellol). from table
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
No odor group found for these
3-mercapto-3-methyl-1-hexanol 
4-(1-propenyl) pyridine 
2-(pyridyl-2)-ethyl methyl sulfide 
2-(pyridyl-2)-methyl methyl sulfide 
 satinaldehydeFL/FR
1-(thienyl-2)butan-1,2-dione 
aldehydic
isobutyraldehydeFL/FR
 citrus carbaldehydeFR
 decanal (aldehyde C-10)FL/FR
6,7,8-decen-1-olFR
 dodecanal (aldehyde C-12 lauric)FL/FR
 mandarine undecenalFL/FR
2-methyl undecanal (aldehyde C-12 mna)FL/FR
2-methyl undecanal dimethyl acetalFR
3-methyl-4-hexyl oxybutyraldehydeFR
 muguet undecadienalFR
 nonanal (aldehyde C-9)FL/FR
 TMH aldehydeFR
10-undecenal (aldehyde C-11 undecylenic)FL/FR
animal
para-cresyl caprylateFL/FR
 methyl (E)-2-octenoateFL/FR
balsamic
2-acetyl furanFL/FR
isoamyl benzoateFL/FR
 cinnamyl formateFL/FR
 ethyl cinnamateFL/FR
 linalyl cinnamateFL/FR
3-phenyl propyl alcoholFL/FR
berry
 raspberry ketoneFL/FR
brown
sec-heptyl acetateFL/FR
caramellic
 ethyl maltolFL/FR
 immortelle absoluteFL/FR
 strawberry furanoneFL/FR
chemical
 propyl propionateFL/FR
citronella
4,8-dimethyl-7-nonen-2-olFR
citrus
 acetaldehyde citronellyl methyl acetalFR
 bergamot oilFL/FR
 bergamot oil bergaptene reduced italyFL/FR
 bergamot oil turkeyFL/FR
beta-bisabololFL/FR
 citralFL/FR
 citral diethyl acetalFL/FR
 citral dimethyl acetalFL/FR
 citrus floral green fragranceFR
 citrus ocimenolFR
 citrus specialtyFR
 dihydromyrcenolFL/FR
2,4-dimethyl-3-cyclohexene-1-methanyl acetateFR
 dimyrcetol (IFF)FR
2-dodecanoneFL/FR
citrus floral fragranceFR
 grapefruit oil c.p. californiaFL/FR
 grapefruit pentanolFR
2-heptanolFL/FR
 lime octadienalFR
 lime oil distilled mexicoFL/FR
 lime oil distilled terpenelessFL/FR
 mandarin oilFL/FR
 mandarin oil (citrus reticulata var. ponkan)FL/FR
 mandarin oil italyFL/FR
 marine decadienalFR
 marine nitrileFR
3-methyl-4-(2-methyl butyl oxy) butyraldehydeFR
 nonanal dimethyl acetalFL/FR
 orange nitrileFR
blood orange oil italyFL/FR
bitter orange peel oil brazilFL/FR
sweet orange peel oil c.p. brazilFL/FR
(E)-2-tetradecenalFL/FR
2-tetradecenalFL/FR
 tetrahydrocitralFL/FR
(±)-2,4,8-trimethyl-7-nonen-2-olFL/FR
 verbena fragranceFR
creamy
3-heptyl dihydro-5-methyl-2(3H)-furanoneFL/FR
earthy
 methyl 3-hexenoateFL/FR
2-octanone oximeFR
 acetaldehyde dimethyl acetalFL/FR
 cyclohexyl formateFL/FR
1-hexen-3-olFL/FR
 methyl ethyl ketoneFL/FR
2-methyl valeraldehydeFL/FR
 propyl formateFL/FR
fatty
 decanolFL/FR
3-decen-2-oneFL/FR
2-decenalFL/FR
 ethyl undecylenateFL/FR
(E)-2-octenalFL/FR
floral
 acetaldehyde dibutyl acetalFL/FR
 amyl benzoateFL/FR
alpha-amyl cinnamaldehydeFL/FR
 amyl cyclopentanone propanoneFR
 amyl salicylateFL/FR
isoamyl salicylateFL/FR
 anisyl propanal / methyl anthranilate schiff's baseFR
 benzyl acetateFL/FR
 benzyl alcoholFL/FR
 benzyl isobutyrateFL/FR
 bigarade oxideFR
 bois de rose oil brazilFL/FR
 boronia concreteFL/FR
alpha-butyl cinnamaldehydeFL/FR
 cananga oilFL/FR
 citronellolFL/FR
 citronellyl acetateFL/FR
 citronellyl anthranilateFL/FR
 citronellyl formateFL/FR
 citronellyl propionateFL/FR
 coriander seed oilFL/FR
 coriander seed oil CO2 extractFL/FR
 cumin carbinolFR
 cuminyl acetaldehydeFL/FR
 cyclamen aldehydeFL/FR
 cyclamen aldehyde / methyl anthranilate schiff's baseFR
 cyclohexyl ethyl alcoholFL/FR
beta-damascenoneFL/FR
9-decen-1-olFL/FR
 decyl anthranilateFR
 dictamnus hispanicus oilFR
 dihydrocarvyl acetateFL/FR
(±)-2,3-dihydrofarnesolFL/FR
 dihydroisojasmonate methyl esterFR
 dihydrojasmoneFL/FR
 dimethyl anthranilateFL/FR
 dimethyl benzyl carbinolFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
6,8-dimethyl-2-nonanolFR
 ethyl ethyl anthranilateFL/FR
 ethyl phenoxyacetateFR
 ethyl phenyl acetateFL/FR
 farnesolFL/FR
 farnesyl acetateFL/FR
 floral butanalFR
 floral pyranolFR
 floral undecenoneFR
 gardenia absoluteFR
 gardenia acetalFR
 gardenia concreteFR
 gardenia oxideFR
 geraniolFL/FR
 geranium oilFL/FR
 geranium oil africaFL/FR
 geranium oil bourbonFL/FR
 geranyl acetateFL/FR
 geranyl acetoneFL/FR
(E)-geranyl acetoneFL/FR
 geranyl anthranilateFR
 geranyl formateFL/FR
 geranyl isobutyrateFL/FR
 geranyl nonanoateCS
 heliotropyl acetoneFL/FR
(Z)-4-hepten-2-yl salicylateFR
(Z)-3-hexen-1-yl salicylateFL/FR
 hexyl 2-furoateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 hexyl lactateFL/FR
 hyacinth etherFR
 hyacinth oilFR
 hydrangea fragranceFR
 hydroxycitronellal diethyl acetalFL/FR
 hydroxycitronellal dimethyl acetalFL/FR
 hydroxycitronellal propylene glycol acetalFL/FR
beta-iononeFL/FR
 jasmin cyclopentanolFR
isojasmoneFL/FR
isojasmoneFL/FR
 jonquil absoluteFR
 leerallFR
 lilac absoluteFR
 lilac pentanolFL/FR
 lily fragranceFR
 lily propanolFR
 linaloolFL/FR
laevo-linaloolFL/FR
 linalool oxideFL/FR
 linalyl butyrateFL/FR
 linalyl phenyl acetateFL/FR
 lotus fragranceFR
 magnolia cyclohexanolFR
 magnolia decadienalFR
 magnolia indeneFR
(2-methoxy-1-methyl propyl) benzeneFR
(3-methoxy-2-methyl propyl) benzeneFR
1-(2-methyl allyl oxy)-2-methyl butaneFR
 methyl dihydrojasmonateFL/FR
(Z)-methyl epi-jasmonateFL/FR
 methyl jasmonateFL/FR
 mimosa absoluteFL/FR
 mimosa absolute franceFL/FR
 mimosa absolute indiaFL/FR
 muguet carboxaldehydeFR
 muguet nitrileFR
 muguet shiseolFL/FR
beta-naphthyl anthranilateFL/FR
beta-naphthyl methyl ketoneFL/FR
 neroli oil bigardeFL/FR
 neroli oil CO2 extractFL/FR
 neroli oil tunisiaFL/FR
(E)-nerolidolFL/FR
 nerolidolFL/FR
 nerolidyl acetateFL/FR
 neryl acetateFL/FR
 neryl formateFL/FR
 nonanolFL/FR
(S)-ocean propanal 
 ocean propanalFL/FR
 ocean propanal / methyl anthranilate schiff's baseFR
 orange leaf absoluteFL/FR
bitter orangeflower absolute tunisiaFL/FR
 orchid specialtyFR
 orris rhizome absolute (iris pallida)FL/FR
 palmarosa oilFL/FR
 papaya isobutyrateFL/FR
 peony acetonitrileFR
 peony alcoholFR
 petitgrain concreteFR
 petitgrain lemon oilFL/FR
 petitgrain oil moroccoFL/FR
 petitgrain oil paraguayFL/FR
 phenethyl acetateFL/FR
 phenethyl alcoholFL/FR
 phenethyl isobutyrateFL/FR
 phenethyl propionateFL/FR
 phenyl acetaldehyde dicitronellyl acetalFR
 phenyl acetaldehyde diisobutyl acetalFL/FR
2-phenyl propionaldehyde dimethyl acetalFL/FR
2-phenyl propionaldehyde ethylene glycol acetalFR
(E)-2-phenyl-1(2)-propene-1-yl acetateFR
isopropyl anthranilateFL/FR
 rhodinolFL/FR
 rhodinyl formateFL/FR
 rose butanoateFL/FR
laevo-rose oxideFL/FR
(Z)-rose oxideFL/FR
 rose petal acetateFR
 rose pyranFR
 styralyl formateFL/FR
 styralyl propionateFL/FR
 sweet pea absoluteFR
 tagetes erecta flower oleoresin 
 terpinyl isobutyrateFL/FR
 tetrahydrolinaloolFL/FR
 tetrahydrolinalyl acetateFR
5-tricyclodecenyl acetateFR
(S)-2,5,6-trimethyl-2-heptanol 
(S,E)-3,7,11-trimethyldodeca-6,10-dienalFR
 undecanal dimethyl acetalFR
 verdyl acetateFR
 violet methyl carbonateFR
 ylang ylang flower oilFL/FR
 ylang ylang flower oil IIIFL/FR
fresh
3-(3-propen-2-yl phenyl) butanalFR
fruity
 allyl amyl glycolateFR
 allyl butyrateFL/FR
 allyl cyclohexyl propionateFL/FR
isoamyl butyrateFL/FR
 amyl formateFL/FR
isoamyl hexanoateFL/FR
isoamyl isobutyrateFL/FR
isoamyl isovalerateFL/FR
 benzyl methyl etherFL/FR
 benzyl propionateFL/FR
 berry pentadienoateFL/FR
 bisaboleneFL/FR
 butyl 2-decenoateFL/FR
 butyl hexanoateFL/FR
isobutyl isovalerateFL/FR
 cherry pentenoateFL/FR
 citronellyl isobutyrateFL/FR
 cyclohexyl anthranilateFL/FR
 cyclohexyl crotonateFR
 dimethyl succinateFL/FR
 ethyl 2-octenoateFL/FR
 ethyl 3-hexenoateFL/FR
2-ethyl butyl 2-butenoate 
 ethyl heptanoateFL/FR
 ethyl levulinateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
(E)-ethyl tiglateFL/FR
 geranyl butyrateFL/FR
 geranyl isovalerateFL/FR
 grape butyrateFL/FR
 hexanal propylene glycol acetalFL/FR
2-hexen-1-olFL/FR
(E)-3-hexen-1-yl acetateFL/FR
 hexyl acetateFL/FR
 hexyl isovalerateFL/FR
 methyl 2-methyl valerateFL/FR
 methyl anthranilateFL/FR
 methyl heptanoateFL/FR
3-methyl-2-butenalFL/FR
 neryl propionateFL/FR
2-nonanoneFL/FR
 octyl butyrateFL/FR
 peach pivalateFR
 prenolFL/FR
 strawberry glycidate 1 (aldehyde C-16 (so-called))FL/FR
 tropical iononeFL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
fungal
 jasmin nonaneFR
green
 acetaldehyde ethyl phenethyl acetalFL/FR
 actinidia chinensis fruit extractFL/FR
isoamyl 3-(2-furan) propionateFL/FR
isobutyl benzyl carbinolFL/FR
 chrysanthemum oxideFL/FR
3,7-dimethyl-6-octenoic acidFL/FR
 earthy acetalFL/FR
 ethyl (E)-2-hexenoateFL/FR
 ethylene glycol diacetate 
2-ethylidene-6-methyl-cis-3-heptenal 
 flower hexeneFR
 green cyclopropionateFR
2-heptyl pyridine 
(E)-3-hexen-1-olFL/FR
(Z)-3-hexen-1-olFL/FR
(Z)-3-hexen-1-yl (Z)-3-hexenoateFL/FR
(Z)-3-hexen-1-yl 2-methyl butyrateFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(E)-2-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl acetoacetateFL/FR
(Z)-3-hexen-1-yl angelateFR
(Z)-3-hexen-1-yl benzoateFL/FR
(Z)-3-hexen-1-yl butyrateFL/FR
(Z)-3-hexen-1-yl hexanoateFL/FR
(Z)-3-hexen-1-yl isovalerateFL/FR
 hexen-1-yl oxypropane nitrileFR
(E)-2-hexen-1-yl valerateFL/FR
3-hexenyl 2-methyl butyrateFL/FR
(Z)-3-hexenyl methyl etherFR
 hexyl (Z)-tiglateFL/FR
 hexyl 2-methyl butyrateFL/FR
 hexyl hexanoateFL/FR
 hexyl tiglateFL/FR
 hyacinth absoluteFL/FR
 ivy dioxolaneFR
(Z)-leaf acetalFL/FR
 melon nonenoateFL/FR
(2-methoxy-1-methyl butyl) benzeneFR
[(4E,4Z)-5-methoxy-3-methyl-4-penten-1-yl] benzeneFR
 methyl (E)-3-hexenoateFL/FR
 methyl cyclocitrone (IFF)FR
para-methyl hydratropaldehydeFL/FR
 methyl octine carbonateFL/FR
4-methyl-4-phenyl pentanoneFR
 neryl butyrateFL/FR
3,6-nonadien-1-yl acetateFL/FR
(E,Z)-3,6-nonadien-1-yl acetateFL/FR
2-nonanone oximeFR
(E)-2-nonen-1-olFL/FR
1-(octahydro-4,7-methanoinden-5-yl)-propan-2-ol 
 octanal dimethyl acetalFL/FR
(Z)-5-octen-1-olFL/FR
3-octyl formateFL/FR
 octyl oxyacetaldehydeFR
 pelargonium graveolens stem leaf extractFR
 phenoxyethyl isobutyrateFL/FR
 phenyl acetaldehyde dimethyl acetalFL/FR
 phenyl acetaldehyde solutionFL/FR
3-phenyl propionaldehydeFL/FR
1-phenyl-2-pentanolFL/FR
 styralyl acetateFL/FR
 terpinyl propionateFL/FR
 thiogeraniolFL/FR
 tiglaldehydeFL/FR
 violet leaf absoluteFL/FR
hay
 beeswax absoluteFL/FR
herbal
 chrysanthemum ketoneFR
 clary sage absoluteFL/FR
 clary sage oil franceFL/FR
 coriander oleoresinFL/FR
 daucus carota fruit oilFL/FR
 dihexyl (E)-fumarateFR
 floral nitrileFR
 hexanolFL/FR
 lavender absolute bulgariaFL/FR
 levisticum officinale root extractFL/FR
 linalyl acetateFL/FR
2-methyl butyl salicylateFL/FR
(1S,5R)-myrtenyl acetateFL/FR
 phenyl acetaldehyde diisoamyl acetalFR
alpha-terpinyl acetateFL/FR
marine
green algae absoluteFL/FR
 marine hexaneFR
 ocean carboxaldehydeFR
medicinal
meta-dimethyl hydroquinoneFL/FR
 kunzea ericoides leaf oilFR
melon
(Z)-6-nonen-1-olFL/FR
 watermelon ketoneFR
naphthyl
beta-naphthyl ethyl etherFL/FR
beta-naphthyl methyl etherFL/FR
powdery
para-anisyl acetateFL/FR
para-anisyl alcoholFL/FR
spicy
 allspice berry oilFL/FR
 cassia bark oil chinaFL/FR
 cinnamyl propionateFL/FR
isocyclogeraniol (IFF)FR
 elettaria cardamomum seed oilFL/FR
 ginger root oil chinaFL/FR
 mace oilFL/FR
 spicy carbonateFR
tea
 camellia oleifera leaf extractFL/FR
terpenic
 cassis bud oilFL/FR
 juniperus communis fruit oilFL/FR
(E,E)-2,6-alloocimeneFL/FR
alpha-terpineolFL/FR
tonka
 flouve absoluteFR
 melilot absoluteFR
 psidium guajava fruit extractFL/FR
waxy
 decanal diethyl acetalFL/FR
 decanal dimethyl acetalFL/FR
3-decanoneFL/FR
9-decenoic acidFL/FR
1-dodecanolFL/FR
(E)-methyl geranateFL/FR
2-methyl heptanoic acidFL/FR
 methyl octanoateFL/FR
2-nonanolFL/FR
(Z)-3-nonen-1-olFL/FR
1,8-octane dinitrile 
 octanolFL/FR
 octyl isobutyrateFL/FR
 phenethyl octanoateFL/FR
1-undecanolFL/FR
woody
alpha-farneseneFL/FR
 guaiacwood oilFL/FR
 patchouli ethanoneFR
 santallFR
 
For Flavor
 
No flavor group found for these
 acetaldehyde dibutyl acetalFL/FR
green algae absoluteFL/FR
 amyl benzoateFL/FR
 boronia concreteFL/FR
 decanal dimethyl acetalFL/FR
3-decanoneFL/FR
(±)-2,3-dihydrofarnesolFL/FR
 earthy acetalFL/FR
2-ethyl butyl 2-butenoate 
 ethyl ethyl anthranilateFL/FR
 ethylene glycol diacetate 
2-ethylidene-6-methyl-cis-3-heptenal 
2-heptyl pyridine 
(Z)-3-hexen-1-yl acetoacetateFL/FR
 hexyl (Z)-tiglateFL/FR
 hyacinth absoluteFL/FR
 hydroxycitronellal propylene glycol acetalFL/FR
 linalyl phenyl acetateFL/FR
 mandarine undecenalFL/FR
2-methyl butyl salicylateFL/FR
(E)-methyl geranateFL/FR
 nerolidyl acetateFL/FR
(S)-ocean propanal 
(E,E)-2,6-alloocimeneFL/FR
1-(octahydro-4,7-methanoinden-5-yl)-propan-2-ol 
1,8-octane dinitrile 
 phenyl acetaldehyde solutionFL/FR
isopropyl anthranilateFL/FR
 styralyl formateFL/FR
 tagetes erecta flower oleoresin 
 terpinyl isobutyrateFL/FR
2-tetradecenalFL/FR
 tetrahydrocitralFL/FR
(S)-2,5,6-trimethyl-2-heptanol 
isoamyl 3-(2-furan) propionateFL/FR
alpha-butyl cinnamaldehydeFL/FR
aldehydic
isobutyraldehydeFL/FR
 nonanal (aldehyde C-9)FL/FR
1-undecanolFL/FR
amber
isobutyl benzyl carbinolFL/FR
animal
para-cresyl caprylateFL/FR
aromatic
 amyl salicylateFL/FR
astringent
1-(thienyl-2)butan-1,2-dione 
balsamic
 ethyl cinnamateFL/FR
berry
 heliotropyl acetoneFL/FR
 raspberry ketoneFL/FR
bitter
2-(pyridyl-2)-methyl methyl sulfide 
brown
 beeswax absoluteFL/FR
caramellic
 ethyl maltolFL/FR
 strawberry furanoneFL/FR
cheesy
2-nonanoneFL/FR
chemical
meta-dimethyl hydroquinoneFL/FR
 methyl ethyl ketoneFL/FR
citrus
 bergamot oilFL/FR
 bergamot oil bergaptene reduced italyFL/FR
 bergamot oil turkeyFL/FR
 bisaboleneFL/FR
beta-bisabololFL/FR
 citralFL/FR
 citral diethyl acetalFL/FR
 citral dimethyl acetalFL/FR
 grapefruit oil c.p. californiaFL/FR
 lime oil distilled mexicoFL/FR
 lime oil distilled terpenelessFL/FR
laevo-linaloolFL/FR
 linaloolFL/FR
 mandarin oilFL/FR
 mandarin oil (citrus reticulata var. ponkan)FL/FR
 mandarin oil italyFL/FR
 neroli oil tunisiaFL/FR
blood orange oil italyFL/FR
sweet orange peel oil c.p. brazilFL/FR
 petitgrain lemon oilFL/FR
 petitgrain oil moroccoFL/FR
 styralyl propionateFL/FR
alpha-terpineolFL/FR
(±)-2,4,8-trimethyl-7-nonen-2-olFL/FR
 verbena oil franceFL
coconut
(R)-massoia lactoneFL
creamy
 massoia lactoneFL
 octyl isobutyrateFL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
ethereal
 acetaldehyde dimethyl acetalFL/FR
fatty
2-decenalFL/FR
2-dodecanoneFL/FR
 ethyl undecylenateFL/FR
sec-heptyl acetateFL/FR
(Z)-3-hexen-1-yl benzoateFL/FR
(E)-2-octenalFL/FR
10-undecenal (aldehyde C-11 undecylenic)FL/FR
floral
 bois de rose oil brazilFL/FR
 cananga oilFL/FR
 cinnamyl propionateFL/FR
 citronellolFL/FR
 citronellyl acetateFL/FR
 citronellyl propionateFL/FR
 dihydrocarvyl acetateFL/FR
 dihydrojasmoneFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
3,7-dimethyl-6-octenoic acidFL/FR
 farnesolFL/FR
 farnesyl acetateFL/FR
 geraniolFL/FR
 geranium oilFL/FR
 geranium oil africaFL/FR
 geranium oil bourbonFL/FR
 geranyl acetoneFL/FR
(E)-geranyl acetoneFL/FR
 geranyl isobutyrateFL/FR
pseudoiononeFL
 linalyl acetateFL/FR
 linalyl butyrateFL/FR
 methyl dihydrojasmonateFL/FR
(Z)-methyl epi-jasmonateFL/FR
 methyl jasmonateFL/FR
 muguet shiseolFL/FR
beta-naphthyl methyl ketoneFL/FR
 neroli oil bigardeFL/FR
 neroli oil CO2 extractFL/FR
 neryl acetateFL/FR
 ocean propanalFL/FR
 orange leaf absoluteFL/FR
bitter orangeflower absolute tunisiaFL/FR
 phenethyl alcoholFL/FR
 phenethyl propionateFL/FR
 rhodinolFL/FR
laevo-rose oxideFL/FR
 satinaldehydeFL/FR
 tetrahydrolinaloolFL/FR
 tropical iononeFL/FR
 ylang ylang flower oilFL/FR
 ylang ylang flower oil IIIFL/FR
fruity
 allyl cyclohexyl propionateFL/FR
isoamyl benzoateFL/FR
 amyl formateFL/FR
isoamyl hexanoateFL/FR
isoamyl isobutyrateFL/FR
para-anisyl acetateFL/FR
para-anisyl alcoholFL/FR
 benzyl acetateFL/FR
 benzyl alcoholFL/FR
 benzyl isobutyrateFL/FR
 benzyl methyl etherFL/FR
 benzyl propionateFL/FR
 berry pentadienoateFL/FR
 butyl 2-decenoateFL/FR
 butyl hexanoateFL/FR
 cassis bud oilFL/FR
 cherry pentenoateFL/FR
 citronellyl anthranilateFL/FR
 citronellyl formateFL/FR
 citronellyl isobutyrateFL/FR
 cyclohexyl anthranilateFL/FR
 dimethyl anthranilateFL/FR
 dimethyl succinateFL/FR
 ethyl (E)-2-hexenoateFL/FR
 ethyl (E)-2-octenoateFL
 ethyl 2-octenoateFL/FR
 ethyl 3-hexenoateFL/FR
 ethyl heptanoateFL/FR
 ethyl levulinateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
(E)-ethyl tiglateFL/FR
2-furyl pentyl ketoneFL
 geranyl butyrateFL/FR
2-heptanolFL/FR
3-heptyl dihydro-5-methyl-2(3H)-furanoneFL/FR
 hexanal propylene glycol acetalFL/FR
2-hexen-1-olFL/FR
(E)-3-hexen-1-yl acetateFL/FR
 hexyl acetateFL/FR
 hexyl hexanoateFL/FR
 hexyl lactateFL/FR
 kiwi distillatesFL
 lilac pentanolFL/FR
 linalyl cinnamateFL/FR
3-mercapto-3-methyl-1-hexanol 
 methyl (E)-2-octenoateFL/FR
 methyl 2-methyl valerateFL/FR
 methyl 3-hexenoateFL/FR
 methyl anthranilateFL/FR
 methyl heptanoateFL/FR
3-methyl-2-butenalFL/FR
beta-naphthyl anthranilateFL/FR
 neryl formateFL/FR
(Z)-3-nonen-1-yl acetateFL
(Z)-5-octen-1-yl acetateFL
bitter orange peel oil brazilFL/FR
 phenethyl octanoateFL/FR
2-phenyl propionaldehyde dimethyl acetalFL/FR
1-phenyl-2-pentanolFL/FR
 prenolFL/FR
 propyl formateFL/FR
 rhodinyl formateFL/FR
 rose butanoateFL/FR
 strawberry glycidate 1 (aldehyde C-16 (so-called))FL/FR
 styralyl acetateFL/FR
 tiglaldehydeFL/FR
grassy
 palmarosa oilFL/FR
green
 acetaldehyde ethyl phenethyl acetalFL/FR
 actinidia chinensis fruit extractFL/FR
 allyl butyrateFL/FR
isoamyl isovalerateFL/FR
isoamyl salicylateFL/FR
isobutyl isovalerateFL/FR
 chrysanthemum oxideFL/FR
 clary sage absoluteFL/FR
 cuminyl acetaldehydeFL/FR
 cyclamen aldehydeFL/FR
 cyclohexyl ethyl alcoholFL/FR
 cyclohexyl formateFL/FR
3-decen-2-oneFL/FR
 dihydromyrcenolFL/FR
3,4-dimethoxystyreneFL
2-ethyl butyraldehydeFL
alpha-farneseneFL/FR
 geranyl acetateFL/FR
 geranyl formateFL/FR
 geranyl isovalerateFL/FR
 grape butyrateFL/FR
 hexanolFL/FR
(Z)-3-hexen-1-olFL/FR
(E)-3-hexen-1-olFL/FR
(Z)-3-hexen-1-yl (Z)-3-hexenoateFL/FR
(Z)-3-hexen-1-yl 2-methyl butyrateFL/FR
(E)-2-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl butyrateFL/FR
(Z)-3-hexen-1-yl hexanoateFL/FR
(Z)-3-hexen-1-yl isovalerateFL/FR
(Z)-3-hexen-1-yl salicylateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
1-hexen-3-olFL/FR
3-hexenyl 2-methyl butyrateFL/FR
 hexyl 2-furoateFL/FR
 hexyl 2-methyl butyrateFL/FR
 hexyl isovalerateFL/FR
 hexyl tiglateFL/FR
 immortelle absoluteFL/FR
isojasmoneFL/FR
isojasmoneFL/FR
(Z)-leaf acetalFL/FR
 linalool oxideFL/FR
 melon nonenoateFL/FR
 methyl (E)-3-hexenoateFL/FR
 methyl 2-undecynoateFL
para-methyl hydratropaldehydeFL/FR
 methyl octanoateFL/FR
 methyl octine carbonateFL/FR
3-(5-methyl-2-furyl) butanalFL
4-methyl-2-pentenalFL
(E)-nerolidolFL/FR
 nerolidolFL/FR
 neryl butyrateFL/FR
 neryl propionateFL/FR
3,6-nonadien-1-yl acetateFL/FR
(E,Z)-3,6-nonadien-1-yl acetateFL/FR
 nonanal dimethyl acetalFL/FR
(E)-2-nonen-1-olFL/FR
(E,E)-2,4-octadienalFL
2,4-octadienalFL
 octanal dimethyl acetalFL/FR
(Z)-5-octen-1-olFL/FR
 papaya isobutyrateFL/FR
 phenoxyethyl isobutyrateFL/FR
 phenyl acetaldehyde diisobutyl acetalFL/FR
 phenyl acetaldehyde dimethyl acetalFL/FR
3-phenyl propionaldehydeFL/FR
4-(1-propenyl) pyridine 
(Z)-rose oxideFL/FR
 terpinyl propionateFL/FR
 violet leaf absoluteFL/FR
herbal
 clary sage oil franceFL/FR
 coriander oleoresinFL/FR
 coriander seed oilFL/FR
 coriander seed oil CO2 extractFL/FR
 daucus carota fruit oilFL/FR
 lavender absolute bulgariaFL/FR
 petitgrain oil paraguayFL/FR
honey
 ethyl phenyl acetateFL/FR
 phenethyl acetateFL/FR
 phenethyl isobutyrateFL/FR
medicinal
 dimethyl benzyl carbinolFL/FR
melon
 hydroxycitronellal diethyl acetalFL/FR
minty
 thiogeraniolFL/FR
mushroom
2-(pyridyl-2)-ethyl methyl sulfide 
naphthyl
beta-naphthyl methyl etherFL/FR
nutty
2-acetyl furanFL/FR
powdery
beta-naphthyl ethyl etherFL/FR
pungent
 acetaldehydeFL
soapy
 dodecanal (aldehyde C-12 lauric)FL/FR
1-dodecanolFL/FR
spicy
 allspice berry oilFL/FR
 cassia bark oil chinaFL/FR
 cinnamyl formateFL/FR
 elettaria cardamomum seed oilFL/FR
 ginger root oil chinaFL/FR
 levisticum officinale root extractFL/FR
 mace oilFL/FR
3-phenyl propyl alcoholFL/FR
sweet
 orris rhizome absolute (iris pallida)FL/FR
tea
 camellia oleifera leaf extractFL/FR
terpenic
 juniperus communis fruit oilFL/FR
tropical
alpha-amyl cinnamaldehydeFL/FR
 guava distillatesFL
 propyl propionateFL/FR
 psidium guajava fruitFL
 psidium guajava fruit extractFL/FR
vegetable
2-methyl valeraldehydeFL/FR
waxy
isoamyl butyrateFL/FR
 decanal (aldehyde C-10)FL/FR
 decanal diethyl acetalFL/FR
 decanolFL/FR
9-decen-1-olFL/FR
9-decenoic acidFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 hydroxycitronellal dimethyl acetalFL/FR
2-methyl heptanoic acidFL/FR
2-methyl undecanal (aldehyde C-12 mna)FL/FR
 mimosa absoluteFL/FR
 mimosa absolute franceFL/FR
 mimosa absolute indiaFL/FR
 nonanolFL/FR
2-nonanolFL/FR
(Z)-6-nonen-1-olFL/FR
(Z)-3-nonen-1-olFL/FR
 octanolFL/FR
 octyl butyrateFL/FR
3-octyl formateFL/FR
(E)-2-tetradecenalFL/FR
woody
beta-damascenoneFL/FR
 guaiacwood oilFL/FR
beta-iononeFL/FR
(1S,5R)-myrtenyl acetateFL/FR
alpha-terpinyl acetateFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 acaciaFR
 bergamotFR
 bois de roseFR
 carnationFR
 champacaFR
 citronellaFR
 citrusFR
 clary sage oil replacerFR
 currantFR
 cyclamenFR
 florida breezeFR
 immortelleFL/FR
 jasminFR
 joy 
 lavandinFR
 lavenderFR
 lemongrassFR
 lilacFR
 lily of the valleyFR
 linaloe woodFL/FR
 linden flowerFR
 lycheeFR
 magnoliaFR
 mangoFR
 mimosaFR
 my sin 
 myrrhFR
 myrtle oil replacerFR
 narcissusFR
 neroliFR
 ocean seaFR
 ocean sea shellFR
 orange blossomFR
 orchidFR
 peonyFR
 petitgrainFR
 petitgrain bergamot petitgrainFL/FR
 raspberryFR
 roseFR
 rose red roseFR
 rose tea roseFR
 rose white roseFR
 sea breezeFR
 strawberryFR
 sweet peaFR
 tea green teaFR
 tuberoseFR
 wallflowerFR
 ylang ylangFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 allamanda cathartica linn. flower oil brazil @ trace%
Data  GC  Search Trop  Picture
 artemisia santolina schrenk oil iran @ 1.80%
Data  GC  Search Trop  Picture
 backhousia citriodora f. muell. leaf oil @ 0.20%
Data  GC  Search Trop  Picture
 basil oil
Search Trop  Picture
 basil plant
Search Trop  Picture
 basil shoot oil
Search Trop  Picture
 basswood flower
Search Trop  Picture
 bay laurel leaf
Search Trop  Picture
 bay leaf oil lemon @ 0.7%
Data  GC  Search Trop  Picture
 bergamot oil @ 0.08%
Data  GC  Search Trop  Picture
 bergamot oil turkey @ 0.03%
Data  GC  Search Trop  Picture
 bergamot plant wild
Search Trop  Picture
 bilberry fruit juice
Search Trop  Picture
 blood orange oil (citrus sinensis l. var. sanguinello) italy @ 0.016%
Data  GC  Search Trop  Picture
 blood orange oil (citrus sinensis l. var. tarocco) italy @ 0.008%
Data  GC  Search Trop  Picture
 blood orange oil italy @ 0.024%
Data  GC  Search Trop  Picture
 blueberry fruit
Search Trop  Picture
 bois de rose
Search Trop  Picture
 boldo leaf oil italy @ 0.07%
Data  GC  Search Trop  Picture
 boldus leaf oil chile @ 0.04%
Data  GC  Search Trop  Picture
 cardamom fruit
Search Trop  Picture
 cardamom seed oil
Search Trop  Picture
 carrot seed oil @ 1.01%
Data  GC  Search Trop  Picture
 champaca concrete @ 0.01%
Data  GC  Search Trop  Picture
 champaca concrete @ 0.39%
Data  GC  Search Trop  Picture
 cinnamon ceylon cinnamon leaf
Search Trop  Picture
 cinnamon ceylon cinnamon leaf oil
Search Trop  Picture
 cinnamon ceylon cinnamon plant
Search Trop  Picture
 cinnamon ceylon cinnamon stem bark
Search Trop  Picture
 citronella
Search  PMC Picture
 clary sage oil france @ trace-0.10%
Data  GC  Search Trop  Picture
 clary sage oil greece @ 5.50%
Data  GC  Search Trop  Picture
 clary sage oil sardinia @ 0.20%
Data  GC  Search Trop  Picture
 clary sage oil spain @ 0.72%
Data  GC  Search Trop  Picture
 coriander fruit
Search Trop  Picture
 coriander oil
Search Trop  Picture
 coriander seed oil
Search Trop  Picture
 coriander seed oil @ 0.10%
Data  GC  Search Trop  Picture
 coriander seed oil CO2 extract @ 0.06%
Data  GC  Search Trop  Picture
 couroupita guianensis aubl. flower oil brazil @ 5.50%
Data  GC  Search Trop  Picture
 croton cajucara benth. leaf oil brazil @ trace%
Data  GC  Search Trop  Picture
 currant fruit
Search  Picture
 curry fruit oil india @ 0.10%
Data  GC  Search Trop  Picture
 curry leaf oil india @ 0.10%
Data  GC  Search Trop  Picture
 davana oil @ 10.0%
Data  GC  Search Trop  Picture
 elder black elder flower oil
Search Trop  Picture
 eucalyptus globulus bud oil @ trace%
Data  GC  Search Trop  Picture
 eucalyptus globulus fruit oil @ 0.10%
Data  GC  Search Trop  Picture
 geranium oil rwanda @ 0.22%
Data  GC  Search Trop  Picture
 ginger rhizome
Search Trop  Picture
 ginger rhizome oil
Search Trop  Picture
 glycosmis pentaphylla (cor.) seed oil india @ 0.40%
Data  GC  Search Trop  Picture
 grape leaf
Search Trop  Picture
 grapefruit oil c.p. @ 0.02%
Data  GC  Search Trop  Picture
 grapefruit oil c.p. @ 0.03%
Data  GC  Search Trop  Picture
 grapefruit oil c.p. @ 0.04%
Data  GC  Search Trop  Picture
 grapefruit oil c.p. italy @ 0.03%
Data  GC  Search Trop  Picture
 grapefruit oil california @ 0.01%
Data  GC  Search Trop  Picture
 grapefruit oil CO2 extract @ 0.05%
Data  GC  Search Trop  Picture
 helichrysum italicum oil america @ 4.47%
Data  GC  Search Trop  Picture
 ho leaf oil @ 0.19%
Data  GC  Search Trop  Picture
 hyssop flower
Search Trop  Picture
 hyssop leaf
Search Trop  Picture
 jasmin
Search  PMC Picture
 juniper needle oil @ <0.10%
Data  GC  Search Trop  Picture
 laurel leaf oil turkey @ 0.10%
Data  GC  Search Trop  Picture
 lavandin oil abrialis @ trace%
Data  GC  Search Trop  Picture
 lavandin oil grosso @ 0.05%
Data  GC  Search Trop  Picture
 lavandin water (lavandula hydrida) @ 1.69%
Data  GC  Search Trop  Picture
 lavender
Search Trop  Picture
 lavender oil CO2 extract france @ trace%
Data  GC  Search Trop  Picture
 lavender oil spike france @ 0.69%
Data  GC  Search Trop  Picture
 lavender spike water @ 0.56%
Data  GC  Search Trop  Picture
 lavender water bulgaria @ 1.44%
Data  GC  Search Trop  Picture
 lemon
Search Trop  Picture
 lemon balm shoot
Search Trop  Picture
 lemon leaf oil
Search Trop  Picture
 lemon pericarp
Search Trop  Picture
 lemon pericarp oil
Search Trop  Picture
 lemon petiole
Search Trop  Picture
 lemon verbena oil turkey @ 0.12%
Data  GC  Search Trop  Picture
 lemongrass plant
Search Trop  Picture
 lime
Search Trop  Picture
 lime oil CO2 extract mexico @ 0.52%
Data  GC  Search Trop  Picture
 lime oil distilled peru @ 0.02%
Data  GC  Search Trop  Picture
 litsea cubeba oil china @ 0.25%
Data  GC  Search Trop  Picture
 mace oil @ trace%
Data  GC  Search Trop  Picture
 mandarin fruit
Search Trop  Picture
 mandarin oil avana @ 0.04%
Data  GC  Search Trop  Picture
 mandarin oil avana @ 0.07%
Data  GC  Search Trop  Picture
 mandarin oil italy @ 0.02%
Data  GC  Search Trop  Picture
 mandarin oil japan @ trace%
Data  GC  Search Trop  Picture
 mandarin oil uruguay @ trace-0.01%
Data  GC  Search Trop  Picture
 mango flower
Search Trop  Picture
 melissa oil @ 0.64%
Data  GC  Search Trop  Picture
 michelia alba flower absolute @ 0.07%
Data  GC  Search Trop  Picture
 mugwort plant
Search Trop  Picture
 myrrh
Search Trop  Picture
 myrtle oil @ 0.13%
Data  GC  Search Trop  Picture
 narcissus absolute @ 0.51%
Data  GC  Search Trop  Picture
 neroli
Search  PMC Picture
 neroli bigarde oil france @ trace%
Data  GC  Search Trop  Picture
 neroli oil CO2 extract @ 0.23%
Data  GC  Search Trop  Picture
 nutmeg oil
Search Trop  Picture
 orange fruit
Search Trop  Picture
 orange oil c.p. brazil @ 0.02-0.05%
Data  GC  Search Trop  Picture
 orange peel oil bitter china @ 0.04%
Data  GC  Search Trop  Picture
 orange peel oil bitter italy @ 0.06%
Data  GC  Search Trop  Picture
 orange peel oil sweet c.p. blond italy @ 0.007%
Data  GC  Search Trop  Picture
 orange peel oil sweet c.p. blond italy @ 0.014%
Data  GC  Search Trop  Picture
 orange peel oil sweet c.p. blond italy @ 0.019%
Data  GC  Search Trop  Picture
 orange peel oil sweet c.p. blond italy @ 0.021%
Data  GC  Search Trop  Picture
 orange peel oil sweet c.p. blond italy @ 0.022%
Data  GC  Search Trop  Picture
 orangeflower absolute morocco @ 0.0-1.1%
Data  GC  Search Trop  Picture
 orangeflower water absolute @ 1.7-2.7%
Data  GC  Search Trop  Picture
 oregano plant
Search Trop  Picture
 palmarosa oil @ 0.10%
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 peppermint tissue culture
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 petitgrain bergamot oil @ 1.21%
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 petitgrain bergamot petitgrain
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 petitgrain bigarade oil @ 0.80%
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 petitgrain grapefruit oil @ 0.30%
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 petitgrain lemon oil @ 5.34%
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 petitgrain lime oil @ 0.20%
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 petitgrain oil @ 0.80%
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 petitgrain sweet oil @ 0.66%
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 plum fruit
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 plumcot fruit
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 pomelo
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 rose oil otto bulgaria @ 0.05%
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 rosemary oil france @ 0.00-0.05%
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 rosemary oil morocco @ 0.00-0.10%
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 rosemary shoot
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 sage oil spain @ 0.0-0.6%
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 salvia sclarea oil @ 0.26%
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 salvia sclarea seed oil tunisia @ 0.98%
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 savory summer savory plant
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 savory winter savory plant
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 skimmia laureola oil @ 0.6%
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 snake root oil canada @ 1.20%
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 tamarind fruit
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 tamarind seed
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 tarragon leaf oil
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 tarragon oil @ 0.1%
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 tarragon shoot
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 tea leaf
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 thyme oil wild or creeping france @ 0.70%
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 turmeric root oil CO2 extract @ 1.53%
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 witch hazel leaf oil @ 0.03%
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 wormseed oil spain @ 0.41%
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 wormwood oil america @ 0.37%
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 wormwood oil poland @ trace%
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 wormwood wild wormwood plant
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 ylang ylang
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 ylang ylang oil @ 0.27%
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Synonyms   Articles   Notes   Search   Top
Synonyms:
(2Z)-3,7-dimethyl-1-octa-2,6-dienol
(2Z)-3,7-dimethyl-2,6-octadien-1-ol
(Z)-3,7-dimethyl-2,6-octadien-1-ol
2-cis-3,7-dimethyl-2,6-octadien-1-ol
cis-3,7-dimethyl-2,6-octadien-1-ol
(Z)-2,6-dimethyl-2,6-octadien-8-ol
cis-2,6-dimethyl-2,6-octadien-8-ol
(2Z)-3,7-dimethyl-2,6-octadienol
(2Z)-3,7-dimethylocta-2,6-dien-1-ol
(Z)-3,7-dimethylocta-2,6-dien-1-ol
(Z)-geraniol
(Z)-geraniol alcohol
(Z)-geranyl alcohol
 neraniol
 nergenol
 nerodol
(Z)-nerol
cis-nerol
 nerol 70
 nerol 800
 nerol 850
 nerol 90
 nerol 900
 nerol 95% FCC
(Z)-nerol alcohol
 nerol BJ
 nerol BQ
 nerol BRI
 nerol coeur
 nerol extra
 nerol extra LG FCC
 nerol natural
 nerol OM
 nerol prime
 nerol pur
 nerol pure
 nerol Q
 nerol regular
 nerol special FCC
 nerol, natural
 nerol/geraniol 60/40
 nerolex
 nerolex FCC
 nerolo nat.
 nerolol
(Z)-neryl alcohol
2,6-octadien-1-ol, 3,7-dimethyl-, (2Z)-
2,6-octadien-1-ol, 3,7-dimethyl-, (Z)-
Synonyms   Articles   Notes   Search   Top
Articles:
PubMed: Presence of monoterpene synthase in four Labiatae species and Solid-Phase Microextraction- Gas chromatography-Mass Spectroscopy analysis of their aroma profiles.
J-Stage: Novel Compound, (2Z,6E)-1-Hydroxy-3,7-dimethyl-2,6-octadien-8-oic Acid Produced from Biotransformation of Nerol by Spodoptera litura Larvae
PubMed: Fumigant toxicity of summer savory and lemon balm oil constituents and efficacy of spray formulations containing the oils to B- and neonicotinoid-resistant Q-biotypes of Bemisia tabaci (Homoptera: Aleyrodidae).
J-Stage: Chemoenzymatic Synthesis of Sacranosides A and B
PubMed: Synthesis and Properties of Cholesteryl 4-(Alkanoylamino)benzoates: Liquid Crystals and Organogelators.
J-Stage: Effects of Branched Cyclodextrins on the Solubility and Stability of Terpenes
PubMed: Prediction of Muscat aroma in table grape by analysis of rose oxide.
J-Stage: Acyclic Monoterpene Primary Alcohol:NADP+ Oxidoreductase of Rauwolfia serpentina Cells: The Key Enzyme in Biosynthesis of Monoterpene Alcohols
PubMed: Pinot Noir wine composition from different vine vigour zones classified by remote imaging technology.
PubMed: Impact of glutathione-enriched inactive dry yeast preparations on the stability of terpenes during model wine aging.
PubMed: Investigations on the antifungal effect of nerol against Aspergillus flavus causing food spoilage.
PubMed: Flowery odor formation revealed by differential expression of monoterpene biosynthetic genes and monoterpene accumulation in rose (Rosa rugosa Thunb.).
PubMed: In Vivo Potential Anti-Inflammatory Activity of Melissa officinalis L. Essential Oil.
PubMed: Mitsunobu reactions of 5-fluorouridine with the terpenols phytol and nerol: DNA building blocks for a biomimetic lipophilization of nucleic acids.
PubMed: Chemical composition, cytotoxicity and in vitro antitrypanosomal and antiplasmodial activity of the essential oils of four Cymbopogon species from Benin.
PubMed: Engineering Escherichia coli for selective geraniol production with minimized endogenous dehydrogenation.
PubMed: Identification of wine aroma precursors in Moscato Giallo grape juice: a nuclear magnetic resonance and liquid chromatography-mass spectrometry tandem study.
PubMed: Identification and characterization of a novel monoterpene synthase from soybean restricted to neryl diphosphate precursor.
PubMed: Total synthesis of epothilone D: the nerol/macroaldolization approach.
PubMed: Chemical composition of the essential oils of variegated pink-fleshed lemon (Citrus x limon L. Burm. f.) and their anti-inflammatory and antimicrobial activities.
PubMed: Influence of penetration enhancers and molecular weight in antifungals permeation through bovine hoof membranes and prediction of efficacy in human nails.
PubMed: Bioefficacy of acyclic monoterpenes and their saturated derivatives against the West Nile vector Culex pipiens.
PubMed: Novel compound, (2Z,6E)-1-hydroxy-3,7-dimethyl-2,6-octadien-8-oic acid produced from biotransformation of nerol by Spodoptera litura larvae.
PubMed: Effect of chemical permeation enhancers on stratum corneum barrier lipid organizational structure and interferon alpha permeability.
PubMed: Characterization of Muscat wines aroma evolution using comprehensive gas chromatography followed by a post-analytic approach to 2D contour plots comparison.
PubMed: Essential-oil composition of Helichrysum italicum (ROTH) G.DON ssp. italicum from Elba Island (Tuscany, Italy).
PubMed: Terpenoids of plant origin inhibit morphogenesis, adhesion, and biofilm formation by Candida albicans.
PubMed: Specificity of Ocimum basilicum geraniol synthase modified by its expression in different heterologous systems.
PubMed: Influence of deficit irrigation and kaolin particle film on grape composition and volatile compounds in Merlot grape (Vitis vinifera L.).
PubMed: Photochemistry of 1-allyl-4-aryltetrazolones in solution; structural effects on photoproduct selectivity.
PubMed: Synthesis and NMR characterization of (Z,Z,Z,Z,E,E,ω)-heptaprenol.
PubMed: Functional characterization of SlscADH1, a fruit-ripening-associated short-chain alcohol dehydrogenase of tomato.
PubMed: Growth-inhibiting effects of Paeonia lactiflora root steam distillate constituents and structurally related compounds on human intestinal bacteria.
PubMed: Contact and fumigant toxicity of Cyperus rotundus steam distillate constituents and related compounds to insecticide-susceptible and -resistant Blattella germanica.
PubMed: Determination of terpene alcohols in Sicilian Muscat wines by HS-SPME-GC-MS.
PubMed: Influence of glycosidases addition on selected monoterpenes contents in musts and white wines from two grape varieties grown in Poland.
PubMed: Scientific basis for the therapeutic use of Cymbopogon citratus, stapf (Lemon grass).
PubMed: Determination of elemental composition of volatile organic compounds from Chinese rose oil by spectral accuracy and mass accuracy.
PubMed: The absolute configuration of the pyrrolosesquiterpenoid glaciapyrrol A.
PubMed: Identification of volatile organic compounds in flowers of Astragalus lagopoides.
PubMed: [Studies regarding chemical composition of lavender volatile oils].
PubMed: Functional effect of grapevine 1-deoxy-D-xylulose 5-phosphate synthase substitution K284N on Muscat flavour formation.
PubMed: Composition and antimicrobial activity of the essential oil of Heracleum thomsonii (Clarke) from the cold desert of the western Himalayas.
PubMed: α-Rhamnosyl-β-glucosidase-catalyzed reactions for analysis and biotransformations of plant-based foods.
PubMed: A novel β-glucosidase from Sporidiobolus pararoseus: characterization and application in winemaking.
PubMed: Characterization of two distinct glycosyl hydrolase family 78 alpha-L-rhamnosidases from Pediococcus acidilactici.
PubMed: Sigmatropic rearrangements in 5-allyloxytetrazoles.
PubMed: Volatile constituents of essential oil and rose water of damask rose (Rosa damascena Mill.) cultivars from North Indian hills.
PubMed: Sensory and physicochemical characterization of juices made with pomegranate and blueberries, blackberries, or raspberries.
PubMed: Components and insecticidal activity against the maize weevils of Zanthoxylum schinifolium fruits and leaves.
PubMed: NTP technical report on the toxicology and carcinogenesis studies of beta-myrcene (CAS No. 123-35-3) in F344/N rats and B6C3F1 mice (Gavage studies).
PubMed: Phytotoxic volatiles in the roots and shoots of Artemisia tridentata as detected by headspace solid-phase microextraction and gas chromatographic-mass spectrometry analysis.
PubMed: Volatile compounds and sensory attributes of wine from Cv. Merlot (Vitis vinifera L.) grown under differential levels of water deficit with or without a kaolin-based, foliar reflectant particle film.
PubMed: A candidate gene association study on muscat flavor in grapevine (Vitis vinifera L.).
PubMed: Simple reagents for direct halonium-induced polyene cyclizations.
PubMed: Microbial transformation of citral by Penicillium sp..
PubMed: Evaluation of bioactivity of linalool-rich essential oils from Ocimum basilucum and Coriandrum sativum varieties.
PubMed: Evolution of aroma and phenolic compounds during ripening of 'superior seedless' grapes.
PubMed: Chemical composition and antiprotozoal activities of Colombian Lippia spp essential oils and their major components.
PubMed: Biotransformation of hop-derived monoterpene alcohols by lager yeast and their contribution to the flavor of hopped beer.
PubMed: Chemotaxonomic investigations of peel and petitgrain essential oils from 17 citron cultivars.
PubMed: Sex Pheromone of Agriotes acuminatus (Stephens, 1830) (Coleoptera: Elateridae).
PubMed: Genetic dissection of scent metabolic profiles in diploid rose populations.
PubMed: Transition metal-substituted Dawson anions as chemo- and regio-selective oxygen transfer catalysts for H2O2 in the epoxidation of allylic alcohols.
PubMed: Food protective effect of geraniol and its congeners against stored food mites.
PubMed: Biotransformation of menthol and geraniol by hairy root cultures of Anethum graveolens: effect on growth and volatile components.
PubMed: Male-produced aggregation pheromone blend in Platypus koryoensis.
PubMed: Menthol and geraniol biotransformation and glycosylation capacity of Levisticum officinale hairy roots.
PubMed: Application of response surface method for optimization of dispersive liquid-liquid microextraction of water-soluble components of Rosa damascena Mill. essential oil.
PubMed: Prenyl sulfates as alkylating reagents for mercapto amino acids.
PubMed: The 1-deoxy-D: -xylulose 5-phosphate synthase gene co-localizes with a major QTL affecting monoterpene content in grapevine.
PubMed: A grapevine (Vitis vinifera L.) deoxy-D: -xylulose synthase gene colocates with a major quantitative trait loci for terpenol content.
PubMed: Rapid determination of volatile compounds in grapes by HS-SPME coupled with GC-MS.
PubMed: Activity of essential oils and individual components against acetyl- and butyrylcholinesterase.
PubMed: Fragrance material review on nerol.
PubMed: Synthesis of phosphatidylated-monoterpene alcohols catalyzed by phospholipase D and their antiproliferative effects on human cancer cells.
PubMed: Characterization of a benzyl alcohol dehydrogenase from Lactobacillus plantarum WCFS1.
PubMed: Citral sensing by Transient [corrected] receptor potential channels in dorsal root ganglion neurons.
PubMed: Characterization of free flavor compounds in traminette grape and their relationship to vineyard training system and location.
PubMed: Geraniol dehydrogenase, the key enzyme in biosynthesis of the alarm pheromone, from the astigmatid mite Carpoglyphus lactis (Acari: Carpoglyphidae).
PubMed: Biotransformation of acyclic monoterpenoids by Debaryomyces sp., Kluyveromyces sp., and Pichia sp. strains of environmental origin.
PubMed: Polar intermetallic compounds as catalysts for hydrogenation reactions: synthesis, structures, bonding, and catalytic properties of Ca(1-x)Sr(x)Ni4Sn2 (x=0.0, 0.5, 1.0) and catalytic properties of Ni3Sn and Ni3Sn2.
PubMed: A male-produced aggregation pheromone blend consisting of alkanediols, terpenoids, and an aromatic alcohol from the cerambycid beetle Megacyllene caryae.
PubMed: Comparative study of aromatic compounds in young red wines from cabernet sauvignon, cabernet franc, and cabernet gernischet varieties in China.
PubMed: Major constituents and anthelmintic activity of volatile oils from leaves and flowers of Cymbopogon martini Roxb.
PubMed: Screening of antibacterial activities of twenty-one oxygenated monoterpenes.
PubMed: Flavonoids and phenolic acids of Nepeta cataria L. var. citriodora (Becker) Balb. (Lamiaceae).
PubMed: Inhibitory effects of monoterpenes on seed germination and seedling growth.
PubMed: Analysis of the essential oil from the roots of Eupatorium cannabinum subsp. corsicum (L.) by GC, GC-MS and 13C-NMR.
PubMed: Syntheses and odor descriptions of cyclopropanated compounds, part 6: Analogs of aliphatic monoterpene dienols and non-branched alcohols.
PubMed: Manipulating volatile emission in tobacco leaves by expressing Aspergillus nigerbeta-glucosidase in different subcellular compartments.
PubMed: Development of a headspace-solid phase micro extraction method to monitor changes in volatile profile of rose (Rosa hybrida, cv David Austin) petals during processing.
PubMed: Degradation and reconstruction of moenomycin A and derivatives: dissecting the function of the isoprenoid chain.
PubMed: Monoterpenes as novel substrates for oxidation and halo-hydroxylation with chloroperoxidase from Caldariomyces fumago.
PubMed: Location and biosynthesis of monoterpenyl fatty acyl esters in rose petals.
PubMed: Lipolytic effects of citrus peel oils and their components.
PubMed: Chemoenzymatic synthesis of sacranosides a and B.
PubMed: Synthesis, crystal structure, and catalytic properties of MgCo6Ge6.
PubMed: Analysis of the enzymatic formation of citral in the glands of sweet basil.
PubMed: Analysis of the essential oil from aerial parts of Eupatorium cannabinum subsp. corsicum (L.) by gas chromatography with electron impact and chemical ionization mass spectrometry.
PubMed: Screening for key odorants in Moroccan green olives by gas chromatography-olfactometry/aroma extract dilution analysis.
PubMed: Metabolism of geraniol in grape berry mesocarp of Vitis vinifera L. cv. Scheurebe: demonstration of stereoselective reduction, E/Z-isomerization, oxidation and glycosylation.
PubMed: [Attraction effect of main volatile components from tea shoots and flowers on Sphaerophoria menthastri (Diptera: Syrphidae) and Chrysopa septempunctata (Neuroptera: Chrysopidae)].
PubMed: Enzymatic synthesis of oligosaccharides, alkyl and terpenyl glucosides, by recombinant Escherichia coli-expressed Pichia etchellsii beta-glucosidase II.
PubMed: The constituents of essential oil and in vitro antimicrobial activity of Micromeria cilicica from Turkey.
PubMed: Identification of Vitis vinifera (-)-alpha-terpineol synthase by in silico screening of full-length cDNA ESTs and functional characterization of recombinant terpene synthase.
PubMed: Variability in the content and composition of essential oil from lemon balm (Melissa officinalis L.) cultivated in Poland.
PubMed: Biotransformation of (R)-(+)- and (S)-(-)-citronellol by Aspergillus sp. and Penicillium sp., and the use of solid-phase microextraction for screening.
PubMed: Characterization of geraniol synthase from the peltate glands of sweet basil.
PubMed: Essential oils as components of a diet-based approach to management of Helicobacter infection.
PubMed: The in vitro substrate regiospecificity of recombinant UGT85B1, the cyanohydrin glucosyltransferase from Sorghum bicolor.
PubMed: Assessing the separation of neutral plant secondary metabolites by micellar electrokinetic chromatography.
PubMed: Electroantennogram responses of Douglas-fir seed chalcids to plant volatiles.
PubMed: Bacterial susceptibility to and chemical composition of essential oils from Thymus kotschyanus and Thymus persicus.
PubMed: Vanadium haloperoxidase-catalyzed bromination and cyclization of terpenes.
PubMed: Quantitative analysis of geraniol, nerol, linalool, and alpha-terpineol in wine.
PubMed: Chemical composition, plant genetic differences, and antifungal activity of the essential oil of Helichrysum italicum G. Don ssp. microphyllum (Willd) Nym.
PubMed: Assessment of estrogenic activity in some common essential oil constituents.
PubMed: Toxicity of terpenes to spores and mycelium of Penicillium digitatum.
PubMed: Enzymatic synthesis of aroma compound xylosides using transfer reaction by Trichoderma longibrachiatum xylanase.
PubMed: Selective liquid phase hydrogenation of citral on Au/Fe2O3 catalysts.
PubMed: Fragrance contact dermatitis - a worldwide multicenter investigation (Part III).
PubMed: Volatiles from rhizomes of Rhodiola rosea L.
PubMed: Geraniol biotransformation-pathway in spores of Penicillium digitatum.
PubMed: Changes of volatile compounds during heating of bacuri pulp.
PubMed: Headspace solid phase microextraction (SPME) analysis of flavor compounds in wines. Effect of the matrix volatile composition in the relative response factors in a wine model.
PubMed: Molecular Recognition Study on Supramolecular Systems. 20. Molecular Recognition and Enantioselectivity of Aliphatic Alcohols by L-Tryptophan-Modified beta-Cyclodextrin.
PubMed: Pd(ii)-hydrotalcite-catalyzed oxidation of alcohols to aldehydes and ketones using atmospheric pressure of air.
PubMed: Iridoid biosynthesis in staphylinid rove beetles (Coleoptera: Staphylinidae, Philonthinae).
PubMed: Biotransformation of geraniol, nerol and citral by sporulated surface cultures of Aspergillus niger and Penicillium sp.
PubMed: The essential oil composition of Thymus tosevii and Thymus macedonicus from Bulgaria.
PubMed: Olfactory and quantitative analysis of aroma compounds in elder flower (Sambucus nigra L.) drink processed from five cultivars.
PubMed: Effects of branched cyclodextrins on the solubility and stability of terpenes.
PubMed: Biotransformation of monoterpene alcohols by Saccharomyces cerevisiae, Torulaspora delbrueckii and Kluyveromyces lactis.
PubMed: Specificity of papaya lipase in esterification with respect to the chemical structure of substrates.
PubMed: The main citral-geraniol and carvacrol chemotypes of the essential oil of thymus pulegioides L. growing wild in vilnius district (Lithuania).
PubMed: Structure elucidation, enantioselective analysis, and biogenesis of nerol oxide in Pelargonium species.
PubMed: Purification, characterization, and substrate specificity of a novel highly glucose-tolerant beta-glucosidase from Aspergillus oryzae.
PubMed: Microbial degradation of monoterpenes in the absence of molecular oxygen.
PubMed: Purification and characterization of an acyclic monoterpene primary alcohol:NADP+ oxidoreductase from catmint (Nepeta racemosa).
PubMed: Cytochrome P-450 in plant/insect interactions: geraniol 10-hydroxylase and the biosynthesis of iridoid monoterpenoids.
PubMed: Functional and DNA sequence divergence of the CYP71 gene family in higher plants.
PubMed: Cytochrome P-450-catalysed monoterpenoid oxidation in catmint (Nepeta racemosa) and avocado (Persea americana); evidence for related enzymes with different activities.
PubMed: Antifungal action and antiaflatoxigenic properties of some essential oil constituents.
PubMed: Role of the appendageal pathway in the percutaneous absorption of pyridostigmine bromide in various vehicles.
PubMed: Inhibitory effects of terpene alcohols and aldehydes on growth of green algaChlorella pyrenoidosa.
PubMed: Molecular Analysis and Heterologous Expression of an Inducible Cytochrome P-450 Protein from Periwinkle (Catharanthus roseus L.).
PubMed: Species-specific, two-component, volatile signals in two sympatric ant-lion species:Synclysis baetica andAcanthaclisis occitanica (Neuroptera, Myrmeleontidae).
PubMed: Interactions of Avocado (Persea americana) Cytochrome P-450 with Monoterpenoids.
PubMed: Acyclic monoterpene primary alcohol:NADP+ oxidoreductase of Rauwolfia serpentina cells: the key enzyme in biosynthesis of monoterpene alcohols.
PubMed: Catabolism of geraniol by cell suspension cultures of Citrus limon.
PubMed: [Further investigations regarding distribution and structure of the bitter principles from Menyanthes trifoliata].
PubMed: Structures, absolute configurations, and syntheses of volatile signals from three sympatric ant-lion species,Euroleon nostras, Grocus bore, andMyrmeleon formicarius (Neuroptera: Myrmeleontidae).
PubMed: The role of mass spectrometry in medicinal plant research.
PubMed: Odor mimetism? : Key substances inOphrys lutea-Andrena pollination relationship (Orchidaceae: Andrenidae).
PubMed: Isopentenoid synthesis in isolated embryonic Drosophila cells. Possible regulation of 3-hydroxy-3-methylglutaryl coenzyme A reductase activity by shunted mevalonate carbon.
PubMed: Farnesol and farnesal dehydrogenase(s) in corpora allata of the tobacco hornworm moth, Manduca sexta.
PubMed: Mandibular glands of stingless bees (Hymenoptera: Apidae): Chemical analysis of their contents and biological function in two species ofMelipona.
PubMed: The Role of 9- and/or 10-oxygenated Derivatives of Geraniol, Geranial, Nerol, and Neral in the Biosynthesis of Loganin and Ajmalicine.
PubMed: Bio-degradation of acetates of geraniol, nerol & citronellol by P. incognita: isolation & identification of metabolites.
PubMed: Substrate and metal specificity in the enzymic synthesis of cyclic monoterpenes from geranyl and neryl pyrophosphate.
PubMed: Nerol: An alarm substance of the stingless bee,Trigona fulviventris (Hymenoptera: Apidae).
PubMed: Biogenesis of monoterpenes : Bioconversion of citral by a cell suspension culture of muscat grapes.
PubMed: Mandibular glands of maleCentris adani, (Hymenoptera: Anthophoridae) : Their morphology, chemical constituents, and function in scent marking and territorial behavior.
PubMed: The Nasonov pheromone of the honeybeeApis mellifera L. (Hymenoptera, Apidae). Part II. Bioassay of the components using foragers.
PubMed: Volatile constituents of Trichothecium roseum.
PubMed: Microbiological transformations of terpenes: Part XXIV--Pathways of degradation of linalool, geraniol, nerol & limonene by Pseudomonas incognita (linalool strain).
PubMed: Microbiological transformations of terpenes: Part XXIII--Fermentation of geraniol, nerol & limonene by a soil pseudomonad, pseudomonas incognita (linalool strain).
PubMed: Oxidation of linear terpenes and squalene variants by Arthrobacter sp.
PubMed: Characterization of a cytochrome P-450 dependent monoterpene hydroxylase from the higher plant Vinca rosea.
PubMed: Hydroxylation of geraniol and nerol by a monooxygenase from Vinca rosea.
PubMed: The biosynthesis of (+)- -pinene in Pinus species.
PubMed: Biosynthesis of geraniol and nerol and beta-D-glucosides in Pelargonium graveolens and Rosa dilecta.
PubMed: Analogues of geranyl pyrophosphate as inhibitors of prenyltransferase.
PubMed: Terpene biosynthesis: formation of nerol, geraniol, and other prenols by an enzyme system from Pinus radiata seedlings.
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