EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

massoia lactone
5-hydroxy-2-decenoic acid delta-lactone

Supplier Sponsors

Name:6-pentyl-5,6-dihydropyran-2-one
CAS Number: 54814-64-1Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:259-359-9
FDA UNII: Search
Nikkaji Web:J39.627C
Beilstein Number:4177048
MDL:MFCD19982766
XlogP3-AA:3.10 (est)
Molecular Weight:168.23592000
Formula:C10 H16 O2
BioActivity Summary:listing
NMR Predictor:Predict (works with chrome, Edge or firefox)
EFSA/JECFA Comments:
JECFA evaluated 5-hydroxy-2-decenoic acid delta-lactone (CASrn no. 51154-96-2, corresponding to R-enantiomer). Register CASrn no refers to the racemate. Racemate (EFFA, 2011a).
Category: flavoring agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
DG SANTE Food Flavourings:10.037 5-hydroxy-2-decenoic acid delta-lactone
FEMA Number:3744 5-hydroxy-2-decenoic acid delta-lactone
FDA:No longer provide for the use of these seven synthetic flavoring substances
 
Physical Properties:
Appearance:pale yellow to yellow clear liquid (est)
Assay: 95.00 to 100.00 sum of isomers
Food Chemicals Codex Listed: No
Specific Gravity:0.94700 to 0.98700 @ 25.00 °C.
Pounds per Gallon - (est).: 7.880 to 8.213
Refractive Index:1.46200 to 1.48200 @ 20.00 °C.
Boiling Point: 286.00 to 287.00 °C. @ 760.00 mm Hg
Vapor Pressure:0.003000 mmHg @ 25.00 °C. (est)
Flash Point: 240.00 °F. TCC ( 115.56 °C. )
logP (o/w): 2.419 (est)
Soluble in:
 alcohol
 water, 614.3 mg/L @ 25 °C (est)
Insoluble in:
 water
 
Organoleptic Properties:
Odor Type: coconut
sweet creamy coconut lactonic peach fruity herbal
Odor Description:at 10.00 % in propylene glycol. sweet creamy coconut peach herbal
Flavor Type: creamy
creamy coconut milky green fruity
Taste Description: creamy coconut milk green fruity
Odor and/or flavor descriptions from others (if found).
Prodasynth
MASSOIALACTONE, NATURAL (SUM OF LACTONES > 93-97%)
Odor Description:COCONUT, CREAMY
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: not used anymore
perfuming agents
 
Suppliers:
ACS International
Massoia Lactone (ex-Massoia Bark Oil)
Operational Capabilities
Advanced Biotech
MASSOIA LACTONE 75% NATURAL
sds
Odor: Coconut, Buttery
Advanced Biotech
MASSOIA LACTONE NATURAL
sds
95% min.
Odor: Coconut, Buttery
Alfrebro
Massoia Lactone, Natural
Odor: Sweet Coconut Lactonic
Ambles Nature et Chimie
MASSOIA LACTONE NAT
Apple Flavor & Fragrance
Massoia lactone
Augustus Oils
Massoia Lactone
Services
Axxence Aromatic
LACTONE C-10 = DELTA-DECENOLACTONE (EX MASSOIA), Natural
Kosher
Sustainability
Berjé
Massoia Lactone Natural
Media
BOC Sciences
For experimental / research use only.
5-Hydroxy-2-decenoic acid lactone
Charabot
Massoia lactone nat
100% Pure & Natural, Kosher
Odor: Fruity, coconut, aldehidic, butter
De Monchy Aromatics
massoia lactone natural
sds
Diffusions Aromatiques
MASSOIA LACTONE usage alimentaire uniquement
Ernesto Ventós
MASSOIA LACTONE NATURAL FIRMENICH 956990
Odor: COCONUT, CREAMY
Ernesto Ventós
MASSOIA LACTONE, NATURAL
Excellentia International
delta-2-Decenolactone (Lactone C-10) Natural
Fine Fragrances Pvt Ltd
Lactone Ex Massoia
Fleurchem
cocolactone natural
Indukern F&F
MASSOIA LACTONE 95% NATURAL
Odor: SWEET, CREAMY, COCONUT
Inoue Perfumery
delta-DECENOLACTONE
Lluch Essence
LACTONE C-10 NATURAL EX-MASSOIA
Penta International
5-HYDROXY-2-DECENOIC ACID LACTONE NATURAL
Penta International
5-HYDROXY-2-DECENOIC ACID LACTONE
Prodasynth
MASSOIALACTONE, NATURAL
(SUM OF LACTONES > 93-97%)
Odor: COCONUT, CREAMY
PT Mitra Ayu Adi Pratama
Massoia Bark Lactone C10 min 50% to 95% grade
R C Treatt & Co Ltd
Massoia lactone
Robertet
Massoia lactone nat
100% Pure & Natural, Kosher
Odor: Fruity, coconut, aldehidic, butter
Seasons and Harvest / Crop calendar
Sigma-Aldrich
Massoia Lactone, natural, ≥95%, FG
sds
Certified Food Grade Products
Soda Aromatic
delta-2-Decenolactone
SRS Aromatics
MASSOIA LACTONE
Synerzine
Massoia-lactone (natural)
The Lermond Company
MASSOIA LACTONE
 
Safety Information:
Preferred SDS: View
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavoring agents
IFRA Critical Effect:
Dermal sensitization
 View the IFRA Standard
Recommendation for massoia lactone usage levels up to:
 PROHIBITED: Should not be used as a fragrance ingredient.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 830.00 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 0.10 (μg/capita/day)
Structure Class: III
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 14
Click here to view publication 14
 average usual ppmaverage maximum ppm
baked goods: -1.00000
beverages(nonalcoholic): -0.50000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: -4.00000
condiments / relishes: --
confectionery froastings: -1.00000
egg products: --
fats / oils: --
fish products: --
frozen dairy: --
fruit ices: --
gelatins / puddings: --
granulated sugar: --
gravies: -0.20000
hard candy: -4.00000
imitation dairy: -2.00000
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: -0.20000
seasonings / flavors: --
snack foods: --
soft candy: -0.50000
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) on a request from the Commission related to - Flavouring Group Evaluation 10: Aliphatic primary and secondary saturated and unsaturated alcohols, aldehydes, acetals, carboxylic acids and esters containing an additional oxygenated functional group and lactones from chemical groups 9, 13 and 30 - (Commission Regulation (EC) No 1565/2000 of 18 July 2000)
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 98 (FGE.98): Consideration of three ring-unsaturated delta-lactones
View page or View pdf

EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :39914
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:2
6-pentyl-5,6-dihydropyran-2-one
Chemidplus:0054814641
 
References:
Leffingwell:Chirality or Article
 6-pentyl-5,6-dihydropyran-2-one
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:54814-64-1
Pubchem (cid):39914
Pubchem (sid):135000502
Flavornet:54814-64-1
Pherobase:View
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
CHEMBL:View
HMDB (The Human Metabolome Database):HMDB34452
FooDB:FDB012860
Export Tariff Code:2932.29.6000
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
Wikipedia:View
 
Potential Blenders and core components note
For Odor
No odor group found for these
satinaldehyde
FL/FR
aldehydic
aldehydic
iso
valeraldehyde
FL/FR
animal
methyl (E)-2-octenoate
FL/FR
anisic
amyl furoate
FL/FR
balsamic
iso
amyl benzoate
FL/FR
hexyl benzoate
FL/FR
brown
sec-
heptyl acetate
FL/FR
chemical
propyl propionate
FL/FR
citrus
2-
heptanol
FL/FR
coconut
alpha-
angelica lactone
FL/FR
delta-
decalactone
FL/FR
delta-2-
dodecenolactone
FL/FR
gamma-
heptalactone
FL/FR
delta-
heptalactone
FL/FR
delta-
nonalactone
FL/FR
gamma-
octalactone
FL/FR
delta-
octalactone
FL/FR
delta-
undecalactone
FL/FR
coumarinic
epsilon-
decalactone
FL/FR
phthalide
FL/FR
creamy
gamma-
butyrolactone
FL/FR
creamy lactone
FL/FR
3-
heptyl dihydro-5-methyl-2(3H)-furanone
FL/FR
delta-
tridecalactone
FL/FR
waxy lactone
FL/FR
earthy
methyl 3-hexenoate
FL/FR
ethereal
acetaldehyde dimethyl acetal
FL/FR
cyclohexyl formate
FL/FR
ethyl 4-pentenoate
FL/FR
1-
hexen-3-ol
FL/FR
methyl ethyl ketone
FL/FR
2-
methyl valeraldehyde
FL/FR
propyl formate
FL/FR
fatty
3-
decen-2-one
FL/FR
ethyl undecylenate
FL/FR
floral
iso
amyl angelate
FL/FR
alpha-
amyl cinnamaldehyde
FL/FR
citronellol
FL/FR
citronellyl acetate
FL/FR
citronellyl formate
FL/FR
cuminyl acetaldehyde
FL/FR
beta-
damascenone
FL/FR
dimethyl benzyl carbinyl butyrate
FL/FR
geranyl isobutyrate
FL/FR
beta-
ionone
FL/FR
jasmin absolute egypt (from concrete)
FL/FR
jasmin lactone (IFF)
FL/FR
jasmin pyranone
FL/FR
iso
jasmone
FL/FR
iso
jasmone
FL/FR
lilac pentanol
FL/FR
magnolia flower oil CO2 extract
FL/FR
methyl benzyl acetate (mixed ortho-,meta-,para-)
FL/FR
(Z)-
methyl epi-jasmonate
FL/FR
methyl jasmonate
FL/FR
nerol
FL/FR
neryl formate
FL/FR
nonan-3-yl acetate
FL/FR
phenethyl acetate
FL/FR
phenethyl isobutyrate
FL/FR
phenethyl isovalerate
FL/FR
2-
phenyl propionaldehyde dimethyl acetal
FL/FR
styralyl propionate
FL/FR
fruity
allyl 2-ethyl butyrate
FL/FR
allyl butyrate
FL/FR
allyl cinnamate
FL/FR
amyl formate
FL/FR
iso
amyl hexanoate
FL/FR
iso
amyl isobutyrate
FL/FR
iso
amyl isovalerate
FL/FR
para-
anisyl propionate
FL/FR
berry pentadienoate
FL/FR
bisabolene
FL/FR
butyl 2-decenoate
FL/FR
butyl hexanoate
FL/FR
iso
butyl hexanoate
FL/FR
iso
butyl isovalerate
FL/FR
butyl isovalerate
FL/FR
cherry pentenoate
FL/FR
citronellyl isobutyrate
FL/FR
cyclohexyl cinnamate
FL/FR
(E)-beta-
damascone
FL/FR
(E)-alpha-
damascone
FL/FR
(Z)-beta-
damascone
FL/FR
(S)-delta-
decalactone
FL/FR
gamma-
decalactone
FL/FR
decen-1-yl cyclopentanone
FL/FR
alpha,alpha-
dimethyl benzyl isobutyrate
FL/FR
dimethyl succinate
FL/FR
gamma-
dodecalactone
FL/FR
epsilon-
dodecalactone
FL/FR
ethyl (E)-3-hexenoate
FL/FR
ethyl (S)-2-methyl butyrate
FL/FR
ethyl 2-octenoate
FL/FR
ethyl 3-hexenoate
FL/FR
ethyl cyclohexane propionate
FL/FR
ethyl levulinate
FL/FR
(E)-
ethyl tiglate
FL/FR
geranyl butyrate
FL/FR
geranyl isovalerate
FL/FR
grape butyrate
FL/FR
heptyl butyrate
FL/FR
hexanal propylene glycol acetal
FL/FR
2-
hexen-1-ol
FL/FR
(E)-3-
hexen-1-yl acetate
FL/FR
hexyl acetate
FL/FR
hexyl isovalerate
FL/FR
methyl (Z)-5-octenoate
FL/FR
methyl 3-nonenoate
FL/FR
2-
methyl butyl isovalerate
FL/FR
methyl heptanoate
FL/FR
3-
methyl-2-butenal
FL/FR
neryl propionate
FL/FR
2-
nonanone
FL/FR
octen-1-yl cyclopentanone
FL/FR
octyl butyrate
FL/FR
prenol
FL/FR
gamma-
undecalactone (aldehyde C-14 (so-called))
FL/FR
green
actinidia chinensis fruit extract
FL/FR
butyl heptanoate
FL/FR
iso
butyl heptanoate
FL/FR
butyl lactate
FL/FR
iso
butyl methyl ketone
FL/FR
black
currant bud absolute replacer
FL/FR
ethyl (E)-2-hexenoate
FL/FR
3-
hepten-2-one
FL/FR
(Z)-4-
heptenal
FL/FR
(E)-3-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl (E)-2-hexenoate
FL/FR
(Z)-3-
hexen-1-yl (Z)-3-hexenoate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(E)-2-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl benzoate
FL/FR
(Z)-3-
hexen-1-yl hexanoate
FL/FR
(Z)-3-
hexen-1-yl isovalerate
FL/FR
(Z)-3-
hexen-1-yl octanoate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
3-
hexenyl 2-methyl butyrate
FL/FR
hexyl hexanoate
FL/FR
hexyl tiglate
FL/FR
dextro-
limonene oxide
FL/FR
methyl (E)-3-hexenoate
FL/FR
methyl octine carbonate
FL/FR
neryl butyrate
FL/FR
3-
octyl formate
FL/FR
phenoxyethyl isobutyrate
FL/FR
1-
phenyl-2-pentanol
FL/FR
terpinyl propionate
FL/FR
thiogeraniol
FL/FR
tiglaldehyde
FL/FR
herbal
iso
amyl heptanoate
FL/FR
benzyl octanoate
FL/FR
buchu mercaptan acetate
FL/FR
butyl levulinate
FL/FR
dimethyl benzyl carbinyl crotonate
FL/FR
hexanol
FL/FR
linalyl formate
FL/FR
linalyl isovalerate
FL/FR
1-para-
menthen-9-yl acetate
FL/FR
myrtle oil
FL/FR
3-
octanon-1-ol
FL/FR
rue oil
FL/FR
rue oil cuba
FL/FR
tagete oil CO2 extract
FL/FR
tagete oil egypt
FL/FR
tagete oil turkey
FL/FR
tagete oil zambia
FL/FR
lactonic
jasminone
FL/FR
musk
iso
ambrettolide
FL/FR
orris
orris capronate
FL/FR
sulfurous
buchu mercaptan
FL/FR
grapefruit menthane
FL/FR
terpenic
cassis bud oil
FL/FR
tonka
6-
amyl-alpha-pyrone
FL/FR
dihydrocoumarin
FL/FR
mint lactone
FL/FR
octahydrocoumarin
FL/FR
tropical
delta-
dodecalactone
FL/FR
glyceryl 5-hydroxydecanoate
FL/FR
glyceryl 5-hydroxydodecanoate
FL/FR
psidium guajava fruit extract
FL/FR
waxy
iso
amyl laurate
FL/FR
methyl laurate
FL/FR
methyl octanoate
FL/FR
2-
nonanol
FL/FR
For Flavor
No flavor group found for these
allyl cinnamate
FL/FR
allyl cyclohexyl valerate
FL
iso
amyl angelate
FL/FR
amyl furoate
FL/FR
para-
anisyl propionate
FL/FR
benzyl methyl tiglate
FL
benzyl octanoate
FL/FR
iso
butyl heptanoate
FL/FR
(S)-delta-
decalactone
FL/FR
(±)-(cis+trans)-1,2-
dihydroperillaldehyde
FL
dimethyl benzyl carbinyl crotonate
FL/FR
epsilon-
dodecalactone
FL/FR
delta-2-
dodecenolactone
FL/FR
ethyl (S)-2-methyl butyrate
FL/FR
ethyl 4-pentenoate
FL/FR
ethyl cyclohexane propionate
FL/FR
jasmin lactone (IFF)
FL/FR
magnolia flower oil CO2 extract
FL/FR
methyl benzyl acetate (mixed ortho-,meta-,para-)
FL/FR
nonan-3-yl acetate
FL/FR
3-
octanon-1-ol
FL/FR
althaea officinalis root tincture
FL
dextro-
limonene oxide
FL/FR
apple
apple
green
apple concentrate
FL
celery
jasminone
FL/FR
cheesy
2-
nonanone
FL/FR
chemical
methyl ethyl ketone
FL/FR
citrus
bisabolene
FL/FR
nerol
FL/FR
styralyl propionate
FL/FR
coconut
delta-
decalactone
FL/FR
massoia bark oil CO2 extract
FL
(R)-
massoia lactone
FL
octahydrocoumarin
FL/FR
delta-
octalactone
FL/FR
coumarinic
phthalide
FL/FR
creamy
althaea officinalis root extract
FL
6-
amyl-alpha-pyrone
FL/FR
alpha-
angelica lactone
FL/FR
creamy lactone
FL/FR
5,5-
dibutyl dihydrofuran-2(3H)-one
FL
dihydrocoumarin
FL/FR
delta-
dodecalactone
FL/FR
glyceryl 5-hydroxydecanoate
FL/FR
glyceryl 5-hydroxydodecanoate
FL/FR
3-
hepten-2-one
FL/FR
jasmin pyranone
FL/FR
mint lactone
FL/FR
delta-
nonalactone
FL/FR
delta-
tridecalactone
FL/FR
delta-
undecalactone
FL/FR
gamma-
undecalactone (aldehyde C-14 (so-called))
FL/FR
waxy lactone
FL/FR
dairy
methyl (Z)-5-octenoate
FL/FR
ethereal
acetaldehyde dimethyl acetal
FL/FR
allyl 2-ethyl butyrate
FL/FR
fatty
iso
amyl laurate
FL/FR
ethyl undecylenate
FL/FR
sec-
heptyl acetate
FL/FR
(Z)-3-
hexen-1-yl benzoate
FL/FR
floral
citronellol
FL/FR
citronellyl acetate
FL/FR
dimethyl benzyl carbinyl butyrate
FL/FR
geranyl isobutyrate
FL/FR
jasmin absolute egypt (from concrete)
FL/FR
(Z)-
methyl epi-jasmonate
FL/FR
methyl jasmonate
FL/FR
satinaldehyde
FL/FR
fruity
iso
amyl benzoate
FL/FR
amyl formate
FL/FR
iso
amyl hexanoate
FL/FR
iso
amyl isobutyrate
FL/FR
green
apple flavor
FL
apple grape flavor
FL
banana coconut cream flavor
FL
berry pentadienoate
FL/FR
buchu mercaptan acetate
FL/FR
butyl 2-decenoate
FL/FR
butyl heptanoate
FL/FR
iso
butyl hexanoate
FL/FR
butyl hexanoate
FL/FR
butyl isovalerate
FL/FR
cassis bud oil
FL/FR
cherry pentenoate
FL/FR
citronellyl formate
FL/FR
citronellyl isobutyrate
FL/FR
black
currant bud absolute replacer
FL/FR
cyclohexyl cinnamate
FL/FR
(E)-alpha-
damascone
FL/FR
(Z)-beta-
damascone
FL/FR
(E)-beta-
damascone
FL/FR
gamma-
decalactone
FL/FR
decen-1-yl cyclopentanone
FL/FR
alpha,alpha-
dimethyl benzyl isobutyrate
FL/FR
dimethyl succinate
FL/FR
gamma-
dodecalactone
FL/FR
ethyl (E)-2-hexenoate
FL/FR
ethyl (E)-2-octenoate
FL
ethyl (E)-3-hexenoate
FL/FR
ethyl 2-octenoate
FL/FR
ethyl 3-hexenoate
FL/FR
ethyl levulinate
FL/FR
(E)-
ethyl tiglate
FL/FR
furfuryl propionate
FL
2-
furyl pentyl ketone
FL
geranyl butyrate
FL/FR
2-
heptanol
FL/FR
3-
heptyl dihydro-5-methyl-2(3H)-furanone
FL/FR
hexanal propylene glycol acetal
FL/FR
2-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl (E)-2-hexenoate
FL/FR
(E)-3-
hexen-1-yl acetate
FL/FR
hexyl acetate
FL/FR
hexyl hexanoate
FL/FR
kiwi distillates
FL
lilac pentanol
FL/FR
linalyl isovalerate
FL/FR
1-para-
menthen-9-yl acetate
FL/FR
methyl (E)-2-octenoate
FL/FR
methyl 3-hexenoate
FL/FR
methyl 3-nonenoate
FL/FR
2-
methyl butyl isovalerate
FL/FR
methyl heptanoate
FL/FR
3-
methyl-2-butenal
FL/FR
neryl formate
FL/FR
(Z)-3-
nonen-1-yl acetate
FL
(Z)-5-
octen-1-yl acetate
FL
octen-1-yl cyclopentanone
FL/FR
phenethyl isovalerate
FL/FR
2-
phenyl propionaldehyde dimethyl acetal
FL/FR
1-
phenyl-2-pentanol
FL/FR
prenol
FL/FR
propyl formate
FL/FR
tagete oil CO2 extract
FL/FR
tagete oil turkey
FL/FR
tagete oil zambia
FL/FR
tiglaldehyde
FL/FR
iso
valeraldehyde
FL/FR
green
actinidia chinensis fruit extract
FL/FR
alfalfa distillates
FL
allyl butyrate
FL/FR
iso
amyl isovalerate
FL/FR
iso
butyl isovalerate
FL/FR
butyl lactate
FL/FR
iso
butyl methyl ketone
FL/FR
cuminyl acetaldehyde
FL/FR
cyclohexyl formate
FL/FR
3-
decen-2-one
FL/FR
3,4-
dimethoxystyrene
FL
2-
ethyl butyraldehyde
FL
geranyl isovalerate
FL/FR
grape butyrate
FL/FR
(Z)-4-
heptenal
FL/FR
heptyl butyrate
FL/FR
hexanol
FL/FR
(E)-3-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl (Z)-3-hexenoate
FL/FR
(E)-2-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl hexanoate
FL/FR
(Z)-3-
hexen-1-yl isovalerate
FL/FR
(Z)-3-
hexen-1-yl octanoate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
1-
hexen-3-ol
FL/FR
3-
hexenyl 2-methyl butyrate
FL/FR
hexyl benzoate
FL/FR
hexyl isovalerate
FL/FR
hexyl tiglate
FL/FR
iso
jasmone
FL/FR
iso
jasmone
FL/FR
methyl (E)-3-hexenoate
FL/FR
methyl 2-undecynoate
FL
methyl octanoate
FL/FR
methyl octine carbonate
FL/FR
3-(5-
methyl-2-furyl) butanal
FL
4-
methyl-2-pentenal
FL
neryl butyrate
FL/FR
neryl propionate
FL/FR
2,4-
octadienal
FL
(E,E)-2,4-
octadienal
FL
phenoxyethyl isobutyrate
FL/FR
terpinyl propionate
FL/FR
thiogeraniol
FL/FR
herbal
iso
amyl heptanoate
FL/FR
butyl levulinate
FL/FR
linalyl formate
FL/FR
massoia bark oil
FL
rue oil
FL/FR
rue oil cuba
FL/FR
tagete oil egypt
FL/FR
honey
phenethyl acetate
FL/FR
phenethyl isobutyrate
FL/FR
lactonic
delta-
heptalactone
FL/FR
gamma-
heptalactone
FL/FR
gamma-
octalactone
FL/FR
milky
gamma-
butyrolactone
FL/FR
musk
iso
ambrettolide
FL/FR
orris
orris capronate
FL/FR
pungent
acetaldehyde
FL
spicy
myrtle oil
FL/FR
sulfurous
buchu mercaptan
FL/FR
grapefruit menthane
FL/FR
tropical
alpha-
amyl cinnamaldehyde
FL/FR
guava distillates
FL
propyl propionate
FL/FR
psidium guajava fruit
FL
psidium guajava fruit extract
FL/FR
vegetable
2-
methyl valeraldehyde
FL/FR
waxy
epsilon-
decalactone
FL/FR
furfuryl octanoate
FL
methyl laurate
FL/FR
2-
nonanol
FL/FR
octyl butyrate
FL/FR
3-
octyl formate
FL/FR
woody
beta-
damascenone
FL/FR
beta-
ionone
FL/FR
 
Potential Uses:
FRapricot
FLbutter
 cream vanilla
FRfruit
FRfruit
FLnut
FRpeach
FRpear
FRtobacco
FLtropical
 
Occurrence (nature, food, other):note
 cryptocarya massoy
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 hierochloe odorata l. var. pubescens kryl.
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 pepino fruit
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Synonyms:
 cocolactone
 dec-2-en-5-olide
 dec-2-eno-1,5-lactone
delta-decenolactone
5,6-dihydro-6-pentyl-2H-pyran-2-one
5-hydroxy-2-decenoic acid d-lactone
5-hydroxy-2-decenoic acid delta-lactone
5-hydroxy-2-decenoic acid lactone natural
5-hydroxy-2-decenoic acid, d-lactone
 lactone C-10 (ex massoia) natural
 massoia lactone
 massoia lactone (ex Massoia)
 massoilactone
6-pentyl-5,6-dihydro-2H-pyran-2-on
6-pentyl-5,6-dihydropyran-2-one
2H-pyran-2-one, 5,6-dihydro-6-pentyl-
 

Articles:

PubMed:Antimicrobial Activities of Novel Mannosyl Lipids Isolated from the Biocontrol Fungus Simplicillium lamellicola BCP against Phytopathogenic Bacteria.
PubMed:CIEL*a*b* parameters of white dehydrated grapes as quality markers according to chemical composition, volatile profile and mechanical properties.
PubMed:Comparative chemical analysis of the essential oil constituents in the bark, heartwood and fruits of Cryptocarya massoy (Oken) Kosterm. (Lauraceae) from Papua New Guinea.
PubMed:Composition of the leaf, stem bark and root bark oils of Isolona cooperi investigated by GC (retention index), GC-MS and 13C-NMR spectroscopy.
PubMed:[ON ISOLATION AND PHARMACOLOGICAL STUDY ON NATURAL LEVOROTATORY MASSOIA LACTONE].
 
Notes:
Present in blackberries and cane molasses. Flavouring ingredient
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