Name: | pelargonium graveolens oil |
CAS Number: | 8000-46-2 |
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FDA UNII: | Search |
Category:flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | yellow clear liquid (est) |
Food Chemicals Codex Listed: | No |
Specific Gravity: | 0.88600 to 0.89800 @ 25.00 °C.
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Pounds per Gallon - (est).: | 7.372 to 7.472
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Refractive Index: | 1.46400 to 1.47200 @ 20.00 °C.
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Optical Rotation: | -7.00 to -13.00
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Acid Value: | 9.50 max. KOH/g
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Saponification Value: | 31.00 to 70.00
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Soluble in: |
| alcohol | | water, 0.3194 mg/L @ 25 °C (est) |
Insoluble in: |
| water |
Organoleptic Properties:
Odor Type: floral |
Odor Strength:medium |
Substantivity:28 hour(s) at 100.00 % |
floral geranium |
Odor Description:at 100.00 %. floral geranium |
Flavor Type: floral |
geranium |
Taste Description: geranium |
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Category: | flavor and fragrance agents |
RIFM Fragrance Material Safety Assessment: Search |
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
IFRA Critical Effect: | Sensitization |
contains the following IFRA (Annex) restricted components: (non-analysis max. level reference only) |
citral | Max. Found: 0.5 % and Reason: Sensitization |
laevo-citronellol | Max. Found: 21.1 % and Reason: Sensitization |
geraniol | Max. Found: <65.00 % and Reason: Sensitization |
citronellal | Max. Found: 0.15 % and Reason: Sensitization |
Recommendation for geranium oil rwanda usage levels up to: | | 8.0000 % in the fragrance concentrate.
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Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
publication number: 3 |
Click here to view publication 3 |
| average usual ppm | average maximum ppm |
baked goods: | - | 8.10000 |
beverages(nonalcoholic): | - | 1.60000 |
beverages(alcoholic): | - | - |
breakfast cereal: | - | - |
cheese: | - | - |
chewing gum: | - | 210.00000 |
condiments / relishes: | - | - |
confectionery froastings: | - | - |
egg products: | - | - |
fats / oils: | - | - |
fish products: | - | - |
frozen dairy: | - | 2.80000 |
fruit ices: | - | 2.80000 |
gelatins / puddings: | 1.10000 | 2.00000 |
granulated sugar: | - | - |
gravies: | - | - |
hard candy: | - | 6.90000 |
imitation dairy: | - | - |
instant coffee / tea: | - | - |
jams / jellies: | - | 5.20000 |
meat products: | - | - |
milk products: | - | - |
nut products: | - | - |
other grains: | - | - |
poultry: | - | - |
processed fruits: | - | - |
processed vegetables: | - | - |
reconstituted vegetables: | - | - |
seasonings / flavors: | - | - |
snack foods: | - | - |
soft candy: | - | - |
soups: | - | - |
sugar substitutes: | - | - |
sweet sauces: | - | - |
Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| geranium oil rwanda | | pelargonium graveolens oil rwanda | | pelargonium intermedium oil rwanda |
Articles:
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Producing a uniform oil of pale yellow or pale olive yellow liquid, usually crystal clear, free from dirt and water. The odor is somewhat different from that of the Reunion geranium oil in that it is lighter, more rosy leafy, less minty and usually free from the sulfide, topnotes The herbaceous and powerful tone is subdued in the Algerian oil and the rich, sweet rosy dryout backnote is more pronounced. There are no traces of earthy or potato like notes.
tsca definition 2008: extractives and their physically modified derivatives. pelargonium graveolens or pelargonium radula, geraniaceae.
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