EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

linalool oxide
cis- and trans-linalool oxide

Supplier Sponsors

Fragrance Demo Formulas
Flavor Demo Formulas
Name:2-(5-methyl-5-vinyltetrahydro-2-furanyl)-2-propanol
CAS Number: 1365-19-1Picture of molecule3D/inchi
Other(deleted CASRN):11063-76-6
ECHA EINECS - REACH Pre-Reg:215-723-9
FDA UNII: 4UJJ55KMCS
Nikkaji Web:J354.663B
CoE Number:11876
XlogP3-AA:1.80 (est)
Molecular Weight:170.25186000
Formula:C10 H18 O2
NMR Predictor:Predict (works with chrome, Edge or firefox)
EFSA/JECFA Comments:
Mixture of enantiomers (EFFA, 2010). 25% of each (EFFA, 2012b).
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:1454 cis- and trans-linalool oxide
DG SANTE Food Flavourings:13.140 linalool oxide (5-ring)
FEMA Number:3746 cis- and trans-linalool oxide
FDA:No longer provide for the use of these seven synthetic flavoring substances
 
Physical Properties:
Appearance:colorless clear liquid (est)
Assay: 95.00 to 100.00 sum of isomers
Food Chemicals Codex Listed: No
Specific Gravity:0.93200 to 0.94200 @ 25.00 °C.
Pounds per Gallon - (est).: 7.755 to 7.838
Refractive Index:1.45100 to 1.45600 @ 20.00 °C.
Boiling Point: 188.00 °C. @ 760.00 mm Hg
Vapor Pressure:0.002000 mmHg @ 25.00 °C. (est)
Flash Point: 145.00 °F. TCC ( 62.78 °C. )
logP (o/w): 1.375 (est)
Shelf Life: 24.00 month(s) or longer if stored properly.
Storage:store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in:
 alcohol
 water, 1669 mg/L @ 25 °C (est)
Insoluble in:
 water
Stability:
 detergent
 soap
 
Organoleptic Properties:
Odor Type: floral
Odor Strength:medium
Substantivity:12 hour(s) at 100.00 %
floral herbal earthy green
Odor Description:at 100.00 %. floral herbal earthy green
Luebke, William tgsc, (2003)
Odor sample from: Penta International Corporation
woody floral cooling terpenic green
Odor Description:Woody, floral, cooling, terpy and slightly green
Mosciano, Gerard P&F 22, No. 3, 47, (1997)
Flavor Type: green
green floral fatty woody fermented herbal fruity berry
Taste Description: at 50.00 ppm. Green, floral, fatty, woody, fermented, herbal, fruity and berry
Mosciano, Gerard P&F 22, No. 3, 47, (1997)
Odor and/or flavor descriptions from others (if found).
Givaudan
Linalool Oxide
Odor Description:Fresh, Sweet, Pine, Floral
A fresh, sweet material which is very useful for its ability to give additional lift to floral accords. It also has a fresh earthy quality which makes it invaluable in reconstituted oils. It blends harmoniously with patchouli in compounds of the chypre type.
Moellhausen
LINALOOL OXIDE
Odor Description:floreal, herbaceous, citrus
Taste Description:floreal, fruity
PerfumersWorld
Linalool Oxide
Odor Description:sweet earthy floral spice lavender dusty herbal slightly fresh floral natural-linalool
Blends-well-with - Artificial Ess. Oils
Perfumery Laboratory
Linalool Oxide
Odor Description:Fresh, sweet, patchouli, transparent floral fragrance with hints of pear, cloudberry and lychee
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: perfuming agents
 
Suppliers:
ACS International
Linalool Oxide
Odor: floral herbal earthy green
Operational Capabilities
Advanced Biotech
LINALOOL OXIDE NATURAL
94% min.
Apple Flavor & Fragrance
Linalool Oxide
Augustus Oils
Linalol Oxide
Services
Aurochemicals
LINALOOL OXIDE, Natural
Axxence Aromatic
LINALOOL OXIDE Natural
Kosher
Sustainability
Beijing Lys Chemicals
Linalool oxide
Berjé
Linalool Oxide
Media
BOC Sciences
For experimental / research use only.
Linalool Oxide
CJ Latta & Associates
LINALOOL OXIDE
Creatingperfume.com
LINALOOL OXIDE (Givaudan)
Ernesto Ventós
LINALOOL OXIDE
Odor: FLORAL, WOODY, EARTHY, SWEET, FRESH
Excellentia International
Linalool Oxide Natural
Givaudan
Linalool Oxide
Odor: Fresh, Sweet, Pine, Floral
Use: A fresh, sweet material which is very useful for its ability to give additional lift to floral accords. It also has a fresh earthy quality which makes it invaluable in reconstituted oils. It blends harmoniously with patchouli in compounds of the chypre type.
Global Essence
Linalool Oxide Natural
Indukern F&F
LINALOOL OXIDE
Odor: FRESH, SWEET, WOODY, FLORAL
Jiangyin Healthway
Epoxydihydrolinalool
New functional food ingredients
Kun Shan P&A
Linalool Oxide
Lluch Essence
LINALOOL OXIDE NATURAL
Lluch Essence
LINALOOL OXIDE
Moellhausen
LINALOOL OXIDE
Odor: floreal, herbaceous, citrus
Flavor: floreal, fruity
Natural Advantage
Linalool Oxide Nat, 10% in OH
Flavor: camphor, floral, fruity, minty, spicy, tea, woody
Riverside Aromatics LTD.is the exclusive distributor for Europe in UK for any non-US based inquiries
Natural Advantage
Linalool Oxide Nat
Flavor: camphor, floral, fruity, minty, spicy, tea, woody
O'Laughlin Industries
LINALOOL OXIDE
OQEMA
Linalool Oxide
Pearlchem Corporation
Linalool Oxide
Penta International
LINALOOL OXIDE (2 PEAK MATERIAL)
Penta International
LINALOOL OXIDE NATURAL
PerfumersWorld
Linalool Oxide
Odor: sweet earthy floral spice lavender dusty herbal slightly fresh floral natural-linalool
Use: Blends-well-with - Artificial Ess. Oils
Perfumery Laboratory
Linalool Oxide
Odor: Fresh, sweet, patchouli, transparent floral fragrance with hints of pear, cloudberry and lychee
Prodasynth
LINALOOL OXIDE
(CIS+TRANS > 96%)
Odor: FLORAL, WOODY, EARTHY, SWEET, FRESH
R C Treatt & Co Ltd
Linalool Oxide
Reincke & Fichtner
Linalool Oxide
Riverside Aromatics
LINALOOL OXIDE, NATURAL
Shanghai Vigen Fine Chemical
Linalool Oxide
SRS Aromatics
LINALOOL OXIDE
Synerzine
Linalool Oxide
Synerzine
Natural Linalool Oxide
Tengzhou Xiang Yuan Aroma Chemicals
Linalool Oxide
The Good Scents Company
linalool oxide
Odor: floral herbal earthy green
The Perfumers Apprentice
Linalool Oxide
Odor: floral woody earthy green
Vigon International
Linalool Oxide
Odor: Fresh, Sweet, Pine, Floral
Vistachem
Linalool Oxide
WholeChem
Linalool oxide
 
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xn - Harmful.
R 22 - Harmful if swallowed.
R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 20/21 - When using do not eat, drink or smoke.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 37/39 - Wear suitable gloves and eye/face protection.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
Acute toxicity, Oral (Category 4), H302
GHS Label elements, including precautionary statements
 
Pictogramexclamation-mark.jpg
 
Signal word Warning
Hazard statement(s)
H302 - Harmful if swallowed
H313 - May be harmful in contact with skin
H314 - Causes severe skin burns and eye damage
Precautionary statement(s)
P264 - Wash skin thouroughly after handling.
P270 - Do not eat, drink or smoke when using this product.
P280 - Wear protective gloves/protective clothing/eye protection/face protection.
P301 + P312 - IF SWALLOWED: call a POISON CENTER or doctor/physician IF you feel unwell.
P305 + P351 + P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
P310 - Immediately call a POISON CENTER or doctor/physician.
P330 - Rinse mouth.
P501 - Dispose of contents/ container to an approved waste disposal plant.
Oral/Parenteral Toxicity:
oral-rat LD50 1150 mg/kg
(Moreno, 1977acr)

oral-rat LD50 [sex: M,F] 2210 mg/kg
(Colaianni, 1967)

Dermal Toxicity:
skin-rabbit LD50 2500 mg/kg
(Reagan & Becci, 1984j)

Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for linalool oxide usage levels up to:
  5.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 72.50 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 14.00 (μg/capita/day)
Structure Class: II
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 14
Click here to view publication 14
 average usual ppmaverage maximum ppm
baked goods: -11.25000
beverages(nonalcoholic): -3.86000
beverages(alcoholic): -6.75000
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -7.00000
fruit ices: --
gelatins / puddings: -4.61000
granulated sugar: --
gravies: --
hard candy: --
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: -10.17800
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Flavouring Group Evaluation 33 (FGE.33)[1] - Six Tetrahydrofuran Derivatives from Chemical Groups 13, 14, 16 and 26 - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf

Flavouring Group Evaluation 75 (FGE.75)[1] - Consideration of tetrahydrofuran derivatives and a furanone derivative evaluated by JECFA (63rd meeting) structurally related to tetrahydrofuran derivatives evaluated by EFSA in FGE.33 (2008)
View page or View pdf

Scientific Opinion on the safety and efficacy of furanones and tetrahydrofurfuryl derivatives: 4-hydroxy-2,5-dimethylfuran-3(2H)-one, 4,5-dihydro-2-methylfuran-3(2H)-one, 4-acetoxy-2,5-dimethylfuran-3(2H)-one and linalool oxide (chemical group 13) when used as flavourings for all animal species
View page or View pdf

Scientific Opinion on the safety and efficacy of furanones and tetrahydrofurfuryl derivatives: 5-ethyl-3-hydroxy-4-methylfuran-2(5H)-one and 3-hydroxy-4,5-dimethylfuran-2(5H)-one (chemical group 13) when used as flavourings for all animal species
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 75, Revision 1 (FGE.75Rev1): Consideration of tetrahydrofuran derivatives evaluated by JECFA (63rd meeting) structurally related to tetrahydrofuran derivatives evaluated by EFSA in FGE.33 (2008)
View page or View pdf

EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):1365-19-1
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :102611
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:2
2-(5-methyl-5-vinyltetrahydro-2-furanyl)-2-propanol
Chemidplus:0001365191
RTECS:OI7782000 for cas# 1365-19-1
 
References:
 2-(5-methyl-5-vinyltetrahydro-2-furanyl)-2-propanol
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:1365-19-1
Pubchem (cid):102611
Pubchem (sid):135059203
Flavornet:1365-19-1
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
HMDB (The Human Metabolome Database):HMDB35365
FooDB:FDB021839
Export Tariff Code:2932.19.0000
Typical G.C.
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
EFSA Update of results on the monitoring of furan levels in food:Read Report
EFSA Previous report: Results on the monitoring of furan levels in food:Read Report
EFSA Report of the CONTAM Panel on provisional findings on furan in food:Read Report
 
Potential Blenders and core components note
For Odor
No odor group found for these
satinaldehyde
FL/FR
dehydrolinalool
FL/FR
aldehydic
aldehydic
citrus carbaldehyde
FR
decanal (aldehyde C-10)
FL/FR
9-
decenal
FL/FR
dodecanal (aldehyde C-12 lauric)
FL/FR
fresh carbaldehyde
FR
green hexanal
FL/FR
mandarine undecenal
FL/FR
2-
methyl undecanal (aldehyde C-12 mna)
FL/FR
muguet undecadienal
FR
nonanal (aldehyde C-9)
FL/FR
nonanal diethyl acetal
FL/FR
pinoacetaldehyde
FR
10-
undecenal (aldehyde C-11 undecylenic)
FL/FR
amber
ambrette seed oil
FL/FR
alpha-
ambrinol
FL/FR
ambroxan
FL/FR
angelica root oil
FL/FR
cistus ladaniferus resinoid
FL/FR
animal
animal carbolactone
FR
costus valerolactone
FR
para-
cresyl isobutyrate
FL/FR
1-oxa
spiro-4,7-dodecane
FR
anisic
para-
anisaldehyde
FL/FR
dihydroanethol
FL/FR
ocimum basilicum herb oil
FL/FR
aromatic
damascone carboxylate
FR
balsamic
amyris wood oil
FL/FR
siam
benzoin resinoid
FL/FR
benzophenone
FR
benzyl salicylate
FL/FR
dextro-
borneol
FL/FR
laevo-
bornyl acetate
FL/FR
iso
bornyl acetate
FL/FR
bornyl formate
FL/FR
iso
butyl cinnamate
FL/FR
cinnamyl alcohol
FL/FR
cinnamyl formate
FL/FR
clover nitrile
FR
conifer acetate
FR
ethyl cinnamate
FL/FR
fenchyl acetate
FL/FR
fir balsam absolute
FR
fir needle oil siberia
FL/FR
geranyl benzoate
FL/FR
guaiacyl phenyl acetate
FL/FR
guaiyl acetate
FL/FR
hexyl benzoate
FL/FR
hexyl cinnamate
FR
linalyl cinnamate
FL/FR
methyl cinnamate
FL/FR
alpha-
methyl cinnamyl alcohol
FR
2-
phenoxyethyl formate
FR
3-
phenyl propyl alcohol
FL/FR
iso
propyl cinnamate
FL/FR
sclareol
FL/FR
tetrahydrofurfuryl cinnamate
FL/FR
berry
sec-
butyl ethyl ether
FL/FR
raspberry ketone methyl ether
FL/FR
camphoreous
beta-homo
cyclocitral
FL/FR
fenchol
FL/FR
laevo-
fenchone
FL/FR
herbal ethanone
FR
hinoki leaf oil
FR
caramellic
2-iso
butyl-3-methyl pyrazine
FL/FR
ethyl maltol
FL/FR
citrus
bergamot oil
FL/FR
bergamot oil turkey
FL/FR
citrus ocimenol
FR
citrus woody floral fragrance
FR
(Z)-7-
decenal
FR
dihydromyrcenyl acetate
FR
dimethyl octenone
FR
(E+Z)-4,8-
dimethyl-3,7-nonadien-2-yl acetate
FL/FR
dodecane nitrile
FR
grapefruit pentanol
FR
2-
heptanol
FL/FR
marine nitrile
FR
methyl heptenone
FL/FR
myrcenyl acetate
FL/FR
myrmac aldehyde
FR
neroli ketone
FR
nonanal dimethyl acetal
FL/FR
ocimene quintoxide
FL/FR
orange nitrile
FR
blood
orange oil italy
FL/FR
alpha-
terpinyl methyl ether
FL/FR
tetrahydrocitral
FL/FR
tetrahydromyrcenol
FR
tetrahydromyrcenyl acetate
FR
valencene
FL/FR
coconut
delta-
heptalactone
FL/FR
creamy
creamy lactone
FL/FR
earthy
bean pyrazine
FL/FR
2-
ethyl fenchol
FL/FR
2-
ethyl hexyl acetate
FL/FR
geosmin
FL/FR
heptanal glyceryl acetal
FL/FR
(Z)-
linalool oxide (furanoid)
FL/FR
methyl undecylenate
FL/FR
muscogene
FR
1-
nonen-3-ol
FL/FR
1-
octen-3-ol
FL/FR
1-
octen-3-one
FL/FR
patchouli cyclohexanol
FR
ethereal
iso
amyl acetoacetate
FL/FR
fatty
(E)-2-
decenal
FL/FR
hexyl pivalate
FR
5-
methyl-5-hexen-2-one
FL/FR
neryl acetone
FL/FR
(E)-2-
nonenal
FL/FR
(Z)-3-
octen-1-ol
FL/FR
(E)-2-
octenal
FL/FR
floral
alpha-
amyl cinnamaldehyde
FL/FR
amyl cyclopentenone
CS
iso
amyl salicylate
FL/FR
autumn carboxylate
FR
benzyl acetate
FL/FR
bois de rose oil brazil
FL/FR
bois de rose oil terpeneless
FL/FR
alpha-
butyl cinnamaldehyde
FL/FR
iso
butyl salicylate
FL/FR
cananga oil
FL/FR
cassie absolute
FL/FR
cassis buteneone
FR
cassis oxime 10%
FR
citronellal
FL/FR
citronellol
FL/FR
citronellyl acetate
FL/FR
(S)-
citronellyl acetate
FL/FR
citronellyl butyrate
FL/FR
citronellyl ethoxalate
FR
citronellyl propionate
FL/FR
citrus propanol
FR
clary propionate
FR
coranol (Firmenich)
FR
coriander seed oil
FL/FR
coriander seed oil terpeneless
FL/FR
cyclamen aldehyde
FL/FR
cyclamen homoaldehyde
FR
cyclohexyl ethyl alcohol
FL/FR
alpha-
damascone
FL/FR
delta-
damascone
FL/FR
dihydro-alpha-ionone
FL/FR
dihydrojasmone
FL/FR
dihydrolinalool
FL/FR
dihydrorose oxide
FR
2',4'-
dimethyl acetophenone
FL/FR
dimethyl anthranilate
FL/FR
dimethyl benzyl carbinyl acetate
FL/FR
dimethyl benzyl carbinyl butyrate
FL/FR
dimethyl benzyl carbinyl propionate
FR
2,4-
dimethyl cyclohexyl methyl acetate
FR
4-
dimethyl ionone
FR
3,6-
dimethyl-3-octanol
FL/FR
elder flower wood specialty
FR
ethyl linalool
FR
ethyl linalyl acetal
FR
ethyl phenyl acetate
FL/FR
floral pyranol
FR
geraniol
FL/FR
geranium dihydropyran
FR
geranyl acetate
FL/FR
(E)-
geranyl acetone
FL/FR
geranyl acetone
FL/FR
geranyl formate
FL/FR
(E)-
geranyl linalool
FL/FR
geranyl tiglate
FL/FR
heliotropyl acetone
FL/FR
hexahydrofarnesyl acetone
FL/FR
(Z)-3-
hexen-1-yl salicylate
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
ho leaf oil
FR
ho wood oil
FR
hyacinth ether
FR
hydroxycitronellal
FL/FR
hydroxycitronellol
FL/FR
(E)-beta-
ionone
FL/FR
beta-
ionone
FL/FR
alpha-
ionone
FL/FR
alpha-
ionyl acetate
FR
jasmin pyranol
FR
lavandula angustifolia flower oil
FL/FR
lavender oil france
FL/FR
lavender oil greece
FL/FR
leerall
FR
linaloe wood oil mexico
FL/FR
dextro-
linalool
FL/FR
laevo-
linalool
FL/FR
linalool
FL/FR
linalool oxide (furanoid)
FL/FR
linalyl anthranilate
FL/FR
linalyl propionate
FL/FR
magnolia cyclohexanol
FR
magnolia decadienal
FR
melaleuca ericifolia leaf oil
FR
methyl dihydrojasmonate
FL/FR
alpha-iso
methyl ionone (60% min.)
FL/FR
alpha-iso
methyl ionone (70% min.)
FL/FR
alpha-iso
methyl ionone (80% min.)
FL/FR
methyl ionyl acetate
FL/FR
2-
methyl naphthalene
FL/FR
2-
methyl-4-phenyl butanal
FL/FR
mimosa absolute morocco
FL/FR
mimosa concrete france
FL/FR
mimosa tenuiflora leaf extract
FL/FR
muguet butanal
FR
muguet butanol
FR
muguet carbaldehyde
FR
muguet carbinol
FL/FR
muguet carboxaldehyde
FR
muguet ethanol
FR
muguet propanol
FR
nerol
FL/FR
neroli oil CO2 extract
FL/FR
nerolidol
FL/FR
(E)-
nerolidol
FL/FR
nerolidyl acetate
FL/FR
neryl acetate
FL/FR
neryl formate
FL/FR
nonyl octanoate
FL/FR
ocean propanal
FL/FR
octyl acetate
FL/FR
orange leaf absolute
FL/FR
bitter
orangeflower concrete
FR
orris butenone
FR
orris pyridine 25% IPM
FR
orris rhizome absolute replacer
FR
orris rhizome concrete butter (iris pallida)
FL/FR
papaya isobutyrate
FL/FR
2-
pentyl cyclopentanone
FR
peony alcohol
FR
petitgrain cedrat oil
FL/FR
petitgrain oil paraguay
FL/FR
petitgrain oil terpenes
FR
phenethyl acetate
FL/FR
phenethyl alcohol
FL/FR
phenethyl butyrate
FL/FR
phenethyl formate
FL/FR
phenethyl hexanoate
FL/FR
phenethyl phenyl acetate
FL/FR
phenyl acetaldehyde 2,3-butylene glycol acetal
FL/FR
2-
phenyl propionaldehyde dimethyl acetal
FL/FR
2-
phenyl propyl acetate
FL/FR
phenyl propyl phenyl acetate
FR
3-
phenyl propyl propionate
FL/FR
4-
phenyl-2-butanol
FL/FR
propyl anthranilate
FL/FR
rhodinol
FL/FR
rose butanoate
FL/FR
rose concrete (rosa centifolia)
FR
laevo-
rose oxide
FL/FR
rose pyran
FR
(R)-
styralyl alcohol
FL/FR
styralyl formate
FL/FR
tea acetate
FR
tetrahydrolinalool
FL/FR
(E)-2,5,9-
trimethyl-4,9-decadien-1-al
FR
vetiver pentanone
FR
violet methyl carbonate
FR
ylang ylang flower oil
FL/FR
ylang ylang flower oil III
FL/FR
fruity
allyl amyl glycolate
FR
allyl cyclohexyl propionate
FL/FR
amyl formate
FL/FR
apple ketal
FL/FR
benzyl isovalerate
FL/FR
benzyl propionate
FL/FR
iso
butyl furyl propionate
FL/FR
beta-
damascone
FL/FR
decen-1-yl cyclopentanone
FL/FR
1,4-
diisopropyl-6,8-dioxabicyclo(3.2.1)octane
FR
dimethyl benzyl carbinyl isobutyrate
FR
alpha,alpha-
dimethyl benzyl isobutyrate
FL/FR
fig crotonate
FR
fruity butanate
FR
geranyl butyrate
FL/FR
green acetate
FR
heptyl butyrate
FL/FR
hexanal propylene glycol acetal
FL/FR
leather propionate
FR
linalool oxide acetates
FL/FR
methyl anthranilate
FL/FR
2-
nonanone
FL/FR
ocimen-1-yl acetate
FR
octyl propionate
FL/FR
2-
pentyl furan
FL/FR
prenol
FL/FR
prenyl acetate
FL/FR
prenyl ethyl ether
FL/FR
rhubarb pyran
FR
styralyl butyrate
FL/FR
tropical ionone
FL/FR
tropical thiazole
FL/FR
gamma-
undecalactone (aldehyde C-14 (so-called))
FL/FR
fungal
1-
decen-3-ol
FL/FR
hydroxymethyl hexyl ethyl ketone
FL/FR
methyl 2-furoate
FL/FR
green
acetaldehyde di-(Z)-3-hexen-1-yl acetal
FL/FR
acetaldehyde dipropyl acetal
FL/FR
acetaldehyde ethyl phenethyl acetal
FL/FR
bergoxane
FR
iso
butyl benzyl carbinol
FL/FR
iso
butyl methyl ketone
FL/FR
2-sec-
butyl thiazole
FL/FR
sec-
butyl-3-methyl but-2-ene thioate
FL/FR
chrysanthemum carbaldehyde
FR
cilantro leaf oil
FL/FR
coriander heptenol
FL/FR
cumin acetaldehyde
FL/FR
3,5,6-neo
cyclocitral
FR
iso
cyclocitral (IFF)
FL/FR
alpha,alpha-
dimethyl benzyl alcohol
FL/FR
earthy acetal
FL/FR
ethyl (E,Z)-2,4-decadienoate
FL/FR
ferula galbaniflua gum extract
FL/FR
galbanum oil
FL/FR
galbanum resinoid replacer
FR
geranium absolute
FL/FR
green dioxolane
FR
iso
green methanoindene
FR
(Z)-3-
hepten-1-ol
FL/FR
(Z)-4-
hepten-1-ol
FL/FR
heptyl cinnamate
FL/FR
(E)-3-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl acetoacetate
FL/FR
(Z)-3-
hexen-1-yl benzoate
FL/FR
(Z)-3-
hexen-1-yl oxyacetaldehyde
FR
(Z)-3-
hexen-1-yl phenyl acetate
FL/FR
(Z)-3-
hexen-1-yl pyruvate
FL/FR
(E)-2-
hexen-1-yl salicylate
FR
(Z)-3-
hexen-1-yl tiglate
FL/FR
3-
hexenal
FL/FR
hexyl 2-methyl butyrate
FL/FR
hexyl tiglate
FL/FR
hyacinth butanal
FR
2,4-
ivy carbaldehyde
FL/FR
(Z)-
leaf acetal
FL/FR
lilac acetaldehyde
FL/FR
marigold pot absolute
FL/FR
methyl cyclocitrone (IFF)
FR
para-
methyl hydratropaldehyde
FL/FR
(E,Z)-2,6-
nonadienal
FL/FR
octanal dimethyl acetal
FL/FR
1-
penten-3-ol
FL/FR
2-
pentenal
FL/FR
perilla alcohol
FL/FR
phenyl acetaldehyde dimethyl acetal
FL/FR
3-
phenyl propionaldehyde
FL/FR
1-
phenyl-2-pentanol
FL/FR
2-
propenyl-para-cymene
FR
4-iso
propyl quinoline
FL/FR
rose furan epoxide
FL/FR
rose leaf absolute (rosa centifolia)
FL/FR
styralyl acetate
FL/FR
3,5,5-
trimethyl hexanol
FL/FR
2,4,8-
trimethyl-5-oxatricyclo(6.2.1.0*2,6*)undecane
FR
violet decenol
FR
herbal
6-
acetoxydihydrotheaspirane
FL/FR
acorn acetate
FR
alpha-
amyl cinnamyl formate
FL/FR
anthemis nobilis flower oil roman
FL/FR
apium graveolens seed extract
FL/FR
buchu oxime
FR
calendula officinalis flower oil CO2 extract
FR
carum carvi fruit oil
FL/FR
celery ketone
FL/FR
chamomile isobutyrate
FR
chamomile valerate
FR
clary acetate
FR
clary propyl acetate
FR
clary sage absolute
FL/FR
clary sage oil france
FL/FR
white
cognac oil
FL/FR
cuminyl acetate
FL/FR
daucus carota fruit oil
FL/FR
dimethyl cyclormol (IFF)
FR
freesia heptanol
FL/FR
geranic oxide
FL/FR
herbal acetal
FR
herbal carene
FR
herbal heptane
FR
herbal ketone
FR
6-
hydroxydihydrotheaspirane (mixture of isomers)
FL/FR
immortelle flower oil
FL/FR
lavender absolute bulgaria
FL/FR
linalyl acetate
FL/FR
linalyl octanoate
FL/FR
marigold pot flower oil
FL/FR
1-para-
menthen-9-yl acetate
FL/FR
2-
methyl-3-buten-2-ol
FL/FR
(E)-6-
methyl-3-hepten-2-one
FL/FR
nonisyl formate
FR
nopyl acetate
FR
ocimene oxirane
FR
3-
octanon-1-ol
FL/FR
1-
octen-3-yl acetate
FL/FR
3-
octyl acetate
FL/FR
curled
parsley leaf oil
FL/FR
curled
parsley seed oil
FL/FR
perillaldehyde
FL/FR
rosmarinus officinalis extract
FL/FR
sabinene hydrate
FL/FR
saffron indenone
FL/FR
tagete oil south africa
FL/FR
thyme oil wild or creeping
FL/FR
thyme undecane
FR
melon
(Z)-6-
nonen-1-ol
FL/FR
watermelon ketone
FR
minty
ethyl benzoate
FL/FR
iso
propyl tiglate
FL/FR
mossy
moss specialty
FR
oakmoss absolute
FL/FR
veramoss (IFF)
FR
musk
amyris specialty
FR
ethylene brassylate
FL/FR
naphthyl
beta-
naphthyl ethyl ether
FL/FR
nutty
shoyu pyrazine
FL/FR
orris
orris capronate
FL/FR
powdery
para-
anisyl alcohol
FL/FR
(E)-alpha-
methyl ionone (44-50%)
FL/FR
rummy
rum extract
FL/FR
spicy
alpha-
amyl cinnamyl alcohol
FL/FR
iso
butyl (E,E)-2,4-decadienamide
FL/FR
4-
carvomenthenol
FL/FR
alpha-
caryophyllene alcohol
FL/FR
cassia bark oil china
FL/FR
clove bud oil
FL/FR
(-)-
cubenol
FL/FR
cuminaldehyde
FL/FR
cuminyl nitrile
FR
iso
eugenol
FL/FR
iso
eugenyl acetate
FL/FR
ginger root oil china
FL/FR
alpha-
methyl cinnamaldehyde
FL/FR
nutmeg oil
FL/FR
black
pepper oil
FL/FR
black
pepper oil CO2 extract
FL/FR
pimenta acris leaf oil
FL/FR
safrole
CS
white
sassafras oil
FL/FR
spicy carbonate
FR
sulfurous
grapefruit menthane
FL/FR
lychee mercaptan acetate
FL/FR
mango thiol
FL/FR
4-
methoxy-2-methyl butane thiol
FL/FR
3-(
methyl thio) hexanol
FL/FR
terpenic
frankincense oil
FL/FR
juniper branch oil
FR
juniperus communis fruit oil
FL/FR
laevo-
limonene
FL/FR
alpha-
terpineol
FL/FR
thujonic
armoise oil
FR
woody ketone
FL/FR
tonka
deertongue absolute
FR
flouve absolute
FR
tonka bean absolute
FR
tonka undecanone
FR
tropical
hotrienol
FL/FR
waxy
decanal dimethyl acetal
FL/FR
ethyl laurate
FL/FR
octyl 2-methyl butyrate
FL/FR
octyl isobutyrate
FL/FR
orris rhizome oil CO2 extract
FL/FR
woody
amber carbinol
FR
amber decatriene
FR
amber dodecane
FR
anthocephalus cadamba oil
FR
bois de rose leaf oil brazil
FL/FR
cabreuva wood oil
FR
camphene
FL/FR
beta-
caryophyllene alcohol acetate
FL/FR
cedarwood oil virginia
FR
chloranthus spicatus absolute
FR
cistus twig/leaf oil
FL/FR
convolvulus scoparius wood oil
FR
2-
decalinyl acetate
FR
dihydro-beta-ionol
FL/FR
guaiacwood oil
FL/FR
guaiene
FL/FR
gurjun balsam oil
FR
homalomena rubescens root oil
FR
iso
longifolene epoxide
FR
iso
longifolene ketone
FR
methyl cedryl ketone
FL/FR
3-
methyl pentyl angelate
FR
patchouli ethanone
FR
patchouli oil
FL/FR
sabinene
FL/FR
sandal octanol
FR
santall
FR
santalyl acetate
FL/FR
spicy pentanone
FL/FR
spruce needle oil canada
FL/FR
thuja occidentalis leaf oil
FL/FR
vetiver oil haiti
FL/FR
woody acetate
FR
(Z)-
woody amylene
FR
woody cyclohexanone
FR
woody propanol
FR
zdravetz absolute
FR
zdravetz oil
FL/FR
For Flavor
No flavor group found for these
acetaldehyde di-(Z)-3-hexen-1-yl acetal
FL/FR
6-
acetoxydihydrotheaspirane
FL/FR
alpha-
amyl cinnamyl formate
FL/FR
bean pyrazine
FL/FR
benzyl disulfide
FL
dextro-
borneol
FL/FR
bornyl formate
FL/FR
iso
butyl (E,E)-2,4-decadienamide
FL/FR
sec-
butyl ethyl ether
FL/FR
2-sec-
butyl thiazole
FL/FR
4-
butyl thiazole
FL
sec-
butyl-3-methyl but-2-ene thioate
FL/FR
alpha-
campholene acetate
FL
alpha-
caryophyllene alcohol
FL/FR
beta-
caryophyllene alcohol acetate
FL/FR
cistus ladaniferus resinoid
FL/FR
coriander heptenol
FL/FR
cuminyl acetate
FL/FR
decanal dimethyl acetal
FL/FR
9-
decenal
FL/FR
dehydrolinalool
FL/FR
dihydro-beta-ionol
FL/FR
2',4'-
dimethyl acetophenone
FL/FR
alpha,alpha-
dimethyl benzyl alcohol
FL/FR
(E+Z)-4,8-
dimethyl-3,7-nonadien-2-yl acetate
FL/FR
earthy acetal
FL/FR
2-
ethyl hexyl acetate
FL/FR
2-
ethyl-4,5-dimethyl oxazole
FL
furfuryl hexanoate
FL
geranyl benzoate
FL/FR
(E)-
geranyl linalool
FL/FR
guaiyl acetate
FL/FR
heptanal glyceryl acetal
FL/FR
heptyl cinnamate
FL/FR
(Z)-3-
hexen-1-yl acetoacetate
FL/FR
2-
hexenal
FL
hexyl (E)-2-hexenoate
FL
hydroxymethyl hexyl ethyl ketone
FL/FR
linaloe wood oil mexico
FL/FR
dextro-
linalool
FL/FR
(Z)-
linalool oxide (furanoid)
FL/FR
linalool oxide (furanoid)
FL/FR
linalool oxide acetates
FL/FR
marigold pot flower oil
FL/FR
(E)-alpha-
methyl ionone (44-50%)
FL/FR
alpha-iso
methyl ionone (60% min.)
FL/FR
3-(
methyl thio) hexanal
FL
2-
methyl-3-buten-2-ol
FL/FR
(E)-6-
methyl-3-hepten-2-one
FL/FR
2-
methyl-4-phenyl butanal
FL/FR
nerolidyl acetate
FL/FR
neryl acetone
FL/FR
nonanal diethyl acetal
FL/FR
nonyl octanoate
FL/FR
(E,E)-3,5-
octadien-2-one
FL
3-
octanon-1-ol
FL/FR
(E)-2-
penten-1-ol
FL
2-
pentenal
FL/FR
phenyl acetaldehyde 2,3-butylene glycol acetal
FL/FR
2-
phenyl propyl acetate
FL/FR
3-
phenyl propyl propionate
FL/FR
prenyl ethyl ether
FL/FR
propyl anthranilate
FL/FR
4-iso
propyl quinoline
FL/FR
2-
propyl thiazole
FL
rose furan epoxide
FL/FR
white
sassafras oil
FL/FR
(R)-
styralyl alcohol
FL/FR
styralyl formate
FL/FR
tetrahydrocitral
FL/FR
tetrahydrofurfuryl cinnamate
FL/FR
woody ketone
FL/FR
zdravetz oil
FL/FR
alpha-
butyl cinnamaldehyde
FL/FR
iso
butyl furyl propionate
FL/FR
beta-
damascone
FL/FR
hexyl 3-mercaptobutanoate
FL
aldehydic
aldehydic
nonanal (aldehyde C-9)
FL/FR
alliaceous
dicyclohexyl disulfide
FL
tropical thiazole
FL/FR
amber
ambrette seed oil
FL/FR
alpha-
ambrinol
FL/FR
iso
butyl benzyl carbinol
FL/FR
aromatic
para-
cresyl isobutyrate
FL/FR
balsamic
siam
benzoin resinoid
FL/FR
benzyl salicylate
FL/FR
laevo-
bornyl acetate
FL/FR
iso
butyl cinnamate
FL/FR
ethyl cinnamate
FL/FR
fir needle oil siberia
FL/FR
iso
propyl cinnamate
FL/FR
berry
dihydro-alpha-ionone
FL/FR
heliotropyl acetone
FL/FR
raspberry ketone methyl ether
FL/FR
camphoreous
camphene
FL/FR
fenchol
FL/FR
laevo-
fenchone
FL/FR
geranic oxide
FL/FR
6-
hydroxydihydrotheaspirane (mixture of isomers)
FL/FR
caramellic
ethyl maltol
FL/FR
methyl 2-furoate
FL/FR
cheesy
2-
nonanone
FL/FR
citrus
bergamot oil
FL/FR
bergamot oil turkey
FL/FR
cilantro leaf oil
FL/FR
freesia heptanol
FL/FR
laevo-
linalool
FL/FR
linalool
FL/FR
myrcenyl acetate
FL/FR
nerol
FL/FR
blood
orange oil italy
FL/FR
petitgrain cedrat oil
FL/FR
alpha-
terpineol
FL/FR
valencene
FL/FR
cooling
iso
butyl salicylate
FL/FR
4-
carvomenthenol
FL/FR
beta-homo
cyclocitral
FL/FR
sabinene hydrate
FL/FR
creamy
acetyl ethyl carbinol
FL
para-
anisaldehyde
FL/FR
creamy lactone
FL/FR
massoia lactone
FL
octyl isobutyrate
FL/FR
gamma-
undecalactone (aldehyde C-14 (so-called))
FL/FR
earthy
1-
decen-3-ol
FL/FR
2-
ethyl fenchol
FL/FR
geosmin
FL/FR
1-
nonen-3-ol
FL/FR
1,8-
octane dithiol
FL
1-
octen-3-one
FL/FR
estery
octyl propionate
FL/FR
ethereal
5-
methyl-5-hexen-2-one
FL/FR
fatty
(Z)-3-
hexen-1-yl benzoate
FL/FR
(Z)-3-
octen-1-ol
FL/FR
(E)-2-
octenal
FL/FR
10-
undecenal (aldehyde C-11 undecylenic)
FL/FR
floral
bois de rose leaf oil brazil
FL/FR
bois de rose oil brazil
FL/FR
bois de rose oil terpeneless
FL/FR
cananga oil
FL/FR
citronellal
FL/FR
citronellol
FL/FR
(S)-
citronellyl acetate
FL/FR
citronellyl acetate
FL/FR
citronellyl propionate
FL/FR
dihydrojasmone
FL/FR
dihydrolinalool
FL/FR
dimethyl benzyl carbinyl acetate
FL/FR
dimethyl benzyl carbinyl butyrate
FL/FR
geraniol
FL/FR
(E)-
geranyl acetone
FL/FR
geranyl acetone
FL/FR
geranyl tiglate
FL/FR
hotrienol
FL/FR
alpha-
ionone
FL/FR
linalyl acetate
FL/FR
linalyl anthranilate
FL/FR
methyl dihydrojasmonate
FL/FR
alpha-iso
methyl ionone (70% min.)
FL/FR
alpha-iso
methyl ionone (80% min.)
FL/FR
mimosa absolute morocco
FL/FR
mimosa concrete france
FL/FR
mimosa tenuiflora leaf extract
FL/FR
muguet carbinol
FL/FR
neroli oil CO2 extract
FL/FR
neryl acetate
FL/FR
ocean propanal
FL/FR
orange leaf absolute
FL/FR
orris rhizome concrete butter (iris pallida)
FL/FR
phenethyl alcohol
FL/FR
4-
phenyl-2-butanol
FL/FR
rhodinol
FL/FR
laevo-
rose oxide
FL/FR
satinaldehyde
FL/FR
tetrahydrolinalool
FL/FR
tropical ionone
FL/FR
ylang ylang flower oil
FL/FR
ylang ylang flower oil III
FL/FR
fruity
allyl cyclohexyl propionate
FL/FR
iso
amyl acetoacetate
FL/FR
amyl formate
FL/FR
para-
anisyl alcohol
FL/FR
apple ketal
FL/FR
benzyl acetate
FL/FR
benzyl isovalerate
FL/FR
benzyl propionate
FL/FR
citronellyl butyrate
FL/FR
alpha-
damascone
FL/FR
decen-1-yl cyclopentanone
FL/FR
dimethyl anthranilate
FL/FR
alpha,alpha-
dimethyl benzyl isobutyrate
FL/FR
geranyl butyrate
FL/FR
2-
heptanol
FL/FR
hexanal propylene glycol acetal
FL/FR
lilac acetaldehyde
FL/FR
linalyl cinnamate
FL/FR
linalyl octanoate
FL/FR
1-para-
menthen-9-yl acetate
FL/FR
methyl anthranilate
FL/FR
neryl formate
FL/FR
phenethyl butyrate
FL/FR
2-
phenyl propionaldehyde dimethyl acetal
FL/FR
1-
phenyl-2-pentanol
FL/FR
prenol
FL/FR
prenyl acetate
FL/FR
rose butanoate
FL/FR
spicy pentanone
FL/FR
styralyl acetate
FL/FR
styralyl butyrate
FL/FR
tagete oil south africa
FL/FR
fusel
white
cognac oil
FL/FR
green
acetaldehyde dipropyl acetal
FL/FR
acetaldehyde ethyl phenethyl acetal
FL/FR
iso
amyl salicylate
FL/FR
angelica root oil
FL/FR
iso
butyl methyl ketone
FL/FR
2-iso
butyl-3-methyl pyrazine
FL/FR
celery distillates
FL
celery ketone
FL/FR
cinnamyl alcohol
FL/FR
cumin acetaldehyde
FL/FR
cyclamen aldehyde
FL/FR
iso
cyclocitral (IFF)
FL/FR
cyclohexyl ethyl alcohol
FL/FR
ethyl (E,Z)-2,4-decadienoate
FL/FR
ferula galbaniflua gum extract
FL/FR
galbanum oil
FL/FR
geranium absolute
FL/FR
geranyl acetate
FL/FR
geranyl formate
FL/FR
(Z)-3-
hepten-1-ol
FL/FR
(Z)-4-
hepten-1-ol
FL/FR
heptyl butyrate
FL/FR
hexahydrofarnesyl acetone
FL/FR
(E)-3-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl phenyl acetate
FL/FR
(Z)-3-
hexen-1-yl pyruvate
FL/FR
(Z)-3-
hexen-1-yl salicylate
FL/FR
(Z)-3-
hexen-1-yl tiglate
FL/FR
3-
hexenal
FL/FR
hexyl 2-methyl butyrate
FL/FR
hexyl benzoate
FL/FR
hexyl tiglate
FL/FR
hibiscus distillates
FL
horseradish oil
FL
2,4-
ivy carbaldehyde
FL/FR
(Z)-
leaf acetal
FL/FR
marigold pot absolute
FL/FR
methyl heptenone
FL/FR
para-
methyl hydratropaldehyde
FL/FR
(E)-
nerolidol
FL/FR
nerolidol
FL/FR
(E,E)-2,6-
nonadienal
FL
(E,Z)-2,6-
nonadienal
FL/FR
nonanal dimethyl acetal
FL/FR
(E)-2-
nonenal
FL/FR
oakmoss absolute
FL/FR
ocimene quintoxide
FL/FR
octanal dimethyl acetal
FL/FR
1-
octen-3-yl acetate
FL/FR
3-
octyl acetate
FL/FR
papaya isobutyrate
FL/FR
1-
penten-3-ol
FL/FR
2-
pentyl furan
FL/FR
phenethyl formate
FL/FR
phenyl acetaldehyde dimethyl acetal
FL/FR
3-
phenyl propionaldehyde
FL/FR
iso
propyl tiglate
FL/FR
propylene glycol acetone ketal
FL
rose leaf absolute (rosa centifolia)
FL/FR
sorbyl acetate
FL
3,5,5-
trimethyl hexanol
FL/FR
herbal
anthemis nobilis flower oil roman
FL/FR
apium graveolens seed extract
FL/FR
carum carvi fruit oil
FL/FR
clary sage absolute
FL/FR
clary sage oil france
FL/FR
coriander seed oil
FL/FR
coriander seed oil terpeneless
FL/FR
daucus carota fruit oil
FL/FR
dihydroanethol
FL/FR
3,6-
dimethyl-3-octanol
FL/FR
green hexanal
FL/FR
immortelle flower oil
FL/FR
lavandula angustifolia flower oil
FL/FR
lavender absolute bulgaria
FL/FR
lavender oil france
FL/FR
lavender oil greece
FL/FR
linalyl propionate
FL/FR
ocimum basilicum herb oil
FL/FR
curled
parsley leaf oil
FL/FR
curled
parsley seed oil
FL/FR
petitgrain oil paraguay
FL/FR
rosmarinus officinalis extract
FL/FR
saffron indenone
FL/FR
thyme oil wild or creeping
FL/FR
honey
ethyl phenyl acetate
FL/FR
phenethyl acetate
FL/FR
phenethyl phenyl acetate
FL/FR
juicy
lychee mercaptan acetate
FL/FR
lactonic
delta-
heptalactone
FL/FR
licorice
2-
butyl-3-methyl pyrazine
FL
meaty
3-
mercapto-3-methyl butanol
FL
medicinal
ethyl benzoate
FL/FR
metallic
3-(
methyl thio) hexanol
FL/FR
milky
dextro,laevo-3-(
methyl thio) butanone
FL
mushroom
1-
octen-3-ol
FL/FR
musk
ethylene brassylate
FL/FR
musty
shoyu pyrazine
FL/FR
nutty
2-
acetyl-1-methyl pyrrole
FL
oily
2-
methyl naphthalene
FL/FR
orris
orris capronate
FL/FR
phenolic
guaiacyl phenyl acetate
FL/FR
propyl 2-furoate
FL
powdery
hydroxycitronellol
FL/FR
beta-
naphthyl ethyl ether
FL/FR
rummy
rum extract
FL/FR
soapy
dodecanal (aldehyde C-12 lauric)
FL/FR
spicy
alpha-
amyl cinnamyl alcohol
FL/FR
cassia bark oil china
FL/FR
cassie absolute
FL/FR
cinnamyl formate
FL/FR
clove bud oil
FL/FR
(-)-
cubenol
FL/FR
cuminaldehyde
FL/FR
iso
eugenol
FL/FR
iso
eugenyl acetate
FL/FR
ginger root oil china
FL/FR
alpha-
methyl cinnamaldehyde
FL/FR
methyl cinnamate
FL/FR
nutmeg oil
FL/FR
black
pepper oil
FL/FR
black
pepper oil CO2 extract
FL/FR
perillaldehyde
FL/FR
3-
phenyl propyl alcohol
FL/FR
pimenta acris leaf oil
FL/FR
sulfurous
grapefruit menthane
FL/FR
mango thiol
FL/FR
4-
methoxy-2-methyl butane thiol
FL/FR
potato butanone
FL
terpenic
juniperus communis fruit oil
FL/FR
laevo-
limonene
FL/FR
tropical
alpha-
amyl cinnamaldehyde
FL/FR
vegetable
alpha-
benzylidene methional
FL
potato butyraldehyde
FL
waxy
decanal (aldehyde C-10)
FL/FR
(E)-2-
decenal
FL/FR
ethyl laurate
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
hydroxycitronellal
FL/FR
mandarine undecenal
FL/FR
2-
methyl undecanal (aldehyde C-12 mna)
FL/FR
methyl undecylenate
FL/FR
(Z)-6-
nonen-1-ol
FL/FR
octyl 2-methyl butyrate
FL/FR
octyl acetate
FL/FR
phenethyl hexanoate
FL/FR
winey
5-
ethyl-2-methyl pyridine
FL
woody
ambroxan
FL/FR
amyris wood oil
FL/FR
iso
bornyl acetate
FL/FR
cistus twig/leaf oil
FL/FR
delta-
damascone
FL/FR
fenchyl acetate
FL/FR
frankincense oil
FL/FR
guaiacwood oil
FL/FR
guaiene
FL/FR
(E)-beta-
ionone
FL/FR
beta-
ionone
FL/FR
methyl cedryl ketone
FL/FR
methyl ionyl acetate
FL/FR
orris rhizome oil CO2 extract
FL/FR
patchouli oil
FL/FR
perilla alcohol
FL/FR
sabinene
FL/FR
santalyl acetate
FL/FR
sclareol
FL/FR
spruce needle oil canada
FL/FR
alpha-
terpinyl methyl ether
FL/FR
thuja occidentalis leaf oil
FL/FR
vetiver oil haiti
FL/FR
 
Potential Uses:
FRapricot
FRblackberry
FRbois de rose
FL/FRcarrot seed
FRchampaca
FLchocolate cocoa
FRcinnamon
FL/FRcistus
FRclary sage oil replacer
FRcoffee
FRcurrant
FRfern
FRgeranium
FLbrandy grape brandy
FRgrapefruit
FRguava
FRhop
FRjasmin
FRlavandin
FRlavender
FRlemongrass
FRlychee
FL/FRmarjoram
FRmelissa oil replacer
FRmint
FRnarcissus
FRneroli
FRorange
FRosmanthus
FRpassion fruit
FRpatchouli
FL/FRpepper black pepper
FRpeppermint
FRpetitgrain
FRpineapple
FLbrandy plum brandy
FLrice
FRrose
FRstrawberry
FRtagete oil replacer
FRtangerine
FLtea black tea
FRtea green tea
FLtea herbal tea
 timber
FRtomato leaf
 topnotes
 truffle
FRverbena
FLwasabi
FRwine
FRwormwood oil replacer
 
Occurrence (nature, food, other):note
 apple fruit
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 apple juice 8 ppm
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 apricot fruit
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 arctic bramble fruit
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 artemisia santolina schrenk oil iran @ 0.10%
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 artichoke cooked artichoke
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 bacuri
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 beer 432 ppm
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 blackberry fruit
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 brandy cherry brandy
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 brandy grape brandy
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 brandy pear brandy
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 brandy plum brandy
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 cascarilla bark oil @ 0.09%
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 castoreum
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 cloudberry fruit
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 cocoa
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 coffee
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 coriander seed
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 currant fruit
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 davana oil @ 0.5%
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 eucalyptus globulus oil pakistan @ 1.90%
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 gin
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 grape
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 grapefruit oil c.p. italy @ 0.66%
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 grapefruit oil c.p. russia @ 0.02%
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 grapefruit oil c.p. russia @ 0.02%
Data GC Search Trop Picture
 grapefruit oil c.p. russia @ 0.02%
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 grapefruit oil c.p. russia @ 0.04%
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 honey
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 hop
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 hypericum dogonbadanicum assadi oil iran @ trace%
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 jasmin absolute china @ 0.17%
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 licorice
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 lychee fruit
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 mango canned mango
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 matsutake
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 melissa oil slovak republic @ 0.24%
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 myrtle oil @ 0.11%
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 myrtle oil @ 0.16%
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 nepeta denudata benth. oil iran @ 0.60%
Data GC Search Trop Picture
 nepeta denudata benth. oil iran @ 0.70%
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 orange juice 37 ppm
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 papaya fruit
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 passion fruit
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 patchouli oil china @ trace%
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 pineapple fruit
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 raspberry red raspberry fruit
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 rice cooked rice
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 strawberry wild strawberry fruit 42 ppm
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 tamarind
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 tea
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 thyme
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 tomato
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 wine
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 wormwood oil italy @ 0.1%
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Synonyms:
 linalool 3,7-oxide
 linalool dihydroepoxide
 linalool oxide
cis- and trans-linalool oxide
 linalool oxide (5-ring)
 linalool oxide natural
 linalool, epoxydihydro-
 linalool, oxide
(Z,E)-2-methyl-2-vinyl-5-(2-hydroxy-2-propyl) tetrahydrofuran
cis,trans-2-methyl-2-vinyl-5-(2-hydroxy-2-propyl) tetrahydrofuran
2-(5-methyl-5-vinyltetrahydro-2-furanyl)-2-propanol
a-methyl-a-[4-methyl-3-pentenyl]oxiranemethanol
2-oxiranemethanol, a-methyl-a-(4-methyl-3-penten-1-yl)-
(Z,E)-2-vinyl-2-methyl-5-(1-hydroxy-1-methyl ethyl) tetrahydrofuran
cis,trans-2-vinyl-2-methyl-5-(1-hydroxy-1-methyl ethyl) tetrahydrofuran
(Z,E)-2-vinyl-2-methyl-5-(1-hydroxy-1-methylethyl)tetrahydrofuran
cis,trans-2-vinyl-2-methyl-5-(1-hydroxy-1-methylethyl)tetrahydrofuran
 

Articles:

PubMed:Anxiolytic-like effects of inhaled linalool oxide in experimental mouse anxiety models.
PubMed:The enantiomeric composition of linalool and linalool oxide in the flowers of kiwifruit (Actinidia) species.
PubMed:Development and assessment of plant-based synthetic odor baits for surveillance and control of malaria vectors.
PubMed:Effects of volatile compounds emitted by Protea species (proteaceae) on antennal electrophysiological responses and attraction of cetoniine beetles.
PubMed:Anodic coupling reactions: probing the stereochemistry of tetrahydrofuran formation. A short, convenient synthesis of linalool oxide.
PubMed:Enantiomeric distribution of major chiral volatile organic compounds in juniper-flavored distillates.
PubMed:Chemical composition of volatiles from Opuntia littoralis, Opuntia ficus-indica, and Opuntia prolifera growing on Catalina Island, California.
PubMed:Degradation of terpenes and terpenoids from Mediterranean rangelands by mixed rumen bacteria in vitro.
PubMed:Compositions of the volatile oils of Citrus macroptera and C. maxima.
PubMed:Prediction of Muscat aroma in table grape by analysis of rose oxide.
PubMed:Behavioural and electroantennogram responses of the stable fly (Stomoxys calcitrans L.) to plant essential oils and their mixtures with attractants.
PubMed:Relationship of sensory and instrumental aroma measurements of dark chocolate as influenced by fermentation method, roasting and conching conditions.
PubMed:Bioorganic diversity of rare Coriandrum sativum L. honey: unusual chromatographic profiles containing derivatives of linalool/oxygenated methoxybenzene.
PubMed:Characterization of volatile components of tea flowers (Camellia sinensis) growing in Kangra by GC/MS.
PubMed:Jasmonate-Mediated Induced Volatiles in the American Cranberry, Vaccinium macrocarpon: From Gene Expression to Organismal Interactions.
PubMed:Evaluation of volatiles from Ampelopsis brevipedunculata var. heterophylla using GC-olfactometry, GC-MS and GC-pulsed flame photometric detector.
PubMed:Comparison of chemical composition and antibacterial activity of lavender varieties from Poland.
PubMed:Integrated bioprocess for the stereospecific production of linalool oxides from linalool with Corynespora cassiicola DSM 62475.
PubMed:Characterization of aroma compounds in Chinese bayberry (Myrica rubra Sieb. et Zucc.) by gas chromatography mass spectrometry (GC-MS) and olfactometry (GC-O).
PubMed:The constituents of essential oil: antimicrobial and antioxidant activity of Micromeria congesta Boiss. & Hausskn. ex Boiss. from East Anatolia.
PubMed:Composition of a monoterpenoid-rich essential oil from the rhizome of Zingiber officinale from north western Himalayas.
PubMed:Volatile fraction of lavender and bitter fennel infusion extracts.
PubMed:Identification and field evaluation of grape shoot volatiles attractive to female grape berry moth (Paralobesia viteana).
PubMed:Characterization of two distinct glycosyl hydrolase family 78 alpha-L-rhamnosidases from Pediococcus acidilactici.
PubMed:Cereal crop volatile organic compound induction after mechanical injury, beetle herbivory (Oulema spp.), or fungal infection (Fusarium spp.).
PubMed:Effectiveness of different solid-phase microextraction fibres for differentiation of selected Madeira island fruits based on their volatile metabolite profile--identification of novel compounds.
PubMed:Essential oil composition and variability of Hypericum perforatum from wild populations of northern Turkey.
PubMed:Volatiles from a rare Acer spp. honey sample from Croatia.
PubMed:Bound volatile precursors in genotypes in the pedigree of 'Marion' blackberry (Rubus sp.).
PubMed:Lemongrass effects on IL-1beta and IL-6 production by macrophages.
PubMed:Evaluating the use of male-produced pheromone components and plant volatiles in two trap designs to monitor Anoplophora glabripennis.
PubMed:Floral scent of Canada thistle and its potential as a generic insect attractant.
PubMed:Fungal biotransformation of (+/-)-linalool.
PubMed:Simultaneous Distillation Extraction of Some Volatile Flavor Components from Pu-erh Tea Samples-Comparison with Steam Distillation-Liquid/Liquid Extraction and Soxhlet Extraction.
PubMed:[Study on chemical constituents and antimicrobial activity of the essential oil from Acanthopanax brachypus].
PubMed:Floral odors of Silene otites: their variability and attractiveness to mosquitoes.
PubMed:Biotransformation of (S)-(+)-linalool by Aspergillus niger: an investigation of the culture conditions.
PubMed:Biotransformation of linalool to furanoid and pyranoid linalool oxides by Aspergillus niger.
PubMed:Study on the cytochrome P450-mediated oxidative metabolism of the terpene alcohol linalool: indication of biological epoxidation.
PubMed:Application of HS-SPME and GC-MS to characterization of volatile compounds emitted from Osmanthus flowers.
PubMed:Variation of major volatile constituents in various green teas from Southeast Asia.
PubMed:Antifungal activities of major tea leaf volatile constituents toward Colletorichum camelliae Massea.
PubMed:Grapefruit gland oil composition is affected by wax application, storage temperature, and storage time.
PubMed:Screening of volatile composition from Portuguese multifloral honeys using headspace solid-phase microextraction-gas chromatography-quadrupole mass spectrometry.
PubMed:Quantitation of free and glycosidically bound volatiles in and effect of glycosidase addition on three tomato varieties (Solanum lycopersicum L.).
PubMed:Nematicidal and Propagation Activities of Thyme Red and White Oil Compounds toward Bursaphelenchus xylophilus (Nematoda: Parasitaphelenchidae).
PubMed:Volatile emissions from Aesculus hippocastanum induced by mining of larval stages of Cameraria ohridella influence oviposition by conspecific females.
PubMed:Rapid determination of volatile compounds emitted from Chimonanthus praecox flowers by HS-SPME-GC-MS.
PubMed:Antennal responses to floral scents in the butterfly Heliconius melpomene.
PubMed:Investigation of bound aroma constituents of yellow-fleshed nectarines (Prunus persica L. Cv. Springbright). changes in bound aroma profile during maturation.
PubMed:Investigation of the skin sensitizing activity of linalool.
PubMed:Oxidative cyclization based on reversing the polarity of enol ethers and ketene dithioacetals. Construction of a tetrahydrofuran ring and application to the synthesis of (+)-nemorensic Acid.
PubMed:Volatile compounds emitted by sclerotia of Sclerotinia minor, Sclerotinia sclerotiorum, and Sclerotium rolfsii.
PubMed:Electroantennogram responses ofHyles lineata (Sphingidae: Lepidoptera) to volatile compounds fromClarkia breweri (Onagraceae) and other moth-pollinated flowers.
PubMed:Metabolism of monoterpene alcohol, linalool, by a soil pseudomonad.
PubMed:Manipulating volatile emission in tobacco leaves by expressing Aspergillus nigerbeta-glucosidase in different subcellular compartments.
PubMed:[Studies on the chemical constituents of the volatiles of Clerodendron bungei].
PubMed:Chemical composition of anther volatiles in Ranunculaceae: genera-specific profiles in Anemone, Aquilegia, Caltha, Pulsatilla, Ranunculus, and Trollius species.
PubMed:Fragrances in oolong tea that enhance the response of GABAA receptors.
PubMed:Semiochemicals from the predatory stink bug Eocanthecona furcellata (Wolff): components of metathoracic gland, dorsal abdominal gland, and sternal gland secretions.
PubMed:Volatiles from Ficus hispida and their attractiveness to fig wasps.
PubMed:(Z)-3-hexenyl and trans-linalool 3,7-oxide beta-primeverosides isolated as aroma precursors from leaves of a green tea cultivar.
PubMed:Similarities in the aroma chemistry of Gewürztraminer variety wines and lychee (Litchi chinesis sonn.) fruit.
 
Notes:
Topnote improver. Constit. of Citrus spp. This is the pyranoid form of linalool oxide; there are 4 possible stereo-isomers. [FooDB] Flavouring compound [Goodscents]
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