2-methyl-3-ethoxypyrazine
2-ethoxy-3-methylpyrazine

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  Beijing Lys Chemicals Co, LTD.

  From Grams to Tons
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  BEIJING LYS CHEMICALS CO, LTD, established in 2004, is a fine chemical high-tech company which contains R&D, production, and sales. We mainly engaged in export and technology development of flavor and fragrance materials and pharmaceutical intermediates. We have nearly 500 kinds of products, from grams to tons, exported to USA, Europe, South Asia and etc. And we custom manufacture new products according to customers’ needs, and serve good quality products and service. Our goal is to become a fine chemical enterprise which could provide special products and services.
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  10114 2-Methyl-3-(5or6)-ethoxy pyrazine

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  BOC Sciences

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  32737-14-7 2-Methyl-3-ethoxypyrazine

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  FCI SAS

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  At FCI customer service is not a department it’s an attitude.
  Our team is composed of motivated professionals with great experience in the flavours and fragrances market. Our company has been serving this industry for more than 40 years and is ISO 9001 certified since 2009 . Whatever your question on flavour and fragrance ingredients: commercial, technical or regulatory – we will answer it very quickly.
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  Product(s):
  50173 2-ETHOXY-(3 or 5)-METHYL PYRAZINE

• 
  Fleurchem, Inc.

  Have A Flavorful Day
  A leading global manufacturer and supplier of ingredients for Flavors, Fragrances, AromaTherapy, Foods, Beverages, Personal Care Products, and other uses.
  Operating out of the 200,000 sq. ft., former Hercules/PFW facility in Middletown, NY; Fleurchem produces a full range of natural isolates, synthetic chemicals & specialities, essential oils and flavors. Additionally, the company performs toll manufacturing, as well as custom chemical synthesis for a wide range of clients.
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  2-ethoxy 3-methyl pyrazine

• 
  Jiangyin Healthway International Trade Co., Ltd

  Independent Ingredients Supplier
  We provide custom synthesis and contract manufacturing from milligrams to metric tonnes.
  Jiangyin Healthway International Trade Co., Ltd is a professional company, main engaged in manufacturing and exporting aroma chemicals ,food additives , cosmetic ingredient ,pharmaceutical intermediates & other fine chemicals; especially on aroma chemicals , as the major manufacturer of heterocyclic and sulphur aroma compounds , we are the leading independent ingredients supplier to the flavour and fragrance industries in China, can offer hundreds of different high quality aroma chemicals.
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  Product(s):
  HL0121 2-Ethoxy-3-methyl pyrazine

• 
  Lluch Essence S.L.

  A family company dedicated to sales and distribution
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  Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
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  PYRAZINE 2-ETHOXY-3-METHYL

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  Penta International Corporation

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  For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
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  05-09200 2-ETHOXY-3-METHYL PYRAZINE

• 
  Synerzine, Inc.

  Innovation. Customization. Aroma Ingredients.
  Synerzine is a leading supplier of flavor and fragrance ingredients.
  Synerzine expresses what we have grown to embody as an organization - the synergy and connection between raw ingredients, science, technology, and the final product. Our experienced team is passionate about bringing our customers high-quality innovative ingredients that they can trust.
  Building upon our 44 year history, the Synerzine team provides customers around the globe with convenient access to over 1200 high-quality aroma ingredients. We actively engage with customers to add a wide array of new products and services on a regular basis. Our aim is to delight every customer with our exceptional services, large product selection, customization and the highest quality and safety standards. We provide our customers with true value designed to help them bring their products to market faster.
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  Product(s):
  7230E 2-Ethoxy-3-Methypyrazine (single isomer)

• 
  TCI AMERICA

  Moving Your Chemistry Forward
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  With East & West Coast distribution centers, count on TCI to deliver products quickly and reliably. Over 30,000 Reagents available today in benchtop to bulk quantities. We also offer custom synthesis solutions. Sign up for a TCI account today for fast and free shipping!
  Tokyo Chemical Industry Co., Ltd. (TCI) is a leading worldwide manufacturer of specialty organic chemicals founded in 1946. TCI provides organic laboratory chemicals as well as pharmaceutical, cosmetic and functional materials. More than 70 years of synthesis experience and multi-purpose plants enable TCI to offer more than 30,000 products as well as custom synthesis.
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  Product(s):
  M0809 2-Ethoxy-3-methylpyrazine >98.0%(GC)(T)
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  Tianjin Danjun International Trade Co., LTD.

  Quality Products
  We know the Chinese chemical market well.
  Tianjin danjun international trade co., LTD. is an organic chemicals trading company approved by the relevant state authorities to register. We have about 300 kinds of products (natural aroma chemicals, synthetic aroma chemicals and pharmaceutical intermediates). Most of the products are used in flavor and fragrance industry. We know the Chinese chemical market well and we have close relationship with many of the main manufacturers, and to provide our customers with quality goods together with comprehensive service.
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  B-018 2-Methyl-3-(5or6)-ethoxy pyrazine

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  R C Treatt and Co Ltd

  Innovative ingredient solutions
  World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries.
  We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products.
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  2-Ethoxy-3(6)-Methylpyrazine Kosher

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  WholeChem, LLC

  Connecting Innovators To the Building Blocks Of the Universe
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  2-Methyl-3-(5or6)-ethoxy pyrazine

Name: 2-ethoxy-3-methylpyrazine CAS Number: 32737-14-7 3D/inchi ECHA EINECS - REACH Pre-Reg: 251-184-6 FDA UNII: P35895BBAF Nikkaji Web: J208.724C MDL: MFCD00038025 CoE Number: 11921 XlogP3: 1.80 (est) Molecular Weight: 138.16990000 Formula: C7 H10 N2 O NMR Predictor: Predict (works with chrome, Edge or firefox) Category:flavor and fragrance agents   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Perfumer and Flavorist: Search Google Patents: Search US Patents: Search EU Patents: Search Pubchem Patents: Search PubMed: Search NCBI: Search JECFA Food Flavoring: 793 2-methyl-3-ethoxypyrazine DG SANTE Food Flavourings: 14.109 2-ethoxy-3-methylpyrazine FEMA Number: 3569 2-methyl-3-ethoxypyrazine FDA: No longer provide for the use of these seven synthetic flavoring substances FDA Mainterm (SATF): 977044-46-4 ; 2-METHYL-(3 OR 5 OR 6)-ETHOXYPYRAZIN   Physical Properties: Appearance: colorless to pale yellow clear liquid (est) Assay: 97.00 to 100.00 sum of isomers Food Chemicals Codex Listed: No Specific Gravity: 1.03500 to 1.03900 @ 20.00 °C. Pounds per Gallon - (est).: 8.622 to 8.656 Refractive Index: 1.49300 to 1.49700 @ 20.00 °C. Boiling Point: 180.00 to 181.00 °C. @ 760.00 mm Hg (est) Boiling Point: 176.00 °C. @ 760.00 mm Hg Vapor Pressure: 1.167000 mmHg @ 25.00 °C. (est) Flash Point: 150.00 °F. TCC ( 65.56 °C. ) logP (o/w): 1.820 Soluble in:   alcohol   water, 2378 mg/L @ 25 °C (est) Insoluble in:   water   Organoleptic Properties: Odor Type: nutty hazelnut almond roasted almond pineapple earthy Odor Description:at 0.10 % in dipropylene glycol. hazelnut roasted almonds pineapple earthy Odor and/or flavor descriptions from others (if found). FCI SAS 2-ETHOXY-(3 or 5)-METHYL PYRAZINE Odor Description:Roasted hazel, peanut and baked potato   Cosmetic Information: None found   Suppliers: Ambles Nature et Chimie 2-ETHOXY-(3or5or6)-METHYL PYRAZINE Beijing Lys Chemicals 2-Methyl-3-(5or6)-ethoxy pyrazine BOC Sciences For experimental / research use only. 2-Methyl-3-ethoxypyrazine DeLong Chemicals America 2-Ethoxy-3-methylpyrazine FCI SAS 2-ETHOXY-(3 or 5)-METHYL PYRAZINE Odor: Roasted hazel, peanut and baked potato Fleurchem 2-ethoxy 3-methyl pyrazine Jiangyin Healthway 2-Ethoxy-3-methyl pyrazine New functional food ingredients Jinan Enlighten Chemical Technology(Wutong Aroma ) 2-Methyl-3-ethoxy pyrazine, Kosherk Lluch Essence PYRAZINE 2-ETHOXY-3-METHYL Penta International 2-ETHOXY-3-METHYL PYRAZINE R C Treatt & Co Ltd 2-Ethoxy-3(6)-Methylpyrazine Kosher Reincke & Fichtner 2-Methyl-3,5 Or 6-ethoxypyrazine Santa Cruz Biotechnology For experimental / research use only. 2-Ethoxyl-3-methylpyrazine Synerzine 2-Ethoxy-3-Methypyrazine (single isomer) TCI AMERICA For experimental / research use only. 2-Ethoxy-3-methylpyrazine >98.0%(GC)(T) sds Tengzhou Jitian Aroma Chemiclal 2-Methyl-3-ethoxypyrazine Tianjin Danjun International 2-Methyl-3-(5or6)-ethoxy pyrazine WholeChem 2-Methyl-3-(5or6)-ethoxy pyrazine   Safety Information: Preferred SDS: View European information : Most important hazard(s): Xi - Irritant R 36/37/38 - Irritating to eyes, respiratory system, and skin. S 02 - Keep out of the reach of children. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 37/39 - Wear suitable gloves and eye/face protection.   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: Not determined Dermal Toxicity: Not determined Inhalation Toxicity: Not determined   Safety in Use Information: Category: flavor and fragrance agents RIFM Fragrance Material Safety Assessment: Search IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice Recommendation for 2-methyl-3-ethoxypyrazine usage levels up to:   0.2000 % in the fragrance concentrate.   Maximised Survey-derived Daily Intakes (MSDI-EU): 0.012 (μg/capita/day) Threshold of Concern: 90 (μg/person/day) Structure Class: III Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library publication number: 11 Click here to view publication 11   average usual ppm average maximum ppm baked goods: - - beverages(nonalcoholic): - 0.50000 beverages(alcoholic): - - breakfast cereal: - - cheese: - - chewing gum: - - condiments / relishes: - - confectionery froastings: - 2.00000 egg products: - - fats / oils: - - fish products: - - frozen dairy: - 0.50000 fruit ices: - - gelatins / puddings: - 3.00000 granulated sugar: - - gravies: - - hard candy: - - imitation dairy: - - instant coffee / tea: - - jams / jellies: - - meat products: - - milk products: - - nut products: - - other grains: - - poultry: - - processed fruits: - - processed vegetables: - - reconstituted vegetables: - - seasonings / flavors: - - snack foods: - - soft candy: - - soups: - - sugar substitutes: - - sweet sauces: - -   Safety References: European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies... European Food Safety Authority (EFSA) reference(s): Scientific Opinion on Flavouring Group Evaluation 17, Revision 3 (FGE.17Rev3): Pyrazine derivatives from chemical group 24 View page or View pdf EPI System: View AIDS Citations:Search Cancer Citations:Search Toxicology Citations:Search EPA Substance Registry Services (TSCA):32737-14-7 EPA ACToR:Toxicology Data EPA Substance Registry Services (SRS):Registry Laboratory Chemical Safety Summary :122941 National Institute of Allergy and Infectious Diseases:Data WGK Germany:3 2-ethoxy-3-methylpyrazine Chemidplus:0032737147   References:   2-ethoxy-3-methylpyrazine NIST Chemistry WebBook: Search Inchi Canada Domestic Sub. List: 32737-14-7 Pubchem (cid): 122941 Pubchem (sid): 135079135   Other Information: (IUPAC): Atomic Weights of the Elements 2011 (pdf) Videos: The Periodic Table of Videos tgsc: Atomic Weights use for this web site (IUPAC): Periodic Table of the Elements FDA Substances Added to Food (formerly EAFUS): View CHEMBL: View HMDB (The Human Metabolome Database): HMDB31850 FooDB: FDB008534 Export Tariff Code: 2933.99.8090 ChemSpider: View   Potential Blenders and core components note For Odor No odor group found for these sulfuryl octanoate FL/FR sulfuryl butyrate FL/FR sulfuryl decanoate FL/FR sulfuryl hexanoate FL/FR sulfuryl isobutyrate FL/FR sulfuryl propionate FL/FR valeraldehyde dibutyl acetal FL/FR valeraldehyde propylene glycol acetal FL/FR animal animal costus valerolactone FR balsamic 2- acetyl furan FL/FR amyl cinnamate FL/FR iso amyl cinnamate FL/FR amyl phenyl acetate FL/FR butyl cinnamate FL/FR prenyl benzoate FL/FR propyl benzoate FL/FR terpinyl cinnamate FL/FR bready coffee furanone FL/FR buttery acetyl propionyl FL/FR 3,4- hexane dione FL/FR camphoreous bornyl isobutyrate FL/FR butyrophenone FL/FR caramellic ethyl 2-hydroxy-2-methyl butyrate FL/FR fenugreek oleoresin FL/FR cheesy heptanoic acid FL/FR 2- heptanone FL/FR chemical propyl propionate FL/FR chocolate iso amyl phenyl acetate FL/FR iso butyl phenyl acetate FL/FR chocolate pyrazine A FL/FR cocoa hexenal FL/FR cocoa oleoresin FL/FR cocoa pentenal FL/FR 2,5- dimethyl pyrazine FL/FR 2,6- dimethyl pyrazine FL/FR 2- methoxy-3-methyl pyrazine FL/FR 2- methoxypyrazine FL/FR 2,4,5- trimethyl thiazole FL/FR cocoa 2-iso butyl-3,5-(and 3,6)-dimethyl pyrazine FL/FR 2- methyl butyraldehyde FL/FR coconut alpha- angelica lactone FL/FR coconut decanone methyl FR coconut naphthalenone FL/FR delta- decalactone FL/FR delta-2- dodecenolactone FL/FR delta- heptalactone FL/FR gamma- heptalactone FL/FR delta- nonalactone FL/FR gamma- nonalactone (aldehyde C-18 (so-called)) FL/FR gamma- octalactone FL/FR delta- octalactone FL/FR propyl octanoate FL/FR tetrahydrojasmone FR delta- undecalactone FL/FR wine lactone FL/FR corn chip popcorn pyrimidine FL/FR coumarinic coumane FL/FR phthalide FL/FR tonka bean resinoid FR creamy creamy lactone FL/FR earthy 2- ethyl-3-methoxypyrazine FL/FR methyl 3-hexenoate FL/FR nutty pyrazine FL/FR ethereal iso propyl formate FL/FR propyl valerate FL/FR fatty allyl decanoate FL/FR allyl octanoate FL/FR coconut absolute FL/FR lauric acid FL/FR methyl 2-hexenoate FL/FR fermented 3- methyl-1-pentanol FL/FR valeraldehyde FL/FR floral alpha- amyl cinnamyl acetate FL/FR amyl salicylate FL/FR boronia butenal FR para- cresyl laurate FL/FR dihydrojasmone lactone FL/FR ethyl phenyl acetate FL/FR geranyl valerate FL/FR heliotropin FL/FR hexenyl cyclopentanone FR jasmin lactone (IFF) FL/FR 2- pentyl cyclopentanone FR 2- phenyl propionaldehyde dimethyl acetal FL/FR fruity allyl 2-ethyl butyrate FL/FR allyl 3,5,5-trimethyl hexanoate FL/FR allyl cinnamate FL/FR allyl cyclohexyl acetate FL/FR allyl cyclohexyl butyrate FL/FR allyl heptanoate FL/FR amyl heptanoate FL/FR iso amyl nonanoate FL/FR iso amyl octanoate FL/FR amyl propionate FL/FR butyl 2-methyl butyrate FL/FR iso butyl hexanoate FL/FR butyl propionate FL/FR butyl valerate FL/FR gamma- decalactone FL/FR ethyl 3-(2-furyl) propanoate FL/FR ethyl 3-hexenoate FL/FR ethyl 3-methyl valerate FL/FR ethyl 5-hydroxyoctanoate FL/FR ethyl butyrate FL/FR ethyl cyclohexane propionate FL/FR ethyl heptanoate FL/FR ethyl hexanoate FL/FR ethyl-2-cyclopentenyl acetate FR 4- hydroxybenzyl alcohol FL/FR methyl (Z)-5-octenoate FL/FR methyl hexanoate FL/FR methyl isovalerate FL/FR methyl valerate FL/FR 3- methyl-2-butenal FL/FR nonyl isovalerate FL/FR iso propyl hexanoate FL/FR iso propyl isobutyrate FL/FR iso propyl octanoate FL/FR tropical thiazole FL/FR green alpha- decalactone FL/FR galbanum oxyacetate FR 2- heptyl furan FL/FR 3- hexenyl 2-methyl butyrate FL/FR (E,Z)-2,6- nonadien-1-yl acetate FL/FR phenyl acetaldehyde FL/FR pineapple heptadienone 10% FR spirogalbanone (Givaudan) FR 2,4,8- trimethyl-5-oxatricyclo(6.2.1.0*2,6*)undecane FR herbal herbal undecanone FR saffron pyranone FR gamma- valerolactone FL/FR honey butyl phenyl acetate FL/FR phenyl acetic acid FL/FR medicinal meta- dimethyl hydroquinone FL/FR milky laevo- glutamine CS musty 2- acetyl pyrrole FL/FR 3- acetyl-2,5-dimethyl furan FL/FR cocoa butenal FL/FR hazelnut pyrazine FL/FR menthofuran FL/FR naphthyl para- methyl anisole FL/FR ortho- methyl anisole FL/FR nutty 3- acetyl pyridine FL/FR 2- acetyl-3-ethyl pyrazine FL/FR 2- acetyl-3-methyl pyrazine FL/FR 2- acetyl-3,5-dimethyl pyrazine FL/FR 2- acetyl-3,5(or 6)-dimethyl pyrazine FL/FR 2- acetyl-5-methyl furan FL/FR 3,5- cocoa pyrazine FL/FR 3,6- cocoa pyrazine FL/FR 2,3- dimethyl pyrazine FL/FR 4,5- dimethyl-2-ethyl-3-thiazoline FL/FR 2- ethyl pyrazine FL/FR 2- ethyl-4-methyl thiazole FL/FR filbert heptenone FL/FR filbert heptenone B FL/FR filbert pyrazine FL/FR (+)-(E,S)- filbertone FL/FR (E)- filbertone FL/FR (-)-(E,R)- filbertone FL/FR european hazelnut absolute FL/FR hazelnut fragrance FR roasted hazelnut infusions FL/FR european hazelnut oil CO2 extract FL/FR 2,6- lutidine FL/FR maraniol CS 2- methyl pyrazine FL/FR 5- methyl quinoxaline FL/FR 2- methyl thio-3,5 or 6-methyl pyrazine FL/FR 2- methyl-3-(methyl thio) pyrazine FL/FR 2- methyl-3-pentenoic acid FL/FR 2- methyl-3-propyl pyrazine FL/FR nutty cyclohexenone FL/FR nutty quinoxaline FL/FR shoyu pyrazine FL/FR 2,3,5,6- tetramethyl pyrazine FL/FR 2,3,5- trimethyl pyrazine FL/FR vinyl sulfurol FL/FR popcorn 2- acetyl pyrazine FL/FR 2- acetyl thiazole FL/FR roasted fenugreek resinoid FL/FR soapy ethyl undecanoate FL/FR spicy 3-(2- furyl) acrolein FL/FR mace absolute FL/FR mace oil FL/FR mace oleoresin FL/FR methyl heptadienone FL/FR nutmeg oil FL/FR nutmeg oil CO2 extract FL/FR nutmeg oil terpeneless FL/FR nutmeg oleoresin FL/FR sulfurous 2- acetyl thiophene FL/FR ethyl methyl mercaptopropionate FL/FR furfuryl thioacetate FL/FR terpenic cassis bud oil FL/FR tobacco veltonal (Bedoukian) FR tonka 6- amyl-alpha-pyrone FL/FR gamma- hexalactone FL/FR 7- methyl coumarin CS mint lactone FL/FR tonka bean absolute FR whiskey lactone FL/FR tropical delta- dodecalactone FL/FR glyceryl 5-hydroxydecanoate FL/FR glyceryl 5-hydroxydodecanoate FL/FR pina colada fragrance FR tropical 3-thiobutyrate FL/FR vanilla ethyl vanillin isobutyrate FL/FR vanillin FL/FR vanillyl isobutyrate FL/FR waxy butyl laurate FL/FR 1- dodecanol FL/FR ethyl octanoate FL/FR methyl laurate FL/FR myristyl alcohol FL/FR phenethyl octanoate FL/FR 2- tridecanone FL/FR undecanoic acid FL/FR woody beta- caryophyllene alcohol acetate FL/FR cedrenyl acetate FR 4- hydroxybenzaldehyde FL/FR 2- methoxy-4-vinyl phenol FL/FR sandalwood oil FL/FR verdoxan FR For Flavor No flavor group found for these acetyl acetaldehyde dimethyl acetal FL allyl 3,5,5-trimethyl hexanoate FL/FR allyl cinnamate FL/FR allyl cyclohexyl butyrate FL/FR allyl cyclohexyl valerate FL amyl phenyl acetate FL/FR amyl propionate FL/FR bornyl isobutyrate FL/FR butyl cinnamate FL/FR 2-iso butyl-3,5-(and 3,6)-dimethyl pyrazine FL/FR 2(4)-iso butyl-4(2),6-dimethyl dihydro-4H-1,3,5-dithiazine FL butyramide FL butyrophenone FL/FR beta- caryophyllene alcohol acetate FL/FR chocolate pyrazine A FL/FR coconut naphthalenone FL/FR coumane FL/FR cyclohexyl methyl pyrazine FL alpha- decalactone FL/FR 9- decen-2-one FL 2,5- diethyl thiazole FL 2,5- diethyl-4-methyl thiazole FL 6,7- dihydro-2,3-dimethyl-5H-cyclopentapyrazine FL dimethyl benzofuranone FL dimethyl dihydrocyclopentapyrazine FL 2,5- dimethyl thiazole FL 4,5- dimethyl-2-ethyl thiazole FL delta-2- dodecenolactone FL/FR ethyl 2-hydroxy-2-methyl butyrate FL/FR ethyl 3-methyl valerate FL/FR ethyl 5-hydroxyoctanoate FL/FR ethyl cyclohexane propionate FL/FR ethyl cyclohexyl carboxylate FL 2- ethyl-3-methoxypyrazine FL/FR (Z+E)-5- ethyl-4-methyl-2-(2-butyl) thiazoline FL (Z+E)-5- ethyl-4-methyl-2-(2-methyl propyl) thiazoline FL (E)- filbertone FL/FR furfural diethyl acetal FL 3-(2- furyl) acrolein FL/FR geranyl valerate FL/FR 2,4- heptadien-1-ol FL (E,E)-2,4- heptadien-1-ol FL 2- hexyl-5 or 6-keto-1,4-dioxane FL jasmin lactone (IFF) FL/FR lauric acid FL/FR 2- methoxypyrazine FL/FR methyl 2-(methyl thio) acetate FL methyl 2-hexenoate FL/FR 2- methyl-3-(methyl thio) pyrazine FL/FR 2- methyl-3-pentenoic acid FL/FR myristyl alcohol FL/FR nonyl isovalerate FL/FR peanut dithiazine FL prenyl benzoate FL/FR iso propyl hexanoate FL/FR iso propyl isobutyrate FL/FR propyl octanoate FL/FR 2- propyl pyridine FL propyl valerate FL/FR 2- propyl-3,5-dimethyl pyrazine FL para- salicylic acid FL sulfuryl butyrate FL/FR sulfuryl decanoate FL/FR sulfuryl hexanoate FL/FR sulfuryl isobutyrate FL/FR (R)- tonka furanone FL valeraldehyde propylene glycol acetal FL/FR vitispirane FL wine lactone FL/FR 5- acetyl-2,3-dihydro-1,4-thiazine FL sulfuryl formate FL sulfuryl octanoate FL/FR sulfuryl propionate FL/FR valeraldehyde dibutyl acetal FL/FR alliaceous alliaceous dicyclohexyl disulfide FL 3- mercapto-2-pentanone FL 2- methyl thioacetaldehyde FL tropical thiazole FL/FR aromatic amyl salicylate FL/FR balsamic amyl cinnamate FL/FR bitter methyl ethoxypyrazine FL bready 2- propionyl thiazole FL brown fenugreek oleoresin FL/FR burnt 2- methyl quinoxaline FL buttery butyroin FL 3,4- hexane dione FL/FR camphoreous ortho- methyl anisole FL/FR caramellic fenugreek resinoid FL/FR cheesy 2- heptanone FL/FR chemical meta- dimethyl hydroquinone FL/FR cherry heliotropin FL/FR chocolate cocoa oleoresin FL/FR cocoa propanal FL cocoa iso butyl phenyl acetate FL/FR butyraldehyde FL cocoa hexenal FL/FR 2- methyl furan FL coconut delta- decalactone FL/FR (R)- massoia lactone FL 6- methyl coumarin FL gamma- nonalactone (aldehyde C-18 (so-called)) FL/FR delta- octalactone FL/FR coffee difurfuryl ether FL 2- ethyl-4-methyl thiazole FL/FR methyl furfuryl mercaptopropionate FL 2-iso propyl pyrazine FL corn chip 2- acetyl thiazole FL/FR 2- acetyl-2-thiazoline FL popcorn pyrimidine FL/FR coumarinic phthalide FL/FR creamy 6- amyl-alpha-pyrone FL/FR alpha- angelica lactone FL/FR creamy lactone FL/FR 5,5- dibutyl dihydrofuran-2(3H)-one FL delta- dodecalactone FL/FR glyceryl 5-hydroxydecanoate FL/FR glyceryl 5-hydroxydodecanoate FL/FR gamma- hexalactone FL/FR 4- hydroxybenzaldehyde FL/FR mint lactone FL/FR delta- nonalactone FL/FR delta- undecalactone FL/FR dairy methyl (Z)-5-octenoate FL/FR earthy alpha- amyl cinnamyl acetate FL/FR 2- methyl-3-propyl pyrazine FL/FR ethereal allyl 2-ethyl butyrate FL/FR fatty allyl octanoate FL/FR coconut absolute FL/FR (E,E)-2,4- decadienal FL 2- heptyl furan FL/FR (E,E)-2,4- nonadienal FL 2- tridecanone FL/FR fishy 4,5- dimethyl thiazole FL floral iso amyl cinnamate FL/FR iso amyl phenyl acetate FL/FR cocoa pentenal FL/FR phenyl acetic acid FL/FR fruity allyl cyclohexyl acetate FL/FR allyl decanoate FL/FR allyl heptanoate FL/FR amyl heptanoate FL/FR iso amyl octanoate FL/FR butyl 2-methyl butyrate FL/FR iso butyl hexanoate FL/FR butyl propionate FL/FR butyl valerate FL/FR cassis bud oil FL/FR gamma- decalactone FL/FR ethyl 3-(2-furyl) propanoate FL/FR ethyl 3-hexenoate FL/FR ethyl butyrate FL/FR ethyl heptanoate FL/FR ethyl hexanoate FL/FR 2,4- hexadien-1-ol FL 4- hydroxybenzyl alcohol FL/FR methionyl butyrate FL methyl 3-hexenoate FL/FR methyl hexanoate FL/FR methyl isovalerate FL/FR ( methyl thio) methyl hexanoate FL methyl valerate FL/FR 3- methyl-2-butenal FL/FR phenethyl octanoate FL/FR 2- phenyl propionaldehyde dimethyl acetal FL/FR propyl benzoate FL/FR iso propyl formate FL/FR iso propyl octanoate FL/FR terpinyl cinnamate FL/FR fusel 2- methyl butyraldehyde FL/FR green cocoa butenal FL/FR dihydroxyacetophenone (mixed isomers) FL 2,5- dimethyl thiophene FL 2,5- dimethyl-4-ethyl oxazole FL 2- ethyl butyraldehyde FL 3- hexenyl 2-methyl butyrate FL/FR methyl heptadienone FL/FR 4- methyl thiazole FL 2- methyl-5-isopropyl pyrazine FL (E,Z)-2,6- nonadien-1-yl acetate FL/FR 2- vinyl pyrazine FL herbal massoia bark oil FL honey butyl phenyl acetate FL/FR ethyl phenyl acetate FL/FR phenyl acetaldehyde FL/FR lactonic delta- heptalactone FL/FR gamma- heptalactone FL/FR gamma- octalactone FL/FR meaty 2,6- dimethyl pyrazine FL/FR musty 2,5- dimethyl pyrazine FL/FR 2- ethoxythiazole FL hazelnut pyrazine FL/FR menthofuran FL/FR shoyu pyrazine FL/FR 2,3,5- trimethyl pyrazine FL/FR naphthyl para- methyl anisole FL/FR nutty 2- acetyl furan FL/FR 3- acetyl pyridine FL/FR 2- acetyl pyrrole FL/FR 3- acetyl-2,5-dimethyl furan FL/FR 2- acetyl-3-ethyl pyrazine FL/FR 2- acetyl-3-methyl pyrazine FL/FR 2- acetyl-3,5-dimethyl pyrazine FL/FR 2- acetyl-3,5(or 6)-dimethyl pyrazine FL/FR 2- acetyl-5-methyl furan FL/FR 3,5- cocoa pyrazine FL/FR 3,6- cocoa pyrazine FL/FR 3,5(6)- cocoa pyrazine FL coffee furanone FL/FR 3,5- diethyl-2-methyl pyrazine FL 2,5- diethyl-3-methyl pyrazine FL 2,3- dimethyl pyrazine FL/FR 4,5- dimethyl-2-ethyl-3-thiazoline FL/FR 2,4- dimethyl-5-vinyl thiazole FL 2- ethyl pyrazine FL/FR 1- ethyl-2-acetyl pyrrole FL filbert heptenone FL/FR filbert heptenone B FL/FR filbert pyrazine FL/FR (+)-(E,S)- filbertone FL/FR (-)-(E,R)- filbertone FL/FR european hazelnut absolute FL/FR roasted hazelnut infusions FL/FR european hazelnut oil CO2 extract FL/FR european hazelnut oleoresin FL 2,6- lutidine FL/FR 2- methoxy-3-methyl pyrazine FL/FR 2- methyl pyrazine FL/FR 5- methyl quinoxaline FL/FR 2- methyl thio-3,5 or 6-methyl pyrazine FL/FR nutty cyclohexenone FL/FR nutty pyrazine FL/FR nutty quinoxaline FL/FR nutty thiazole FL peanut oxazole FL 2,3,5,6- tetramethyl pyrazine FL/FR 2,4,5- trimethyl thiazole FL/FR vinyl sulfurol FL/FR onion 2- acetyl thiophene FL/FR popcorn 2- propionyl-2-thiazoline FL roasted 2- acetyl pyrazine FL/FR furfuryl thioacetate FL/FR smoky 2- methoxy-4-vinyl phenol FL/FR soapy 1- dodecanol FL/FR spicy mace absolute FL/FR mace oil FL/FR mace oleoresin FL/FR nutmeg oil FL/FR nutmeg oil CO2 extract FL/FR nutmeg oil terpeneless FL/FR nutmeg oleoresin FL/FR sulfurous ethyl methyl mercaptopropionate FL/FR tropical 3-thiobutyrate FL/FR toasted acetyl propionyl FL/FR tonka gamma- valerolactone FL/FR tropical propyl propionate FL/FR vanilla ethyl vanillin isobutyrate FL/FR vanillin FL/FR vanillyl isobutyrate FL/FR waxy butyl laurate FL/FR para- cresyl laurate FL/FR dihydrojasmone lactone FL/FR ethyl octanoate FL/FR ethyl undecanoate FL/FR heptanoic acid FL/FR methyl laurate FL/FR undecanoic acid FL/FR whiskey 3- methyl-1-pentanol FL/FR winey iso amyl nonanoate FL/FR 5- ethyl-2-methyl pyridine FL valeraldehyde FL/FR woody sandalwood oil FL/FR whiskey lactone FL/FR   Potential Uses: FL almond toasted almond FR earth FL hazelnut FL nut FL pineapple   Occurrence (nature, food, other):note   not found in nature   Synonyms: 2- ethoxy 3-methyl pyrazine 3- ethoxy-2-methyl pyrazine 3- ethoxy-2-methylpyrazine 2- ethoxy-3-methyl pyrazine 2- ethoxy-3-methyl-pyrazine 2- ethoxy-3-methylpyrazine 2- ethoxy-3-methylpyrazine >97.0%(gc) 2- ethoxy-3-methypyrazine 2- ethoxyl-3-methylpyrazine   hazelnut ethoxypyrazine   pyrazine, 2-ethoxy-3-methyl-   Articles:   None found yet. 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Notes: Flavouring ingredient with roast chocolate flavour. Component of *FEMA 3569*, a mixt. with its regioisomers