Category:flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Organoleptic Properties:
Odor Type: balsamic |
sweet balsamic cocoa spicy fruity |
Odor Description:at 100.00 %. sweet balsam cocoa spicy fruity |
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
Preferred SDS: View |
European information : |
Most important hazard(s): | Xi - Irritant |
R 36/38 - Irritating to skin and eyes. S 02 - Keep out of the reach of children. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 36 - Wear suitable protective clothing.
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Human Experience: |
4 % solution: no irritation or sensitization. |
Oral/Parenteral Toxicity: |
oral-rat LD50 > 5000 mg/kg One group of 10 animals received 5000 mg/kg, mortality 0/10, only summary available. (Moreno, 1977r)
oral-mouse LD50 7000 mg/kg Annales Pharmaceutiques Francaises. Vol. 14, Pg. 370, 1956.
oral-rat LD50 > 5000 mg/kg Food and Cosmetics Toxicology. Vol. 18, Pg. 655, 1980.
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Dermal Toxicity: |
skin-rabbit LD50 > 5000 mg/kg Food and Cosmetics Toxicology. Vol. 18, Pg. 655, 1980.
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Category: | flavor and fragrance agents |
RIFM Fragrance Material Safety Assessment: Search |
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
maximum skin levels for fine fragrances: | | 0.1000 % and are based on the assumption that the fragrance mixture is used at 20% in a consumer product (IFRA Use Level Survey). (IFRA, 2001)
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Recommendation for butyl cinnamate usage levels up to: | | 8.0000 % in the fragrance concentrate.
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use level in formulae for use in cosmetics: | | 0.5000 %
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Dermal Systemic Exposure in Cosmetic Products: | | 0.0127 mg/kg/day (IFRA, 2001)
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Maximised Survey-derived Daily Intakes (MSDI-EU): | 0.37 (μg/capita/day) |
Maximised Survey-derived Daily Intakes (MSDI-USA): | 0.20 (μg/capita/day) |
Structure Class: | I |
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
publication number: 3 |
Click here to view publication 3 |
| average usual ppm | average maximum ppm |
baked goods: | 1.00000 | 15.00000 |
beverages(nonalcoholic): | - | 0.83000 |
beverages(alcoholic): | - | 2.00000 |
breakfast cereal: | - | - |
cheese: | - | - |
chewing gum: | - | - |
condiments / relishes: | - | - |
confectionery froastings: | - | - |
egg products: | - | - |
fats / oils: | - | - |
fish products: | - | - |
frozen dairy: | - | 2.60000 |
fruit ices: | - | 2.60000 |
gelatins / puddings: | - | - |
granulated sugar: | - | - |
gravies: | - | - |
hard candy: | 1.00000 | 15.00000 |
imitation dairy: | - | - |
instant coffee / tea: | - | - |
jams / jellies: | - | - |
meat products: | - | - |
milk products: | - | - |
nut products: | - | - |
other grains: | - | - |
poultry: | - | - |
processed fruits: | - | - |
processed vegetables: | - | - |
reconstituted vegetables: | - | - |
seasonings / flavors: | - | - |
snack foods: | - | - |
soft candy: | - | - |
soups: | - | - |
sugar substitutes: | - | - |
sweet sauces: | - | - |
Safety References:
References:
Other Information:
Potential Blenders and core components note
For Odor |
No odor group found for these |
arnica montana flower extract FL/FR |
anisic |
anisic |
ethyl para-anisate FL/FR |
3- pentyl bicyclo[3.2.1]-6-octen-2-one FR |
balsamic |
2- acetyl furan FL/FR |
iso amyl cinnamate FL/FR |
amyl cinnamate FL/FR |
amyl phenyl acetate FL/FR |
sumatra benzoin absolute FL/FR |
sumatra benzoin resinoid FL/FR |
alpha- bisabolene FL/FR |
butyl benzoate FL/FR |
iso butyl cinnamate FL/FR |
cinnamyl benzoate FL/FR |
cinnamyl butyrate FL/FR |
(E)- cinnamyl butyrate FL/FR |
cinnamyl formate FL/FR |
copaiba balsam oil FL/FR |
ethyl cinnamate FL/FR |
frankincense absolute FL/FR |
hexyl cinnamate FR |
myrrh resinoid FR |
octyl benzoate FR |
opoponax oil (balsamodendron kafal) FL/FR |
opoponax resinoid (balsamodendron kafal) FR |
phenyl salicylate FR |
prenyl benzoate FL/FR |
terpinyl butyrate FL/FR |
tolu balsam oil FL/FR |
annus wormwood oil france FL/FR |
caramellic |
5- ethyl-2,3,4,5-tetramethyl-2-cyclohexen-1-one FL/FR |
fenugreek oleoresin FL/FR |
cheesy |
2- heptanone FL/FR |
chocolate |
iso amyl phenyl acetate FL/FR |
chocolate pyrazine A FL/FR |
cocoa hexenal FL/FR |
cocoa oleoresin FL/FR |
cocoa pentenal FL/FR |
2,5- dimethyl pyrazine FL/FR |
2,6- dimethyl pyrazine FL/FR |
2- methoxypyrazine FL/FR |
2,4,5- trimethyl thiazole FL/FR |
cocoa |
2-iso butyl-3,5-(and 3,6)-dimethyl pyrazine FL/FR |
2- methyl butyraldehyde FL/FR |
coconut |
tetrahydrojasmone FR |
earthy |
octyl phenyl acetate FL/FR |
pinus sylvestris leaf absolute FL/FR |
ethereal |
iso propyl formate FL/FR |
fermented |
3- methyl-1-pentanol FL/FR |
valeraldehyde FL/FR |
floral |
alpha- amyl cinnamyl acetate FL/FR |
benzyl acetone FL/FR |
benzyl formate FL/FR |
bois de rose oil brazil FL/FR |
coranol (Firmenich) FR |
dihydrolinalool FL/FR |
3,6- dimethyl-3-octanol FL/FR |
ethyl linalool FR |
ethyl linalyl acetal FR |
ethyl linalyl acetate FR |
ethyl linalyl ether FL/FR |
ethyl phenyl acetate FL/FR |
2- hexylidene cyclopentanone FL/FR |
ho leaf oil FR |
ho wood oil FR |
laevo- linalool FL/FR |
linalool FL/FR |
dextro- linalool FL/FR |
linalool oxide FL/FR |
linalyl anthranilate FL/FR |
rhodinyl isobutyrate FL/FR |
rose carboxylate FR |
souroubea specialty FR |
tetrahydrolinalool FL/FR |
ylang ylang flower oil III FL/FR |
fruity |
para- anisyl methyl ketone FL/FR |
butyl 2-methyl butyrate FL/FR |
1,4- diethyl-6,8-dioxabicyclo(3.2.1)octane FR |
3- phenyl propyl isobutyrate FL/FR |
strawberry furanone butyrate FL/FR |
xanthoxylum fruit oil FR |
green |
octanal diethyl acetal FL/FR |
phenyl acetaldehyde FL/FR |
thuja occidentalis leaf absolute FR |
herbal |
dimethyl benzyl carbinyl crotonate FL/FR |
lavender absolute bulgaria FL/FR |
myrtle oil FL/FR |
myrtle oil morocco FL/FR |
nonisyl acetate FR |
gamma- valerolactone FL/FR |
honey |
methyl phenyl acetate FL/FR |
milky |
laevo- glutamine CS |
minty |
ethyl salicylate FL/FR |
musty |
cocoa butenal FL/FR |
nutty |
3,6- cocoa pyrazine FL/FR |
2,6- lutidine FL/FR |
2- methyl pyrazine FL/FR |
2,3,5,6- tetramethyl pyrazine FL/FR |
2,3,5- trimethyl pyrazine FL/FR |
vinyl sulfurol FL/FR |
roasted |
fenugreek resinoid FL/FR |
spicy |
alpha- amyl cinnamyl alcohol FL/FR |
bay leaf oil terpeneless FL/FR |
benzyl isoeugenol FL/FR |
cinnamyl acetate FL/FR |
(E)- cinnamyl acetate FL/FR |
cinnamyl propionate FL/FR |
cubeb oil FL/FR |
2,5- dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate + 1,4-dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate FR |
eugenyl isovalerate FL/FR |
mace oil CO2 extract FL/FR |
myrcene FR |
nutmeg absolute FL/FR |
nutmeg oil CO2 extract FL/FR |
(E)- propyl 2-furan acrylate FL/FR |
spicy acetoacetate FL/FR |
annus wormwood oil vietnam FL/FR |
tonka |
tonka undecanone FR |
waxy |
phenethyl octanoate FL/FR |
woody |
beta- caryophyllene alcohol acetate FL/FR |
kaempferia galanga rhizome oil FL/FR |
santalyl butyrate FL/FR |
spicy pentanone FL/FR |
vetiver oil fractions FR |
woody octene FR |
For Flavor |
No flavor group found for these |
amyl phenyl acetate FL/FR |
arnica montana flower extract FL/FR |
benzyl methyl tiglate FL |
alpha- bisabolene FL/FR |
butyl benzoate FL/FR |
2-iso butyl-3,5-(and 3,6)-dimethyl pyrazine FL/FR |
2(4)-iso butyl-4(2),6-dimethyl dihydro-4H-1,3,5-dithiazine FL |
beta- caryophyllene alcohol acetate FL/FR |
chocolate pyrazine A FL/FR |
chocolate pyrazine B FL |
(E)- cinnamyl acetate FL/FR |
cinnamyl benzoate FL/FR |
(E)- cinnamyl butyrate FL/FR |
dimethyl benzyl carbinyl crotonate FL/FR |
4,5- dimethyl-2-ethyl thiazole FL |
ethyl linalyl ether FL/FR |
5- ethyl-2,3,4,5-tetramethyl-2-cyclohexen-1-one FL/FR |
eugenyl isovalerate FL/FR |
2- hexylidene cyclopentanone FL/FR |
dextro- linalool FL/FR |
2- methoxypyrazine FL/FR |
myrtle oil morocco FL/FR |
octyl phenyl acetate FL/FR |
peanut dithiazine FL |
pinus sylvestris leaf absolute FL/FR |
prenyl benzoate FL/FR |
santalyl butyrate FL/FR |
annus wormwood oil france FL/FR |
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hexyl 3-mercaptobutanoate FL |
anise |
anise |
ethyl para-anisate FL/FR |
balsamic |
amyl cinnamate FL/FR |
sumatra benzoin resinoid FL/FR |
iso butyl cinnamate FL/FR |
copaiba balsam oil FL/FR |
ethyl cinnamate FL/FR |
opoponax oil (balsamodendron kafal) FL/FR |
tolu balsam oil FL/FR |
bitter |
methyl ethoxypyrazine FL |
brown |
fenugreek oleoresin FL/FR |
camphoreous |
kaempferia galanga rhizome oil FL/FR |
caramellic |
5- ethyl-3,4,5,6-tetramethyl cyclohexen-2-one FL |
fenugreek resinoid FL/FR |
cheesy |
2- heptanone FL/FR |
chocolate |
cocoa oleoresin FL/FR |
cocoa propanal FL |
citrus |
linalool FL/FR |
laevo- linalool FL/FR |
cocoa |
butyraldehyde FL |
cocoa hexenal FL/FR |
creamy |
2,4- heptadienal FL |
earthy |
alpha- amyl cinnamyl acetate FL/FR |
fatty |
2,4- undecadienal FL |
floral |
iso amyl cinnamate FL/FR |
iso amyl phenyl acetate FL/FR |
bois de rose oil brazil FL/FR |
cinnamyl propionate FL/FR |
cocoa pentenal FL/FR |
dihydrolinalool FL/FR |
linalyl anthranilate FL/FR |
methyl phenyl acetate FL/FR |
rhodinyl isobutyrate FL/FR |
terpinyl butyrate FL/FR |
tetrahydrolinalool FL/FR |
ylang ylang flower oil III FL/FR |
fruity |
benzyl acetone FL/FR |
benzyl formate FL/FR |
butyl 2-methyl butyrate FL/FR |
phenethyl octanoate FL/FR |
3- phenyl propyl isobutyrate FL/FR |
(E)- propyl 2-furan acrylate FL/FR |
iso propyl formate FL/FR |
spicy pentanone FL/FR |
strawberry furanone butyrate FL/FR |
fusel |
2- methyl butyraldehyde FL/FR |
green |
cocoa butenal FL/FR |
2- ethyl butyraldehyde FL |
linalool oxide FL/FR |
octanal diethyl acetal FL/FR |
herbal |
3,6- dimethyl-3-octanol FL/FR |
lavender absolute bulgaria FL/FR |
honey |
ethyl phenyl acetate FL/FR |
phenyl acetaldehyde FL/FR |
meaty |
2,6- dimethyl pyrazine FL/FR |
medicinal |
frankincense absolute FL/FR |
minty |
ethyl salicylate FL/FR |
musty |
2,5- dimethyl pyrazine FL/FR |
propionaldehyde FL |
2,3,5- trimethyl pyrazine FL/FR |
nutty |
2- acetyl furan FL/FR |
3,6- cocoa pyrazine FL/FR |
2,4- dimethyl-5-vinyl thiazole FL |
furfural acetone FL |
2,6- lutidine FL/FR |
2- methyl pyrazine FL/FR |
2,3,5,6- tetramethyl pyrazine FL/FR |
2,4,5- trimethyl thiazole FL/FR |
vinyl sulfurol FL/FR |
spicy |
alpha- amyl cinnamyl alcohol FL/FR |
para- anisyl methyl ketone FL/FR |
bay leaf oil terpeneless FL/FR |
sumatra benzoin absolute FL/FR |
benzyl isoeugenol FL/FR |
cinnamyl acetate FL/FR |
cinnamyl formate FL/FR |
cubeb oil FL/FR |
galangal root oleoresin FL |
mace oil CO2 extract FL/FR |
myrtle oil FL/FR |
nutmeg absolute FL/FR |
nutmeg oil CO2 extract FL/FR |
spicy acetoacetate FL/FR |
annus wormwood oil vietnam FL/FR |
tonka |
gamma- valerolactone FL/FR |
whiskey |
3- methyl-1-pentanol FL/FR |
winey |
cinnamyl butyrate FL/FR |
valeraldehyde FL/FR |
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| butyl 3-phenyl propenoate | | butyl 3-phenyl-2-propenoate | | butyl 3-phenylprop-2-enoate | | butyl 3-phenylpropenoate | | butyl beta-phenyl acrylate | N- | butyl cinnamate | N- | butyl phenyl acrylate | | cinnamic acid butyl ester | | cinnamic acid N-butyl ester | 3- | phenyl-2-propenoic acid butyl ester |
Articles:
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