EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

para-anisyl methyl ketone
1-(p-methoxyphenyl)-2-propanone

Supplier Sponsors

Name:1-(4-methoxyphenyl)propan-2-one
CAS Number: 122-84-9Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:204-578-7
FDA UNII: 6XYW3YJJ33
Nikkaji Web:J31.118I
Beilstein Number:2044332
MDL:MFCD00008773
CoE Number:11836
XlogP3:1.60 (est)
Molecular Weight:164.20404000
Formula:C10 H12 O2
BioActivity Summary:listing
NMR Predictor:Predict (works with chrome, Edge or firefox)
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:813 1-(p-methoxyphenyl)-2-propanone
DG SANTE Food Flavourings:07.087 4-methoxyphenylacetone
FEMA Number:2674 1-(p-methoxyphenyl)-2-propanone
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):122-84-9 ; 1-(P-METHOXYPHENYL)-2-PROPANONE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
 
Physical Properties:
Appearance:colorless clear oily liquid (est)
Assay: 97.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:1.06700 to 1.07300 @ 25.00 °C.
Pounds per Gallon - (est).: 8.879 to 8.928
Refractive Index:1.52000 to 1.53000 @ 20.00 °C.
Melting Point: -15.00 °C. @ 760.00 mm Hg
Boiling Point: 145.00 °C. @ 25.00 mm Hg
Boiling Point: 267.00 to 268.00 °C. @ 760.00 mm Hg
Vapor Pressure:0.008000 mmHg @ 25.00 °C. (est)
Flash Point: 215.00 °F. TCC ( 101.67 °C. )
logP (o/w): 1.658 (est)
Soluble in:
 alcohol
 water, very slightly
 water, 3084 mg/L @ 25 °C (est)
 
Organoleptic Properties:
Odor Type: fruity
sweet fruity creamy spicy green anisic balsamic licorice fennel
Odor Description:at 10.00 % in dipropylene glycol. sweet fruity creamy spicy green anisic balsamic licorice fennel
Luebke, William tgsc, (2017)
Odor sample from: Sigma-Aldrich
sweet fruity spicy anisic balsamic
Odor Description:Sweet, fruity spicy, with anisic balsamic nuances
Mosciano, Gerard P&F 15, No. 1, 19, (1990)
Flavor Type: spicy
sweet spicy anisic fennel licorice green grassy minty root beer
Taste Description: sweet spicy anisic fennel licorice green grassy minty root beer
Luebke, William tgsc, (2017)
sweet spicy green anisic minty
Taste Description: at 15.00 ppm. Sweet spicy, with green anisic, minty nuances
Mosciano, Gerard P&F 15, No. 1, 19, (1990)
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: perfuming agents
 
Suppliers:
Beijing Lys Chemicals
4-Methoxybenzyl methyl ketone
BOC Sciences
For experimental / research use only.
4-Methoxyphenylacetone
Diffusions Aromatiques
ANISIS KETONE
EMD Millipore
For experimental / research use only.
(4-Methoxyphenyl) acetone
Kingchem Laboratories
4-METHOXYPHENYLACETONE
M.C.Biotec
4-Methoxyphenylacetone
Matrix Scientific
For experimental / research use only.
4-Methoxyphenylacetone, 95+%
Moellhausen
p-METHOXY PHENYLACETONE
Odor: sweet aromatic with green anisic, fruity nuances
Penta International
1-(p-METHOXYPHENYL)-2-PROPANONE
Santa Cruz Biotechnology
For experimental / research use only.
4-Methoxyphenylacetone
Sigma-Aldrich
1-(p-Methoxyphenyl)-2-propanone, ≥97%
Odor: caramel; creamy; vanilla
Certified Food Grade Products
Synerzine
1-(p-Methoxyphenyl)-2-propanone
TCI AMERICA
For experimental / research use only.
4-Methoxyphenylacetone >97.0%(GC)
Tianjin Danjun International
4-Methoxyl benzyl methyl ketone
WholeChem
4-Methoxybenzyl methyl ketone
 
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
None - None found.
S 02 - Keep out of the reach of children.
S 23 - Do not breath vapour.
S 24/25 - Avoid contact with skin and eyes.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Human Experience:
4 % solution: no irritation or sensitization.
Oral/Parenteral Toxicity:
oral-rat LD50 3.33 ml/kg
(Levenstein, 1976f)

intraperitoneal-mouse LD50 560 mg/kg
BEHAVIORAL: ALTERED SLEEP TIME (INCLUDING CHANGE IN RIGHTING REFLEX) BEHAVIORAL: CHANGES IN MOTOR ACTIVITY (SPECIFIC ASSAY) BEHAVIORAL: TREMOR
Journal of Pharmaceutical Sciences. Vol. 60, Pg. 799, 1971.

oral-rat LD50 3330 mg/kg
BEHAVIORAL: CHANGES IN MOTOR ACTIVITY (SPECIFIC ASSAY) BEHAVIORAL: TREMOR BEHAVIORAL: ALTERED SLEEP TIME (INCLUDING CHANGE IN RIGHTING REFLEX)
Food and Cosmetics Toxicology. Vol. 17, Pg. 857, 1979.

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 17, Pg. 857, 1979.

Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for para-anisyl methyl ketone usage levels up to:
  8.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 0.12 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 0.10 (μg/capita/day)
Threshold of Concern:1800 (μg/person/day)
Structure Class: I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: 4.400006.00000
beverages(nonalcoholic): 0.600002.80000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: 1.200002.80000
fruit ices: 1.200002.80000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: 4.400006.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 16 (FGE.16): Aromatic ketones from chemical group 21 (Commission Regulation (EC) No 1565/2000 of 18 July 2000)
View page or View pdf

Flavouring Group Evaluation 16, Revision 1 (FGE.16Rev1)[1]: Aromatic ketones from chemical group 21- Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf

Flavouring Group Evaluation 69, (FGE.69)[1] - Consideration of aromatic substituted secondary alcohols, ketones and related esters evaluated by JECFA (57th meeting) structurally related to aromatic ketones from chemical group 21 evaluated by EFSA in FGE.16 (2006) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf

Flavouring Group Evaluation 16, Revision 2 (FGE.16Rev2): Aromatic ketones from chemical group 21
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 69, Revision 1 (FGE.69Rev1): consideration of aromatic substituted secondary alcohols, ketones and related esters evaluated by JECFA (57th meeting), structurally related to aromatic ketones from chemical group 21 evaluated by EFSA in FGE.16Rev2
View page or View pdf

EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):122-84-9
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :31231
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:2
1-(4-methoxyphenyl)propan-2-one
Chemidplus:0000122849
RTECS:UC2990000 for cas# 122-84-9
 
References:
 1-(4-methoxyphenyl)propan-2-one
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:122-84-9
Pubchem (cid):31231
Pubchem (sid):134974201
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
CHEMBL:View
HMDB (The Human Metabolome Database):HMDB32891
FooDB:FDB010873
Export Tariff Code:2914.50.2000
Typical G.C.
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
 
Potential Blenders and core components note
For Odor
No odor group found for these
octyl hexanoate
FL/FR
anise
anise
anise oleoresin
FL/FR
anise seed oil
FL/FR
star
anise seed oil china
FL/FR
anise seed oil colombia
FL/FR
star
anise seed oil terpeneless
FL/FR
sweet
fennel absolute
FL/FR
sweet
fennel oleoresin
FL/FR
sweet
fennel seed oil
FL/FR
anisic
para-
acetanisole
FL/FR
ortho-
acetanisole
FL/FR
amyl furoate
FL/FR
para-
anisaldehyde
FL/FR
para-
anisyl phenyl acetate
FL/FR
para-
anisyl propanal
FR
dihydroanethol
FL/FR
estragole
FL/FR
ethyl para-anisate
FL/FR
methyl para-anisate
FL/FR
ocimum basilicum herb oil
FL/FR
ocimum basilicum herb oil egypt
FL/FR
ocimum basilicum leaf oil america
FL/FR
ocimum basilicum leaf oil CO2 extract
FL/FR
ocimum basilicum leaf oil india
FL/FR
3-
pentyl bicyclo[3.2.1]-6-octen-2-one
FR
sassafras acetate
FL/FR
balsamic
siam
benzoin resinoid
FL/FR
benzyl cinnamate
FL/FR
benzyl salicylate
FL/FR
iso
butyl benzoate
FL/FR
butyl cinnamate
FL/FR
cinnamyl alcohol
FL/FR
(E)-
cinnamyl alcohol
FL/FR
ethyl cinnamate
FL/FR
frankincense absolute
FL/FR
guaiacyl phenyl acetate
FL/FR
guaiyl acetate
FL/FR
methyl cinnamate
FL/FR
2-
phenyl propyl alcohol
FL/FR
styrax resinoid (liquidambar styraciflua)
FL/FR
terpinyl butyrate
FL/FR
tolu balsam oil
FL/FR
berry
raspberry ketone
FL/FR
caramellic
ethyl maltol
FL/FR
5-
ethyl-2,3,4,5-tetramethyl-2-cyclohexen-1-one
FL/FR
maltol
FL/FR
cheesy
2-
heptanone
FL/FR
citrus
bergamot oil
FL/FR
bergamot oil bergaptene reduced italy
FL/FR
bergamot oil turkey
FL/FR
lemon oil c.p. california
FL/FR
sweet
orange peel oil c.p. brazil
FL/FR
coconut
tetrahydrojasmone
FR
coumarinic
coumane
FL/FR
phthalide
FL/FR
earthy
pinus sylvestris leaf absolute
FL/FR
ethereal
cyclohexyl formate
FL/FR
ethyl acetate
FL/FR
ethyl formate
FL/FR
fatty
(R)-gamma-
octalactone
FL/FR
floral
anise indene
FR
anisyl propanal / methyl anthranilate schiff's base
FR
autumn carboxylate
FR
benzyl acetate
FL/FR
benzyl formate
FL/FR
cassis specialty
FR
cilantro herb oil egypt
FL/FR
decyl formate
FR
dihydrojasmone
FL/FR
dimethyl anthranilate
FL/FR
dimethyl benzyl carbinyl butyrate
FL/FR
ethyl phenyl acetate
FL/FR
geranium oil
FL/FR
geranium oil bourbon
FL/FR
geranyl propionate
FL/FR
hawthorn acetate
FR
heliotropin
FL/FR
heliotropyl acetone
FL/FR
heliotropyl diethyl acetal
FR
2-
hexylidene cyclopentanone
FL/FR
jasmin absolute egypt (from concrete)
FL/FR
jasmin pyranone
FL/FR
iso
jasmone
FL/FR
jonquil absolute
FR
jonquil absolute replacer
FR
ortho-
methoxybenzyl ethyl ether
FR
1-(2-
methyl allyl oxy)-2-methyl butane
FR
petitgrain oil paraguay
FL/FR
phenethyl formate
FL/FR
phenethyl isobutyrate
FL/FR
phenyl propyl phenyl acetate
FR
rhodinyl formate
FL/FR
rhodinyl isobutyrate
FL/FR
rhodinyl isovalerate
FL/FR
rose absolute (rosa damascena) bulgaria
FL/FR
rose carboxylate
FR
souroubea specialty
FR
ylang ylang flower oil III
FL/FR
fruity
acetaldehyde dihexyl acetal
FL/FR
allyl benzoate
FR
allyl isovalerate
FL/FR
iso
amyl acetate
FL/FR
iso
amyl butyrate
FL/FR
iso
amyl lactate
FL/FR
benzaldehyde
FL/FR
benzyl propionate
FL/FR
berry hexanoate
FR
iso
butyl propionate
FL/FR
cinnamyl hexanoate
FL/FR
cyclohexyl cinnamate
FL/FR
cyclohexyl isovalerate
FL/FR
1,4-
diethyl-6,8-dioxabicyclo(3.2.1)octane
FR
1,2-
dimethyl butyl 2-butenoate
FR
ethyl acetoacetate
FL/FR
ethyl butyrate
FL/FR
ethyl citronellate
FL/FR
ethyl heptanoate
FL/FR
ethyl propionate
FL/FR
(E,E)-
ethyl sorbate
FL/FR
ethyl valerate
FL/FR
grapefruit acetal
FR
heptyl butyrate
FL/FR
linalyl isobutyrate
FL/FR
octyl heptanoate
FL/FR
propyl acetate
FL/FR
strawberry furanone butyrate
FL/FR
strawberry glycidate 1 (aldehyde C-16 (so-called))
FL/FR
para-
tolualdehyde
FL/FR
(R)-delta-
undecalactone
FL/FR
gamma-
undecalactone (aldehyde C-14 (so-called))
FL/FR
2-
undecanone
FL/FR
xanthoxylum fruit oil
FR
fungal
jasmin nonane
FR
green
alfalfa oil
FL/FR
iso
amyl formate
FL/FR
butyl lactate
FL/FR
(Z)-3-
hexenal
FL/FR
hop oil CO2 extract
FL/FR
murraya koenigii leaf oil india
FL/FR
octanal diethyl acetal
FL/FR
3-
phenyl propionaldehyde
FL/FR
thuja occidentalis leaf absolute
FR
tiglaldehyde
FL/FR
herbal
anethum graveolens herb oil
FL/FR
anethum graveolens herb tincture
FL/FR
carrot seed oil (daucus carota ssp. gummifer hook. fil.) spain
FR
carrot seed oil (daucus carota ssp. maximus (desf.) ball)
FR
wild
carrot seed oil terpeneless
FL/FR
celery ketone
FL/FR
clary sage absolute
FL/FR
coriander oleoresin
FL/FR
daucus carota fruit oil
FL/FR
dill weed oil cuba
FL/FR
dill weed oil reunion
FL/FR
dimethyl benzyl carbinyl crotonate
FL/FR
floral nitrile
FR
delta-
hexalactone
FL/FR
hop absolute
FL/FR
hop oil
FL/FR
lavender absolute bulgaria
FL/FR
lavender absolute france
FL/FR
spike
lavender oil
FL/FR
myrtle oil
FL/FR
myrtle oil morocco
FL/FR
nonisyl acetate
FR
curled
parsley seed oil
FL/FR
perilla leaf oil
FL/FR
petroselinum crispum seed oil CO2 extract
FL/FR
thyme absolute
FL/FR
tricyclodecenyl isobutyrate
FR
honey
methyl phenyl acetate
FL/FR
licorice
(E)-
anethol
FL/FR
ocimum basilicum herb oil vietnam
FL/FR
ocimum basilicum leaf oil terpeneless
FL/FR
minty
dextro-
dihydrocarvone
FL/FR
ethyl benzoate
FL/FR
ethyl salicylate
FL/FR
bitter
fennel seed oil lithuania
CS
phenolic
anisole
FL/FR
pine
white
pine bark oil
FL/FR
powdery
para-
anisyl acetate
FL/FR
spicy
allspice berry oil
FL/FR
alpha-
amyl cinnamyl alcohol
FL/FR
bay leaf oil terpeneless
FL/FR
benzyl isoeugenol
FL/FR
iso
butyl angelate
FL/FR
cassia bark oil china
FL/FR
cinnamaldehyde
FL/FR
cinnamaldehyde dimethyl acetal
FL/FR
cinnamon bark oil ceylon
FL/FR
cinnamon leaf oil ceylon
FL/FR
cinnamyl acetate
FL/FR
(E)-
cinnamyl acetate
FL/FR
cinnamyl propionate
FL/FR
clove bud oil
FL/FR
(E)-
coconut decanone ethyl
FR
croton eluteria bark oil
FL/FR
cumin seed absolute
FL/FR
cuminaldehyde
FL/FR
black
currant bud absolute
FL/FR
iso
cyclogeraniol (IFF)
FR
2,5-
dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate + 1,4-dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate
FR
eugenol
FL/FR
eugenyl isovalerate
FL/FR
mace oil CO2 extract
FL/FR
myrcene
FR
nutmeg absolute
FL/FR
nutmeg oil CO2 extract
FL/FR
2-
octanol
FL/FR
(E)-
propyl 2-furan acrylate
FL/FR
spicy acetoacetate
FL/FR
annus
wormwood oil vietnam
FL/FR
sulfurous
lychee mercaptan acetate
FL/FR
sweet
vanilla oleoresin bali
FL/FR
terpenic
angelica seed oil
FL/FR
tonka
tonka undecanone
FR
vanilla
ethyl vanillin
FL/FR
ethyl vanillin propylene glycol acetal
FL/FR
vanillin
FL/FR
vanillyl isobutyrate
FL/FR
waxy
ethyl laurate
FL/FR
ethyl nonanoate
FL/FR
ethyl octanoate
FL/FR
ethyl palmitate
FL/FR
woody
camphene
FL/FR
beta-
caryophyllene alcohol acetate
FL/FR
dalbergia sissoo leaf oil
FR
kaempferia galanga rhizome oil
FL/FR
patchouli ethanone
FR
santalum paniculatum wood oil
FR
spicy pentanone
FL/FR
vetiver oil fractions
FR
woody octene
FR
For Flavor
No flavor group found for these
amyl furoate
FL/FR
iso
amyl lactate
FL/FR
benzyl methyl tiglate
FL
butyl cinnamate
FL/FR
beta-
caryophyllene alcohol acetate
FL/FR
(E)-
cinnamyl acetate
FL/FR
(E)-
cinnamyl alcohol
FL/FR
cinnamyl hexanoate
FL/FR
coumane
FL/FR
dimethyl benzyl carbinyl crotonate
FL/FR
4-
ethyl anisole
FL
5-
ethyl-2,3,4,5-tetramethyl-2-cyclohexen-1-one
FL/FR
eugenyl isovalerate
FL/FR
guaiyl acetate
FL/FR
2-
hexylidene cyclopentanone
FL/FR
3-
hydroxy-4-phenyl-2-butanone
FL
methyl para-anisate
FL/FR
myrtle oil morocco
FL/FR
(R)-gamma-
octalactone
FL/FR
octyl heptanoate
FL/FR
octyl hexanoate
FL/FR
perilla leaf oil
FL/FR
white
pine bark oil
FL/FR
pinus sylvestris leaf absolute
FL/FR
4,4'-
thiobis-2-butanone
FL
(R)-delta-
undecalactone
FL/FR
hexyl 3-mercaptobutanoate
FL
amber
amber
angelica seed oil
FL/FR
anise
(E)-
anethol
FL/FR
anise oleoresin
FL/FR
anise seed oil
FL/FR
star
anise seed oil china
FL/FR
anise seed oil colombia
FL/FR
star
anise seed oil terpeneless
FL/FR
ethyl para-anisate
FL/FR
sweet
fennel absolute
FL/FR
sweet
fennel oleoresin
FL/FR
sweet
fennel seed oil
FL/FR
anisic
para-
acetanisole
FL/FR
para-
anisyl phenyl acetate
FL/FR
ocimum basilicum herb oil egypt
FL/FR
aromatic
anisole
FL/FR
balsamic
siam
benzoin resinoid
FL/FR
benzyl salicylate
FL/FR
ethyl cinnamate
FL/FR
styrax resinoid (liquidambar styraciflua)
FL/FR
tolu balsam oil
FL/FR
berry
heliotropyl acetone
FL/FR
raspberry ketone
FL/FR
camphoreous
camphene
FL/FR
kaempferia galanga rhizome oil
FL/FR
caramellic
ethyl maltol
FL/FR
5-
ethyl-3,4,5,6-tetramethyl cyclohexen-2-one
FL
maltol
FL/FR
cheesy
2-
heptanone
FL/FR
methyl ketones
FL
cherry
heliotropin
FL/FR
citrus
bergamot oil
FL/FR
bergamot oil bergaptene reduced italy
FL/FR
bergamot oil turkey
FL/FR
lemon oil c.p. california
FL/FR
sweet
orange peel oil c.p. brazil
FL/FR
cooling
spike
lavender oil
FL/FR
coumarinic
phthalide
FL/FR
creamy
para-
anisaldehyde
FL/FR
2,4-
heptadienal
FL
delta-
hexalactone
FL/FR
jasmin pyranone
FL/FR
triacetin
FL
gamma-
undecalactone (aldehyde C-14 (so-called))
FL/FR
dusty
ethyl citronellate
FL/FR
estery
ethyl acetoacetate
FL/FR
propyl acetate
FL/FR
ethereal
ethyl acetate
FL/FR
ethyl formate
FL/FR
4-
hexen-3-one
FL
fatty
2,4-
undecadienal
FL
floral
cinnamyl propionate
FL/FR
dihydrojasmone
FL/FR
dimethyl benzyl carbinyl butyrate
FL/FR
geranium oil
FL/FR
geranium oil bourbon
FL/FR
jasmin absolute egypt (from concrete)
FL/FR
linalyl isobutyrate
FL/FR
methyl phenyl acetate
FL/FR
rhodinyl isobutyrate
FL/FR
rose absolute (rosa damascena) bulgaria
FL/FR
terpinyl butyrate
FL/FR
ylang ylang flower oil III
FL/FR
fruity
acetyl isovaleryl
FL
allyl isovalerate
FL/FR
iso
amyl acetate
FL/FR
para-
anisyl acetate
FL/FR
benzaldehyde
FL/FR
benzyl acetate
FL/FR
benzyl formate
FL/FR
benzyl propionate
FL/FR
iso
butyl benzoate
FL/FR
iso
butyl propionate
FL/FR
cyclohexyl cinnamate
FL/FR
cyclohexyl isovalerate
FL/FR
dimethyl anthranilate
FL/FR
ethyl butyrate
FL/FR
ethyl heptanoate
FL/FR
ethyl propionate
FL/FR
(E,E)-
ethyl sorbate
FL/FR
ethyl valerate
FL/FR
(E,E)-
methyl sorbate
FL
(E)-
propyl 2-furan acrylate
FL/FR
rhodinyl formate
FL/FR
rhodinyl isovalerate
FL/FR
spicy pentanone
FL/FR
strawberry furanone butyrate
FL/FR
strawberry glycidate 1 (aldehyde C-16 (so-called))
FL/FR
tiglaldehyde
FL/FR
green
acetaldehyde dihexyl acetal
FL/FR
alfalfa oil
FL/FR
iso
amyl formate
FL/FR
anethum graveolens herb tincture
FL/FR
iso
butyl angelate
FL/FR
butyl lactate
FL/FR
celery ketone
FL/FR
cinnamyl alcohol
FL/FR
cyclohexyl formate
FL/FR
dextro-
dihydrocarvone
FL/FR
heptyl butyrate
FL/FR
(Z)-3-
hexenal
FL/FR
iso
jasmone
FL/FR
4-
methyl-2-pentenal
FL
octanal diethyl acetal
FL/FR
phenethyl formate
FL/FR
3-
phenyl propionaldehyde
FL/FR
2-
phenyl propyl alcohol
FL/FR
herbal
anethum graveolens herb oil
FL/FR
wild
carrot seed oil terpeneless
FL/FR
cilantro herb oil egypt
FL/FR
clary sage absolute
FL/FR
coriander oleoresin
FL/FR
daucus carota fruit oil
FL/FR
dihydroanethol
FL/FR
dill weed oil cuba
FL/FR
dill weed oil reunion
FL/FR
hop absolute
FL/FR
hop oil
FL/FR
lavender absolute bulgaria
FL/FR
lavender absolute france
FL/FR
ocimum basilicum herb oil
FL/FR
ocimum basilicum leaf oil america
FL/FR
ocimum basilicum leaf oil CO2 extract
FL/FR
ocimum basilicum leaf oil india
FL/FR
curled
parsley seed oil
FL/FR
petitgrain oil paraguay
FL/FR
petroselinum crispum seed oil CO2 extract
FL/FR
thyme absolute
FL/FR
honey
ethyl phenyl acetate
FL/FR
phenethyl isobutyrate
FL/FR
juicy
lychee mercaptan acetate
FL/FR
licorice
2-
butyl-3-methyl pyrazine
FL
estragole
FL/FR
ocimum basilicum herb oil vietnam
FL/FR
ocimum basilicum leaf oil terpeneless
FL/FR
medicinal
ethyl benzoate
FL/FR
frankincense absolute
FL/FR
minty
ethyl salicylate
FL/FR
nutty
furfural acetone
FL
phenolic
guaiacyl phenyl acetate
FL/FR
powdery
ortho-
acetanisole
FL/FR
powdery ketone
FL
spicy
allspice berry oil
FL/FR
alpha-
amyl cinnamyl alcohol
FL/FR
bay leaf oil terpeneless
FL/FR
benzyl cinnamate
FL/FR
benzyl isoeugenol
FL/FR
benzylidene acetone
FL
cassia bark oil china
FL/FR
cinnamaldehyde
FL/FR
cinnamaldehyde dimethyl acetal
FL/FR
cinnamon bark oil ceylon
FL/FR
cinnamon leaf oil ceylon
FL/FR
cinnamyl acetate
FL/FR
clove bud oil
FL/FR
croton eluteria bark oil
FL/FR
cumin seed absolute
FL/FR
cuminaldehyde
FL/FR
black
currant bud absolute
FL/FR
eugenol
FL/FR
galangal root oleoresin
FL
hop oil CO2 extract
FL/FR
mace oil CO2 extract
FL/FR
4-
methyl biphenyl
FL
methyl cinnamate
FL/FR
murraya koenigii leaf oil india
FL/FR
myrtle oil
FL/FR
nutmeg absolute
FL/FR
nutmeg oil CO2 extract
FL/FR
2-
octanol
FL/FR
spicy acetoacetate
FL/FR
para-
tolualdehyde
FL/FR
annus
wormwood oil vietnam
FL/FR
sweet
vanilla oleoresin bali
FL/FR
tarragon
sassafras acetate
FL/FR
vanilla
ethyl vanillin
FL/FR
ethyl vanillin propylene glycol acetal
FL/FR
vanillin
FL/FR
vanillyl isobutyrate
FL/FR
waxy
iso
amyl butyrate
FL/FR
ethyl laurate
FL/FR
ethyl nonanoate
FL/FR
ethyl octanoate
FL/FR
ethyl palmitate
FL/FR
geranyl propionate
FL/FR
2-
undecanone
FL/FR
 
Potential Uses:
FRcherry
FRcinnamon
FRfennel
 oral care agents
FL/FRvalerian
FRvanilla
 
Occurrence (nature, food, other):note
 ajowan seed oil turkey @ trace%
Data GC Search Trop Picture
 anise seed
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 anise seed oil
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 anise seed oil colombia @ 0.04%
Data GC Search Trop Picture
 anise seed oil star china @ 0.06%
Data GC Search Trop Picture
 anise star anise
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 cherry
Search PMC Picture
 fennel seed
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 fennel seed oil
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 mangrove bark red oil cuba @ 0.40%
Data GC Search Trop Picture
 
Synonyms:
 acetone, 1-(4-methoxyphenyl)-
p-acetonylanisole
para-acetonylanisole
 anise ketone
 anisic ketone
 anisic ketone (natural)
 anisyl ketone
 anisyl methyl ketone
p-anisyl methyl ketone
1-(p-anisyl)-2-propanone
1-(para-anisyl)-2-propanone
p-methoxy phenylacetone
1-(4-methoxy-phenyl)-propan-2-one
4-methoxybenzyl methyl ketone
p-methoxybenzyl methyl ketone
para-methoxybenzyl methyl ketone
4-methoxyphenyl acetone
p-methoxyphenyl acetone
para-methoxyphenyl acetone
4'-methoxyphenyl-2-propanone
(p-methoxyphenyl)-2-propanone
(para-methoxyphenyl)-2-propanone
1-(4-methoxyphenyl)-2-propanone
1-(p-methoxyphenyl)-2-propanone
1-(para-methoxyphenyl)-2-propanone
1-(4-methoxyphenyl)acetone
1-(4-methoxyphenyl)propan-2-one
4-methoxyphenylacetone
para-methoxyphenylacetone
2-propanone, 1-(4-methoxyphenyl)-
 

Articles:

PubMed:Feruloylacetone as the model compound of half-curcumin: synthesis and antioxidant properties.
PubMed:Radiosynthesis and evaluation of 11C-labeled diaryl-substituted imidazole and indole derivatives for mapping cyclooxygenase-2.
PubMed:First catalytic asymmetric synthesis of beta-amino-beta-polyfluoroalkyl ketones via proline-catalysed direct asymmetric carbon-carbon bond formation reaction of polyfluoroalkylated aldimines.
PubMed:Photophysical effect of the coordination of water by ruthenium(II) bipyridyl complexes containing hemilabile phosphine-ether ligands.
PubMed:Spontaneous hydrolysis reactions of cis- and trans-beta-methyl-4-methoxystyrene oxides (Anethole oxides): buildup of trans-anethole oxide as an intermediate in the spontaneous reaction of cis-anethole oxide.
PubMed:Two-dimensional high-performance liquid chromatographic method to assay p-hydroxyphenylphenylhydantoin enantiomers in biological fluids and stereoselectivity of enzyme induction in phenytoin metabolism.
 
Notes:
Isol. from anise oil, fennel oil and oil of star anise fruit (Illicium verum)
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