EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

2-phenyl propyl alcohol
beta-methylphenethyl alcohol

Supplier Sponsors

Fragrance Demo Formulas
Name:2-phenylpropan-1-ol
CAS Number: 1123-85-9Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:214-379-7
FDA UNII: 27ZYZ88DWU
Nikkaji Web:J69.580G
Beilstein Number:1906760
MDL:MFCD00004736
CoE Number:2257
XlogP3:2.40 (est)
Molecular Weight:136.19384000
Formula:C9 H12 O
BioActivity Summary:listing
NMR Predictor:Predict (works with chrome, Edge or firefox)
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:1459 beta-methylphenethyl alcohol
DG SANTE Food Flavourings:02.073 2-phenylpropan-1-ol
FEMA Number:2732 beta-methylphenethyl alcohol
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):1123-85-9 ; BETA-METHYLPHENETHYL ALCOHOL
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
 
Physical Properties:
Appearance:colorless viscous liquid (est)
Assay: 97.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:0.99700 to 1.00500 @ 25.00 °C.
Pounds per Gallon - (est).: 8.296 to 8.363
Specific Gravity:0.99800 to 1.00600 @ 20.00 °C.
Pounds per Gallon - est.: 8.314 to 8.381
Refractive Index:1.52400 to 1.52900 @ 20.00 °C.
Boiling Point: 113.00 to 114.00 °C. @ 14.00 mm Hg
Boiling Point: 110.00 to 111.00 °C. @ 10.00 mm Hg
Vapor Pressure:0.033000 mmHg @ 25.00 °C. (est)
Flash Point:> 212.00 °F. TCC ( > 100.00 °C. )
logP (o/w): 1.858 (est)
Soluble in:
 alcohol
 water, 5677 mg/L @ 25 °C (est)
Insoluble in:
 water
 
Organoleptic Properties:
Odor Type: balsamic
green spicy hyacinth balsamic lilac honeysuckle
Odor Description:at 100.00 %. green spicy hyacinth balsam lilac honeysuckle
Luebke, William tgsc, (1990)
Odor sample from: International Flavors & Fragrances Inc.
Flavor Type: green
green cortex spicy floral hyacinth balsamic phenolic rose red rose
Taste Description: sweet green cortex spicy floral hyacinth balsamic phenolic red rose
Luebke, William tgsc, (1990)
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: perfuming agents
 
Suppliers:
Beijing Lys Chemicals
Hydratropyl alcohol
BOC Sciences
For experimental / research use only.
2-Phenyl-1-propanol 97%
CJ Latta & Associates
Hydratropic Alcohol
Frinton Laboratories
For experimental / research use only.
2-Phenyl-1-propanol
Lluch Essence
HYDRATROPIC ALCOHOL
Moellhausen
HYDRATROPIC ALCOHOL
Odor: fresh aromatic floral, somewhat honeysuckle connotation; more floral but less rosy than phenethyl alcohol
Flavor: aromatic, floral, herbaceous
Penta International
2-PHENYL-2-PROPANOL
Penta International
HYDRATROPIC ALCOHOL
Prasad Organics
Hydratropic Alcohol 99
Santa Cruz Biotechnology
For experimental / research use only.
2-Phenyl-1-propanol
Sigma-Aldrich
2-Phenyl-1-propanol, ≥97%, FG
Odor: hyacinth
Certified Food Grade Products
SRS Aromatics
HYDRATROPIC ALCOHOL
TCI AMERICA
For experimental / research use only.
2-Phenyl-1-propanol >98.0%(GC)
The John D. Walsh Company
Hydratropic Alcohol Coeur
Tianjin Danjun International
Hydratropyl alcohol
WholeChem
2-Phenyl-1-propanol
 
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
None - None found.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Human Experience:
6 % solution: no irritation or sensitization.
Oral/Parenteral Toxicity:
oral-rat LD50 2300 mg/kg
Food and Cosmetics Toxicology. Vol. 13, Pg. 545, 1975.

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 13, Pg. 545, 1975.

Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for 2-phenyl propyl alcohol usage levels up to:
  8.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 0.09 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 0.01 (μg/capita/day)
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -0.92000
beverages(nonalcoholic): -1.10000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -0.42000
fruit ices: -0.42000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -1.20000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Flavouring Group Evaluation 55 (FGE.55): Consideration of phenyl-substituted aliphatic alcohols and related aldehydes and esters evaluated by JECFA (63rd meeting) structurally related to phenethyl alcohol, aldehyde, esters and related phenylacetic acid esters evaluated by EFSA in FGE.14 (2005) and aryl-substituted saturated and unsaturated primary alcohol/aldehyde/acid/ester derivatives evaluated by EFSA in FGE.15 (2005) (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)
View page or View pdf

EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):1123-85-9
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :14295
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:2
2-phenylpropan-1-ol
Chemidplus:0001123859
RTECS:SG8590000 for cas# 1123-85-9
 
References:
 2-phenylpropan-1-ol
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:1123-85-9
Pubchem (cid):14295
Pubchem (sid):134980454
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
CHEMBL:View
HMDB (The Human Metabolome Database):HMDB31628
FooDB:FDB008269
Export Tariff Code:2906.29.6000
ChemSpider:View
 
Potential Blenders and core components note
For Odor
aldehydic
muguet undecadienal
FR
animal
para-
cresyl phenyl acetate
FL/FR
anisic
ortho-
anisaldehyde
FL/FR
para-
anisaldehyde
FL/FR
estragole
FL/FR
ocimum basilicum herb oil
FL/FR
ocimum basilicum herb oil egypt
FL/FR
ocimum basilicum leaf oil america
FL/FR
ocimum basilicum leaf oil CO2 extract
FL/FR
ocimum basilicum leaf oil india
FL/FR
balsamic
benzyl cinnamate
FL/FR
(E)-
cinnamyl alcohol
FL/FR
cinnamyl alcohol
FL/FR
cinnamyl formate
FL/FR
guaiyl acetate
FL/FR
phenethyl cinnamate
FL/FR
3-
phenyl propyl alcohol
FL/FR
tolu balsam specialty
FR
chemical
styralyl alcohol
FL/FR
citrus
bergamot oil
FL/FR
bergamot oil bergaptene reduced italy
FL/FR
bergamot oil turkey
FL/FR
grapefruit pentanol
FR
lemongrass oil
FL/FR
coumarinic
coumane
FL/FR
ethereal
acetaldehyde dimethyl acetal
FL/FR
fatty
2-
decenal
FL/FR
5-
methyl-5-hexen-2-one
FL/FR
(R)-gamma-
octalactone
FL/FR
fermented
hexanal diethyl acetal
FL/FR
floral
acetophenone
FL/FR
amyl benzoate
FL/FR
para-
anisaldehyde / methyl anthranilate schiff's base
FR
para-
anisaldehyde dimethyl acetal
FR
para-
anisyl acetaldehyde
FL/FR
para-
anisyl nitrile
FR
anisyl propanal / methyl anthranilate schiff's base
FR
alpha-
butyl cinnamaldehyde
FL/FR
cassis specialty
FR
citronellyl acetate
FL/FR
citronellyl propionate
FL/FR
cumin carbinol
FR
dimethyl benzyl carbinol
FL/FR
dimethyl benzyl carbinyl butyrate
FL/FR
6,8-
dimethyl-2-nonanol
FR
earthy indane
FR
para-
ethyl acetophenone
FL/FR
ethyl hydrocinnamate
FL/FR
floral butanal
FR
gardenia concrete
FR
geranium oil
FL/FR
geranium oil bourbon
FL/FR
geranyl acetone
FL/FR
geranyl isobutyrate
FL/FR
hawthorn acetate
FR
hawthorn carbinol
FL/FR
heliotropyl acetate
FL/FR
heliotropyl diethyl acetal
FR
(Z)-3-
hexen-1-yl salicylate
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
hyacinth ether
FR
jasmin cyclopentanol
FR
iso
jasmone
FL/FR
jonquil absolute
FR
jonquil absolute replacer
FR
kewda oil
CS
ortho-
methoxybenzyl ethyl ether
FR
para-
methyl acetophenone
FL/FR
1-(2-
methyl allyl oxy)-2-methyl butane
FR
mimosa absolute france
FL/FR
neroli oil bigarde
FL/FR
nerolidol
FL/FR
(Z)-beta-
ocimene
FL/FR
orange leaf absolute
FL/FR
papaya isobutyrate
FL/FR
2-
pentadecanone
FL/FR
peony alcohol
FR
phenethyl formate
FL/FR
phenethyl salicylate
FL/FR
phenyl acetaldehyde / methyl anthranilate schiff's base
FR
phenyl glycol diacetate
FR
2-
phenyl propionaldehyde dimethyl acetal
FL/FR
2-
phenyl propionaldehyde ethylene glycol acetal
FR
2-
phenyl propyl acetate
FL/FR
3-
phenyl propyl formate
FL/FR
phenyl propyl phenyl acetate
FR
3-
phenyl propyl propionate
FL/FR
(E)-2-
phenyl-1(2)-propene-1-yl acetate
FR
4-
phenyl-2-butanol
FL/FR
propiophenone
FL/FR
iso
propyl anthranilate
FL/FR
reseda acetal
FR
rose absolute (rosa centifolia) morocco
FL/FR
rose absolute (rosa damascena) bulgaria
FL/FR
rose butanoate
FL/FR
rose oil (rosa centifolia) egypt
FL/FR
rose oil (rosa damascena) iran
FL/FR
rose petal acetate
FR
sweet pea absolute
FR
tea acetate
FR
tuberose absolute (from pommade)
FL/FR
tuberose absolute chassis
FL/FR
verdyl acetate
FR
fruity
benzyl methyl ether
FL/FR
cinnamyl hexanoate
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
fungal
jasmin nonane
FR
green
acetaldehyde ethyl phenethyl acetal
FL/FR
citrus carbaldehyde / methyl anthranilate schiff's base
FR
homo
cuminic aldehyde
FR
galbanum resinoid
FL/FR
galbascone (IFF)
FR
green ether
FL/FR
heptyl cinnamate
FL/FR
(Z)-3-
hexen-1-ol
FL/FR
alpha-
hexyl cinnamaldehyde dimethyl acetal
FR
hexyl heptanoate
FL/FR
hexyl phenyl acetate
FL/FR
hop oil CO2 extract
FL/FR
hyacinth absolute
FL/FR
hyacinth butanal
FR
ivy dioxolane
FR
english
ivy leaf absolute
FR
leafy acetal
FL/FR
marigold pot absolute
FL/FR
para-
methyl hydratropaldehyde
FL/FR
methyl octine carbonate
FL/FR
murraya koenigii leaf oil india
FL/FR
2-
nonyn-1-al dimethyl acetal
FR
octanal dimethyl acetal
FL/FR
phenethyl isopropyl ether
FR
phenethyl oxyacetaldehyde
FR
phenoxyacetaldehyde 50% in benzyl alcohol
FR
phenyl acetaldehyde dimethyl acetal
FL/FR
phenyl acetaldehyde ethylene glycol acetal
FR
3-
phenyl propionaldehyde
FL/FR
2-
phenyl propionaldehyde
FL/FR
herbal
acorn acetate
FR
anethum graveolens herb oil
FL/FR
anethum graveolens herb tincture
FL/FR
anthemis nobilis flower oil roman
FL/FR
carrot seed oil (daucus carota ssp. gummifer hook. fil.) spain
FR
carrot seed oil (daucus carota ssp. maximus (desf.) ball)
FR
wild
carrot seed oil terpeneless
FL/FR
celery ketone
FL/FR
clary sage absolute
FL/FR
daucus carota fruit oil
FL/FR
dill weed oil cuba
FL/FR
dill weed oil reunion
FL/FR
geranium concrete
FL/FR
hop absolute
FL/FR
hop oil
FL/FR
methyl ortho-anisate
FL/FR
curled
parsley seed oil
FL/FR
perilla leaf oil
FL/FR
petroselinum crispum seed oil CO2 extract
FL/FR
alpha-
terpinyl acetate
FL/FR
thyme absolute
FL/FR
licorice
ocimum basilicum herb oil vietnam
FL/FR
ocimum basilicum leaf oil terpeneless
FL/FR
mossy
oakmoss concrete
FR
powdery
para-
anisyl alcohol
FL/FR
smoky
propyl paraben
CS
spicy
iso
butyl angelate
FL/FR
cinnamaldehyde dimethyl acetal
FL/FR
cinnamyl acetate
FL/FR
cumin seed absolute
FL/FR
cuminaldehyde
FL/FR
black
currant bud absolute
FL/FR
iso
cyclogeraniol (IFF)
FR
2-
octanol
FL/FR
annus
wormwood oil vietnam
FL/FR
sulfurous
lychee mercaptan acetate
FL/FR
waxy
3-
decanone
FL/FR
woody
dalbergia sissoo leaf oil
FR
For Flavor
No flavor group found for these
amyl benzoate
FL/FR
para-
anisyl acetaldehyde
FL/FR
(E)-
cinnamyl alcohol
FL/FR
cinnamyl hexanoate
FL/FR
coumane
FL/FR
3-
decanone
FL/FR
para-
ethyl acetophenone
FL/FR
ethyl hydrocinnamate
FL/FR
guaiyl acetate
FL/FR
heptyl cinnamate
FL/FR
hexanal diethyl acetal
FL/FR
hexyl heptanoate
FL/FR
hyacinth absolute
FL/FR
methyl ortho-anisate
FL/FR
(R)-gamma-
octalactone
FL/FR
perilla leaf oil
FL/FR
2-
phenyl propyl acetate
FL/FR
3-
phenyl propyl formate
FL/FR
3-
phenyl propyl propionate
FL/FR
iso
propyl anthranilate
FL/FR
4,4'-
thiobis-2-butanone
FL
alpha-
butyl cinnamaldehyde
FL/FR
4'-
hydroxyacetophenone
FL
anisic
anisic
ortho-
anisaldehyde
FL/FR
ocimum basilicum herb oil egypt
FL/FR
aromatic
leafy acetal
FL/FR
balsamic
phenethyl cinnamate
FL/FR
chemical
styralyl alcohol
FL/FR
citrus
bergamot oil
FL/FR
bergamot oil bergaptene reduced italy
FL/FR
bergamot oil turkey
FL/FR
lemongrass oil
FL/FR
creamy
para-
anisaldehyde
FL/FR
para-
methyl acetophenone
FL/FR
ethereal
acetaldehyde dimethyl acetal
FL/FR
4-
hexen-3-one
FL
5-
methyl-5-hexen-2-one
FL/FR
fatty
2-
decenal
FL/FR
2-
pentadecanone
FL/FR
floral
2-
acetyl-5-methyl thiophene
FL
citronellyl acetate
FL/FR
citronellyl propionate
FL/FR
dimethyl benzyl carbinyl butyrate
FL/FR
geranium oil
FL/FR
geranium oil bourbon
FL/FR
geranyl acetone
FL/FR
geranyl isobutyrate
FL/FR
heliotropyl acetate
FL/FR
neroli oil bigarde
FL/FR
orange leaf absolute
FL/FR
4-
phenyl-2-butanol
FL/FR
rose absolute (rosa centifolia) morocco
FL/FR
rose absolute (rosa damascena) bulgaria
FL/FR
rose oil (rosa centifolia) egypt
FL/FR
rose oil (rosa damascena) iran
FL/FR
tuberose absolute (from pommade)
FL/FR
tuberose absolute chassis
FL/FR
fruity
para-
anisyl alcohol
FL/FR
benzyl methyl ether
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
hexyl phenyl acetate
FL/FR
(E,E)-
methyl sorbate
FL
2-
phenyl propionaldehyde dimethyl acetal
FL/FR
propiophenone
FL/FR
rose butanoate
FL/FR
green
acetaldehyde ethyl phenethyl acetal
FL/FR
anethum graveolens herb tincture
FL/FR
iso
butyl angelate
FL/FR
celery ketone
FL/FR
cinnamyl alcohol
FL/FR
galbanum resinoid
FL/FR
green ether
FL/FR
(Z)-3-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl salicylate
FL/FR
iso
jasmone
FL/FR
marigold pot absolute
FL/FR
para-
methyl hydratropaldehyde
FL/FR
methyl octine carbonate
FL/FR
nerolidol
FL/FR
(Z)-beta-
ocimene
FL/FR
octanal dimethyl acetal
FL/FR
papaya isobutyrate
FL/FR
phenethyl formate
FL/FR
phenyl acetaldehyde dimethyl acetal
FL/FR
3-
phenyl propionaldehyde
FL/FR
2-
phenyl propionaldehyde
FL/FR
herbal
anethum graveolens herb oil
FL/FR
anthemis nobilis flower oil roman
FL/FR
wild
carrot seed oil terpeneless
FL/FR
clary sage absolute
FL/FR
daucus carota fruit oil
FL/FR
dill weed oil cuba
FL/FR
dill weed oil reunion
FL/FR
geranium concrete
FL/FR
hop absolute
FL/FR
hop oil
FL/FR
ocimum basilicum herb oil
FL/FR
ocimum basilicum leaf oil america
FL/FR
ocimum basilicum leaf oil CO2 extract
FL/FR
ocimum basilicum leaf oil india
FL/FR
curled
parsley seed oil
FL/FR
petroselinum crispum seed oil CO2 extract
FL/FR
thyme absolute
FL/FR
juicy
lychee mercaptan acetate
FL/FR
licorice
estragole
FL/FR
ocimum basilicum herb oil vietnam
FL/FR
ocimum basilicum leaf oil terpeneless
FL/FR
medicinal
dimethyl benzyl carbinol
FL/FR
phenethyl salicylate
FL/FR
phenolic
para-
cresyl phenyl acetate
FL/FR
powdery
acetophenone
FL/FR
spicy
benzyl cinnamate
FL/FR
cinnamaldehyde dimethyl acetal
FL/FR
cinnamyl acetate
FL/FR
cinnamyl formate
FL/FR
cumin seed absolute
FL/FR
cuminaldehyde
FL/FR
black
currant bud absolute
FL/FR
hawthorn carbinol
FL/FR
hop oil CO2 extract
FL/FR
murraya koenigii leaf oil india
FL/FR
2-
octanol
FL/FR
3-
phenyl propyl alcohol
FL/FR
annus
wormwood oil vietnam
FL/FR
waxy
alpha-
hexyl cinnamaldehyde
FL/FR
mimosa absolute france
FL/FR
woody
alpha-
terpinyl acetate
FL/FR
 
Potential Uses:
FRhoneysuckle
FRhyacinth
FRlilac
 
Occurrence (nature, food, other):note
 not found in nature
 
Synonyms:
 hydratropic alcohol
 hydratropic alcohol 99
 hydratropic alcohol coeur
 hydratropic alcohol white
 hydratropyl alcohol
1-hydroxy-2-phenyl propane
1-hydroxy-2-phenylpropane
beta-methyl benzene ethanol
beta-methyl phenethyl alcohol
alpha-methyl phenyl ethyl alcohol
beta-methyl phenyl ethyl alcohol
a-methyl phenylethyl alcohol
beta-methylphenethyl alcohol
2-phenyl propan-1-ol
2-phenyl propyl alcohol
beta-phenyl propyl alcohol
2-phenyl-1-propanol
2-phenyl-propanol
2-phenylpropan-1-ol
2-phenylpropanol
2-phenylpropyl alcohol
 propan-1-ol, 2-phenyl-
1-propanol, 2-phenyl-
 

Articles:

PubMed:Synergism between microwave irradiation and enzyme catalysis in transesterification of ethyl-3-phenylpropanoate with n-butanol.
PubMed:Characterization and further stabilization of a new anti-prelog specific alcohol dehydrogenase from Thermus thermophilus HB27 for asymmetric reduction of carbonyl compounds.
PubMed:[Study on enantioselectivity of celluloses derived by phenylcarbamate at 2,3- or 2,3,6-positions].
PubMed:Water dependent properties of cutinase in nonaqueous solvents: a computational study of enantioselectivity.
PubMed:Poly(ethylene glycol)-lipase complexes that are highly active and enantioselective in ionic liquids.
PubMed:Effect of immobilization support, water activity, and enzyme ionization state on cutinase activity and enantioselectivity in organic media.
PubMed:Interaction between human serum albumin and the felbamate metabolites 4-Hydroxy-5-phenyl-[1,3]oxazinan-2-one and 2-phenylpropenal.
PubMed:The chemistry, toxicology, and identification in rat and human urine of 4-hydroxy-5-phenyl-1,3-oxazaperhydroin-2-one: a reactive metabolite in felbamate bioactivation.
PubMed:Active site characteristics of CYP4B1 probed with aromatic ligands.
PubMed:Lipase-catalyzed hydrolysis of some racemic 1-acetoxy-2-arylpropanes.
PubMed:Enantioselective metabolism of cumene.
PubMed:[Cleavage of 2-phenylpropan-1-ol and 2-phenylpropan-2-ol-glucuronide, 2 metabolites of isopropylbenzol (Cumol)].
PubMed:[FAB (fast atom bombardment)-mass spectrometry. A new study method in the hands of the (forensic) toxicologist].
 
Notes:
Used as a food additive [EAFUS]
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