EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

para-cresyl phenyl acetate
p-tolyl phenylacetate

Supplier Sponsors

Fragrance Demo Formulas
Flavor Demo Formulas
Name:(4-methylphenyl) 2-phenylacetate
CAS Number: 101-94-0Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:202-990-1
FDA UNII: 959IBY0PDG
Nikkaji Web:J62.863H
MDL:MFCD00025983
CoE Number:236
XlogP3-AA:3.60 (est)
Molecular Weight:226.27498000
Formula:C15 H14 O2
BioActivity Summary:listing
NMR Predictor:Predict (works with chrome, Edge or firefox)
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:705 p-tolyl phenylacetate
DG SANTE Food Flavourings:09.709 p-tolyl phenylacetate
FEMA Number:3077 p-tolyl phenylacetate
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):101-94-0 ; P-TOLYL PHENYLACETATE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
 
Physical Properties:
Appearance:white crystalline powder (est)
Assay: 99.00 to 100.00
Food Chemicals Codex Listed: No
Melting Point: 74.00 to 76.00 °C. @ 760.00 mm Hg
Boiling Point: 310.00 °C. @ 760.00 mm Hg
Congealing Point:73.70 °C.
Acid Value: 1.00 max. KOH/g
Vapor Pressure:0.001300 mmHg @ 20.00 °C.
Flash Point:> 230.00 °F. TCC ( > 110.00 °C. )
logP (o/w): 3.790
Shelf Life: 24.00 month(s) or longer if stored properly.
Storage:store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in:
 alcohol
 water, 16.59 mg/L @ 25 °C (est)
Insoluble in:
 water
Stability:
 non-discoloring in most media
Similar Items:note
allyl phenyl acetate
amyl phenyl acetate
isoamyl phenyl acetate
para-anisyl phenyl acetate
benzyl phenyl acetate
isobornyl phenyl acetate
butyl phenyl acetate
isobutyl phenyl acetate
cinnamyl phenyl acetate
citronellyl phenyl acetate
meta-cresyl phenyl acetate
cyclohexyl phenyl acetate
dimethyl octanyl phenyl acetate
ethyl phenyl acetate
eugenyl phenyl acetate
isoeugenyl phenyl acetate
furfuryl phenyl acetate
geranyl phenyl acetate
guaiacyl phenyl acetate
heptyl phenyl acetate
(E)-2-hexen-1-yl phenyl acetate
(Z)-3-hexen-1-yl phenyl acetate
hexyl phenyl acetate
linalyl phenyl acetate
menthyl phenyl acetate
laevo-menthyl phenyl acetate
methyl butyl phenyl acetate
methyl phenyl acetate
neryl phenyl acetate
nonyl phenyl acetate
octyl phenyl acetate
phenethyl phenyl acetate
phenyl propyl phenyl acetate
propyl 4-tert-butyl phenyl acetate
propyl phenyl acetate
isopropyl phenyl acetate
rhodinyl phenyl acetate
santalyl phenyl acetate
tetrahydrofurfuryl phenyl acetate
 
Organoleptic Properties:
Odor Type: animal
Odor Strength:medium ,
recommend smelling in a 10.00 % solution or less
Substantivity:400 hour(s) at 20.00 % in dipropylene glycol
animal rose honey narcissus lily hyacinth
Odor Description:at 10.00 % in dipropylene glycol. animal rose honey narcissus lily hyacinth
Luebke, William tgsc, (1983)
Odor sample from: Berje Inc.
Flavor Type: phenolic
phenolic animal floral fecal balsamic narcissus
Taste Description: phenolic animal floral fecal balsamic narcissus
Luebke, William tgsc, (1983)
Odor and/or flavor descriptions from others (if found).
Moellhausen
p-CRESYL PHENYLACETATE
Odor Description:aromatic, slightly medicinal, phenolic, honey, on dilution sweet floral ylang
Taste Description:aromatic, balsamic, phenolic note
Indukern F&F
PARA-CRESYL PHENYL ACETATE
Odor Description:AROMATIC, MEDICINAL, PHENOLIC, ANIMAL
PerfumersWorld
para-Cresyl phenyl acetate
Odor Description:sweet rose narcissus urine aromatic slightly medicinal phenolic honey sweet floral ylang cananga
Blends-well-with - +Narcissus +Isoamyl Benzyl Ether +Benzyl Propionate +Dimethyl Benzyl Carbinol
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: perfuming agents
 
Suppliers:
ACS International
Cresyl Phenylacetate para
Odor: animalic rose honey lily
Operational Capabilities
Augustus Oils
Para Cresyl Phenyl Acetate
Services
Berjé
Para Cresyl Phenyl Acetate
Media
BOC Sciences
For experimental / research use only.
p-Cresyl Phenylacetate
Ernesto Ventós
para-CRESYL PHENYLACETATE
Odor: VERY TENACEOUS LILY-HYACINTH LIKE
Indukern F&F
PARA-CRESYL PHENYL ACETATE
Odor: AROMATIC, MEDICINAL, PHENOLIC, ANIMAL
Inoue Perfumery
P-CRESYL PHENYL ACETATE
Keva
PARACRESYL PHENYL ACETATE
Lluch Essence
PARA-CRESYL PHENYL ACETATE
Moellhausen
p-CRESYL PHENYLACETATE
Odor: aromatic, slightly medicinal, phenolic, honey, on dilution sweet floral ylang
Flavor: aromatic, balsamic, phenolic note
Pearlchem Corporation
p-Cresyl phenylacetate
Pell Wall Perfumes
para-Cresyl Phenyl Acetate
Penta International
p-CRESYL PHENYL ACETATE
PerfumersWorld
para-Cresyl phenyl acetate 10% in DPG
PerfumersWorld
para-Cresyl phenyl acetate
Odor: sweet rose narcissus urine aromatic slightly medicinal phenolic honey sweet floral ylang cananga
Use: Blends-well-with - +Narcissus +Isoamyl Benzyl Ether +Benzyl Propionate +Dimethyl Benzyl Carbinol
R C Treatt & Co Ltd
para-Cresyl Phenyl Acetate
Reincke & Fichtner
p-Tolyl Phenylacetate
Sigma-Aldrich
p-Tolyl phenylacetate, ≥99%
Certified Food Grade Products
SRS Aromatics
PARA CRESYL PHENYL ACETATE
TCI AMERICA
For experimental / research use only.
p-Tolyl Phenylacetate >99.0%(GC)
Vigon International
Cresyl Phenylacetate Para
Odor: LIGHT, NARCISSUS-LIKE
 
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
None - None found.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
Acute toxicity, Oral (Category 4), H302
GHS Label elements, including precautionary statements
 
Pictogramexclamation-mark.jpg
 
Signal word Warning
Hazard statement(s)
H302 - Harmful if swallowed
Precautionary statement(s)
P264 - Wash skin thouroughly after handling.
P270 - Do not eat, drink or smoke when using this product.
P301 + P312 - IF SWALLOWED: call a POISON CENTER or doctor/physician IF you feel unwell.
P330 - Rinse mouth.
P501 - Dispose of contents/ container to an approved waste disposal plant.
Human Experience:
4 % solution: no irritation or sensitization.
Oral/Parenteral Toxicity:
oral-rat LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 13, Pg. 775, 1975.

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 13, Pg. 775, 1975.

Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for para-cresyl phenyl acetate usage levels up to:
  5.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 0.61 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 0.10 (μg/capita/day)
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -5.40000
beverages(nonalcoholic): -1.60000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -0.87000
fruit ices: -0.87000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -4.80000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Flavouring Group Evaluation 58 (FGE.58) Consideration of phenol derivatives evaluated by JECFA (55th meeting) structurally related to ring substituted phenolic substances evaluated by EFSA in FGE.22 (2006) (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)
View page or View pdf

EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):101-94-0
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :60997
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:2
(4-methylphenyl) 2-phenylacetate
Chemidplus:0000101940
RTECS:CY1679750 for cas# 101-94-0
 
References:
 (4-methylphenyl) 2-phenylacetate
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:101-94-0
Pubchem (cid):60997
Pubchem (sid):135018001
Pherobase:View
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
HMDB (The Human Metabolome Database):HMDB41564
FooDB:FDB021553
Export Tariff Code:2916.39.7700
ChemSpider:View
 
Potential Blenders and core components note
For Odor
aldehydic
dodecanal (aldehyde C-12 lauric)
FL/FR
amber
cistus ladaniferus resinoid
FL/FR
animal
animal carbolactone
FR
costus valerolactone
FR
para-
cresyl butyrate
FL/FR
para-
cresyl caprylate
FL/FR
para-
cresyl isobutyrate
FL/FR
indole
FL/FR
anisic
para-
anisaldehyde
FL/FR
balsamic
iso
amyl benzoate
FL/FR
amyris wood oil
FL/FR
siam
benzoin resinoid
FL/FR
benzophenone
FR
benzyl salicylate
FL/FR
cinnamyl alcohol
FL/FR
clover nitrile
FR
fir balsam absolute
FR
floral
alpha-
amyl cinnamaldehyde
FL/FR
iso
amyl salicylate
FL/FR
benzaldehyde propylene glycol acetal
FL/FR
benzyl phenyl acetate
FL/FR
iso
butyl salicylate
FL/FR
citronellol
FL/FR
citronellyl isovalerate
FL/FR
citronellyl phenyl acetate
FL/FR
coriander seed oil
FL/FR
para-
cresyl acetate
FL/FR
cyclohexyl ethyl alcohol
FL/FR
dimethyl benzyl carbinol
FL/FR
ethyl hydrocinnamate
FL/FR
ethyl phenyl acetate
FL/FR
floral pyranol
FR
genet concrete
FR
geranyl phenyl acetate
FL/FR
geranyl propionate
FL/FR
heliotropin
FL/FR
heliotropyl acetone
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
hyacinth ether
FR
lilac pentanol
FL/FR
lily flower absolute
FR
linalyl phenyl acetate
FL/FR
magnolia indene
FR
para-
methyl acetophenone
FL/FR
narcissus acetate
FL/FR
neryl phenyl acetate
FR
octyl isovalerate
FL/FR
phenethyl acetate
FL/FR
phenethyl alcohol
FL/FR
phenethyl phenyl acetate
FL/FR
phenethyl salicylate
FL/FR
3-
phenyl propyl formate
FL/FR
reseda acetal
FR
rhodinol
FL/FR
rosa alba flower oil CO2 extract
FR
rose carboxylate
FR
tea acetate
FR
wallflower absolute
FR
fruity
benzyl propionate
FL/FR
(E)-beta-
damascenone
FL/FR
beta-
damascone
FL/FR
(E)-beta-
damascone
FL/FR
(Z)-beta-
damascone
FL/FR
green
acetaldehyde ethyl phenethyl acetal
FL/FR
para-
dimethyl hydroquinone
FL/FR
diphenyl oxide
FL/FR
(Z)-3-
hexen-1-yl phenyl acetate
FL/FR
narcissus flower absolute
FR
phenoxyethyl isobutyrate
FL/FR
phenyl acetaldehyde dimethyl acetal
FL/FR
phenyl acetaldehyde ethylene glycol acetal
FR
3-
phenyl propionaldehyde
FL/FR
hay
hay absolute
FR
herbal
clary sage oil france
FL/FR
daucus carota fruit oil
FL/FR
honey
butyl phenyl acetate
FL/FR
phenethyl furoate
FL/FR
minty
methyl salicylate
FL/FR
mossy
oakmoss absolute
FL/FR
veramoss (IFF)
FR
naphthyl
beta-
naphthyl ethyl ether
FL/FR
phenolic
para-
cresol
FL/FR
powdery
para-
anisyl alcohol
FL/FR
dibenzyl ketone
FL/FR
spicy
benzyl isoeugenol
FL/FR
iso
eugenyl acetate
FL/FR
iso
eugenyl phenyl acetate
FL/FR
terpenic
frankincense oil
FL/FR
tobacco
para-
cresyl isovalerate
FL/FR
tonka
tonka bean absolute
FR
vanilla
ethyl vanillin
FL/FR
waxy
dihydrocitronellyl acetate
FL/FR
1-
dodecanol
FL/FR
ethyl laurate
FL/FR
waxy acetate
FR
woody
amber carbinol
FR
guaiacwood oil
FL/FR
patchouli ethanone
FR
santall
FR
tobacarol (IFF)
FR
vetiver oil haiti
FL/FR
woody acetate
FR
(Z)-
woody amylene
FR
For Flavor
No flavor group found for these
cistus ladaniferus resinoid
FL/FR
citronellyl isovalerate
FL/FR
para-
cresyl butyrate
FL/FR
(E)-beta-
damascenone
FL/FR
dihydrocitronellyl acetate
FL/FR
ethyl hydrocinnamate
FL/FR
linalyl phenyl acetate
FL/FR
octyl isovalerate
FL/FR
phenethyl furoate
FL/FR
3-
phenyl propyl formate
FL/FR
beta-
damascone
FL/FR
animal
animal
para-
cresyl caprylate
FL/FR
indole
FL/FR
aromatic
para-
cresyl acetate
FL/FR
para-
cresyl isobutyrate
FL/FR
balsamic
siam
benzoin resinoid
FL/FR
benzyl salicylate
FL/FR
berry
heliotropyl acetone
FL/FR
bitter
dibenzyl ketone
FL/FR
cherry
heliotropin
FL/FR
cooling
iso
butyl salicylate
FL/FR
creamy
para-
anisaldehyde
FL/FR
para-
methyl acetophenone
FL/FR
floral
citronellol
FL/FR
citronellyl phenyl acetate
FL/FR
geranyl phenyl acetate
FL/FR
phenethyl alcohol
FL/FR
rhodinol
FL/FR
fruity
iso
amyl benzoate
FL/FR
para-
anisyl alcohol
FL/FR
benzaldehyde propylene glycol acetal
FL/FR
benzyl propionate
FL/FR
(E)-beta-
damascone
FL/FR
(Z)-beta-
damascone
FL/FR
lilac pentanol
FL/FR
green
acetaldehyde ethyl phenethyl acetal
FL/FR
iso
amyl salicylate
FL/FR
cinnamyl alcohol
FL/FR
cyclohexyl ethyl alcohol
FL/FR
para-
dimethyl hydroquinone
FL/FR
diphenyl oxide
FL/FR
(Z)-3-
hexen-1-yl phenyl acetate
FL/FR
narcissus acetate
FL/FR
oakmoss absolute
FL/FR
phenoxyethyl isobutyrate
FL/FR
phenyl acetaldehyde dimethyl acetal
FL/FR
3-
phenyl propionaldehyde
FL/FR
herbal
clary sage oil france
FL/FR
coriander seed oil
FL/FR
daucus carota fruit oil
FL/FR
honey
benzyl phenyl acetate
FL/FR
butyl phenyl acetate
FL/FR
ethyl phenyl acetate
FL/FR
phenethyl acetate
FL/FR
phenethyl phenyl acetate
FL/FR
medicinal
dimethyl benzyl carbinol
FL/FR
phenethyl salicylate
FL/FR
minty
methyl salicylate
FL/FR
orris
costus root oil
FL
phenolic
para-
cresol
FL/FR
para-
cresyl isovalerate
FL/FR
powdery
beta-
naphthyl ethyl ether
FL/FR
soapy
dodecanal (aldehyde C-12 lauric)
FL/FR
1-
dodecanol
FL/FR
spicy
benzyl isoeugenol
FL/FR
iso
eugenyl acetate
FL/FR
iso
eugenyl phenyl acetate
FL/FR
tropical
alpha-
amyl cinnamaldehyde
FL/FR
vanilla
ethyl vanillin
FL/FR
waxy
ethyl laurate
FL/FR
geranyl propionate
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
woody
amyris wood oil
FL/FR
frankincense oil
FL/FR
guaiacwood oil
FL/FR
vetiver oil haiti
FL/FR
 
Potential Uses:
FRacacia
FRalmond blossom
FRanimal
FRautumn
FRbayberry
FRbeeswax absolute replacer
FRbouquet
FRcastoreum
FRcherry blossom
FRcivet
FRclematis
FRclover
FRcountry meadow
FRcrabapple blossom
FL/FRcurrant bud absolute replacer
FRdaffodil
FRdeertongue absolute replacer
FRelder flower
FRfagonia
 fecal
FRfern
FRflouve blossom
FRgingergrass
FRhawthorn
FRhay new mown hay
FRherbal
FRhoney
FRhoneysuckle
FRhyacinth
FRivy
FRjasmin
FRjonquil
 joy
FRkewda
FRleather
FRlilac
FRlily
FRlinden flower
 liverwort
FRmusk
FRnarcissus
 nemesia
FRorchid
FRprivet blossom
FRsaffron
 straw
FRsweet grass
FRtobacco
FRtuberose
 vol de nuit
FRwallflower
FRwoodruff
FRwormwood oil replacer
FRylang ylang
 
Occurrence (nature, food, other):note
 not found in nature
 
Synonyms:
 acetic acid, phenyl-, p-tolyl ester
 benzene acetic acid 4-methyl phenyl ester
 benzene acetic acid 4-methylphenyl ester
 benzeneacetic acid, 4-methylphenyl ester
p-cresyl a-toluate
 cresyl a-toluate, p-
para-cresyl alpha-toluate
p-cresyl phenyl acetate
para-cresyl phenyl acetate
p-cresyl phenylacetate
para-cresyl phenylacetate
 cresyl phenylacetate, p-
para-methyl phenyl alpha-toluate
4-methyl phenyl benzene acetate
para-methyl phenyl phenyl acetate
4-methylphenyl 2-phenylacetate
 methylphenyl a-toluate, p-
p-methylphenyl alpha-toluate
para-methylphenyl alpha-toluate
4-methylphenyl benzeneacetate
4-methylphenyl phenylacetate
 methylphenyl phenylacetate, p-
(4-methylphenyl) 2-phenylacetate
4-methylphenylbenzene acetate
para-methylphenylphenyl acetate
4-methylphenylphenylacetat
 narcissin
 phenyl acetic acid para-tolyl ester
 phenylacetic acid p-cresyl ester
 phenylacetic acid p-tolyl ester
 phenylacetic acid, p-tolyl ester
 tolyl a-toluate, p-
para-tolyl alpha-toluate
para-tolyl phenyl acetate
p-tolyl phenylacetate
para-tolyl phenylacetate
 
 
Notes:
Blends well with animal notes. Better than the acetate. Flavouring ingredient
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