(E,E)-ethyl sorbate
ethyl (E,E)-2,4-hexadienoate

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  BOC Sciences

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  2396-84-1 Ethyl Sorbate

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  Penta International Corporation

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  For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
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  05-67580 ETHYL SORBATE

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  Sigma-Aldrich

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  Sigma-Aldrich is a leading Life Science and High Technology company dedicated to providing high-quality, safe and certified flavor ingredients with transparent and easily accessible documentation to customers around the globe. Sigma-Aldrich also provides a suite of analytical tools that allow food analysts to simplify sample preparation, cleanup and analysis steps, while increasing sensitivity to trace ingredients and harmful substances to meet regulations and quality standards.
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  Product(s):
  W245909 Ethyl sorbate, ≥97%, FG
  SDS

• 
  SRS Aromatics Ltd

  For over 25 years
  Bringing flavour and fragrance into your world.
  As suppliers / distributors of ingredients to the fragrance and flavour industries, our goal is to provide high quality materials at competitive prices with an exceptional level of service. Established in 1984, SRS Aromatics Ltd is an independent family owned business which has become very well-respected within the fragrance and flavour industry as a reliable and trustworthy partner. Over the years this has allowed the company to develop strong relationships with many global manufacturers; several of whom we represent in the UK. A core aim of our business is to work extremely closely with both our suppliers and customers to maximise service levels with minimum disruption to supply.
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  ETHYL SORBATE

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  TCI AMERICA

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  Product(s):
  S0055 Ethyl Sorbate >98.0%(GC)
  SDS

Name: ethyl (2E,4E)-hexa-2,4-dienoate CAS Number: 2396-84-1 3D/inchi Other(deleted CASRN): 5941-48-0 ECHA EINECS - REACH Pre-Reg: 219-258-2 FDA UNII: HSR16USG4D Nikkaji Web: J114.256I Beilstein Number: 1362941 MDL: MFCD00009296 CoE Number: 635 XlogP3-AA: 1.90 (est) Molecular Weight: 140.18204000 Formula: C8 H12 O2 BioActivity Summary: listing NMR Predictor: Predict (works with chrome, Edge or firefox) EFSA/JECFA Comments: The JECFA evaluated ethyl sorbate (CASrn as in Register). CASrn in Register refers to the (E,E)-enantiomer. Register name to be changed to Ethyl (E,E)-hexa-2,4-dienoic acid. Category:flavor and fragrance agents   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Perfumer and Flavorist: Search Google Patents: Search US Patents: Search EU Patents: Search Pubchem Patents: Search PubMed: Search NCBI: Search JECFA Food Flavoring: 1178 ethyl sorbate DG SANTE Food Flavourings: 09.194 ethyl (E,E)-hexa-2,4-dienoate FEMA Number: 2459 ethyl sorbate FDA: No longer provide for the use of these seven synthetic flavoring substances FDA Mainterm (SATF): 2396-84-1 ; ETHYL SORBATE FDA Regulation: FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION Subpart F--Flavoring Agents and Related Substances Sec. 172.515 Synthetic flavoring substances and adjuvants.   Physical Properties: Appearance: colorless to pale yellow clear liquid (est) Assay: 98.00 to 100.00 sum of isomers Food Chemicals Codex Listed: No Specific Gravity: 0.93600 to 0.93900 @ 25.00 °C. Pounds per Gallon - (est).: 7.788 to 7.813 Refractive Index: 1.49100 to 1.49800 @ 20.00 °C. Boiling Point: 82.00 to 83.00 °C. @ 13.00 mm Hg Boiling Point: 195.00 to 196.00 °C. @ 760.00 mm Hg Vapor Pressure: 0.418000 mmHg @ 25.00 °C. (est) Flash Point: 157.00 °F. TCC ( 69.44 °C. ) logP (o/w): 2.416 (est) Soluble in:   alcohol   water, slightly   water, 747.7 mg/L @ 25 °C (est) Insoluble in:   water   Organoleptic Properties: Odor Type: fruity warm fruity anise licorice ethereal Odor Description:at 100.00 %. warm fruity anise licorice ether sweet fruity green tropical pineapple Odor Description:Sweet, fruity, green, with a tropical pineapple nuance Mosciano, Gerard P&F 17, No. 5, 127, (1992) Flavor Type: fruity fruity sweet green pineapple tutti frutti juicy tropical Taste Description: at 30.00 ppm. Fruity, sweet, green, pineapple, tutti frutti-like with juicy tropical nuances Mosciano, Gerard P&F 17, No. 5, 127, (1992) Odor and/or flavor descriptions from others (if found). Bedoukian Research ETHYL SORBATE ≥97.0%, Kosher Odor Description:Fruity, ethereal, rummy Used where an anisic, wine or ethereal character may be needed. Taste Description:fruity Used in pineapple, wine, rum, caramel, licorice, root beer, vanilla, nut, coconut, peach and apricot flavors.   Cosmetic Information: None found   Suppliers: BOC Sciences For experimental / research use only. Ethyl Sorbate Grau Aromatics ETHYL-SORBATE NI, Kosher Inoue Perfumery ETHYL SORBATE Kingchem Laboratories ETHYL SORBATE Odor: Anise, licorice Penta International ETHYL SORBATE Sigma-Aldrich Ethyl sorbate, ≥97%, FG sds Odor: ethereal; fruity Certified Food Grade Products SRS Aromatics ETHYL SORBATE TCI AMERICA For experimental / research use only. Ethyl Sorbate >98.0%(GC) sds   Safety Information: Preferred SDS: View European information : Most important hazard(s): None - None found. S 02 - Keep out of the reach of children. S 24/25 - Avoid contact with skin and eyes.   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: oral-mouse LD50 > 8000 mg/kg Comptes Rendus des Seances de l'Academie des Sciences, Serie D: Sciences Naturelles. Vol. 266, Pg. 1080, 1968. intraperitoneal-mouse LD50 5600 mg/kg Comptes Rendus des Seances de l'Academie des Sciences, Serie D: Sciences Naturelles. Vol. 266, Pg. 1080, 1968. Dermal Toxicity: Not determined Inhalation Toxicity: Not determined   Safety in Use Information: Category: flavor and fragrance agents RIFM Fragrance Material Safety Assessment: Search IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice Recommendation for (E,E)-ethyl sorbate usage levels up to:   12.0000 % in the fragrance concentrate.   Maximised Survey-derived Daily Intakes (MSDI-EU): 50.00 (μg/capita/day) Maximised Survey-derived Daily Intakes (MSDI-USA): 3.00 (μg/capita/day) Threshold of Concern: 1800 (μg/person/day) Structure Class: I Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library publication number: 3 Click here to view publication 3   average usual ppm average maximum ppm baked goods: - 18.00000 beverages(nonalcoholic): - 5.50000 beverages(alcoholic): - - breakfast cereal: - - cheese: - - chewing gum: - - condiments / relishes: - - confectionery froastings: - - egg products: - - fats / oils: - - fish products: - - frozen dairy: - 14.00000 fruit ices: - 14.00000 gelatins / puddings: - - granulated sugar: - - gravies: - - hard candy: - 15.00000 imitation dairy: - - instant coffee / tea: - - jams / jellies: - - meat products: - - milk products: - - nut products: - - other grains: - - poultry: - - processed fruits: - - processed vegetables: - - reconstituted vegetables: - - seasonings / flavors: - - snack foods: - - soft candy: - - soups: - - sugar substitutes: - - sweet sauces: - -   Safety References: European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies... European Food Safety Authority (EFSA) reference(s): Flavouring Group Evaluation 70 (FGE.70): Consideration of aliphatic, alicyclic, linear, alpha,beta-unsaturated, di- and trienals and related alcohols, acids and esters evaluated by JECFA (61st meeting) View page or View pdf Scientific Opinion on Flavouring Group Evaluation 70, Revision 1 (FGE.70Rev1): consideration of aliphatic, linear, a,ß-unsaturated, di- and trienals and related alcohols, acids and esters evaluated by JECFA (61st-68th-69th meeting) View page or View pdf EPI System: View AIDS Citations:Search Cancer Citations:Search Toxicology Citations:Search EPA Substance Registry Services (TSCA):2396-84-1 EPA ACToR:Toxicology Data EPA Substance Registry Services (SRS):Registry Laboratory Chemical Safety Summary :1550470 National Institute of Allergy and Infectious Diseases:Data WGK Germany:2 ethyl (2E,4E)-hexa-2,4-dienoate Chemidplus:0002396841 RTECS:WG2143000 for cas# 2396-84-1   References:   ethyl (2E,4E)-hexa-2,4-dienoate NIST Chemistry WebBook: Search Inchi Canada Domestic Sub. List: 2396-84-1 Pubchem (cid): 1550470 Pubchem (sid): 134982218 Pherobase: View   Other Information: (IUPAC): Atomic Weights of the Elements 2011 (pdf) Videos: The Periodic Table of Videos tgsc: Atomic Weights use for this web site (IUPAC): Periodic Table of the Elements FDA Substances Added to Food (formerly EAFUS): View CHEBI: View CHEMBL: View HMDB (The Human Metabolome Database): HMDB40463 FooDB: FDB020216 Export Tariff Code: 2916.19.5000 VCF-Online: VCF Volatile Compounds in Food ChemSpider: View Wikipedia: View   Potential Blenders and core components note For Odor No odor group found for these ethyl (R)-2-methyl butyrate FL/FR animal animal methyl (E)-2-octenoate FL/FR anise anise oleoresin FL/FR anise seed oil FL/FR star anise seed oil china FL/FR anise seed oil colombia FL/FR star anise seed oil terpeneless FL/FR sweet fennel absolute FL/FR sweet fennel oleoresin FL/FR sweet fennel seed oil FL/FR foeniculum vulgare fruit extract FL/FR foeniculum vulgare mill. var. dulce d.c. fruit extract FL/FR anisic ortho- acetanisole FL/FR para- acetanisole FL/FR amyl furoate FL/FR para- anisyl phenyl acetate FL/FR para- anisyl propanal FR dihydroanethol FL/FR estragole FL/FR ethyl para-anisate FL/FR methyl para-anisate FL/FR ocimum basilicum herb oil FL/FR ocimum basilicum leaf oil india FL/FR sassafras acetate FL/FR balsamic iso amyl benzoate FL/FR fir carboxylate FR hexyl cinnamate FR berry mulberry fragrance FR caramellic maltyl isobutyrate FL/FR maple furanone FL/FR shoyu furanone FL/FR chemical iso butyl formate FL/FR propyl propionate FL/FR citrus backhousia citriodora leaf oil FR (R)- citronellyl nitrile FR citrus specialty FR 2- ethyl-1-hexanol FL/FR 2- heptanol FL/FR creamy 3- heptyl dihydro-5-methyl-2(3H)-furanone FL/FR ethereal cyclohexyl formate FL/FR ethyl acetate FL/FR 2- methyl valeraldehyde FL/FR iso propyl formate FL/FR fatty 3- decen-2-one FL/FR hexyl pivalate FR methyl (E)-2-hexenoate FL/FR methyl 2-hexenoate FL/FR (E)-2- octenal FL/FR floral acetophenone FL/FR alpha- amyl cinnamaldehyde diethyl acetal FR anise indene FR anisyl propanal / methyl anthranilate schiff's base FR autumn carboxylate FR benzyl isobutyrate FL/FR boronia absolute FL/FR boronia absolute replacer FL/FR boronia fragrance FR cassie specialty (acacia farnesiana) FR cassis cyclohexene FR citronellyl anthranilate FL/FR gamma- damascone FR dihydrocarvyl acetate FL/FR (±)-2,3- dihydrofarnesol FL/FR 6,8- dimethyl-2-nonanol FR (E)- geranyl acetone FL/FR geranyl formate FL/FR geranyl isobutyrate FL/FR hawthorn acetate FR (Z)-3- hexen-1-yl salicylate FL/FR hexyl lactate FL/FR hexyl nonanoate FL/FR jasmin cyclopentanol FR (Z)- jasmone FL/FR (2- methoxy-1-methyl propyl) benzene FR para- methyl benzyl acetate FL/FR papaya isobutyrate FL/FR phenethyl acetate FL/FR rose butanoate FL/FR rose oil (rosa damascena) russia FL/FR rose oil (rosa damascena) turkey FL/FR terpinyl valerate FL/FR tilia cordata flower oil CO2 extract FR fruity allyl amyl glycolate FR allyl butyrate FL/FR allyl cyclohexyl propionate FL/FR allyl hexanoate FL/FR 3- allyl oxy-1,4-dimethyl bicyclo(3.2.1)octane FR iso amyl butyrate FL/FR iso amyl hexanoate FL/FR iso amyl isovalerate FL/FR iso amyl octanoate FL/FR para- anisyl methyl ketone FL/FR green apple fragrance FR benzyl ethyl ether FL/FR berry hexanoate FR iso butyl 2-butenoate FL/FR iso butyl acetoacetate FL/FR 3- butyl bicyclo[3.2.1]-6-octen-2-one FR iso butyl hexanoate FL/FR butyl hexanoate FL/FR iso butyl isobutyrate FL/FR butyl isobutyrate FL/FR iso butyl isovalerate FL/FR butyl isovalerate FL/FR iso butyl octanoate FL/FR iso butyl propionate FL/FR cherry pentenoate FL/FR cinnamyl hexanoate FL/FR 2- cyclopentyl cyclopentanone FL/FR 1,4- dibutyl-6,8-dioxabicyclo(3.2.1)octane FR diethyl malonate FL/FR dimethyl succinate FL/FR ethyl (E)-3-hexenoate FL/FR ethyl 2-cyclohexyl propionate FR ethyl 2-hexenoate FL/FR ethyl 2-octenoate FL/FR ethyl 3-(2-furyl) propanoate FL/FR ethyl 3-acetoxyhexanoate FL/FR ethyl 3-hexenoate FL/FR ethyl 3-hydroxyhexanoate FL/FR ethyl 3,5,5-trimethyl hexanoate FR ethyl acetoacetate FL/FR ethyl benzoyl acetate FL/FR ethyl bicyclo(2.2.1)-5-heptene-2-carboxylate FL/FR endo- ethyl bicyclo(2.2.1)-5-heptene-2-carboxylate FR ethyl butyrate FL/FR ethyl isovalerate FL/FR ethyl lactate FL/FR ethyl levulinate FL/FR ethyl methyl-para-tolyl glycidate FL/FR ethyl propionate FL/FR fig crotonate FR fruity butanate FR geranyl ethyl ether FL/FR geranyl isovalerate FL/FR grapefruit acetal FR heptanal cyclic ethylene acetal FR 2- heptyl butyrate FL/FR heptyl isobutyrate FL/FR heptyl valerate FR 2- hexen-1-ol FL/FR (E)-3- hexen-1-yl acetate FL/FR (Z)-3- hexen-1-yl anthranilate FL/FR (Z)-3- hexen-1-yl isobutyrate FL/FR hexyl (E)-tiglate FL/FR hexyl acetate FL/FR hexyl isovalerate FL/FR hexyl propionate FL/FR hexyl valerate FL/FR kiwi fragrance FR kiwi specialty FR linalyl isobutyrate FL/FR mango fragrance FR mango specialty FR menthyl isovalerate FL/FR methyl 3-nonenoate FL/FR methyl anthranilate FL/FR 2- methyl butyl 2-methyl butyrate FL/FR methyl heptanoate FL/FR methyl octadienoate FL/FR methyl valerate FL/FR 3- methyl-2-butenal FL/FR nerolidyl isobutyrate FR neryl isobutyrate FL/FR (Z)-6- nonenal dimethyl acetal FR octen-1-yl cyclopentanone FL/FR octyl butyrate FL/FR 2- pentyl furan FL/FR 3- phenyl propyl hexanoate FL/FR 4- phenyl-2-butyl acetate FL/FR pineapple pentenoate FL/FR prenol FL/FR prenyl acetate FL/FR prenyl ethyl ether FL/FR prenyl hexanoate FL/FR iso propyl 2-methyl butyrate FL/FR propyl butyrate FL/FR propyl hexanoate FL/FR propyl isobutyrate FL/FR iso propyl octanoate FL/FR rhubarb undecane FR (E,E)- sorbyl butyrate FL/FR sorbyl butyrate FL/FR strawberry glycidate 2 FL/FR tetrahydrofurfuryl butyrate FL/FR tropical indene FR tropical ionone FL/FR tropical specialty FR tropical thiazole FL/FR tropical trithiane FL/FR vanilla carboxylate FL/FR green acetaldehyde benzyl 2-methoxyethyl acetal FL/FR actinidia chinensis fruit extract FL/FR actinidia chinensis fruit water FR actinidia chinensis seed extract CS allyl phenethyl ether FR iso amyl formate FL/FR butyl heptanoate FL/FR green cognac oil FL/FR black currant bud absolute replacer FL/FR alpha- decalactone FL/FR ethyl (E,Z)-2,4-decadienoate FL/FR ethyl (E)-2-hexenoate FL/FR ethyl (E)-4-decenoate FL/FR galbanum specialty FR green dioxolane FR green note propionate FL/FR heptanal dimethyl acetal FL/FR herbal cyclohexane FR (Z)-3- hexen-1-yl (E)-2-hexenoate FL/FR (Z)-3- hexen-1-yl 2-methyl butyrate FL/FR (Z)-3- hexen-1-yl acetate FL/FR (E)-2- hexen-1-yl butyrate FL/FR (E)-2- hexen-1-yl formate FL/FR (Z)-3- hexen-1-yl hexanoate FL/FR (E)-2- hexen-1-yl hexanoate FL/FR (Z)-3- hexen-1-yl isovalerate FL/FR hexen-1-yl oxypropane nitrile FR (E)-2- hexen-1-yl propionate FL/FR (Z)-3- hexen-1-yl valerate FL/FR (E)-2- hexen-1-yl valerate FL/FR (E)-2- hexenal propylene glycol acetal FL/FR 3- hexenyl acetate FL/FR (Z)-3- hexenyl methyl ether FR hexyl isobutyrate FL/FR hexyl octanoate FL/FR manzanate (Givaudan) FL/FR methyl (E)-3-hexenoate FL/FR neogall FR (E)-2- octen-1-ol FL/FR 2- octen-1-ol FL/FR (E)-2- pentenal FL/FR phenethyl tiglate FL/FR phenoxyethyl isobutyrate FL/FR pineapple heptadienone 10% FR propylene acetal FL/FR sorbyl isobutyrate FL/FR (E,E)- sorbyl isobutyrate FL/FR 1-[(3aS,7aR)-3a,4,7,7a- tetrahydro-1H-inden-6-yl]ethanone FR thiogeraniol FL/FR tiglaldehyde FL/FR violet dienyne FR herbal basil oil replacer FR blue grass fragrance FR clary sage absolute FL/FR american elder flower absolute FR floral nitrile FR 6- methoxy-2,6-dimethyl octanal FR (1S,5R)- myrtenyl acetate FL/FR 2- pentyl acetate FL/FR pinocarveol FL/FR tagete oil india FL/FR tricyclodecenyl isobutyrate FR tricyclodecyl acetate FR viridiflorol FL/FR honey methyl phenyl acetate FL/FR licorice (E)- anethol FL/FR anethol FL/FR anise fragrance FR licorice fragrance FR minty carvyl acetate FL/FR bitter fennel seed oil lithuania CS foeniculum vulgare capillaceum fruit extract FR musty ketoiso phorone FL/FR phenolic anisole FL/FR spicy artemisia dracunculus herb oil FL/FR (E)- cinnamyl isovalerate FL/FR cinnamyl propionate FL/FR croton eluteria bark oil FL/FR 2,5- dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate + 1,4-dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate FR methyl heptadienone FL/FR (E)- propyl 2-furan acrylate FL/FR tarragon oil replacer FL/FR sulfurous buchu mercaptan FL/FR cassis pentanone FL/FR 4- methyl 4-mercaptopentan-2-one 1% solution FL/FR passiflora acetate FL/FR terpenic angelica seed oil FL/FR tropical beta- cyclocitral FL/FR cis- galbanum oxathiane FL/FR waxy ethyl decanoate FL/FR (E)- methyl geranate FL/FR octyl 2-methyl butyrate FL/FR winey methyl 3-acetoxyoctanoate FL/FR woody iso bornyl isovalerate FL/FR patchouli ethanone FR verdoxan FR For Flavor No flavor group found for these acetaldehyde benzyl 2-methoxyethyl acetal FL/FR actinidia chinensis fruit juice FL allyl levulinate FL allyl tiglate FL amyl furoate FL/FR anethol FL/FR benzyl ethyl ether FL/FR boronia absolute replacer FL/FR iso butyl octanoate FL/FR cinnamyl hexanoate FL/FR 2- cyclopentyl cyclopentanone FL/FR alpha- decalactone FL/FR 2,5- diethyl-4-propyl thiazole FL ethyl (R)-2-methyl butyrate FL/FR ethyl 2-(methyl thio) acetate FL ethyl 2-hexenoate FL/FR ethyl 3-acetoxyhexanoate FL/FR 4- ethyl anisole FL ethyl bicyclo(2.2.1)-5-heptene-2-carboxylate FL/FR geranyl ethyl ether FL/FR 2- heptyl butyrate FL/FR (E)-3- hexenal FL 2- hexenal FL 2- hexenal diethyl acetal FL (E)-2- hexenal propylene glycol acetal FL/FR 3- hexenyl acetate FL/FR hexyl (E)-2-hexenoate FL hexyl nonanoate FL/FR hexyl propionate FL/FR hexyl valerate FL/FR methyl (E)-2-hexenoate FL/FR methyl 2-hexenoate FL/FR methyl 3-acetoxyoctanoate FL/FR methyl 3-hydroxybutyrate FL 4- methyl 4-mercaptopentan-2-one 1% solution FL/FR (E)- methyl geranate FL/FR methyl octadienoate FL/FR methyl para-anisate FL/FR (E)-2- methyl-2-octenal FL 2- methyl-2-octenal FL 2- methyl-3-heptanone FL 3- methyl-3-pentanol FL (E,E)-3,5- octadien-2-one FL 3- octyl butyrate FL 4- phenyl-2-butyl acetate FL/FR prenyl ethyl ether FL/FR prenyl hexanoate FL/FR propylene acetal FL/FR (E,E)- sorbyl butyrate FL/FR (E,E)- sorbyl isobutyrate FL/FR sorbyl propionate FL viridiflorol FL/FR sorbyl isobutyrate FL/FR acidic acidic (E)-2- hexenoic acid FL alliaceous tropical thiazole FL/FR amber angelica seed oil FL/FR anise (E)- anethol FL/FR anise oleoresin FL/FR anise seed oil FL/FR star anise seed oil china FL/FR anise seed oil colombia FL/FR star anise seed oil terpeneless FL/FR ethyl para-anisate FL/FR sweet fennel absolute FL/FR sweet fennel oleoresin FL/FR sweet fennel seed FL sweet fennel seed oil FL/FR foeniculum vulgare fruit FL foeniculum vulgare fruit extract FL/FR foeniculum vulgare mill. var. dulce d.c. fruit extract FL/FR anisic para- acetanisole FL/FR para- anisyl phenyl acetate FL/FR aromatic anisole FL/FR berry heptyl isobutyrate FL/FR camphoreous pinocarveol FL/FR caramellic caramel apple flavor FL maple furanone FL/FR shoyu furanone FL/FR citrus ketoiso phorone FL/FR cooling manzanate (Givaudan) FL/FR creamy 2,4- heptadienal FL dairy 2- pentyl acetate FL/FR earthy 1- hexen-3-yl acetate FL estery ethyl acetoacetate FL/FR ethereal ethyl acetate FL/FR fatty ethyl (E)-4-decenoate FL/FR 2- ethyl-1-hexanol FL/FR (E)-2- octen-1-ol FL/FR 2- octen-1-ol FL/FR (E)-2- octenal FL/FR floral cinnamyl propionate FL/FR dihydrocarvyl acetate FL/FR (±)-2,3- dihydrofarnesol FL/FR (E)- geranyl acetone FL/FR geranyl isobutyrate FL/FR (Z)-3- hexen-1-yl anthranilate FL/FR linalyl isobutyrate FL/FR methyl phenyl acetate FL/FR orange blossom flavor FL rose oil (rosa damascena) russia FL/FR rose oil (rosa damascena) turkey FL/FR tropical ionone FL/FR fruity allyl cyclohexyl propionate FL/FR allyl hexanoate FL/FR iso amyl benzoate FL/FR iso amyl hexanoate FL/FR iso amyl octanoate FL/FR fuji apple flavor FL benzyl isobutyrate FL/FR boronia absolute FL/FR iso butyl acetoacetate FL/FR butyl heptanoate FL/FR iso butyl hexanoate FL/FR butyl hexanoate FL/FR butyl isobutyrate FL/FR iso butyl isobutyrate FL/FR butyl isovalerate FL/FR iso butyl propionate FL/FR cherry pentenoate FL/FR (E)- cinnamyl isovalerate FL/FR citronellyl anthranilate FL/FR black currant bud absolute replacer FL/FR diethyl malonate FL/FR dimethyl succinate FL/FR ethyl (E)-2-hexenoate FL/FR ethyl (E)-2-octenoate FL ethyl (E)-3-hexenoate FL/FR ethyl 2-octenoate FL/FR ethyl 3-(2-furyl) propanoate FL/FR ethyl 3-hexenoate FL/FR ethyl 3-hydroxyhexanoate FL/FR ethyl 3-oxohexanoate FL ethyl benzoyl acetate FL/FR ethyl butyrate FL/FR ethyl isovalerate FL/FR ethyl lactate FL/FR ethyl levulinate FL/FR ethyl methyl-para-tolyl glycidate FL/FR ethyl propionate FL/FR furfuryl propionate FL 2- furyl pentyl ketone FL guava flavor FL 2- heptanol FL/FR 3- heptyl dihydro-5-methyl-2(3H)-furanone FL/FR 2- hexen-1-ol FL/FR (Z)-3- hexen-1-yl (E)-2-hexenoate FL/FR (E)-3- hexen-1-yl acetate FL/FR (Z)-3- hexen-1-yl isobutyrate FL/FR hexyl acetate FL/FR hexyl lactate FL/FR kiwi distillates FL menthyl isovalerate FL/FR methyl (E)-2-octenoate FL/FR methyl (E)-3-nonenoate FL methyl 3-nonenoate FL/FR methyl anthranilate FL/FR para- methyl benzyl acetate FL/FR 2- methyl butyl 2-methyl butyrate FL/FR methyl heptanoate FL/FR (E,E)- methyl sorbate FL ( methyl thio) methyl hexanoate FL methyl valerate FL/FR 3- methyl-2-butenal FL/FR neryl isobutyrate FL/FR (Z)-3- nonen-1-yl acetate FL (Z)-5- octen-1-yl acetate FL octen-1-yl cyclopentanone FL/FR osmanthus flavor FL 3- phenyl propyl hexanoate FL/FR pineapple pentenoate FL/FR prenol FL/FR prenyl acetate FL/FR (E)- propyl 2-furan acrylate FL/FR iso propyl 2-methyl butyrate FL/FR propyl butyrate FL/FR iso propyl formate FL/FR propyl hexanoate FL/FR propyl isobutyrate FL/FR iso propyl octanoate FL/FR rose butanoate FL/FR sorbyl butyrate FL/FR strawberry glycidate 2 FL/FR terpinyl valerate FL/FR tetrahydrofurfuryl butyrate FL/FR tiglaldehyde FL/FR tropical trithiane FL/FR vanilla carboxylate FL/FR fusel green cognac oil FL/FR green actinidia chinensis fruit extract FL/FR allyl butyrate FL/FR iso amyl formate FL/FR iso amyl isovalerate FL/FR iso butyl 2-butenoate FL/FR iso butyl isovalerate FL/FR cassis pentanone FL/FR cyclohexyl formate FL/FR 3- decen-2-one FL/FR ethyl (E,Z)-2,4-decadienoate FL/FR cis- galbanum oxathiane FL/FR geranyl formate FL/FR geranyl isovalerate FL/FR green note propionate FL/FR heptanal dimethyl acetal FL/FR (E)-2- heptenal FL (E,E)-2,4- hexadienal FL (Z)-3- hexen-1-yl 2-methyl butyrate FL/FR (Z)-3- hexen-1-yl acetate FL/FR (E)-2- hexen-1-yl butyrate FL/FR (E)-2- hexen-1-yl hexanoate FL/FR (Z)-3- hexen-1-yl hexanoate FL/FR (Z)-3- hexen-1-yl isovalerate FL/FR (E)-2- hexen-1-yl propionate FL/FR (Z)-3- hexen-1-yl salicylate FL/FR (Z)-3- hexen-1-yl valerate FL/FR (E)-2- hexen-1-yl valerate FL/FR (E)-2- hexenal diethyl acetal FL hexyl (E)-tiglate FL/FR hexyl isobutyrate FL/FR hexyl isovalerate FL/FR hexyl octanoate FL/FR methyl (E)-3-hexenoate FL/FR methyl 2-undecynoate FL methyl heptadienone FL/FR papaya isobutyrate FL/FR (E)-2- pentenal FL/FR 2- pentyl furan FL/FR phenethyl tiglate FL/FR phenoxyethyl isobutyrate FL/FR thiogeraniol FL/FR herbal clary sage absolute FL/FR dihydroanethol FL/FR hop flavor FL ocimum basilicum herb oil FL/FR ocimum basilicum leaf oil india FL/FR tagete oil india FL/FR honey phenethyl acetate FL/FR jammy maltyl isobutyrate FL/FR licorice 2- butyl-3-methyl pyrazine FL estragole FL/FR melon honeydew flavor FL milky 6-(5(6)- decenoyl oxy) decanoic acid FL minty carvyl acetate FL/FR mushroom methional diethyl acetal FL powdery ortho- acetanisole FL/FR acetophenone FL/FR powdery ketone FL pungent acetaldehyde FL rummy iso butyl formate FL/FR (E)-2- hexen-1-yl formate FL/FR sour 3- methyl valeric acid FL spicy para- anisyl methyl ketone FL/FR artemisia dracunculus herb oil FL/FR croton eluteria bark oil FL/FR 4- methyl biphenyl FL tarragon oil replacer FL/FR sulfurous buchu mercaptan FL/FR S- ethyl thioacetate FL methyl 2-(methyl thio) butyrate FL methyl thiomethyl butyrate FL sweet acetone alcohol FL tarragon sassafras acetate FL/FR tropical beta- cyclocitral FL/FR passiflora acetate FL/FR propyl propionate FL/FR vegetable 2- methyl valeraldehyde FL/FR waxy iso amyl butyrate FL/FR ethyl decanoate FL/FR octyl 2-methyl butyrate FL/FR octyl butyrate FL/FR woody iso bornyl isovalerate FL/FR (Z)- jasmone FL/FR (1S,5R)- myrtenyl acetate FL/FR   Potential Uses: FR anise FR apple FR apricot FL caramel FR coconut FR fruit FR gooseberry FR licorice FR melon FL nut FR passion fruit FR peach FR pear FR pineapple FR root beer FR saffron FL tropical FL/FR valerian FR vanilla   Occurrence (nature, food, other):note   found in nature   Synonyms:   ethyl (2E,4E)-2,4-hexadienoate   ethyl (E,E)-2,4-hexadienoate (2E,4E)- ethyl hexa-2,4-dienoate   ethyl-sorbate (2E,4E)-2,4- hexadienoic acid ethyl ester (E,E)-2,4- hexadienoic acid ethyl ester 2,4- hexadienoic acid, ethyl ester 2,4- hexadienoic acid, ethyl ester, (2E,4E)- (E,E)- sorbic acid ethyl ester (E,E)- sorbic acid, ethyl ester   Articles:   None found yet. 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Notes: None found