green note propionate
cis-3 & trans-2-hexenyl propionate

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  08-35205 CIS-3,TRANS-2-HEXENYL PROPIONATE

Name: [(Z)-hex-3-enyl] propanoate CAS Number: 33467-74-2 3D/inchi ECHA EINECS - REACH Pre-Reg: 251-533-2 FDA UNII: Q6QY6N22M3 Beilstein Number: 2076059 MDL: MFCD00036534 CoE Number: 10683 XlogP3-AA: 2.40 (est) Molecular Weight: 156.22492000 Formula: C9 H16 O2 NMR Predictor: Predict (works with chrome, Edge or firefox) Also(can) Contains: (E)-2-hexen-1-yl propionate Category:flavor and fragrance agents   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Perfumer and Flavorist: Search Google Patents: Search US Patents: Search EU Patents: Search Pubchem Patents: Search PubMed: Search NCBI: Search JECFA Food Flavoring: 147 cis-3 & trans-2-hexenyl propionate FEMA Number: 3778 cis-3 & trans-2-hexenyl propionate FDA: No longer provide for the use of these seven synthetic flavoring substances FDA Mainterm (SATF): 977161-97-9 ; CIS-3 & TRANS-2-HEXENYL PROPIONATE   Physical Properties: Appearance: colorless clear liquid (est) Assay: 95.00 to 100.00 sum of isomers Food Chemicals Codex Listed: No Boiling Point: 196.18 °C. @ 760.00 mm Hg (est) Vapor Pressure: 0.404000 mmHg @ 25.00 °C. (est) Flash Point: 165.00 °F. TCC ( 73.80 °C. ) (est) logP (o/w): 2.909 (est) Soluble in:   alcohol   water, 158.9 mg/L @ 25 °C (est)   Organoleptic Properties: Odor Type: green green fresh fruity apple pear vegetable melon banana peach Odor Description:at 100.00 %. green fresh fruity apple pear vegetable melon banana peach Flavor Type: green green apple pear banana tropical fruity mango melon Taste Description: green apple pear banana tropical fruity mango melon Odor and/or flavor descriptions from others (if found).   Cosmetic Information: None found   Suppliers: Parchem green note propionate Penta International CIS-3,TRANS-2-HEXENYL PROPIONATE Chemical Sources Association Need This Item for Flavor/Food?: You can contact the Chemical Sources Association   Safety Information:   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: oral-rat LD50 > 5000 mg/kg Food and Cosmetics Toxicology. Vol. 17, Pg. 805, 1979. Dermal Toxicity: skin-rabbit LD50 > 5000 mg/kg Food and Cosmetics Toxicology. Vol. 17, Pg. 805, 1979. Inhalation Toxicity: Not determined   Safety in Use Information: Category: flavor and fragrance agents RIFM Fragrance Material Safety Assessment: Search IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice   Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library publication number: 16 Click here to view publication 16   average usual ppm average maximum ppm baked goods: 5.00000 5.00000 beverages(nonalcoholic): 10.00000 20.00000 beverages(alcoholic): 20.00000 30.00000 breakfast cereal: 10.00000 20.00000 cheese: - - chewing gum: 15.00000 30.00000 condiments / relishes: 10.00000 20.00000 confectionery froastings: 10.00000 20.00000 egg products: - - fats / oils: - - fish products: - - frozen dairy: 10.00000 20.00000 fruit ices: 10.00000 20.00000 gelatins / puddings: 10.00000 20.00000 granulated sugar: - - gravies: - - hard candy: 15.00000 25.00000 imitation dairy: - - instant coffee / tea: 15.00000 20.00000 jams / jellies: 10.00000 20.00000 meat products: - - milk products: - - nut products: - - other grains: - - poultry: - - processed fruits: - - processed vegetables: 10.00000 20.00000 reconstituted vegetables: 15.00000 25.00000 seasonings / flavors: 20.00000 30.00000 snack foods: - - soft candy: 10.00000 20.00000 soups: - - sugar substitutes: - - sweet sauces: - -   Safety References: EPI System: View AIDS Citations:Search Cancer Citations:Search Toxicology Citations:Search EPA Substance Registry Services (TSCA):33467-74-2 EPA ACToR:Toxicology Data EPA Substance Registry Services (SRS):Registry Laboratory Chemical Safety Summary :5365049 National Institute of Allergy and Infectious Diseases:Data WGK Germany:2 [(Z)-hex-3-enyl] propanoate Chemidplus:0033467742   References:   [(Z)-hex-3-enyl] propanoate NIST Chemistry WebBook: Search Inchi Canada Domestic Sub. List: 33467-74-2 Pubchem (cid): 5365049 Pubchem (sid): 134998984 Pherobase: View   Other Information: (IUPAC): Atomic Weights of the Elements 2011 (pdf) Videos: The Periodic Table of Videos tgsc: Atomic Weights use for this web site (IUPAC): Periodic Table of the Elements FDA Substances Added to Food (formerly EAFUS): View HMDB (The Human Metabolome Database): HMDB32322 VCF-Online: VCF Volatile Compounds in Food ChemSpider: View   Potential Blenders and core components note For Odor acidic 2- ethyl butyric acid FL/FR animal methyl (E)-2-octenoate FL/FR balsamic iso amyl benzoate FL/FR fir carboxylate FR hexyl cinnamate FR linalyl cinnamate FL/FR citrus (R)- citronellyl nitrile FR citrus specialty FR 2- heptanol FL/FR ethereal cyclohexyl formate FL/FR fatty 3- decen-2-one FL/FR hexyl pivalate FR methyl (E)-2-hexenoate FL/FR methyl 2-hexenoate FL/FR fermented hexanal diethyl acetal FL/FR 3- methyl-1-pentanol FL/FR floral alpha- amyl cinnamaldehyde diethyl acetal FR boronia absolute FL/FR cassis cyclohexene FR black currant bud concrete FL/FR (Z)-alpha- damascone FL/FR gamma- damascone FR alpha- damascone FL/FR dihydrocarvyl acetate FL/FR (±)-2,3- dihydrofarnesol FL/FR 6,8- dimethyl-2-nonanol FR (E)- geranyl acetone FL/FR geranyl formate FL/FR geranyl isobutyrate FL/FR geranyl propionate FL/FR hexyl 2-furoate FL/FR hexyl lactate FL/FR hexyl nonanoate FL/FR jasmin cyclopentanol FR (Z)- jasmone FL/FR (2- methoxy-1-methyl propyl) benzene FR para- methyl benzyl acetate FL/FR methyl citronellate FL/FR papaya isobutyrate FL/FR styralyl propionate FL/FR tilia cordata flower oil CO2 extract FR fruity acetaldehyde hexyl isoamyl acetal FL/FR allyl amyl glycolate FR allyl butyrate FL/FR allyl cyclohexyl propionate FL/FR 3- allyl oxy-1,4-dimethyl bicyclo(3.2.1)octane FR amyl 2-methyl butyrate FL/FR amyl acetate FL/FR iso amyl butyrate FL/FR amyl isobutyrate FL/FR amyl isovalerate FL/FR apple crotonate FR apple ketal FL/FR benzyl butyrate FL/FR benzyl isovalerate FL/FR 3- butyl bicyclo[3.2.1]-6-octen-2-one FR butyl isovalerate FL/FR iso butyl octanoate FL/FR butyl propionate FL/FR iso butyl propionate FL/FR cherry pentenoate FL/FR cinnamyl hexanoate FL/FR cyclohexyl butyrate FL/FR 2- cyclopentyl cyclopentanone FL/FR (E)-alpha- damascone FL/FR 1,4- dibutyl-6,8-dioxabicyclo(3.2.1)octane FR diethyl malonate FL/FR dimethyl succinate FL/FR eriocephalus punctulatus flower oil FR ethyl (E)-3-hexenoate FL/FR ethyl 2-cyclohexyl propionate FR ethyl 2-hexenoate FL/FR ethyl 2-octenoate FL/FR ethyl acetoacetate FL/FR ethyl bicyclo(2.2.1)-5-heptene-2-carboxylate FL/FR endo- ethyl bicyclo(2.2.1)-5-heptene-2-carboxylate FR ethyl isovalerate FL/FR ethyl levulinate FL/FR ethyl methyl-para-tolyl glycidate FL/FR (E,E)- ethyl sorbate FL/FR ethyl valerate FL/FR fig crotonate FR fruity butanate FR fruity ketal FL/FR geranyl 2-methyl butyrate FL/FR geranyl ethyl ether FL/FR geranyl isovalerate FL/FR 2- heptyl butyrate FL/FR heptyl isobutyrate FL/FR heptyl valerate FR 2- hexen-1-ol FL/FR (E)-3- hexen-1-yl acetate FL/FR (Z)-3- hexen-1-yl anthranilate FL/FR (Z)-3- hexen-1-yl isobutyrate FL/FR hexyl (E)-tiglate FL/FR hexyl acetate FL/FR hexyl isovalerate FL/FR hexyl propionate FL/FR hexyl valerate FL/FR methyl 2-methyl butyrate FL/FR 2- methyl butyl butyrate FL/FR methyl heptanoate FL/FR methyl isovalerate FL/FR methyl octadienoate FL/FR methyl valerate FL/FR 3- methyl-2-butenal FL/FR nerolidyl isobutyrate FR (Z)-6- nonenal dimethyl acetal FR nonyl isovalerate FL/FR octen-1-yl cyclopentanone FL/FR octyl butyrate FL/FR 2- pentyl furan FL/FR 3- phenyl propyl hexanoate FL/FR 4- phenyl-2-butyl acetate FL/FR pineapple pentenoate FL/FR prenyl hexanoate FL/FR propyl 2-methyl butyrate FL/FR propyl 2,4-decadienoate FL/FR propyl heptanoate FL/FR iso propyl isovalerate FL/FR propyl isovalerate FL/FR rhubarb undecane FR sorbyl butyrate FL/FR (E,E)- sorbyl butyrate FL/FR tetrahydrofurfuryl butyrate FL/FR (E,E)-5,6,7,7- tetramethyl-2,5-octadien-4-one FR tropical specialty FR tropical thiazole FL/FR tropical trithiane FL/FR green acetaldehyde benzyl 2-methoxyethyl acetal FL/FR actinidia chinensis fruit extract FL/FR actinidia chinensis fruit water FR actinidia chinensis seed extract CS allyl phenethyl ether FR iso amyl formate FL/FR butyl heptanoate FL/FR cognac heptanone FL/FR cucumber essence FL/FR black currant bud absolute replacer FL/FR alpha- decalactone FL/FR ethyl (E,Z)-2,4-decadienoate FL/FR ethyl (E)-2-decenoate FL/FR ethyl (E)-2-hexenoate FL/FR ethyl (E)-4-decenoate FL/FR galbanum specialty FR green dioxolane FR herbal cyclohexane FR (Z)-3- hexen-1-yl (E)-2-hexenoate FL/FR (Z)-3- hexen-1-yl 2-methyl butyrate FL/FR (Z)-3- hexen-1-yl acetate FL/FR (Z)-3- hexen-1-yl angelate FR (Z)-3- hexen-1-yl butyrate FL/FR (E)-2- hexen-1-yl butyrate FL/FR (Z)-3- hexen-1-yl hexanoate FL/FR (Z)-3- hexen-1-yl isovalerate FL/FR (Z)-3- hexen-1-yl lactate FL/FR (Z)-3- hexen-1-yl propionate FL/FR (E)-2- hexen-1-yl propionate FL/FR (E)-2- hexen-1-yl valerate FL/FR (Z)-3- hexen-1-yl valerate FL/FR (Z)-3- hexenal FL/FR (E)-2- hexenal propylene glycol acetal FL/FR 3- hexenyl 2-methyl butyrate FL/FR 3- hexenyl acetate FL/FR (Z)-3- hexenyl methyl ether FR hexyl 2-methyl butyrate FL/FR hexyl butyrate FL/FR hexyl isobutyrate FL/FR hexyl octanoate FL/FR manzanate (Givaudan) FL/FR marigold pot absolute FL/FR methyl (E)-3-hexenoate FL/FR neogall FR 2,6- nonadien-1-ol FL/FR 3- octyl formate FL/FR (E)-2- pentenal FL/FR propyl tiglate FL/FR propylene acetal FL/FR (E,E)- sorbyl isobutyrate FL/FR sorbyl isobutyrate FL/FR terpinyl propionate FL/FR 1-[(3aS,7aR)-3a,4,7,7a- tetrahydro-1H-inden-6-yl]ethanone FR thiogeraniol FL/FR violet dienyne FR herbal 6- methoxy-2,6-dimethyl octanal FR (1S,5R)- myrtenyl acetate FL/FR 2- pentyl acetate FL/FR tagete oil india FL/FR tricyclodecyl acetate FR viridiflorol FL/FR minty carvyl acetate FL/FR spicy cinnamyl propionate FL/FR 2,5- dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate + 1,4-dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate FR myrcene FR sulfurous lychee mercaptan acetate FL/FR 4- methoxy-2-methyl butane thiol FL/FR 4- methyl 4-mercaptopentan-2-one 1% solution FL/FR passiflora acetate FL/FR tropical ethyl (Z)-3-hexenoate FL/FR cis- galbanum oxathiane FL/FR passiflora edulis fruit extract FL/FR psidium guajava fruit extract FL/FR waxy ethyl decanoate FL/FR ethyl nonanoate FL/FR heptyl octanoate FL/FR (E)- methyl geranate FL/FR octyl 2-methyl butyrate FL/FR (E)-2- tridecen-1-yl acetate FL/FR winey methyl 3-acetoxyoctanoate FL/FR woody lariciu pine needle oil FR verdoxan FR For Flavor No flavor group found for these acetaldehyde benzyl 2-methoxyethyl acetal FL/FR acetaldehyde hexyl isoamyl acetal FL/FR acetone FL actinidia chinensis fruit juice FL allyl levulinate FL allyl tiglate FL amyl 2-methyl butyrate FL/FR amyl isobutyrate FL/FR amyl isovalerate FL/FR iso butyl octanoate FL/FR cinnamyl hexanoate FL/FR cyclohexyl butyrate FL/FR 2- cyclopentyl cyclopentanone FL/FR (Z)-alpha- damascone FL/FR alpha- decalactone FL/FR 9- decen-2-one FL 2,5- diethyl-4-propyl thiazole FL ethyl (Z)-3-hexenoate FL/FR ethyl 2-(methyl thio) acetate FL ethyl 2-hexenoate FL/FR ethyl bicyclo(2.2.1)-5-heptene-2-carboxylate FL/FR geranyl 2-methyl butyrate FL/FR geranyl ethyl ether FL/FR 2- heptyl butyrate FL/FR hexanal diethyl acetal FL/FR (E)-3- hexenal FL 2- hexenal FL 2- hexenal diethyl acetal FL (E)-2- hexenal propylene glycol acetal FL/FR 3- hexenyl acetate FL/FR hexyl (E)-2-hexenoate FL 2- hexyl acetate FL hexyl nonanoate FL/FR hexyl propionate FL/FR hexyl valerate FL/FR methyl (E)-2-hexenoate FL/FR methyl 2-hexenoate FL/FR methyl 3-acetoxyoctanoate FL/FR methyl 3-hydroxybutyrate FL 4- methyl 4-mercaptopentan-2-one 1% solution FL/FR (E)- methyl geranate FL/FR methyl octadienoate FL/FR 2- methyl-3-heptanone FL nonyl isovalerate FL/FR (E,E)-3,5- octadien-2-one FL 3- octyl butyrate FL 2- pentyl pyridine FL 4- phenyl-2-butyl acetate FL/FR prenyl hexanoate FL/FR propyl 2-methyl butyrate FL/FR iso propyl isovalerate FL/FR propyl isovalerate FL/FR propyl tiglate FL/FR propylene acetal FL/FR (E,E)- sorbyl butyrate FL/FR (E,E)- sorbyl isobutyrate FL/FR (E)-2- tridecen-1-yl acetate FL/FR viridiflorol FL/FR sorbyl isobutyrate FL/FR acidic acidic 2- ethyl butyric acid FL/FR alliaceous tropical thiazole FL/FR berry heptyl isobutyrate FL/FR citrus cognac heptanone FL/FR styralyl propionate FL/FR cooling manzanate (Givaudan) FL/FR creamy 2,4- heptadienal FL dairy 2- pentyl acetate FL/FR earthy 1- hexen-3-yl acetate FL estery ethyl acetoacetate FL/FR ethereal 4- hexen-3-one FL fatty ethyl (E)-4-decenoate FL/FR floral cinnamyl propionate FL/FR dihydrocarvyl acetate FL/FR (±)-2,3- dihydrofarnesol FL/FR (E)- geranyl acetone FL/FR geranyl isobutyrate FL/FR (Z)-3- hexen-1-yl anthranilate FL/FR methyl citronellate FL/FR fruity allyl cyclohexyl propionate FL/FR amyl acetate FL/FR iso amyl benzoate FL/FR apple ketal FL/FR benzyl butyrate FL/FR benzyl isovalerate FL/FR boronia absolute FL/FR butyl heptanoate FL/FR butyl isovalerate FL/FR butyl propionate FL/FR iso butyl propionate FL/FR cherry pentenoate FL/FR black currant bud absolute replacer FL/FR black currant bud concrete FL/FR (E)-alpha- damascone FL/FR alpha- damascone FL/FR diethyl malonate FL/FR dimethyl succinate FL/FR ethyl (E)-2-decenoate FL/FR ethyl (E)-2-hexenoate FL/FR ethyl (E)-3-hexenoate FL/FR ethyl 2-octenoate FL/FR ethyl isovalerate FL/FR ethyl levulinate FL/FR ethyl methyl-para-tolyl glycidate FL/FR (E,E)- ethyl sorbate FL/FR ethyl valerate FL/FR tropical fruit flavor FL fruity ketal FL/FR 2- heptanol FL/FR 2,4- hexadien-1-ol FL 2- hexen-1-ol FL/FR (Z)-3- hexen-1-yl (E)-2-hexenoate FL/FR (E)-3- hexen-1-yl acetate FL/FR (Z)-3- hexen-1-yl isobutyrate FL/FR hexyl acetate FL/FR hexyl lactate FL/FR kiwi distillates FL kiwi flavor FL linalyl cinnamate FL/FR lychee flavor FL 2- mercapto-4-heptanol FL 3- mercaptohexyl hexanoate FL methyl (E)-2-octenoate FL/FR methyl 2-methyl butyrate FL/FR para- methyl benzyl acetate FL/FR 2- methyl butyl butyrate FL/FR methyl heptanoate FL/FR methyl isovalerate FL/FR methyl valerate FL/FR 3- methyl-2-butenal FL/FR (Z)-3- nonen-1-yl acetate FL (Z)-5- octen-1-yl acetate FL octen-1-yl cyclopentanone FL/FR papaya guava flavor FL passion fruit distillates FL 3- phenyl propyl hexanoate FL/FR pineapple pentenoate FL/FR salacca zalacca fruit FL snake fruit flavor FL sorbyl butyrate FL/FR tetrahydrofurfuryl butyrate FL/FR tropical trithiane FL/FR green actinidia chinensis fruit extract FL/FR allyl butyrate FL/FR iso amyl formate FL/FR cucumber distillates FL cucumber essence FL/FR cyclohexyl formate FL/FR 3- decen-2-one FL/FR ethyl (E,Z)-2,4-decadienoate FL/FR cis- galbanum oxathiane FL/FR geranyl formate FL/FR geranyl isovalerate FL/FR (E,E)-2,4- hexadienal FL (Z)-3- hexen-1-yl 2-methyl butyrate FL/FR (Z)-3- hexen-1-yl acetate FL/FR (Z)-3- hexen-1-yl butyrate FL/FR (E)-2- hexen-1-yl butyrate FL/FR (Z)-3- hexen-1-yl hexanoate FL/FR (Z)-3- hexen-1-yl isovalerate FL/FR (Z)-3- hexen-1-yl lactate FL/FR (Z)-3- hexen-1-yl propionate FL/FR (E)-2- hexen-1-yl propionate FL/FR (Z)-3- hexen-1-yl valerate FL/FR (E)-2- hexen-1-yl valerate FL/FR (Z)-3- hexenal FL/FR 3- hexenyl 2-methyl butyrate FL/FR hexyl (E)-tiglate FL/FR hexyl 2-furoate FL/FR hexyl 2-methyl butyrate FL/FR hexyl butyrate FL/FR hexyl isobutyrate FL/FR hexyl isovalerate FL/FR hexyl octanoate FL/FR marigold pot absolute FL/FR methyl (E)-3-hexenoate FL/FR methyl 2-undecynoate FL 2,6- nonadien-1-ol FL/FR papaya isobutyrate FL/FR (E)-2- pentenal FL/FR 2- pentyl furan FL/FR terpinyl propionate FL/FR thiogeraniol FL/FR herbal tagete oil india FL/FR juicy lychee mercaptan acetate FL/FR melon propyl 2,4-decadienoate FL/FR minty carvyl acetate FL/FR pungent acetaldehyde FL sour 3- methyl valeric acid FL sulfurous 4- methoxy-2-methyl butane thiol FL/FR tropical 3- mercaptohexyl butyrate FL passiflora acetate FL/FR passiflora edulis fruit extract FL/FR psidium guajava fruit FL psidium guajava fruit extract FL/FR waxy iso amyl butyrate FL/FR ethyl decanoate FL/FR ethyl nonanoate FL/FR geranyl propionate FL/FR heptyl octanoate FL/FR octyl 2-methyl butyrate FL/FR octyl butyrate FL/FR 3- octyl formate FL/FR propyl heptanoate FL/FR whiskey 3- methyl-1-pentanol FL/FR woody (Z)- jasmone FL/FR (1S,5R)- myrtenyl acetate FL/FR   Potential Uses: FR apple FR banana FR mango FR melon FR peach FR pear FL tropical   Occurrence (nature, food, other):note   mango fruit Search Trop Picture   tea black tea Search Trop Picture   Synonyms: (Z,E)-3,2- hexen-1-yl proprionate (Z)-3,(E)-2- hexen-1-yl proprionate cis-3,trans-2- hexen-1-yl proprionate cis,trans-3,2- hexen-1-yl proprionate cis-3 & trans-2- hexenyl propionate cis-3,trans-2- hexenyl propionate   Articles:   None found yet. 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Notes: None found