neryl isobutyrate
3,7-dimethyl-2,6-octadienyl 2-methylpropanoate, (Z)-

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  Alfrebro LLC/ Archer Daniels Midland Company

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  Building great taste with aroma chemicals, extracts, and distillates
  The Alfrebro brand was established in the early 1900s by Alex Fries & Brothers, a Cincinnati Flavor Company. In 1980, the brand was re-launched as an aroma chemical manufacturer. Since its inception, Alfrebro’s primary focus has been to provide quality natural and high value synthetic chemicals.
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  Bedoukian Research, Inc.

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  Dr. Paul Bedoukian founded the company in 1972 to fill a niche as a supplier of high quality specialty aroma molecules. Today, we offer more than 350 high impact aroma chemicals, while providing custom manufacturing services to the pharmaceutical, agrochemical, and specialty chemical industries.
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  703 NERYL ISOBUTYRATE ≥97.0%, Kosher
  SDS
  Used in ylang, blackberry and lilac compositions. Used in berry and plum flavors.
  7031 NERYL ISOBUTYRATE, NO ANTIOXIDANT ≥97.0%, Special Order
  SDS
  Used in ylang, blackberry and lilac compositions. Used in berry and plum flavors.

• 
  BOC Sciences

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  BOC Sciences is a brand of BOCSCI Inc. We leverage our wide spectrum of business in the fields of development, manufacturing, marketing, and distribution to help you make best-informed decisions tailored to your evolving needs for premium chemicals. Our complete suite of CRO services spans the entire molecule development pipeline including contract research for target identification, building blocks, compound synthesis, biochemical and cellular analysis, preclinical animal tests, and clinical studies.
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  2345-24-6 NERYL ISOBUTYRATE 97.0%

• 
  Fleurchem, Inc.

  Have A Flavorful Day
  A leading global manufacturer and supplier of ingredients for Flavors, Fragrances, AromaTherapy, Foods, Beverages, Personal Care Products, and other uses.
  Operating out of the 200,000 sq. ft., former Hercules/PFW facility in Middletown, NY; Fleurchem produces a full range of natural isolates, synthetic chemicals & specialities, essential oils and flavors. Additionally, the company performs toll manufacturing, as well as custom chemical synthesis for a wide range of clients.
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  neryl isobutyrate natural

• 
  Lluch Essence S.L.

  A family company dedicated to sales and distribution
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  Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
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  Penta International Corporation

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  For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
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  14-24000 NERYL ISOBUTYRATE
  14-24020 NERYL ISOBUTYRATE NATURAL

• 
  Sigma-Aldrich

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  Sigma-Aldrich is a leading Life Science and High Technology company dedicated to providing high-quality, safe and certified flavor ingredients with transparent and easily accessible documentation to customers around the globe. Sigma-Aldrich also provides a suite of analytical tools that allow food analysts to simplify sample preparation, cleanup and analysis steps, while increasing sensitivity to trace ingredients and harmful substances to meet regulations and quality standards.
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  W277509 Neryl isobutyrate, ≥97%, FG
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• 
  SRS Aromatics Ltd

  For over 25 years
  Bringing flavour and fragrance into your world.
  As suppliers / distributors of ingredients to the fragrance and flavour industries, our goal is to provide high quality materials at competitive prices with an exceptional level of service. Established in 1984, SRS Aromatics Ltd is an independent family owned business which has become very well-respected within the fragrance and flavour industry as a reliable and trustworthy partner. Over the years this has allowed the company to develop strong relationships with many global manufacturers; several of whom we represent in the UK. A core aim of our business is to work extremely closely with both our suppliers and customers to maximise service levels with minimum disruption to supply.
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  NERYL ISO BUTYRATE

• 
  Taytonn ASCC Pte Ltd

  Supplying Asia Pacific
  We fully understand the demands of the F&F industry and we endeavour to supply quality products, with ready availability and a personalised service.
  Since 2001 TAYTONN has been distributing key ingredients to the Fragrance and Flavor industry in Asia. We work closely with customers, principals and vendors. Together we forecast demand and match it with supply of aroma chemicals, essential oils and natural isolates & extracts. Sourced from around the world, our F&F ingredient inventory in Singapore is ready to ship to any location in Asia and beyond. Time and again, we help our principals introduce new discoveries to the F&F market - stimulating creativity and bringing value added proposition to our customers.
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  Neryl Isobutyrate

Fragrance Demo Formulas Name: [(2Z)-3,7-dimethylocta-2,6-dienyl] 2-methylpropanoate CAS Number: 2345-24-6 3D/inchi ECHA EINECS - REACH Pre-Reg: 219-061-1 FDA UNII: M9941BHL2O Nikkaji Web: J213.201J MDL: MFCD00151390 CoE Number: 299 XlogP3-AA: 4.50 (est) Molecular Weight: 224.34368000 Formula: C14 H24 O2 NMR Predictor: Predict (works with chrome, Edge or firefox) EFSA/JECFA Comments: At least 92%; secondary components 2-5% nerol and 1-2% geraniol. (JECFA) Category: flavor and fragrance agents   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Perfumer and Flavorist: Search Google Patents: Search US Patents: Search EU Patents: Search Pubchem Patents: Search PubMed: Search NCBI: Search JECFA Food Flavoring: 73 neryl isobutyrate DG SANTE Food Flavourings: 09.424 neryl isobutyrate FEMA Number: 2775 neryl isobutyrate FDA: No longer provide for the use of these seven synthetic flavoring substances FDA Mainterm (SATF): 2345-24-6 ; NERYL ISOBUTYRATE FDA Regulation: FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION Subpart F--Flavoring Agents and Related Substances Sec. 172.515 Synthetic flavoring substances and adjuvants.   Physical Properties: Appearance: colorless clear liquid (est) Assay: 92.00 to 100.00 Food Chemicals Codex Listed: No Specific Gravity: 0.88700 to 0.89700 @ 25.00 °C. Pounds per Gallon - (est).: 7.381 to 7.464 Refractive Index: 1.45200 to 1.46200 @ 20.00 °C. Boiling Point: 229.00 to 232.00 °C. @ 760.00 mm Hg Boiling Point: 130.00 °C. @ 3.00 mm Hg Acid Value: 1.00 max. KOH/g Vapor Pressure: 0.002000 mmHg @ 25.00 °C. (est) Vapor Density: >1 ( Air = 1 ) Flash Point: > 230.00 °F. TCC ( > 110.00 °C. ) logP (o/w): 4.983 (est) Soluble in:   alcohol   dipropylene glycol   water, very slightly   water, 0.8235 mg/L @ 25 °C (est) Insoluble in:   water   Organoleptic Properties: Odor Type: fruity Odor Strength:medium Substantivity:96 hour(s) at 100.00 % sweet fresh fruity raspberry strawberry green Odor Description:at 100.00 %. sweet fresh fruity raspberry strawberry green Luebke, William tgsc, (1988) Odor sample from: Bedoukian Research, Inc. fruity sweet green floral tutti frutti pear citrus melon Odor Description:Fruity, sweet, green, floral, tutti-frutti, pear, citrus with a melon nuance Mosciano, Gerard P&F 18, No. 2, 38, (1993) Flavor Type: fruity juicy fruity juicy fruit green sweet melon waxy Taste Description: at 15.00 ppm. Juicy and fruity, green, sweet, melon and waxy Mosciano, Gerard P&F 18, No. 2, 38, (1993) Odor and/or flavor descriptions from others (if found). Bedoukian Research NERYL ISOBUTYRATE ≥97.0%, Kosher Odor Description:A sweet, fresh, fruity, strawberry, raspberry character Used in ylang, blackberry and lilac compositions. Taste Description:juicy fruity Used in berry and plum flavors. Alfrebro NERYL ISOBUTYRATE NATURAL Odor Description:Sweet, Rose, Strawberry, Fruity   Cosmetic Information: CosIng: cosmetic data Cosmetic Uses: perfuming agents   Suppliers: Alfrebro NERYL ISOBUTYRATE NATURAL Odor: Sweet, Rose, Strawberry, Fruity Bedoukian Research NERYL ISOBUTYRATE, NO ANTIOXIDANT sds ≥97.0%, Special Order Odor: A sweet, fresh, fruity, strawberry, raspberry character Use: Used in ylang, blackberry and lilac compositions. Flavor: juicy fruity Used in berry and plum flavors. Bedoukian Research NERYL ISOBUTYRATE sds ≥97.0%, Kosher Odor: A sweet, fresh, fruity, strawberry, raspberry character Use: Used in ylang, blackberry and lilac compositions. Flavor: juicy fruity Used in berry and plum flavors. BOC Sciences For experimental / research use only. NERYL ISOBUTYRATE 97.0% Fleurchem neryl isobutyrate natural Grau Aromatics NERYL-iso-BUTYRATE NI, Kosher Inoue Perfumery NERYL ISOBUTYRATE Lluch Essence NERYL ISOBUTYRATE Penta International NERYL ISOBUTYRATE NATURAL Penta International NERYL ISOBUTYRATE Reincke & Fichtner Neryl Isobutyrate Sigma-Aldrich Neryl isobutyrate, ≥97%, FG sds Odor: berry; lilac; orange; floral; plum; raspberry; rose; strawberry; sweet Certified Food Grade Products SRS Aromatics NERYL ISO BUTYRATE Taytonn ASCC Neryl Isobutyrate   Safety Information: Preferred SDS: View European information : Most important hazard(s): None - None found. S 02 - Keep out of the reach of children. S 24/25 - Avoid contact with skin and eyes.   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: oral-rat LD50 [sex: M] > 5000 mg/kg (Moreno, 1980d) oral-rat LD50 > 5000 mg/kg Food and Chemical Toxicology. Vol. 26, Pg. 391, 1988. Dermal Toxicity: skin-rabbit LD50 > 5000 mg/kg Food and Chemical Toxicology. Vol. 26, Pg. 391, 1988. Inhalation Toxicity: Not determined   Safety in Use Information: Category: flavor and fragrance agents RIFM Fragrance Material Safety Assessment: Search IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice Recommendation for neryl isobutyrate usage levels up to:   10.0000 % in the fragrance concentrate.   Maximised Survey-derived Daily Intakes (MSDI-EU): 1.70 (μg/capita/day) Maximised Survey-derived Daily Intakes (MSDI-USA): 0.40 (μg/capita/day) Structure Class: I Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library publication number: 3 Click here to view publication 3   average usual ppm average maximum ppm baked goods: - 5.40000 beverages(nonalcoholic): - 1.20000 beverages(alcoholic): - - breakfast cereal: - - cheese: - - chewing gum: - - condiments / relishes: - - confectionery froastings: - - egg products: - - fats / oils: - - fish products: - - frozen dairy: - 1.80000 fruit ices: - 1.80000 gelatins / puddings: - - granulated sugar: - - gravies: - - hard candy: - 3.30000 imitation dairy: - - instant coffee / tea: - - jams / jellies: - - meat products: - - milk products: - - nut products: - - other grains: - - poultry: - - processed fruits: - - processed vegetables: - - reconstituted vegetables: - - seasonings / flavors: - - snack foods: - - soft candy: - - soups: - - sugar substitutes: - - sweet sauces: - -   Safety References: European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies... European Food Safety Authority (EFSA) reference(s): Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 6 (FGE.06): Straight-and branched-chain aliphatic unsatured primary alcohols, aldehydes, carboxylic acids, and esters from chemical groups 1 and 4 View page or View pdf Flavouring Group Evaluation 6, Revision 1 (FGE.06Rev1) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) View page or View pdf Flavouring Group Evaluation 202: 3-Alkylated aliphatic acyclic alpha,beta-unsaturated aldehydes and precursors with or without additional double bonds from chemical subgroup 1.1.3 of FGE.19[1] View page or View pdf Safety and efficacy of a,ß-unsaturated straight-chain and branched-chain aliphatic primary alcohols, aldehydes, acids and esters belonging to chemical group 3 when used as flavourings for all animal species View page or View pdf EPI System: View AIDS Citations:Search Cancer Citations:Search Toxicology Citations:Search EPA Substance Registry Services (TSCA):2345-24-6 EPA ACToR:Toxicology Data EPA Substance Registry Services (SRS):Registry Laboratory Chemical Safety Summary :5365991 National Institute of Allergy and Infectious Diseases:Data WGK Germany:2 [(2Z)-3,7-dimethylocta-2,6-dienyl] 2-methylpropanoate Chemidplus:0002345246 RTECS:UA2468500 for cas# 2345-24-6   References:   [(2Z)-3,7-dimethylocta-2,6-dienyl] 2-methylpropanoate NIST Chemistry WebBook: Search Inchi Canada Domestic Sub. List: 2345-24-6 Pubchem (cid): 5365991 Pubchem (sid): 135017448 Pherobase: View   Other Information: (IUPAC): Atomic Weights of the Elements 2011 (pdf) Videos: The Periodic Table of Videos tgsc: Atomic Weights use for this web site (IUPAC): Periodic Table of the Elements FDA Substances Added to Food (formerly EAFUS): View HMDB (The Human Metabolome Database): HMDB38260 FooDB: FDB017555 Export Tariff Code: 2915.60.0000 Typical G.C. VCF-Online: VCF Volatile Compounds in Food ChemSpider: View   Potential Blenders and core components note For Odor No odor group found for these (E)- tiglaldehyde FL/FR acidic acidic 2- methyl-2-pentenoic acid FL/FR aldehydic citronellyl oxyacetaldehyde FL/FR animal methyl (E)-2-octenoate FL/FR anisic para- anisyl propanal FR balsamic iso amyl benzoate FL/FR conifer acetate FR fir carboxylate FR methyl (E)-cinnamate FL/FR methyl cinnamate FL/FR berry raspberry ketone FL/FR raspberry ketone acetate FL/FR raspberry ketone methyl ether FL/FR caramellic ethyl maltol FL/FR maltyl isobutyrate FL/FR strawberry furanone FL/FR citrus citral FL/FR 2- heptanol FL/FR creamy 3- heptyl dihydro-5-methyl-2(3H)-furanone FL/FR ethereal 2- methyl valeraldehyde FL/FR fatty 3- decen-2-one FL/FR hexyl pivalate FR methyl (E)-2-hexenoate FL/FR methyl 2-hexenoate FL/FR (Z)-3- octen-1-ol FL/FR (E)-2- octenal FL/FR fermented hexanal diethyl acetal FL/FR 3- methyl-1-pentanol FL/FR floral alpha- amyl cinnamaldehyde diethyl acetal FR boronia absolute FL/FR citronellyl propionate FL/FR cyclohexyl ethyl acetate FL/FR beta- damascenone FL/FR gamma- damascone FR dihydro-alpha-ionone FL/FR 6,8- dimethyl-2-nonanol FR ethyl ortho-anisate FL/FR farnesol FL/FR (E)- geranyl acetone FL/FR heliotropyl acetate FL/FR heliotropyl acetone FL/FR (Z)-3- hexen-1-yl salicylate FL/FR hexyl 2-furoate FL/FR hyacinth ether FR beta- ionyl acetate FL/FR lily propanol FR methoxycitronellal FR methoxymelonal FL/FR nerolin fragarol FL/FR papaya isobutyrate FL/FR phenethyl butyrate FL/FR rose butanoate FL/FR fruity acetaldehyde dihexyl acetal FL/FR acetyl methyl anthranilate FL/FR allyl amyl glycolate FR allyl butyrate FL/FR iso amyl butyrate FL/FR amyl hexanoate FL/FR iso amyl isovalerate FL/FR iso amyl octanoate FL/FR iso amyl valerate FL/FR apple crotonate FR berry hexanoate FR berry pentadienoate FL/FR iso butyl 2-butenoate FL/FR butyl 2-methyl butyrate FL/FR butyl 2-naphthyl ether FL/FR butyl isobutyrate FL/FR butyl isovalerate FL/FR iso butyl isovalerate FL/FR iso butyl propionate FL/FR butyl valerate FL/FR iso butyl-3-(methyl thio) butyrate FL/FR cherry pentenoate FL/FR 2- cyclopentyl cyclopentanone FL/FR diethyl malonate FL/FR dimethyl succinate FL/FR ethyl (E)-4-octenoate FR ethyl 2-cyclohexyl propionate FR ethyl 2-octenoate FL/FR ethyl 3-acetoxyhexanoate FL/FR ethyl 3-hexenoate FL/FR ethyl 3,5,5-trimethyl hexanoate FR ethyl acetoacetate FL/FR ethyl cyclohexane propionate FL/FR ethyl isovalerate FL/FR ethyl levulinate FL/FR ethyl methyl-para-tolyl glycidate FL/FR (E,E)- ethyl sorbate FL/FR fruity ketal FL/FR geranyl butyrate FL/FR geranyl isovalerate FL/FR heptanal cyclic ethylene acetal FR heptyl isobutyrate FL/FR hexanal propylene glycol acetal FL/FR (E)-2- hexen-1-ol FL/FR 2- hexen-1-ol FL/FR (Z)-3- hexen-1-yl 2-methyl-2-pentenoate FR (E)-3- hexen-1-yl acetate FL/FR (Z)-3- hexen-1-yl isobutyrate FL/FR 2- hexenyl cyclopentanyl acetate FR hexyl (E)-tiglate FL/FR hexyl acetate FL/FR hexyl isovalerate FL/FR hexyl propionate FL/FR leather propionate FR linalyl hexanoate FL/FR 3- mercaptohexyl acetate FL/FR methyl (E,Z)-2,4-decadienoate FL/FR methyl 2-methyl butyrate FL/FR methyl 2-octenoate FL/FR methyl 3-nonenoate FL/FR 2- methyl butyl 2-methyl butyrate FL/FR methyl heptanoate FL/FR methyl isobutyrate FL/FR methyl nonanoate FL/FR methyl propionate FL/FR methyl valerate FL/FR nerolidyl isobutyrate FR (Z)-6- nonenal dimethyl acetal FR octen-1-yl cyclopentanone FL/FR (Z)-3- octen-1-yl propionate FL/FR octyl butyrate FL/FR octyl propionate FL/FR pear valerate FR 2- pentyl furan FL/FR perillyl acetate FL/FR 3- phenyl propyl isovalerate FL/FR phenyl propyl valerate FL/FR 4- phenyl-2-butyl acetate FL/FR pineapple pentenoate FL/FR prenol FL/FR prenyl acetate FL/FR prenyl ethyl ether FL/FR prenyl hexanoate FL/FR iso propyl 2-methyl butyrate FL/FR propyl 2,4-decadienoate FL/FR propyl acetate FL/FR propyl heptanoate FL/FR propyl hexanoate FL/FR iso propyl isobutyrate FL/FR prune glycidate FR raspberry dicarboxylate FR rhubarb undecane FR strawberry glycidate 1 (aldehyde C-16 (so-called)) FL/FR strawberry glycidate 2 FL/FR (S)- styralyl acetate FL/FR tetrahydrofurfuryl butyrate FL/FR 4-(para- tolyl)-2-butanone FL/FR tropical indene FR tropical thiazole FL/FR green acetaldehyde benzyl 2-methoxyethyl acetal FL/FR acetaldehyde methyl hexyl acetal FR iso amyl formate FL/FR cognac heptanone FL/FR alpha- decalactone FL/FR ethyl (E,Z)-2,4-decadienoate FL/FR ethyl (E)-2-decenoate FL/FR ethyl (E)-2-hexenoate FL/FR ethyl (E)-4-decenoate FL/FR green dioxolane FR heptyl acetate FL/FR (Z)-3- hexen-1-yl (E)-2-hexenoate FL/FR (Z)-3- hexen-1-yl (Z)-3-hexenoate FL/FR (E)-2- hexen-1-yl acetate FL/FR (Z)-3- hexen-1-yl acetate FL/FR (E)-2- hexen-1-yl formate FL/FR (E)-2- hexen-1-yl hexanoate FL/FR (Z)-3- hexen-1-yl hexanoate FL/FR (Z)-3- hexen-1-yl isovalerate FL/FR (E)-2- hexen-1-yl isovalerate FL/FR (E)-2- hexen-1-yl propionate FL/FR (Z)-3- hexen-1-yl propionate FL/FR (E)-2- hexen-1-yl valerate FL/FR (Z)-3- hexen-1-yl valerate FL/FR 2- hexenyl acetate FL/FR hexyl butyrate FL/FR hexyl isobutyrate FL/FR hexyl octanoate FL/FR manzanate (Givaudan) FL/FR melon nonenoate FL/FR (E,Z)-3,6- nonadien-1-yl acetate FL/FR 3,6- nonadien-1-yl acetate FL/FR (Z)-5- octen-1-ol FL/FR (E)-2- pentenal FL/FR phenethyl tiglate FL/FR phenoxyethyl isobutyrate FL/FR alpha-iso propyl phenyl acetaldehyde FL/FR sorbyl isobutyrate FL/FR thiogeraniol FL/FR violet dienyne FR violet leaf absolute FL/FR herbal (S)- campholene acetate FL/FR clary sage absolute FL/FR herbal undecanone FR tricyclodecyl acetate FR honey methyl phenyl acetate FL/FR melon melon carboxaldehyde FR (Z)-6- nonen-1-ol FL/FR (Z)-6- nonen-1-yl acetate FL/FR minty ethyl salicylate FL/FR musk musk propanoate FR musty ketoiso phorone FL/FR spicy methyl heptadienone FL/FR sulfurous buchu mercaptan FL/FR grapefruit menthane FL/FR lychee mercaptan acetate FL/FR (S)-1- methoxy-3-heptane thiol FL/FR tropical beta- cyclocitral FL/FR ethyl (Z)-3-hexenoate FL/FR waxy 9- decenoic acid FL/FR ethyl octanoate FL/FR (E)- methyl geranate FL/FR 2,4- nonadien-1-ol FL/FR octyl 2-methyl butyrate FL/FR (E)-2- tridecen-1-yl acetate FL/FR woody verdoxan FR woody acetate FR For Flavor No flavor group found for these acetaldehyde benzyl 2-methoxyethyl acetal FL/FR allyl tiglate FL butyl 2-naphthyl ether FL/FR iso butyl-3-(methyl thio) butyrate FL/FR 2- cyclopentyl cyclopentanone FL/FR alpha- decalactone FL/FR ethyl (Z)-3-hexenoate FL/FR ethyl 3-acetoxyhexanoate FL/FR ethyl cyclohexane propionate FL/FR ethyl ortho-anisate FL/FR (E,E)-2,4- heptadien-1-ol FL hexanal diethyl acetal FL/FR 2- hexenal FL 2- hexenal diethyl acetal FL 2- hexenyl acetate FL/FR hexyl (E)-2-hexenoate FL hexyl propionate FL/FR linalyl hexanoate FL/FR methyl (E,Z)-2,4-decadienoate FL/FR methyl (E)-2-hexenoate FL/FR methyl (E)-cinnamate FL/FR methyl 2-hexenoate FL/FR methyl 2-octenoate FL/FR methyl 4-pentenoate FL (E)- methyl geranate FL/FR 2- methyl-2-octenal FL (E)-2- methyl-2-octenal FL 3- methyl-3-pentanol FL (E,E)-3,5- octadien-2-one FL 3- phenyl propyl isovalerate FL/FR phenyl propyl valerate FL/FR 4- phenyl-2-butyl acetate FL/FR prenyl ethyl ether FL/FR prenyl hexanoate FL/FR iso propyl isobutyrate FL/FR alpha-iso propyl phenyl acetaldehyde FL/FR (S)- styralyl acetate FL/FR (E)- tiglaldehyde FL/FR (E)-2- tridecen-1-yl acetate FL/FR sorbyl isobutyrate FL/FR alliaceous alliaceous tropical thiazole FL/FR berry dihydro-alpha-ionone FL/FR heliotropyl acetone FL/FR heptyl isobutyrate FL/FR raspberry ketone FL/FR raspberry ketone acetate FL/FR raspberry ketone methyl ether FL/FR caramellic ethyl maltol FL/FR strawberry furanone FL/FR citrus citral FL/FR citronellyl oxyacetaldehyde FL/FR cognac heptanone FL/FR 3- mercaptoheptyl acetate FL ketoiso phorone FL/FR cooling manzanate (Givaudan) FL/FR earthy 1- hexen-3-yl acetate FL estery ethyl acetoacetate FL/FR octyl propionate FL/FR propyl acetate FL/FR ethereal methyl isobutyrate FL/FR fatty ethyl (E)-4-decenoate FL/FR 2,4- nonadien-1-ol FL/FR (Z)-3- octen-1-ol FL/FR (E)-2- octenal FL/FR floral citronellyl propionate FL/FR farnesol FL/FR (E)- geranyl acetone FL/FR heliotropyl acetate FL/FR methyl phenyl acetate FL/FR fruity acetyl methyl anthranilate FL/FR iso amyl benzoate FL/FR amyl hexanoate FL/FR iso amyl octanoate FL/FR iso amyl valerate FL/FR apple essence concentrate FL apple juice flavor FL berry pentadienoate FL/FR boronia absolute FL/FR butyl 2-methyl butyrate FL/FR butyl isobutyrate FL/FR butyl isovalerate FL/FR iso butyl propionate FL/FR butyl valerate FL/FR cherry pentenoate FL/FR diethyl malonate FL/FR dimethyl succinate FL/FR ethyl (E)-2-decenoate FL/FR ethyl (E)-2-hexenoate FL/FR ethyl (E)-2-octenoate FL ethyl 2-octenoate FL/FR ethyl 3-hexenoate FL/FR ethyl 3-oxohexanoate FL ethyl isovalerate FL/FR ethyl levulinate FL/FR ethyl methyl-para-tolyl glycidate FL/FR (E,E)- ethyl sorbate FL/FR fruity ketal FL/FR furfuryl propionate FL geranyl butyrate FL/FR 2- heptanol FL/FR 3- heptyl dihydro-5-methyl-2(3H)-furanone FL/FR hexanal propylene glycol acetal FL/FR 2- hexen-1-ol FL/FR (Z)-3- hexen-1-yl (E)-2-hexenoate FL/FR (E)-3- hexen-1-yl acetate FL/FR (Z)-3- hexen-1-yl isobutyrate FL/FR hexyl acetate FL/FR (S)-1- methoxy-3-heptane thiol FL/FR methoxymelonal FL/FR methyl (E)-2-octenoate FL/FR methyl (E)-3-nonenoate FL methyl 2-methyl butyrate FL/FR methyl 3-nonenoate FL/FR 2- methyl butyl 2-methyl butyrate FL/FR methyl heptanoate FL/FR methyl propionate FL/FR methyl valerate FL/FR nerolin fragarol FL/FR (Z)-5- octen-1-yl acetate FL octen-1-yl cyclopentanone FL/FR (Z)-3- octen-1-yl propionate FL/FR passion fruit distillates FL phenethyl butyrate FL/FR pineapple pentenoate FL/FR prenol FL/FR prenyl acetate FL/FR iso propyl 2-methyl butyrate FL/FR propyl hexanoate FL/FR rose butanoate FL/FR strawberry glycidate 1 (aldehyde C-16 (so-called)) FL/FR strawberry glycidate 2 FL/FR tetrahydrofurfuryl butyrate FL/FR 4-(para- tolyl)-2-butanone FL/FR tutti frutti flavor FL green acetaldehyde dihexyl acetal FL/FR allyl butyrate FL/FR iso amyl formate FL/FR iso amyl isovalerate FL/FR iso butyl 2-butenoate FL/FR iso butyl isovalerate FL/FR cucumber distillates FL cyclohexyl ethyl acetate FL/FR 3- decen-2-one FL/FR ethyl (E,Z)-2,4-decadienoate FL/FR geranyl isovalerate FL/FR (E)-2- heptenal FL heptyl acetate FL/FR (E)-2- hexen-1-ol FL/FR (Z)-3- hexen-1-yl (Z)-3-hexenoate FL/FR (E)-2- hexen-1-yl acetate FL/FR (Z)-3- hexen-1-yl acetate FL/FR (E)-2- hexen-1-yl hexanoate FL/FR (Z)-3- hexen-1-yl hexanoate FL/FR (Z)-3- hexen-1-yl isovalerate FL/FR (E)-2- hexen-1-yl isovalerate FL/FR (E)-2- hexen-1-yl propionate FL/FR (Z)-3- hexen-1-yl propionate FL/FR (Z)-3- hexen-1-yl salicylate FL/FR (E)-2- hexen-1-yl valerate FL/FR (Z)-3- hexen-1-yl valerate FL/FR (E)-2- hexenal diethyl acetal FL hexyl (E)-tiglate FL/FR hexyl 2-furoate FL/FR hexyl butyrate FL/FR hexyl isobutyrate FL/FR hexyl isovalerate FL/FR hexyl octanoate FL/FR melon nonenoate FL/FR methyl 2-undecynoate FL methyl heptadienone FL/FR (E,Z)-3,6- nonadien-1-yl acetate FL/FR 3,6- nonadien-1-yl acetate FL/FR (Z)-6- nonen-1-yl acetate FL/FR (E,E)-2,4- octadienal FL 2,4- octadienal FL (Z)-5- octen-1-ol FL/FR papaya isobutyrate FL/FR (E)-2- pentenal FL/FR 2- pentyl furan FL/FR perillyl acetate FL/FR phenethyl tiglate FL/FR phenoxyethyl isobutyrate FL/FR thiogeraniol FL/FR violet leaf absolute FL/FR herbal clary sage absolute FL/FR jammy (S)- campholene acetate FL/FR maltyl isobutyrate FL/FR juicy lychee mercaptan acetate FL/FR melon propyl 2,4-decadienoate FL/FR minty ethyl salicylate FL/FR mushroom methional diethyl acetal FL rummy (E)-2- hexen-1-yl formate FL/FR sour 3- methyl valeric acid FL 2- methyl-2-pentenoic acid FL/FR spicy methyl cinnamate FL/FR sulfurous buchu mercaptan FL/FR grapefruit menthane FL/FR sweet acetone alcohol FL tropical beta- cyclocitral FL/FR 3- mercaptohexyl acetate FL/FR vegetable 2- methyl valeraldehyde FL/FR waxy iso amyl butyrate FL/FR 9- decenoic acid FL/FR ethyl octanoate FL/FR (Z)-6- nonen-1-ol FL/FR octyl 2-methyl butyrate FL/FR octyl butyrate FL/FR propyl heptanoate FL/FR whiskey 3- methyl-1-pentanol FL/FR winey methyl nonanoate FL/FR woody beta- damascenone FL/FR beta- ionyl acetate FL/FR   Potential Uses: FR berry FR blackberry FR blueberry FR champaca FR citrus FR honeysuckle FR huckleberry FR lilac FR lily FR melon   modifier FR mulberry FR neroli FR pear FR floral FR plum FR raspberry FR rose FR strawberry FL tropical FL/FR valerian FR wallflower FR ylang ylang   Occurrence (nature, food, other):note   wormwood oil america @ 1.44% Data GC Search Trop Picture   Synonyms: (Z)-iso butyric acid 3,7-dimethyl-2,6-octadienyl ester iso butyric acid, 3,7-dimethyl-2,6-octadienyl ester, (Z)- (Z)-3,7- dimethyl-2,6-octadien-1-yl 2-methyl propanoate cis-3,7- dimethyl-2,6-octadien-1-yl 2-methyl propanoate (Z)-3,7- dimethyl-2,6-octadien-1-yl isobutyrate cis-3,7- dimethyl-2,6-octadien-1-yl isobutyrate (Z)-3,7- dimethyl-2,6-octadienyl 2-methyl propanoate 3,7- dimethyl-2,6-octadienyl 2-methylpropanoate, (Z)- 3,7- dimethyl-2,6-octadienyl 2-methylpropanoate, cis- (Z)-3,7- dimethyl-2,6-octadienyl isobutyrate 3,7- dimethyl-2,6-octadienyl isobutyrate, (Z)- [(2Z)-3,7- dimethylocta-2,6-dienyl] 2-methylpropanoate (Z)- geranyl isobutyrate (Z)-2- methyl propanoic acid 3,7-dimethyl-2,6-octadienyl ester (Z)-2- methylpropanoic acid 3,7-dimethyl-2,6-octadienyl ester cis- neryl 2-methyl propanoate   neryl 2-methylpropanoate, cis-   neryl iso butyrate (Z)- neryl isobutyrate cis- neryl isobutyrate   neryl isobutyrate natural   neryl isobutyrate, no antioxidant   neryl-iso-butyrate   propanoic acid, 2-methyl-, 3,7-dimethyl-2,6-octadienyl ester, (Z)-   Articles: PubMed:Analysis of the essential oil from the roots of Eupatorium cannabinum subsp. corsicum (L.) by GC, GC-MS and 13C-NMR.

Notes: Gives natural berry odor. Flavouring ingredient