EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

methionyl acetate
3-(methylthio)propyl acetate

Supplier Sponsors

Name:3-methylsulfanylpropyl acetate
CAS Number: 16630-55-0Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:240-679-2
FDA UNII: IGN6YR3CJE
Nikkaji Web:J318.267C
MDL:MFCD00053113
XlogP3-AA:1.10 (est)
Molecular Weight:148.22504000
Formula:C6 H12 O2 S
NMR Predictor:Predict (works with chrome, Edge or firefox)
Category: flavoring agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:478 3-(methylthio)propyl acetate
DG SANTE Food Flavourings:12.237 3-(methylthio)propyl acetate
FEMA Number:3883 3-(methylthio)propyl acetate
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):16630-55-0 ; 3-(METHYLTHIO)PROPYL ACETATE
 
Physical Properties:
Appearance:colorless clear liquid (est)
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:0.93000 to 1.04400 @ 25.00 °C.
Pounds per Gallon - (est).: 7.739 to 8.687
Refractive Index:1.46100 to 1.46700 @ 20.00 °C.
Boiling Point: 201.00 to 202.00 °C. @ 760.00 mm Hg
Acid Value: 1.00 max. KOH/g
Vapor Pressure:0.247000 mmHg @ 25.00 °C. (est)
Vapor Density:5.1 ( Air = 1 )
Flash Point: 198.00 °F. TCC ( 92.22 °C. )
logP (o/w): 1.252 (est)
Soluble in:
 alcohol
 oils
 water, very slightly
 water, 4534 mg/L @ 25 °C (est)
Insoluble in:
 water
 
Organoleptic Properties:
Odor Type: sulfurous
herbal mushroom cabbage asparagus potato cheesy
Odor Description:at 0.10 % in propylene glycol. herbal mushroom cabbage asparagus potato cheesy
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
Axxence Aromatic
METHIONYL ACETATE, Natural, Kosher
Sustainability
Beijing Lys Chemicals
3-(Methylthio)propyl acetate
BOC Sciences
For experimental / research use only.
3-Mehtylthio propyl acetate
Charkit Chemical
METHYLTHIO)PROPYL ACETATE, 3-( M3150 FEMA 3883
DeLong Chemicals America
3-(Methylthio)propyl acetate, Kosher
Endeavour Specialty Chemicals
3-(Methylthio)propyl acetate 99% F&F
Speciality Chemical Product Groups
Excellentia International
Methionyl Acetate Natural
Jinan Enlighten Chemical Technology(Wutong Aroma )
3-(Methylthio)propyl acetate, Kosherk
Lluch Essence
MENTHIONYL ACETATE NATURAL
Penta International
3-(METHYLTHIO)PROPYL ACETATE NATURAL NEAT
Penta International
3-(METHYLTHIO)PROPYL ACETATE
R C Treatt & Co Ltd
3-Methyl Thio Propyl Acetate
Halal, Kosher
Odor: Herbaceous, mushroom-like, cabbage, asparagus, potato
Use: More sweet, more fruity than Methionol.
Flavor: green
Used to add a ripeness to cheese fruit and vegetable flavours; at 1-5ppm in soups, sauces, and other savoury products; and at 300-500ppm in seasonings.
Robinson Brothers
3-(Methylthio)propyl acetate F&F
https://www.robinsonbrothers.uk/chemistry-competences
Shijiazhuang Donglian Nankai Aroma Chemicals
3-(Methylthio)propyl Acetate
Odor: Fruity and ester
Soda Aromatic
Methionyl Acetate
Synerzine
3-(Methylthio) Propylacetate
Taytonn ASCC
3-(Methylthio)propyl Acetate
TCI AMERICA
For experimental / research use only.
3-(Methylthio)propyl Acetate >98.0%(GC)
Tengzhou Jitian Aroma Chemiclal
3-Mehtylthio propyl acetate
Tianjin Danjun International
3-(Methylthio)propyl acetate
United International
3-Methylthio Propyl Acetate
WholeChem
3-(Methylthio)propyl acetate
 
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 36/37/38 - Irritating to eyes, respiratory system, and skin.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36/39 - Wear suitable clothing and eye/face protection.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavoring agents
Recommendation for methionyl acetate usage levels up to:
 not for fragrance use.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): ND (μg/capita/day)
Structure Class: I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 18
Click here to view publication 18
 average usual ppmaverage maximum ppm
baked goods: 0.100000.50000
beverages(nonalcoholic): 0.100000.20000
beverages(alcoholic): 0.100000.20000
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: 0.100000.20000
egg products: --
fats / oils: --
fish products: --
frozen dairy: 0.100000.20000
fruit ices: --
gelatins / puddings: 0.100000.20000
granulated sugar: --
gravies: 0.100000.20000
hard candy: --
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: 0.100000.50000
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: 50.0000050.00000
snack foods: --
soft candy: 0.100000.20000
soups: 0.100000.50000
sugar substitutes: --
sweet sauces: --
 
Safety References:
European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Flavouring Group Evaluation 8 (FGE.08)[1]: Aliphatic and alicyclic mono-, di-, tri-, and polysulphides with or without additional oxygenated functional groups from chemical group 20
View page or View pdf

Flavouring Group Evaluation 8, Revision 1 (FGE.08Rev1): Aliphatic and alicyclic mono-, di-, tri-, and polysulphides with or without additional oxygenated functional groups from chemical groups 20 and 30
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 8, Revision 3 (FGE.08Rev3): Aliphatic and alicyclic mono-, di-, tri-, and polysulphides with or without additional oxygenated functional groups from chemical groups 20 and 30
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 08, Revision 4 (FGE.08Rev4): Aliphatic and alicyclic mono-, di-, tri-, and polysulphides with or without additional oxygenated functional groups from chemical groups 20 and 30
View page or View pdf

EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :85519
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:3
3-methylsulfanylpropyl acetate
Chemidplus:0016630550
 
References:
 3-methylsulfanylpropyl acetate
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:16630-55-0
Pubchem (cid):85519
Pubchem (sid):135043708
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
CHEBI:View
HMDB (The Human Metabolome Database):HMDB31717
FooDB:FDB008380
Export Tariff Code:2930.90.9999
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
FAO:3-(Methylthio)propyl acetate
 
Potential Blenders and core components note
For Odor
No odor group found for these
iso
butyl stearate
CS
ethyl 2,4,7-decatrienoate
FL/FR
9-
octadecenal
FL/FR
oleyl acetate
CS
(Z)-
oleyl alcohol
FR
iso
propyl myristate
CS
alpha-
terpinen-7-al
FL/FR
iso
valeraldehyde diethyl acetal
FL/FR
valeraldehyde propylene glycol acetal
FL/FR
acidic
acidic
cyclohexyl acetic acid
FL/FR
aldehydic
acetyl nonyryl
FL/FR
dodecanal (aldehyde C-12 lauric)
FL/FR
fresh carbaldehyde
FR
green hexanal
FL/FR
octane nitrile
FR
undecanal
FL/FR
10-
undecenal (aldehyde C-11 undecylenic)
FL/FR
iso
valeraldehyde
FL/FR
animal
costus valerolactone
FR
balsamic
cypress absolute
FR
guaiyl acetate
FL/FR
buttery
acetyl butyryl
FL/FR
acetyl isobutyryl
FL/FR
caramellic
strawberry furanone acetate
FL/FR
cheesy
2-
methyl hexanoic acid
FL/FR
citrus
aldehydic nitrile
FR
(E)-4-
decenal
FL/FR
4-
decenal
FL/FR
octanal glycol acetal
FR
coconut
delta-2-
dodecenolactone
FL/FR
delta-
octalactone
FL/FR
gamma-
octalactone
FL/FR
delta-
undecalactone
FL/FR
coffee
furfuryl mercaptan
FL/FR
creamy
gamma-
butyrolactone
FL/FR
earthy
methyl undecylenate
FL/FR
3-
octanol
FL/FR
1-
octen-3-one
FL/FR
ethereal
decyl propionate
FL/FR
fatty
allyl cyclohexyl hexanoate
FL/FR
apricot kernel oil
FL/FR
butyl stearate
FL/FR
iso
butyl undecylenate
FL/FR
butyl undecylenate
FL/FR
coconut absolute
FL/FR
(Z)-
dairy lactone
FL/FR
2,4-
decadien-1-ol
FL/FR
decanoic acid
FL/FR
decanol
FL/FR
(E)-2-
decen-1-ol
FL/FR
3-
decen-2-one
FL/FR
(E)-2-
decenal
FL/FR
2-
decenal
FL/FR
2-
dodecen-1-ol
FL/FR
ethyl undecylenate
FL/FR
(E)-2-
hepten-1-ol
FL/FR
hexanoic acid
FL/FR
hexyl pivalate
FR
lauric acid
FL/FR
methyl 10-undecenoate
FL/FR
methyl 2-hexenoate
FL/FR
4-
methyl octanoic acid
FL/FR
neryl acetone
FL/FR
2-
nonenal
FL/FR
(Z)-2-
nonenal
CS
(E)-2-
nonenal
FL/FR
octanoic acid
FL/FR
(Z)-3-
octen-1-ol
FL/FR
2-
octenal
FL/FR
(E)-2-
octenal
FL/FR
perilla seed oil
FL/FR
(E,Z,Z)-2,4,7-
tridecatrienal
FL/FR
2,4-
undecadien-1-ol
FR
undecanal propylene glycol acetal
FL/FR
floral
alpha-
amyl cinnamaldehyde / methyl anthranilate schiff's base
FR
benzyl lactate
FL/FR
decanal / methyl anthranilate schiff's base
FR
gardenia concrete
FR
honeysuckle absolute
FR
jasmin absolute (from pommade)
FL/FR
jasmin concrete
FR
jasmin concrete morocco
FR
lily of the valley absolute
FR
mimosa concrete france
FL/FR
nonanol
FL/FR
octanal / methyl anthranilate schiff's base
FR
octyl acetate
FL/FR
orris rhizome concrete butter (iris pallida)
FL/FR
phenethyl formate
FL/FR
terpinyl isobutyrate
FL/FR
fresh
decyl vinyl ether
FR
fruity
allyl cyclohexyl propionate
FL/FR
allyl hexanoate
FL/FR
amyl hexanoate
FL/FR
gamma-
dodecalactone
FL/FR
ethyl acetoacetate
FL/FR
ethyl hexanoate
FL/FR
(E)-2-
hepten-1-yl acetate
FL/FR
methyl 2-methyl butyrate
FL/FR
octen-1-yl cyclopentanone
FL/FR
octyl heptanoate
FL/FR
propyl 2,4-decadienoate
FL/FR
strawberry glycidate 1 (aldehyde C-16 (so-called))
FL/FR
gamma-
undecalactone (aldehyde C-14 (so-called))
FL/FR
2-
undecanone
FL/FR
green
3,7-
dimethyl-6-octenoic acid
FL/FR
dodecanal dimethyl acetal
FL/FR
heptanal cyclic propylene acetal
FL/FR
3-
heptanone
FL/FR
2-
heptenal
FL/FR
(Z)-4-
heptenal
FL/FR
(Z)-4-
heptenal diethyl acetal
FL/FR
2-
heptyl furan
FL/FR
hexanal (aldehyde C-6)
FL/FR
(E)-3-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl benzoate
FL/FR
(Z)-3-
hexen-1-yl pyruvate
FL/FR
(E)-2-
hexenal
FL/FR
alpha-
hexyl cinnamaldehyde dimethyl acetal
FR
neryl butyrate
FL/FR
(E,Z)-3,6-
nonadien-1-ol
FL/FR
(E,Z)-2,6-
nonadien-1-yl acetate
FL/FR
(E,Z)-2,6-
nonadienal
FL/FR
octanal diethyl acetal
FL/FR
(E)-2-
octen-1-yl acetate
FL/FR
perilla alcohol
FL/FR
herbal
benzyl octanoate
FL/FR
laevo-
perillaldehyde
FL/FR
meaty
sulfurol
FL/FR
melon
(Z)-6-
nonen-1-ol
FL/FR
nutty
2,4,5-
trimethyl oxazole
FL/FR
oily
petal pyranone
FL/FR
popcorn
2-
acetyl pyridine
FL/FR
soapy
benzyl laurate
FL/FR
ethyl undecanoate
FL/FR
spicy
allspice leaf oil
FL/FR
cumin seed oil
FL/FR
gingergrass oil
FR
2-
octanol
FL/FR
tonka
6-
amyl-alpha-pyrone
FL/FR
waxy
allyl octanoate
FL/FR
iso
amyl laurate
FL/FR
(E)-2-
decen-1-yl acetate
FL/FR
9-
decenoic acid
FL/FR
1-
dodecanol
FL/FR
methyl myristate
FL/FR
methyl undecanoate
FR
myristic acid
FL/FR
2,4-
nonadien-1-ol
FL/FR
octanol
FL/FR
palmitic acid
FR
delta-
tetradecalactone
FL/FR
tetradecanal
FL/FR
undecanoic acid
FL/FR
woody
amber carbinol
FR
amyris acetate
FR
For Flavor
No flavor group found for these
allyl cyclohexyl hexanoate
FL/FR
apricot kernel oil
FL/FR
benzyl lactate
FL/FR
benzyl octanoate
FL/FR
butyl stearate
FL/FR
iso
butyl undecylenate
FL/FR
3-oxo
decanoic acid glyceride
FL
(E)-2-
decen-1-yl acetate
FL/FR
4-
decenal
FL/FR
2-
decenoic acid
FL
decyl propionate
FL/FR
3-oxo
dodecanoic acid glyceride
FL
2-
dodecen-1-ol
FL/FR
(E)-2-
dodecen-1-ol
FL
(E)-2-
dodecen-1-yl acetate
FL
11-
dodecenoic acid
FL
delta-2-
dodecenolactone
FL/FR
elecampane root absolute
FL
epoxy-2-decenal
FL
2,3-
epoxydecanal
FL
2,3-
epoxyheptanal
FL
ethyl 2,4,7-decatrienoate
FL/FR
furfuryl hexanoate
FL
guaiyl acetate
FL/FR
heptanal cyclic propylene acetal
FL/FR
(E)-2-
hepten-1-ol
FL/FR
(E)-2-
hepten-1-yl acetate
FL/FR
2-
heptenal
FL/FR
3-oxo
hexadecanoic acid glyceride (palm oil glycerides mono- and di- hydrogenated)
FL
hexanal butane-2,3-diol acetal
FL
hexanal octane-1,3-diol acetal
FL
3-oxo
hexanoic acid glyceride
FL
hexyl (E)-2-hexenoate
FL
lauric acid
FL/FR
methyl 2-hexenoate
FL/FR
5-
methyl hexanoic acid
FL
methyl myristate
FL/FR
3-
methyl-2-cyclopenten-1-one
FL
neryl acetone
FL/FR
(E)-2-
nonenoic acid
FL
2-
nonenoic acid
FL
9-
octadecenal
FL/FR
3-oxo
octanoic acid glyceride
FL
2-
octenal
FL/FR
(Z)-5-
octenoic acid
FL
3-
octenoic acid
FL
octyl heptanoate
FL/FR
2-
pentyl pyridine
FL
perilla seed oil
FL/FR
alpha-
terpinen-7-al
FL/FR
terpinyl isobutyrate
FL/FR
undecanal propylene glycol acetal
FL/FR
iso
valeraldehyde diethyl acetal
FL/FR
valeraldehyde diethyl acetal
FL
valeraldehyde propylene glycol acetal
FL/FR
aldehydic
aldehydic
acetyl nonyryl
FL/FR
aromatic
laevo-
perillaldehyde
FL/FR
astringent
2,3-
dimethyl quinoxaline
FL
bitter
(E,Z,Z)-2,4,7-
tridecatrienal
FL/FR
burnt
1,6-
hexane dithiol
FL
2,4,5-
trimethyl oxazole
FL/FR
caramellic
strawberry furanone acetate
FL/FR
cheesy
hexanoic acid
FL/FR
coconut
delta-
octalactone
FL/FR
coffee
furfuryl mercaptan
FL/FR
corn
2-
acetyl pyridine
FL/FR
creamy
acetyl butyryl
FL/FR
acetyl ethyl carbinol
FL
acetyl isobutyryl
FL/FR
6-
amyl-alpha-pyrone
FL/FR
delta-
undecalactone
FL/FR
gamma-
undecalactone (aldehyde C-14 (so-called))
FL/FR
earthy
1-
octen-3-one
FL/FR
estery
ethyl acetoacetate
FL/FR
ethereal
benzyl laurate
FL/FR
fatty
allyl octanoate
FL/FR
iso
amyl laurate
FL/FR
butyl oleate
FL
coconut absolute
FL/FR
(Z)-
dairy lactone
FL/FR
2,4-
decadien-1-ol
FL/FR
2,4-
decadienal
FL
2-
decenal
FL/FR
dimethyl sulfoxide
FL
(E,E)-2,4-
dodecadienal
FL
ethyl undecylenate
FL/FR
(E,E)-2,4-
heptadienal
FL
2-
heptyl furan
FL/FR
(Z)-3-
hexen-1-yl benzoate
FL/FR
4-
methyl octanoic acid
FL/FR
2,4-
nonadien-1-ol
FL/FR
(E,E)-2,4-
nonadienal
FL
2,4-
nonadienal
FL
2-
nonenal
FL/FR
2,4-
octadien-1-ol
FL
(Z)-3-
octen-1-ol
FL/FR
(E)-2-
octenal
FL/FR
(E)-2-
octenoic acid
FL
tetradecanal
FL/FR
10-
undecenal (aldehyde C-11 undecylenic)
FL/FR
floral
3,7-
dimethyl-6-octenoic acid
FL/FR
jasmin absolute (from pommade)
FL/FR
mimosa concrete france
FL/FR
orris rhizome concrete butter (iris pallida)
FL/FR
fruity
allyl cyclohexyl propionate
FL/FR
allyl hexanoate
FL/FR
amyl hexanoate
FL/FR
(E)-2-
decen-1-ol
FL/FR
gamma-
dodecalactone
FL/FR
ethyl (E)-2-octenoate
FL
ethyl hexanoate
FL/FR
methyl 2-methyl butyrate
FL/FR
octen-1-yl cyclopentanone
FL/FR
strawberry glycidate 1 (aldehyde C-16 (so-called))
FL/FR
iso
valeraldehyde
FL/FR
green
3-
decen-2-one
FL/FR
(E)-4-
decenal
FL/FR
dihydroxyacetophenone (mixed isomers)
FL
dodecanal dimethyl acetal
FL/FR
(Z)-4-
heptenal
FL/FR
(E)-2-
heptenal
FL
(Z)-4-
heptenal diethyl acetal
FL/FR
hexanal (aldehyde C-6)
FL/FR
(E)-3-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl pyruvate
FL/FR
(E)-2-
hexenal
FL/FR
3-(5-
methyl-2-furyl) butanal
FL
neryl butyrate
FL/FR
(E,Z)-3,6-
nonadien-1-ol
FL/FR
(E,Z)-2,6-
nonadien-1-yl acetate
FL/FR
(E,Z)-2,6-
nonadienal
FL/FR
(E)-2-
nonenal
FL/FR
2,4-
octadienal
FL
(E,E)-2,4-
octadienal
FL
octanal diethyl acetal
FL/FR
(E)-2-
octen-1-yl acetate
FL/FR
phenethyl formate
FL/FR
herbal
green hexanal
FL/FR
5-
hydroxymethyl furfural
FL
ketonic
3-
heptanone
FL/FR
lactonic
gamma-
octalactone
FL/FR
meaty
sulfurol
FL/FR
melon
propyl 2,4-decadienoate
FL/FR
milky
gamma-
butyrolactone
FL/FR
dextro,laevo-3-(
methyl thio) butanone
FL
musty
3-
octanol
FL/FR
oily
2-
methyl hexanoic acid
FL/FR
petal pyranone
FL/FR
roasted
hexyl mercaptan
FL
soapy
decanoic acid
FL/FR
dodecanal (aldehyde C-12 lauric)
FL/FR
1-
dodecanol
FL/FR
octanoic acid
FL/FR
spicy
allspice leaf oil
FL/FR
cumin seed oil
FL/FR
2-
octanol
FL/FR
sulfurous
O-
ethyl S-1-methoxyhexan-3-yl carbonothioate
FL
roasted butanol
FL
sweet
cyclohexyl acetic acid
FL/FR
waxy
butyl undecylenate
FL/FR
decanol
FL/FR
(E)-2-
decenal
FL/FR
9-
decenoic acid
FL/FR
ethyl undecanoate
FL/FR
methyl 10-undecenoate
FL/FR
methyl undecylenate
FL/FR
myristic acid
FL/FR
nonanol
FL/FR
(Z)-6-
nonen-1-ol
FL/FR
octanol
FL/FR
octyl acetate
FL/FR
delta-
tetradecalactone
FL/FR
undecanal
FL/FR
undecanoic acid
FL/FR
2-
undecanone
FL/FR
woody
perilla alcohol
FL/FR
 
Potential Uses:
FLcheese
FRfruit
FLsavory
FLsoup
FLvegetable
FLwine
 
Occurrence (nature, food, other):note
 apple fruit
Search PMC Picture
 beer
Search PMC Picture
 melon
Search PMC Picture
 passion fruit
Search Trop Picture
 pineapple fruit
Search Trop Picture
 whiskey malt whiskey
Search Picture
 wine white wine
Search Picture
 
Synonyms:
 acetic acid, 3-(methylthio)propyl ester
3-acetoxypropyl methyl sulfide
3-mehtylthio propyl acetate
 methionol acetate
 methionyl acetate natural
3-(methyl thio) propyl acetate
3-methyl thiopropyl acetate
3-(methylsulfanyl)propyl acetate
3-methylsulfanylpropyl acetate
3-methylthio propyl acetate
3-(methylthio) propylacetate
3-(methylthio)-1-propanol acetate
3-(methylthio)propyl acetate
3-methylthiopropyl acetate
1-propanol, 3-(methylthio)-, acetate
 
 
Notes:
Found in apple, melon, pineapple, beer, whisky and wine. Flavouring agent
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