(Z)-oleyl alcohol, 143-28-2

Supplier Sponsors

Best of Chemicals Supplier
Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecule and chiral compounds.
BOC Sciences provides a wide range of services to support the pharmaceutical industry through all stages of drug discovery including Custom Synthesis of those chemicals that are not in stock, Isotope Labeling Service, Chiral Synthesis and Resolution, Bioconjugation, PEGylation services, analytical services.
BOC Sciences is a brand of BOCSCI Inc. We leverage our wide spectrum of business in the fields of development, manufacturing, marketing, and distribution to help you make best-informed decisions tailored to your evolving needs for premium chemicals. Our complete suite of CRO services spans the entire molecule development pipeline including contract research for target identification, building blocks, compound synthesis, biochemical and cellular analysis, preclinical animal tests, and clinical studies.
Email:	Marketing
US Email:	Marketing
Email:	Sales
US Email:	Sales
Voice: 1-631-485-4226
Fax: 1-631-614-7828
US Voice: 1-631-485-4226
US Fax: 1-631-614-7828
Europe	44-203-286-1088
Facebook
Twitter
Linkedin
Blog
Get the App!
CODE127084 CODE127084
Product(s):
143-28-2 Oleyl Alcohol technical

Penta International Corporation

Chemistry innovation
At Penta, our products and services help businesses do business better.
For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
US Email:	Technical Services
US Email:	Sales
US Voice: (973) 740-2300
US Fax: (973) 740-1839
CODE127084 CODE127084
Product(s):
15-42500 OLEYL ALCOHOL NF
15-01550 CIS-9-OCTADECENOL
15-42505 OLEYL ALCOHOL

TCI AMERICA

Moving Your Chemistry Forward
We continuously strive to advance our technology.
With East & West Coast distribution centers, count on TCI to deliver products quickly and reliably. Over 30,000 Reagents available today in benchtop to bulk quantities. We also offer custom synthesis solutions. Sign up for a TCI account today for fast and free shipping!
Tokyo Chemical Industry Co., Ltd. (TCI) is a leading worldwide manufacturer of specialty organic chemicals founded in 1946. TCI provides organic laboratory chemicals as well as pharmaceutical, cosmetic and functional materials. More than 70 years of synthesis experience and multi-purpose plants enable TCI to offer more than 30,000 products as well as custom synthesis.
US Email:	Sales
Email:	Technical Support
Voice: 1-800-423-8616
Fax: 1- 888-520-1075
Facebook
Twitter
Instagram
Linkedin
CODE127084 CODE127084
Product(s):
O0058 Oleyl Alcohol >60.0%(GC)
SDS

Name:	(Z)-octadec-9-en-1-ol
CAS Number:	143-28-2	3D/inchi
% from:	85.00% to 87.00%
ECHA EINECS - REACH Pre-Reg:	205-597-3
FDA UNII:	172F2WN8DV
Nikkaji Web:	J5.818A
Beilstein Number:	1723962
MDL:	MFCD00002993
XlogP3:	7.40 (est)
Molecular Weight:	268.48412000
Formula:	C18 H36 O
BioActivity Summary:	listing
NMR Predictor:	Predict (works with chrome, Edge or firefox)
Also(can) Contains:	hexadecanol 8.00% to 9.00%
	stearyl alcohol 5.00% to 6.00%

Category:cosmetic agents and indirect food additives: paper and paperboard components

US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:

Google Scholar:	Search
Google Books:	Search
Google Scholar: with word "volatile"	Search
Google Scholar: with word "flavor"	Search
Google Scholar: with word "odor"	Search
Perfumer and Flavorist:	Search
Google Patents:	Search
US Patents:	Search
EU Patents:	Search
Pubchem Patents:	Search
PubMed:	Search
NCBI:	Search
JECFA Food Flavoring:	1637 cis-9-octadecenol
DG SANTE Food Contact Materials:	(Z)-oleyl alcohol
FEMA Number:	4363 cis-9-octadecenol
FDA:	No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):	143-28-2 ; OLEYL ALCOHOL
FDA Regulation:
FDA PART 176 -- INDIRECT FOOD ADDITIVES: PAPER AND PAPERBOARD COMPONENTS Subpart B--Substances for Use Only as Components of Paper and Paperboard Sec. 176.170 Components of paper and paperboard in contact with aqueous and fatty foods. FDA PART 176 -- INDIRECT FOOD ADDITIVES: PAPER AND PAPERBOARD COMPONENTS Subpart B--Substances for Use Only as Components of Paper and Paperboard Sec. 176.180 Components of paper and paperboard in contact with dry food. FDA PART 176 -- INDIRECT FOOD ADDITIVES: PAPER AND PAPERBOARD COMPONENTS Subpart B--Substances for Use Only as Components of Paper and Paperboard Sec. 176.210 Defoaming agents used in the manufacture of paper and paperboard. FDA PART 177 -- INDIRECT FOOD ADDITIVES: POLYMERS Subpart B--Substances for Use as Basic Components of Single and Repeated Use Food Contact Sec. 177.1210 Closures with sealing gaskets for food containers.

Physical Properties:

Appearance:	colorless to pale yellow clear liquid (est)
Assay:	85.00 to 100.00 sum of isomers
Food Chemicals Codex Listed:	No
Specific Gravity:	0.84200 to 0.85400 @ 20.00 °C.
Pounds per Gallon - (est).:	7.014 to 7.114
Refractive Index:	1.45000 to 1.46600 @ 20.00 °C.
Melting Point:	1.00 to 6.50 °C. @ 760.00 mm Hg
Boiling Point:	207.00 °C. @ 13.00 mm Hg
Boiling Point:	334.00 °C. @ 760.00 mm Hg
Vapor Pressure:	0.000010 mmHg @ 25.00 °C. (est)
Flash Point:	338.00 °F. TCC ( 170.00 °C. )
logP (o/w):	7.796 (est)
Soluble in:
	alcohol
	water, 0.02367 mg/L @ 25 °C (est)
Insoluble in:
	water

Organoleptic Properties:

Odor Description:at 100.00 %. fatty animal

Odor and/or flavor descriptions from others (if found).

Cosmetic Information:

CosIng:	cosmetic data
Cosmetic Uses:	opacifying agents skin conditioning - emollient surfactant - emulsifying viscosity controlling agents

Suppliers:

Acme Synthetic Chemicals

Oleyl Alcohol 99% Min

BOC Sciences

For experimental / research use only.

Oleyl Alcohol technical

Carbosynth

For experimental / research use only.

Oleyl alcohol

Croda

Novol™

Odor: bland

Use: Emollient, co-solvent, plasticiser. Outstanding emollient for lipsticks. Also used in creams and lotions, hair conditioners, aqueous/alcoholic systems, hair sprays and other styling products and bath oils.

Diffusions Aromatiques

ALCOOL OLEIQUE

EMD Millipore

For experimental / research use only.

Odor: characteristic

Use: specialty Oleyl/Linoleyl alcohol provides exceptionally high levels of unsaturation (110-135 I.V.) for specialty ethoxylation and esterification reactions. JARCOL 110BJ has significantly higher levels than can be found with standard mono-unsaturated oleyl alcohols.

Jarchem Industries

Jarcol™ 50A

Odor: characteristic

Use: contains substantial amounts of unsaturation (50--55 I.V.) as well as high amounts of saturated alcohol. The most cost effective commericial base alcohol for ethoxylation and esterification reactions.

Jarchem Industries

Jarcol™ 70SP

Odor: characteristic

Use: contains substantial amounts of unsaturation (70-75 I.V.) while still being a very cost effective base alcohol for ethoxylation and esterification reactions.

Jarchem Industries

Jarcol™ 75BJ

Odor: characteristic

Use: contains substantial amounts of unsaturation (70-75 I.V.) while still being a very cost effective base alcohol for ethoxylation and esterification reactions.

Jarchem Industries

Jarcol™ 85BJ

Odor: characteristic

Use: contains higher levels of unsaturation (85-90 I.V.) than is found with traditional oleyl alcohols.

Jarchem Industries

Jarcol™ 90N

Odor: characteristic

Use: contains higher levels of unsaturation (85-95 I.V.) than is found with traditional oleyl alcohols.

Jarchem Industries

Jarcol™ 95BJ

Odor: characteristic

Use: contains the highest level of unsaturation (90-100 I.V.) found in commercially available oleyl alcohols.

Jarchem Industries

Jarcol™ 95CG

Odor: characteristic

Use: Colorless and odorless with excellent thermostability. Used as wetting agent, emulsifier, solubilizer, defoamer and conditioning agent.

Jarchem Industries

Jarcol™ 95P

Odor: characteristic

Use: Meets the criteria set forth by USP standards.

Lipo Chemicals

Lipocol^® O/95

Odor: characteristic

Use: Lipocol^® O/95 is a natural fatty alcohol that can be used as a coupling agent, plasticizer for hair sprays, emulsion stabilizer and lubricant for aerosols. A liquid fatty alcohol that provides a smooth non oily feel in formulations.

Santa Cruz Biotechnology

For experimental / research use only.

Oleyl Alcohol

Sarchem Laboratories

For experimental / research use only.

Oleyl Alcohol

Sigma-Aldrich: Aldrich

For experimental / research use only.

Oleyl alcohol, technical grade, 85%

sds

TCI AMERICA

For experimental / research use only.

Oleyl Alcohol >60.0%(GC)

sds

Safety Information:

Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 38 - Irritating to skin. S 02 - Keep out of the reach of children. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 36 - Wear suitable protective clothing.

Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in Use Information:

Category:
cosmetic agents and indirect food additives: paper and paperboard components
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for (Z)-oleyl alcohol usage levels up to:
	5.0000 % in the fragrance concentrate.

Maximised Survey-derived Daily Intakes (MSDI-EU):		0.12 (μg/capita/day)
Modified Theoretical Added Maximum Daily Intake (mTAMDI):		3900 (μg/person/day)
Threshold of Concern:		1800 (μg/person/day)
Structure Class:		I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 23
Click here to view publication 23
		average usual ppm	average maximum ppm
baked goods:		20.00000	100.00000
beverages(nonalcoholic):		-	-
beverages(alcoholic):		-	-
breakfast cereal:		-	-
cheese:		-	-
chewing gum:		-	-
condiments / relishes:		-	-
confectionery froastings:		-	-
egg products:		-	-
fats / oils:		-	-
fish products:		-	-
frozen dairy:		-	-
fruit ices:		-	-
gelatins / puddings:		-	-
granulated sugar:		-	-
gravies:		-	-
hard candy:		-	-
imitation dairy:		-	-
instant coffee / tea:		-	-
jams / jellies:		-	-
meat products:		-	-
milk products:		-	-
nut products:		-	-
other grains:		-	-
poultry:		-	-
processed fruits:		-	-
processed vegetables:		-	-
reconstituted vegetables:		-	-
seasonings / flavors:		-	-
snack foods:		-	-
soft candy:		-	-
soups:		-	-
sugar substitutes:		-	-
sweet sauces:		-	-

Food categories according to Commission Regulation EC No. 1565/2000 (EC, 2000) in FGE.06 (EFSA, 2002a). According to the Industry the "normal" use is defined as the average of reported usages and "maximum use" is defined as the 95th percentile of reported usages (EFSA, 2002i).
Note: mg/kg = 0.001/1000 = 0.000001 = 1/1000000 = ppm.
		average usage mg/kg	maximum usage mg/kg
Dairy products, excluding products of category 02.0 (01.0):		7.00000	35.00000
Fats and oils, and fat emulsions (type water-in-oil) (02.0):		5.00000	25.00000
Edible ices, including sherbet and sorbet (03.0):		10.00000	50.00000
Processed fruit (04.1):		7.00000	35.00000
Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2):		-	-
Confectionery (05.0):		10.00000	50.00000
Chewing gum (05.3):		-	-
Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0):		5.00000	25.00000
Bakery wares (07.0):		10.00000	50.00000
Meat and meat products, including poultry and game (08.0):		2.00000	10.00000
Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0):		2.00000	10.00000
Eggs and egg products (10.0):		-	-
Sweeteners, including honey (11.0):		-	-
Salts, spices, soups, sauces, salads, protein products, etc. (12.0):		5.00000	25.00000
Foodstuffs intended for particular nutritional uses (13.0):		10.00000	50.00000
Non-alcoholic ("soft") beverages, excl. dairy products (14.1):		5.00000	25.00000
Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2):		10.00000	50.00000
Ready-to-eat savouries (15.0):		20.00000	100.00000
Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0):		5.00000	25.00000

Safety References:

European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

EPI System: View

Daily Med:search

AIDS Citations:Search

Cancer Citations:Search

Toxicology Citations:Search

EPA Substance Registry Services (TSCA):143-28-2

EPA ACToR:Toxicology Data

EPA Substance Registry Services (SRS):Registry

Laboratory Chemical Safety Summary :5284499

National Institute of Allergy and Infectious Diseases:Data

WGK Germany:nwg

(Z)-octadec-9-en-1-ol

Chemidplus:0000143282

RTECS:RG4120000 for cas# 143-28-2

References:

	(Z)-octadec-9-en-1-ol
NIST Chemistry WebBook:	Search Inchi
Canada Domestic Sub. List:	143-28-2
Pubchem (cid):	5284499
Pubchem (sid):	134973751

Other Information:

(IUPAC):	Atomic Weights of the Elements 2011 (pdf)
Videos:	The Periodic Table of Videos
tgsc:	Atomic Weights use for this web site
(IUPAC):	Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):	View
FDA Indirect Additives used in Food Contact Substances:	View
CHEBI:	View
CHEMBL:	View
Golm Metabolome Database:	Search
KEGG (GenomeNet):	D05245
HMDB (The Human Metabolome Database):	HMDB29632
Export Tariff Code:	2905.29.9000
FDA Listing of Food Additive Status:	View
VCF-Online:	VCF Volatile Compounds in Food
ChemSpider:	View
Formulations/Preparations: •oleyl alcohol is sold by henkel under the trade name hd-ocenol. other manufacturers are new japan chemical co., ashland chem. co., and kedzierzyn, poland. •grade: technical, commercial (80-90%) pure. •aldol; atallco o; cachalot o-1; lancol; novol •trade names: aec oleyl alcohol; dermaffine; jeecol o; lipocol o95 protachem oa 7075; sabonal 9095; u-tanol hd 8085; u-tanol hd 9095; u-tanol hd cg •trade name mixtures: base 323 ms; base ral w 323 t; base rouge a levres 323 tal; base rw 101; casto cetyle; castorcet; cloisonne gold cc; cloisonne red cc; fancol iso; flamenco gold cc; flamenco orange cc; flamenco pearl cc; flamenco superpearl cc; flamenco super red cc; flamenco twilight red cc; gemtone sunstone cc; gemtone tan opal cc; ivarbase 3240; liant tw 729; monamilk; oxocap; oxowax; prodhyrouge 2000; ricino - cetyle; unisteron y-50 •adol 80; adol 85; adol 90; cachalot o-3; cachalot o-8; cachalot o-15; crodacol a.10; crodacol o fancol oa 50; fancol oa 70; fancol oa 90; fancol oa 95; hd eutanol; hd oleyl alcohol 7075; hd oleyl alcohol 8085; hd oleyl alcohol 9095; hd oleyl alcohol cg lipocol o-80; lipocol o-9s u-tanol hd; u-tanol hd 7075

Potential Blenders and core components note

For Odor

aldehydic

dodecanal (aldehyde C-12 lauric)
FL/FR

animal

costus valerolactone
FR

fatty

allyl octanoate
FL/FR

(Z)-

dairy lactone
FL/FR

2,4-

decadien-1-ol
FL/FR

(E)-2-

decen-1-ol
FL/FR

(E)-2-

decenal
FL/FR

ethyl undecylenate
FL/FR

methyl 10-undecenoate
FL/FR

methyl octanoic acid
FL/FR

(Z)-2-

nonenal
CS

octanoic acid
FL/FR

(Z)-

oleic acid
FL/FR

floral

alpha-

amyl cinnamaldehyde / methyl anthranilate schiff's base
FR

decanal / methyl anthranilate schiff's base
FR

fruity

allyl cyclohexyl propionate
FL/FR

ethyl hexanoate
FL/FR

green

manzanate (Givaudan)
FL/FR

soapy

benzyl laurate
FL/FR

ethyl undecanoate
FL/FR

tonka

amyl-alpha-pyrone
FL/FR

waxy

iso

amyl laurate
FL/FR

(E)-2-

decen-1-yl acetate
FL/FR

dodecanol
FL/FR

methyl myristate
FL/FR

methyl undecanoate
FR

myristic acid
FL/FR

2,4-

nonadien-1-ol
FL/FR

palmitic acid
FR

tetradecanal
FL/FR

For Flavor

No flavor group found for these

(E)-2-

decen-1-ol
FL/FR

(E)-2-

decen-1-yl acetate
FL/FR

methyl myristate
FL/FR

cooling

manzanate (Givaudan)
FL/FR

creamy

amyl-alpha-pyrone
FL/FR

ethereal

benzyl laurate
FL/FR

fatty

allyl octanoate
FL/FR

iso

amyl laurate
FL/FR

(Z)-

dairy lactone
FL/FR

2,4-

decadien-1-ol
FL/FR

ethyl undecylenate
FL/FR

methyl octanoic acid
FL/FR

2,4-

nonadien-1-ol
FL/FR

(E)-2-

octenoic acid
FL

(Z)-

oleic acid
FL/FR

tetradecanal
FL/FR

fruity

allyl cyclohexyl propionate
FL/FR

ethyl (E)-2-octenoate
FL

ethyl hexanoate
FL/FR

soapy

dodecanal (aldehyde C-12 lauric)
FL/FR

dodecanol
FL/FR

octanoic acid
FL/FR

waxy

(E)-2-

decenal
FL/FR

ethyl undecanoate
FL/FR

methyl 10-undecenoate
FL/FR

myristic acid
FL/FR

Potential Uses:

	emollients
	emulsifying agents
	opacifying agents
	viscosity controlling agents

Occurrence (nature, food, other):note

found in nature

Synonyms:

	novol
(9Z)-	octadec-9-en-1-ol
(Z)-	octadec-9-en-1-ol
(Z)-	octadec-9-enol
(9Z)-9-	octadecen-1-ol
(Z)-9-	octadecen-1-ol
cis-	octadecen-1-ol
cis-9-	octadecen-1-ol
9-	octadecen-1-ol, (9Z)-
9-	octadecen-1-ol, cis-
(Z)-9-	octadecenol
cis-9-	octadecenol
cis-9-	octadecenyl alcohol
	oleyl alcohol NF

Articles:

PubMed:Permeability of acetic acid through organic films at the air-aqueous interface.

PubMed:Dialkyl 3,3'-thiodipropionate and dialkyl 2,2'-thiodiacetate antioxidants by lipase-catalyzed esterification and transesterification.

PubMed:Natural ligands of hamster aphrodisin.

PubMed:Lipase specificity toward some acetylenic and olefinic alcohols in the esterification of pentanoic and stearic acids.

PubMed:Evidence that His110 of the protein FadL in the outer membrane of Escherichia coli is involved in the binding and uptake of long-chain fatty acids: possible role of this residue in carboxylate binding.

PubMed:A novel CoA-independent transacetylase produces the ethanolamine plasmalogen and acyl analogs of platelet-activating factor (PAF) with PAF as the acetate donor in HL-60 cells.

PubMed:Metabolism of long-chain alcohols in cell suspension cultures of soya and rape.

Notes:

None found

(Z)-oleyl alcohol cis-9-octadecenol

Supplier Sponsors

Articles:

(Z)-oleyl alcohol
cis-9-octadecenol