phenethyl isobutyrate
 
Notes:
Found in Mentha spp., olive (Olea europea), beer and other beverages. Food flavouring
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Fragrance Demo Formulas    Flavor Demo Formulas
Name: 2-phenylethyl 2-methylpropanoate
CAS Number: 103-48-0Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg: 203-116-1
FDA UNII:QRZ4RE7DCL
Nikkaji Web: J36.971C
Beilstein Number: 2330243
MDL: MFCD00026441
FEMA Number: 2862
CoE Number: 302
XlogP3: 3.30 (est)
Molecular Weight: 192.25792000
Formula: C12 H16 O2
NMR Predictor: Predict (works with chrome or firefox)
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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NCBI: Search
JECFA Food Flavoring: 992  phenethyl isobutyrate
Flavis Number: 09.427 (Old)
DG SANTE Food Flavourings: 09.427  phenethyl isobutyrate
FEMA Number: 2862  phenethyl isobutyrate
FDA Mainterm: PHENETHYL ISOBUTYRATE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
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Physical Properties:
Appearance: colorless to pale yellow clear liquid (est)
Assay: 98.00 to 100.00 % 
Food Chemicals Codex Listed: Yes
Specific Gravity: 0.98700 to 0.99000 @  25.00 °C.
Pounds per Gallon - (est).: 8.213 to  8.238
Specific Gravity: 0.98600 to 0.99400 @  20.00 °C.
Pounds per Gallon - est.: 8.214 to 8.281
Refractive Index: 1.48610 to 1.48810 @  20.00 °C.
Boiling Point: 230.00 °C. @ 760.00 mm Hg
Acid Value: 1.00 max. KOH/g
Vapor Pressure: 0.010000 mmHg @ 25.00 °C. (est)
Flash Point: 227.00 °F. TCC ( 108.33 °C. )
logP (o/w): 3.161 (est)
Shelf Life: 24.00 month(s) or longer if stored properly.
Storage: store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in:
 alcohol
 fixed oils
 paraffin oil
 water, 51.02 mg/L @ 25 °C (est)
Stability:
 acid cleaner
 alcoholic lotion
 antiperspirant
 bleach
 deo stick
 detergent perborate
 fabric softener
 hard surface cleaner
 liquid detergent
 shampoo
 soap
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Organoleptic Properties:
Odor Type: floral
Odor Strength: medium
Odor Description:
at 100.00 %. 
floral fruity rose tea rose peach pastry
Substantivity: 164 Hour(s)
  
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
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Safety Information:
Most important hazard(s):
Xi - Irritant
  R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
Human Experience: 2 % solution: no irritation or sensitization.
Oral/Parenteral Toxicity:
  gavage-rat LD50  [sex: M,F] 5137 mg/kg
6 Value based on specific gravity = 0.98790.
(Shelanski & Moldovan, 1971b)

oral-rat LD50  5200 mg/kg
Food and Cosmetics Toxicology. Vol. 16, Pg. 847, 1978.

Dermal Toxicity:
  skin-rabbit LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 16, Pg. 847, 1978.

Inhalation Toxicity:
  Not determined
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Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for phenethyl isobutyrate usage levels up to:
  10.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 19.00 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 60.00 (μg/capita/day)
Structure Class: I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -11.00000
beverages(nonalcoholic): -3.40000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -4.00000
fruit ices: -4.00000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -13.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
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Safety References:
Flavor & Extract Manufacturers Association (FEMA) reference(s):
The FEMA GRAS assessment of phenethyl alcohol, aldehydes, acids, and related acetals and esters used as flavor ingredients.View pdf
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to: Flavouring Group Evaluation 14 (FGE.14): Phenethyl alcohol, aldehyde, esters, and related phenylacetic acid esters from chemical group 15 (Commission Regulation (EC) No 1565/2000 of 18 July 2000)
View page or View pdf
Flavouring Group Evaluation 53 (FGE.53): Consideration of phenethyl alcohol, aldehyde, acid and related acetals and esters evaluated by JECFA (59th meeting) structurally related to phenethyl alcohol, aldehyde, esters and related phenylacetic acid esters evaluated by EFSA in FGE.14 (2005) and one phenoxyethyl ester evaluated in FGE.23 (2006) (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)
View page or View pdf
Flavouring Group Evaluation 14, Revision 1 (FGE.14Rev1): Phenethyl alcohol, aldehyde, acetals, carboxylic acid and related esters from chemical group 15 and 22 [1] - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf
Flavouring Group Evaluation 53, Revision 1 (FGE.53Rev1): Consideration of phenethyl alcohol, aldehyde, acid and related acetals and esters evaluated by JECFA (59th meeting) FGE.23Rev1 (2008)
View page or View pdf
EPI System: View
EPA Substance Registry Services (TSCA): 103-48-0
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 7655
National Institute of Allergy and Infectious Diseases: Data
WGK Germany:2
 2-phenylethyl 2-methylpropanoate
Chemidplus: 0000103480
RTECS: NQ5435000 for cas# 103-48-0
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References:
 2-phenylethyl 2-methylpropanoate
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 103-48-0
Pubchem (cid): 7655
Pubchem (sid): 134972076
Pherobase: View
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Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
CHEBI: View
CHEMBL: View
HMDB (The Human Metabolome Database): HMDB35015
FooDB: FDB013620
Export Tariff Code: 2915.60.0000
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
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Potential Blenders and core components note
 
For Odor
aldehydic
9-decenalFL/FR
2,6-dimethyl-2,18-nonadecadien-8-one 
3-methyl-4-hexyl oxybutyraldehydeFR
 nonanal (aldehyde C-9)FL/FR
10-undecenal (aldehyde C-11 undecylenic)FL/FR
animal
isobutyl quinolineFR
isobutyl quinolineFR
para-cresyl phenyl acetateFL/FR
anisic
para-anisaldehydeFL/FR
aromatic
 damascone carboxylateFR
balsamic
 amyris wood oilFL/FR
siam benzoin resinoidFL/FR
 benzyl cinnamateFL/FR
 benzyl salicylateFL/FR
isobutyl cinnamateFL/FR
 cinnamyl alcoholFL/FR
 cinnamyl formateFL/FR
 clover nitrileFR
 fir balsam absoluteFR
 guaiacyl phenyl acetateFL/FR
 guaiyl acetateFL/FR
 methyl cinnamateFL/FR
3-phenyl propyl alcoholFL/FR
berry
 raspberry ketoneFL/FR
bready
 bran resinoidFR
caramellic
 strawberry furanoneFL/FR
chocolate
isoamyl phenyl acetateFL/FR
citrus
 bergamot oilFL/FR
(R)-citronellyl nitrileFR
 citronitrile (Symrise)FR
 grapefruit pentanolFR
2-heptanolFL/FR
bitter orange peel oil terpenelessFL/FR
 tetrahydromyrcenolFR
ethereal
3-cyclohexyl propyl acetate 
fatty
 butyl undecylenateFL/FR
fermented
 methyl decanoateFL/FR
floral
 acetal 318FR
isoamyl angelateFL/FR
alpha-amyl cinnamaldehydeFL/FR
isoamyl salicylateFL/FR
isoamyl undecylenateFL/FR
 benzyl acetateFL/FR
 benzyl acetoacetateFL/FR
 benzyl alcoholFL/FR
 benzyl isobutyrateFL/FR
 blue lagoon fragranceFR
 bois de rose oil brazilFL/FR
isobutyl salicylateFL/FR
 cassis buteneoneFR
 champaca absoluteFR
 citronellal diisotridecyl acetalFR
 citronellolFL/FR
 citronellyl acetateFL/FR
(S)-citronellyl acetateFL/FR
 citronellyl anthranilateFL/FR
 citronellyl butyrateFL/FR
 citronellyl hexanoateFL/FR
 citronellyl isovalerateFL/FR
 citronellyl phenyl acetateFL/FR
 citronellyl propionateFL/FR
(E)-citronellyl tiglateFL/FR
 coriander seed oilFL/FR
 cyclamen aldehydeFL/FR
3-cyclohexene-1-carboxylic acid, 2,6,6-trimethyl-, methyl esterFR
 cyclohexyl ethyl alcoholFL/FR
 cymbopogon validus leaf oilFR
beta-damascenoneFL/FR
9-decen-1-olFL/FR
 dimethyl anthranilateFL/FR
 dimethyl benzyl carbinolFL/FR
 dimethyl benzyl carbinyl acetateFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
 dimethyl benzyl carbinyl propionateFR
3,6-dimethyl-3-octyl acetateFR
 ethyl anthranilateFL/FR
 ethyl ethyl anthranilateFL/FR
 ethyl hydrocinnamateFL/FR
 ethyl linalyl acetateFR
 ethyl ortho-anisateFL/FR
 ethyl phenyl acetateFL/FR
 eucalyptus macarthurii oilFR
 floral pyranolFR
 gardenia oxideFR
 geraniolFL/FR
 geranium oil bourbonFL/FR
 geranium oil egypt fractionsFR
 geranyl acetateFL/FR
(E)-geranyl acetoneFL/FR
 geranyl formateFL/FR
 geranyl isobutyrateFL/FR
(E)-geranyl linaloolFL/FR
 geranyl phenyl acetateFL/FR
 geranyl propionateFL/FR
 geranyl valerateFL/FR
 heliotropinFL/FR
 heliotropyl diethyl acetalFR
(Z)-3-hexen-1-yl salicylateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 hibiscus fragranceFR
 ho leaf oilFR
 hyacinth etherFR
 hydroxycitronellalFL/FR
 hydroxycitronellal dimethyl acetalFL/FR
 ionone mixed isomersFL/FR
 jasmin absolute egypt (from concrete)FL/FR
 jasmin cyclopentanoneFR
 jasmin lactone (IFF)FL/FR
isojasmoneFL/FR
 leerallFR
laevo-linaloolFL/FR
 linaloolFL/FR
 linalool oxideFL/FR
 linalyl butyrateFL/FR
 linalyl phenyl acetateFL/FR
 magnolia flower oil CO2 extractFL/FR
 magnolia specialtyFR
 menthadienyl formateFR
ortho-methoxybenzyl ethyl etherFR
 methoxymelonalFL/FR
para-methyl acetophenoneFL/FR
1-(2-methyl allyl oxy)-3-methoxy-3-methyl-1-butaneFR
para-methyl benzyl acetateFL/FR
 methyl benzyl acetate (mixed ortho-,meta-,para-)FL/FR
 methyl dihydrojasmonateFL/FR
alpha-isomethyl ionone (90% min.)FL/FR
 methyl ionyl acetateFL/FR
(±)-3-methyl-gamma-decalactoneFL/FR
 mimosa absolute franceFL/FR
 muguet carboxaldehydeFR
pink nelumbo nucifera flower absoluteFR
white nelumbo nucifera flower absoluteFR
white nelumbo nucifera flower concreteFR
 nerolFL/FR
 nerolidolFL/FR
 neryl acetateFL/FR
 nonanolFL/FR
3-nonanon-1-yl acetateFL/FR
 ocean propanalFL/FR
1-(octahydro-4,7-methanoinden-5-yl)-propan-2-one + 1-(6-methyloctahydro-4,7-methanoinden-5-yl)-ethanone 
 octyl isovalerateFL/FR
 orris rhizome concrete butter (iris pallida)FL/FR
 osmanthus absolute replacerFR
 osmanthus concreteFL/FR
 peony alcoholFR
 petitgrain mandarin oilFL/FR
 phenethyl acetateFL/FR
 phenethyl alcoholFL/FR
 phenethyl benzoateFL/FR
 phenethyl isovalerateFL/FR
 phenethyl phenyl acetateFL/FR
 phenethyl propionateFL/FR
 phenethyl salicylateFL/FR
2-phenethyl valerateFL/FR
 phenoxyethanolFL/FR
1-phenyl propyl butyrateFL/FR
2-phenyl propyl isobutyrateFL/FR
4-phenyl-3-buten-2-olFL/FR
isopropyl benzoateFL/FR
isopropyl phenyl acetateFL/FR
 rhodinolFL/FR
 rhodinyl butyrateFL/FR
 rose absolute (rosa damascena) bulgariaFL/FR
 rose butanoateFL/FR
 rose carboxylateFR
 rose undeceneFR
 souroubea specialtyFR
 star fruit oil cubaFL/FR
 styralyl propionateFL/FR
 tea acetateFR
 terpinyl valerateFL/FR
 tetrahydroionyl acetateFR
 tetrahydrolinaloolFL/FR
(E)-2-undecen-1-olFL/FR
2-undecen-1-olFL/FR
 violet methyl carbonateFR
 ylang ylang flower oilFL/FR
fresh
10-undecen-1-yl acetateFL/FR
fruity
 allyl amyl glycolateFR
 allyl benzoateFR
 allyl cyclohexyl propionateFL/FR
 allyl isononylateFR
 apricot essenceFL/FR
 benzaldehyde / methyl anthranilate schiff's baseFR
 benzyl propionateFL/FR
 benzyl valerateFL/FR
 berry hexanoateFR
 butyl 2-naphthyl etherFL/FR
isobutyl anthranilateFL/FR
isobutyl furyl propionateFL/FR
 citronellyl isobutyrateFL/FR
beta-damasconeFL/FR
(Z)-beta-damasconeFL/FR
(E)-beta-damasconeFL/FR
(R)-gamma-dodecalactoneFL/FR
 eriocephalus punctulatus flower oilFR
2-ethyl-4-methyl-1,3-oxathiane 
(E,Z)-6-ethyl-5,7-dimethyl-2,5-octadien-4-oneFR
 geranyl butyrateFL/FR
 ginseneFR
 green acetateFR
 heptyl butyrateFL/FR
 hexyl acetateFL/FR
 hexyl isovalerateFL/FR
 linalool oxide acetatesFL/FR
3-mercaptohexyl acetateFL/FR
 methyl anthranilateFL/FR
 methyl bicycloheptenyl methyloxirane carboxylateFR
 methyl isobutyrateFL/FR
(E)-7-methyl-3-octen-2-oneFL/FR
 myrasconeFR
2-nonanone propylene glycol acetalFL/FR
alpha-ocimeneFL/FR
 octyl formateFL/FR
 peach nitrileFR
 plum damascone (high alpha)FR
(E,E)-pomaroseFR
 propyl angelate 
 sambucus canadensis fruit absoluteFL/FR
 strawberry glycidate 1 (aldehyde C-16 (so-called))FL/FR
(R)-styralyl acetateFL/FR
 thesaron (Takasago)FR
4-(para-tolyl)-2-butanoneFL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
cis-woody acetateFR
green
 acetaldehyde ethyl phenethyl acetalFL/FR
isoamyl 3-(2-furan) propionateFL/FR
 diphenyl oxideFL/FR
(Z)-3-hexen-1-olFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl benzoateFL/FR
(Z)-3-hexen-1-yl butyrateFL/FR
 hexyl 2-methyl butyrateFL/FR
 hexyl phenyl acetateFL/FR
 hexyl tiglateFL/FR
(Z)-leaf acetalFL/FR
 magnolia flower oilFL/FR
 melon nonenoateFL/FR
1-(octahydro-4,7-methanoinden-5-yl)-propan-2-ol 
 phenyl acetaldehydeFL/FR
 phenyl acetaldehyde dimethyl acetalFL/FR
3-phenyl propionaldehydeFL/FR
 styralyl acetateFL/FR
1-[(3aS,7aR)-3a,4,7,7a-tetrahydro-1H-inden-6-yl]ethanoneFR
hay
 beeswax absoluteFL/FR
herbal
6-acetoxydihydrotheaspiraneFL/FR
 carum carvi fruit oilFL/FR
 chamomile isobutyrateFR
 chamomile propionateFR
 clary sage absoluteFL/FR
 clary sage oil franceFL/FR
 geranium cyclohexaneFR
 geranyl octanoateFL/FR
 lavender absolute bulgariaFL/FR
 linalyl acetateFL/FR
 linalyl formateFL/FR
 methyl cyclogeranate (Firmenich)FR
 tagete oil madagascarFL/FR
honey
 butyl phenyl acetateFL/FR
 methyl phenyl acetateFL/FR
 phenethyl furoateFL/FR
 propyl phenyl acetateFL/FR
medicinal
ortho-cresyl acetateFL/FR
powdery
para-anisyl acetateFL/FR
para-anisyl alcoholFL/FR
alpha-methyl iononeFL/FR
(E)-alpha-methyl ionone (74-80%)FL/FR
spicy
 carnation absoluteFR
 cassia bark oil chinaFL/FR
 clove bud oilFL/FR
(-)-cubenolFL/FR
black currant bud absoluteFL/FR
 eugenolFL/FR
 honey extractCS
alpha-methyl cinnamaldehydeFL/FR
 methyl isoeugenolFL/FR
 nutmeg oilFL/FR
black pepper oilFL/FR
 spicy acetoacetateFL/FR
terpenic
alpha-terpineolFL/FR
tropical
 triflaige A (ZEON)FR
vanilla
 ethyl vanillinFL/FR
 vanilla bean absolute (vanilla planifolia)FL/FR
 vanillyl acetateFL/FR
waxy
 dihydrocitronellyl acetateFL/FR
 ethyl laurateFL/FR
 ethyl nonanoateFL/FR
(E)-methyl geranateFL/FR
 phytyl acetateFL/FR
 waxy acetateFR
winey
 butyl angelateFL/FR
woody
 amber carbinolFR
2-decalinyl acetateFR
 guaiacwood oilFL/FR
(-)-guaiolFR
 melozol acetateFR
 patchouli ethanoneFR
 rhubarb oxiraneFR
 santallFR
 santalyl butyrateFL/FR
 woody acetateFR
 
For Flavor
 
No flavor group found for these
6-acetoxydihydrotheaspiraneFL/FR
1-acetyl cyclohexyl acetateFL
isoamyl angelateFL/FR
isoamyl undecylenateFL/FR
 benzyl valerateFL/FR
 butyl 2-naphthyl etherFL/FR
 butyl angelateFL/FR
2-butyl thiopheneFL
 citronellyl isovalerateFL/FR
ortho-cresyl acetateFL/FR
3-cyclohexyl propyl acetate 
9-decenalFL/FR
 dihydrocitronellyl acetateFL/FR
2,6-dimethyl-2,18-nonadecadien-8-one 
S-(2,5-dimethyl-3-furyl) ethane thioateFL
(R)-gamma-dodecalactoneFL/FR
 ethyl 3-hydroxyoctanoateFL
 ethyl ethyl anthranilateFL/FR
 ethyl hydrocinnamateFL/FR
 ethyl ortho-anisateFL/FR
2-ethyl-4-methyl-1,3-oxathiane 
(E)-geranyl linaloolFL/FR
 geranyl octanoateFL/FR
 geranyl valerateFL/FR
 guaiyl acetateFL/FR
4-hydroxyphenethyl alcoholFL
 ionone mixed isomersFL/FR
 jasmin lactone (IFF)FL/FR
 linalool oxide acetatesFL/FR
 linalyl formateFL/FR
 linalyl phenyl acetateFL/FR
 magnolia flower oilFL/FR
 magnolia flower oil CO2 extractFL/FR
 methyl benzyl acetate (mixed ortho-,meta-,para-)FL/FR
(E)-methyl geranateFL/FR
(±)-3-methyl-gamma-decalactoneFL/FR
2-nonanone propylene glycol acetalFL/FR
alpha-ocimeneFL/FR
1-(octahydro-4,7-methanoinden-5-yl)-propan-2-ol 
1-(octahydro-4,7-methanoinden-5-yl)-propan-2-one + 1-(6-methyloctahydro-4,7-methanoinden-5-yl)-ethanone 
 octyl isovalerateFL/FR
 phenethyl furoateFL/FR
2-phenethyl valerateFL/FR
 phenoxyethanolFL/FR
1-phenyl propyl butyrateFL/FR
2-phenyl propyl isobutyrateFL/FR
 phytyl acetateFL/FR
 propyl angelate 
isopropyl benzoateFL/FR
 santalyl butyrateFL/FR
(R)-styralyl acetateFL/FR
2-undecen-1-olFL/FR
(E)-2-undecen-1-olFL/FR
 vitispiraneFL
isoamyl 3-(2-furan) propionateFL/FR
 benzyl acetoacetateFL/FR
isobutyl furyl propionateFL/FR
beta-damasconeFL/FR
aldehydic
 nonanal (aldehyde C-9)FL/FR
balsamic
siam benzoin resinoidFL/FR
 benzyl salicylateFL/FR
isobutyl cinnamateFL/FR
berry
 raspberry ketoneFL/FR
brown
 beeswax absoluteFL/FR
burnt
 ethyl 2-furoateFL
caramellic
 strawberry furanoneFL/FR
cherry
 heliotropinFL/FR
citrus
 bergamot oilFL/FR
laevo-linaloolFL/FR
 linaloolFL/FR
 nerolFL/FR
bitter orange peel oil terpenelessFL/FR
 petitgrain mandarin oilFL/FR
 styralyl propionateFL/FR
alpha-terpineolFL/FR
coffee
2,4-dimethyl thiazoleFL
cooling
isobutyl salicylateFL/FR
creamy
para-anisaldehydeFL/FR
para-methyl acetophenoneFL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
ethereal
 methyl isobutyrateFL/FR
fatty
(Z)-3-hexen-1-yl benzoateFL/FR
 methyl decanoateFL/FR
(E)-7-methyl-3-octen-2-oneFL/FR
10-undecenal (aldehyde C-11 undecylenic)FL/FR
floral
isoamyl phenyl acetateFL/FR
 bois de rose oil brazilFL/FR
 citronellolFL/FR
(S)-citronellyl acetateFL/FR
 citronellyl acetateFL/FR
 citronellyl hexanoateFL/FR
 citronellyl phenyl acetateFL/FR
 citronellyl propionateFL/FR
 dimethyl benzyl carbinyl acetateFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
 geraniolFL/FR
 geranium oil bourbonFL/FR
(E)-geranyl acetoneFL/FR
 geranyl isobutyrateFL/FR
 geranyl phenyl acetateFL/FR
 jasmin absolute egypt (from concrete)FL/FR
 linalyl acetateFL/FR
 linalyl butyrateFL/FR
2-methyl butyl 3-methyl butenoateFL
 methyl dihydrojasmonateFL/FR
(E)-alpha-methyl ionone (74-80%)FL/FR
alpha-isomethyl ionone (90% min.)FL/FR
 methyl phenyl acetateFL/FR
 neryl acetateFL/FR
 ocean propanalFL/FR
 orris rhizome concrete butter (iris pallida)FL/FR
 phenethyl alcoholFL/FR
 phenethyl benzoateFL/FR
 phenethyl propionateFL/FR
 rhodinolFL/FR
 rhodinyl butyrateFL/FR
 rose absolute (rosa damascena) bulgariaFL/FR
 tetrahydrolinaloolFL/FR
 ylang ylang flower oilFL/FR
 allyl cyclohexyl propionateFL/FR
para-anisyl acetateFL/FR
para-anisyl alcoholFL/FR
 apricot essenceFL/FR
 benzyl acetateFL/FR
 benzyl alcoholFL/FR
 benzyl isobutyrateFL/FR
 benzyl propionateFL/FR
isobutyl anthranilateFL/FR
 citronellyl anthranilateFL/FR
 citronellyl butyrateFL/FR
 citronellyl isobutyrateFL/FR
(Z)-beta-damasconeFL/FR
(E)-beta-damasconeFL/FR
 dimethyl anthranilateFL/FR
 ethyl anthranilateFL/FR
 geranyl butyrateFL/FR
2-heptanolFL/FR
 hexyl acetateFL/FR
 hexyl phenyl acetateFL/FR
2-hexyl-4-acetoxytetrahydrofuranFL
 methoxymelonalFL/FR
 methyl anthranilateFL/FR
para-methyl benzyl acetateFL/FR
alpha-methyl iononeFL/FR
3-nonanon-1-yl acetateFL/FR
 osmanthus concreteFL/FR
 phenethyl isovalerateFL/FR
 rose butanoateFL/FR
 sambucus canadensis fruit absoluteFL/FR
 star fruit oil cubaFL/FR
 strawberry glycidate 1 (aldehyde C-16 (so-called))FL/FR
 styralyl acetateFL/FR
 tagete oil madagascarFL/FR
 terpinyl valerateFL/FR
4-(para-tolyl)-2-butanoneFL/FR
greasy
10-undecen-1-yl acetateFL/FR
green
 acetaldehyde ethyl phenethyl acetalFL/FR
isoamyl salicylateFL/FR
 cinnamyl alcoholFL/FR
(E)-citronellyl tiglateFL/FR
 clary sage absoluteFL/FR
 cyclamen aldehydeFL/FR
 cyclohexyl ethyl alcoholFL/FR
 diphenyl oxideFL/FR
 geranyl acetateFL/FR
 geranyl formateFL/FR
 heptyl butyrateFL/FR
(Z)-3-hexen-1-olFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl butyrateFL/FR
(Z)-3-hexen-1-yl salicylateFL/FR
 hexyl 2-methyl butyrateFL/FR
 hexyl isovalerateFL/FR
 hexyl tiglateFL/FR
isojasmoneFL/FR
(Z)-leaf acetalFL/FR
 linalool oxideFL/FR
 melon nonenoateFL/FR
 nerolidolFL/FR
 octyl formateFL/FR
 phenyl acetaldehyde dimethyl acetalFL/FR
3-phenyl propionaldehydeFL/FR
herbal
 carum carvi fruit oilFL/FR
 clary sage oil franceFL/FR
 coriander seed oilFL/FR
 lavender absolute bulgariaFL/FR
honey
 butyl phenyl acetateFL/FR
 ethyl phenyl acetateFL/FR
 phenethyl acetateFL/FR
 phenethyl phenyl acetateFL/FR
 phenyl acetaldehydeFL/FR
 propyl phenyl acetateFL/FR
isopropyl phenyl acetateFL/FR
medicinal
 dimethyl benzyl carbinolFL/FR
 phenethyl salicylateFL/FR
phenolic
para-cresyl phenyl acetateFL/FR
 guaiacyl phenyl acetateFL/FR
spicy
 benzyl cinnamateFL/FR
 cassia bark oil chinaFL/FR
 cinnamyl formateFL/FR
 clove bud oilFL/FR
(-)-cubenolFL/FR
black currant bud absoluteFL/FR
 eugenolFL/FR
alpha-methyl cinnamaldehydeFL/FR
 methyl cinnamateFL/FR
 methyl isoeugenolFL/FR
 nutmeg oilFL/FR
black pepper oilFL/FR
3-phenyl propyl alcoholFL/FR
 spicy acetoacetateFL/FR
tropical
alpha-amyl cinnamaldehydeFL/FR
3-mercaptohexyl acetateFL/FR
vanilla
 ethyl vanillinFL/FR
 vanilla bean absolute (vanilla planifolia)FL/FR
 vanillyl acetateFL/FR
waxy
 butyl undecylenateFL/FR
9-decen-1-olFL/FR
 ethyl laurateFL/FR
 ethyl nonanoateFL/FR
 geranyl propionateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 hydroxycitronellalFL/FR
 hydroxycitronellal dimethyl acetalFL/FR
 mimosa absolute franceFL/FR
 nonanolFL/FR
4-phenyl-3-buten-2-olFL/FR
woody
 amyris wood oilFL/FR
beta-damascenoneFL/FR
 guaiacwood oilFL/FR
 methyl ionyl acetateFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 angel essenceFR
 appleFR
 apple blossomFR
 bananaFR
 cherryFR
 coconut tropical coconutFR
 cologneFR
 crabapple blossomFR
 floralFR
 flower shopFR
 hibiscusFR
 honeyFR
 hyacinthFR
 jasminFR
 lavenderFR
 magnoliaFR
 mangoFR
 muskFR
 necterineFL
 orange blossomFR
 papayaFR
 paris 
 peachFR
 pearFR
 peonyFR
 pineappleFR
 plumFR
 plum greengage plumFL
 potpourriFR
 roseFR
 rose tea roseFR
 spiceFR
 strawberryFR
 teaFL
 tuberoseFR
 ylang ylangFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 beer
Search  PMC Picture
 champaca absolute (michelia alba dc.) @ 0.08%
Data  GC  Search Trop  Picture
 champaca concrete @ trace%
Data  GC  Search Trop  Picture
 cheese bleu cheese
Search  PMC Picture
 cider
Search  PMC Picture
 cognac
Search  PMC Picture
 galangal root oil @ 0.02%
Data  GC  Search Trop  Picture
 glanga
Search  PMC Picture
 olive oil
Search Trop  Picture
 peppermint oil
Search Trop  Picture
 rum
Search  PMC Picture
 spearmint oil scotch
Search Trop  Picture
Synonyms   Articles   Notes   Search   Top
Synonyms:
 benzyl carbinol isobutyrate
 benzyl carbinyl 2-methyl propanoate
 benzyl carbinyl isobutyrate
 benzylcarbinol isobutyrate
 benzylcarbinyl 2-methylpropanoate
 benzylcarbinyl isobutyrate
isobutyric acid phenethyl ester
isobutyric acid phenyl ethyl ester
isobutyric acid, phenethyl ester
2-methyl propanoic acid 2-phenethyl ester
2-methyl propanoic acid 2-phenyl ethyl ester
 phenethyl 2-methyl propanoate
 phenethyl 2-methyl propionate
 phenethyl 2-methylpropanoate
 phenethyl 2-methylpropionate
 phenethyl isobutyrate FCC (natural)
 phenethyl isobutyrate natural
 phenethylisobutyrate
2-phenyl ethyl 2-methyl propanoate
2-phenyl ethyl 2-methyl propionate
 phenyl ethyl iso butyrate
 phenyl ethyl isobutyrate
2-phenyl ethyl isobutyrate
beta-phenyl ethyl isobutyrate
 phenyl ethyl isobutyrate FCC
 phenyl ethyl isobutyrate natural
2-phenylethyl 2-methylpropanoate
2-phenylethyl 2-methylpropionate
 phenylethyl isobutyrate
2-phenylethyl isobutyrate
 propanoic acid, 2-methyl-, 2-phenylethyl ester
Synonyms   Articles   Notes   Search   Top
Synonyms   Articles   Notes   Search   Top
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