2-nonanone propylene glycol acetal
2-heptyl-2,4-dimethyl-1,3-dioxolane

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CAS Number: 165191-91-3 3D/inchi FDA UNII: 6H82GVN5JJ Nikkaji Web: J3.153.033D XlogP3-AA: 3.90 (est) Molecular Weight: 200.32168000 Formula: C12 H24 O2 NMR Predictor: Predict (works with chrome, Edge or firefox) Category:flavor and fragrance agents   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Perfumer and Flavorist: Search Google Patents: Search US Patents: Search EU Patents: Search Pubchem Patents: Search PubMed: Search NCBI: Search JECFA Food Flavoring: 2076 2-nonanone propyleneglycol acetal FEMA Number: 4399 2-nonanone propyleneglycol acetal FDA: No longer provide for the use of these seven synthetic flavoring substances FDA Mainterm (SATF): 165191-91-3 ; 2-NONANONE PROPYLENEGLYCOL ACETAL   Physical Properties: Appearance: colorless to pale yellow clear liquid (est) Assay: 97.00 to 100.00 Food Chemicals Codex Listed: No Specific Gravity: 0.88200 to 0.88800 @ 20.00 °C. Pounds per Gallon - (est).: 7.348 to 7.398 Refractive Index: 1.43000 to 1.43500 @ 20.00 °C. Boiling Point: 104.00 to 105.00 °C. @ 11.00 mm Hg Boiling Point: 227.00 to 228.00 °C. @ 760.00 mm Hg (est) Vapor Pressure: 0.118000 mmHg @ 25.00 °C. (est) Flash Point: 186.00 °F. TCC ( 85.40 °C. ) (est) logP (o/w): 4.056 (est) Soluble in:   alcohol   fats   oils   water, 4.82 mg/L @ 25 °C (est) Insoluble in:   water Similar Items:note acetoin propylene glycol acetal anisaldehyde propylene glycol acetal benzaldehyde propylene glycol acetal butyraldehyde propylene glycol acetal isobutyraldehyde propylene glycol acetal cinnamaldehyde propylene glycol acetal citral propylene glycol acetal cyclamen aldehyde propylene glycol acetal decanal propylene glycol acetal ethyl vanillin propylene glycol acetal furfural propylene glycol acetal heliotropyl propylene glycol acetal hexanal propylene glycol acetal (E)-2-hexen-1-al propylene glycol acetal hydroxycitronellal propylene glycol acetal melon heptenal propylene glycol acetal 6-methyl-5-hepten-2-one propylene glycol acetal nonanal propylene glycol acetal octanal propylene glycol acetal perillaldehyde propylene glycol acetal phenyl acetaldehyde propylene glycol acetal para-tolualdehyde propylene glycol acetal undecanal propylene glycol acetal valeraldehyde propylene glycol acetal isovaleraldehyde propylene glycol acetal vanillin propylene glycol acetal   Organoleptic Properties: Odor Type: fruity fruity floral fatty herbal Odor Description:at 100.00 %. fruity floral fatty herbal Odor and/or flavor descriptions from others (if found).   Cosmetic Information: None found   Suppliers: Parchem 2-nonanone propylene glycol acetal Chemical Sources Association Need This Item for Flavor/Food?: You can contact the Chemical Sources Association   Safety Information:   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: Not determined Dermal Toxicity: Not determined Inhalation Toxicity: Not determined   Safety in Use Information: Category: flavor and fragrance agents RIFM Fragrance Material Safety Assessment: Search IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice Recommendation for 2-nonanone propylene glycol acetal usage levels up to:   0.2000 % in the fragrance concentrate.   Structure Class: III Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library publication number: 23 Click here to view publication 23   average usual ppm average maximum ppm baked goods: 0.20000 2.00000 beverages(nonalcoholic): 0.05000 0.20000 beverages(alcoholic): 0.05000 0.50000 breakfast cereal: - - cheese: 0.10000 1.00000 chewing gum: - - condiments / relishes: - - confectionery froastings: - - egg products: - - fats / oils: 0.10000 1.00000 fish products: - - frozen dairy: 0.05000 0.20000 fruit ices: - - gelatins / puddings: 0.10000 0.50000 granulated sugar: - - gravies: - - hard candy: 0.10000 1.00000 imitation dairy: - - instant coffee / tea: - - jams / jellies: - - meat products: - - milk products: - - nut products: - - other grains: - - poultry: - - processed fruits: - - processed vegetables: - - reconstituted vegetables: - - seasonings / flavors: - - snack foods: 0.10000 1.00000 soft candy: 0.10000 1.00000 soups: - - sugar substitutes: - - sweet sauces: - -   Safety References: EPI System: View AIDS Citations:Search Cancer Citations:Search Toxicology Citations:Search EPA ACToR:Toxicology Data EPA Substance Registry Services (SRS):Registry Laboratory Chemical Safety Summary :246089 National Institute of Allergy and Infectious Diseases:Data 2-heptyl-2,4-dimethyl-1,3-dioxolane Chemidplus:0165191913   References:   2-heptyl-2,4-dimethyl-1,3-dioxolane NIST Chemistry WebBook: Search Inchi Pubchem (cid): 246089 Pubchem (sid): 135339657   Other Information: (IUPAC): Atomic Weights of the Elements 2011 (pdf) Videos: The Periodic Table of Videos tgsc: Atomic Weights use for this web site (IUPAC): Periodic Table of the Elements FDA Substances Added to Food (formerly EAFUS): View HMDB (The Human Metabolome Database): Search FooDB: FDB009941 ChemSpider: View FAO: 2-Nonanone propyleneglycol acetal   Potential Blenders and core components note For Odor aldehydic aldehydic fragrance FR 3- methyl-4-hexyl oxybutyraldehyde FR balsamic cinnamyl formate FL/FR berry currant fragrance FR gooseberry fragrance FR huckleberry fragrance FR citrus (R)- citronellyl nitrile FR citronitrile (Symrise) FR 2- heptanol FL/FR earthy methyl undecylenate FL/FR fatty butyl undecylenate FL/FR hexyl pivalate FR (E)-2- octenal FL/FR undecanal propylene glycol acetal FL/FR fermented methyl decanoate FL/FR floral acetal 318 FR iso amyl angelate FL/FR alpha- amyl cinnamaldehyde / methyl anthranilate schiff's base FR benzyl acetate FL/FR benzyl acetoacetate FL/FR benzyl isobutyrate FL/FR benzyl lactate FL/FR blue lagoon fragrance FR boronia specialty FR cassie specialty (acacia farnesiana) FR cherry blossom fragrance FR (S)- citronellyl acetate FL/FR citronellyl butyrate FL/FR citronellyl hexanoate FL/FR (E)- citronellyl tiglate FL/FR 3- cyclohexene-1-carboxylic acid, 2,6,6-trimethyl-, methyl ester FR cymbopogon validus leaf oil FR gamma- damascone FR 3- decanol FL/FR dimethyl benzyl carbinyl acetate FL/FR 3,6- dimethyl-3-octyl acetate FR ethyl 2-benzyl butyrate FL/FR ethyl anthranilate FL/FR ethyl ethyl anthranilate FL/FR eucalyptus macarthurii oil FR gardenia concrete FR geraniol FL/FR geranyl isobutyrate FL/FR hibiscus fragrance FR honeysuckle absolute FR honeysuckle absolute replacer FR ionone mixed isomers FL/FR jasmin cyclopentanone FR jasmin fragrance FR jasmin oil CO2 extract FL/FR jasmin specialty FR iso jasmone FL/FR lily of the valley absolute FR linalyl butyrate FL/FR longoza absolute replacer FR magnolia flower oil CO2 extract FL/FR magnolia specialty FR menthadienyl formate FR ortho- methoxybenzyl ethyl ether FR methoxymelonal FL/FR 1-(2- methyl allyl oxy)-3-methoxy-3-methyl-1-butane FR para- methyl benzyl acetate FL/FR methyl benzyl acetate (mixed ortho-,meta-,para-) FL/FR alpha-iso methyl ionone (90% min.) FL/FR methyl ionyl acetate FL/FR pink nelumbo nucifera flower absolute FR white nelumbo nucifera flower absolute FR white nelumbo nucifera flower concrete FR nonanol FL/FR 3- nonanon-1-yl acetate FL/FR orris rhizome concrete butter (iris pallida) FL/FR orris rhizome concrete replacer FR osmanthus absolute replacer FR osmanthus concrete FL/FR petitgrain mandarin oil FL/FR phenethyl isobutyrate FL/FR phenethyl isovalerate FL/FR 1- phenyl propyl butyrate FL/FR 2- phenyl propyl isobutyrate FL/FR 4- phenyl-3-buten-2-ol FL/FR iso propyl benzoate FL/FR rhodinyl butyrate FL/FR rose undecene FR souroubea specialty FR star fruit oil cuba FL/FR stephanotis flower absolute replacer FR styralyl propionate FL/FR terpinyl valerate FL/FR tetrahydroionyl acetate FR fruity allyl benzoate FR red apple fragrance FR apricot essence FL/FR benzaldehyde / methyl anthranilate schiff's base FR benzyl propionate FL/FR benzyl valerate FL/FR berry hexanoate FR butyl 2-naphthyl ether FL/FR iso butyl furyl propionate FL/FR citronellyl isobutyrate FL/FR (E)-beta- damascone FL/FR (Z)-beta- damascone FL/FR beta- damascone FL/FR decanal methyl enol ether FL/FR (R)-gamma- dodecalactone FL/FR eriocephalus punctulatus flower oil FR ginsene FR guava fragrance FR (E)-2- hexen-1-ol FL/FR linalool oxide acetates FL/FR melon fragrance FR 3- mercaptohexyl acetate FL/FR methyl bicycloheptenyl methyloxirane carboxylate FR methyl isobutyrate FL/FR (E)-7- methyl-3-octen-2-one FL/FR (±)-3- methyl-gamma-decalactone FL/FR myrascone FR alpha- ocimene FL/FR papaya fragrance FR papaya specialty FR peach nitrile FR plum damascone (high alpha) FR sambucus canadensis fruit absolute FL/FR strawberry glycidate 1 (aldehyde C-16 (so-called)) FL/FR (R)- styralyl acetate FL/FR 4-(para- tolyl)-2-butanone FL/FR cis- woody acetate FR green iso amyl 3-(2-furan) propionate FL/FR 1-[(3aS,7aR)-3a,4,7,7a- tetrahydro-1H-inden-6-yl]ethanone FR herbal benzyl octanoate FL/FR chamomile isobutyrate FR chamomile propionate FR geranium cyclohexane FR marigold absolute (tagetes patula) FR methyl cyclogeranate (Firmenich) FR tagete oil madagascar FL/FR medicinal ortho- cresyl acetate FL/FR melon melon specialty FR mentholic laevo- menthyl acetate FL/FR powdery alpha- methyl ionone FL/FR (E)-alpha- methyl ionone (74-80%) FL/FR spicy crocus sativus stigma tincture FR honey extract CS spicy acetoacetate FL/FR tropical triflaige A (ZEON) FR waxy dihydrocitronellyl acetate FL/FR (E)- methyl geranate FL/FR phytyl acetate FL/FR woody 2- decalinyl acetate FR melozol acetate FR mimosa concrete morocco FL/FR rhubarb oxirane FR For Flavor No flavor group found for these 1- acetyl cyclohexyl acetate FL iso amyl angelate FL/FR benzyl lactate FL/FR benzyl octanoate FL/FR benzyl valerate FL/FR butyl 2-naphthyl ether FL/FR 2- butyl thiophene FL ortho- cresyl acetate FL/FR 3- decanol FL/FR dihydrocitronellyl acetate FL/FR S-(2,5- dimethyl-3-furyl) ethane thioate FL (R)-gamma- dodecalactone FL/FR ethyl 2-benzyl butyrate FL/FR ethyl 3-hydroxyoctanoate FL ethyl ethyl anthranilate FL/FR 4- hydroxyphenethyl alcohol FL ionone mixed isomers FL/FR linalool oxide acetates FL/FR magnolia flower oil CO2 extract FL/FR methyl benzyl acetate (mixed ortho-,meta-,para-) FL/FR (E)- methyl geranate FL/FR alpha- ocimene FL/FR 1- phenyl propyl butyrate FL/FR 2- phenyl propyl isobutyrate FL/FR iso propyl benzoate FL/FR (R)- styralyl acetate FL/FR undecanal propylene glycol acetal FL/FR vitispirane FL iso amyl 3-(2-furan) propionate FL/FR benzyl acetoacetate FL/FR iso butyl furyl propionate FL/FR beta- damascone FL/FR decanal methyl enol ether FL/FR burnt burnt ethyl 2-furoate FL citrus petitgrain mandarin oil FL/FR styralyl propionate FL/FR ethereal methyl isobutyrate FL/FR fatty methyl decanoate FL/FR (E)-7- methyl-3-octen-2-one FL/FR (E)-2- octenal FL/FR floral (S)- citronellyl acetate FL/FR citronellyl hexanoate FL/FR dimethyl benzyl carbinyl acetate FL/FR geraniol FL/FR geranyl isobutyrate FL/FR jasmin oil CO2 extract FL/FR linalyl butyrate FL/FR 2- methyl butyl 3-methyl butenoate FL (E)-alpha- methyl ionone (74-80%) FL/FR alpha-iso methyl ionone (90% min.) FL/FR orris rhizome concrete butter (iris pallida) FL/FR rhodinyl butyrate FL/FR fruity apricot essence FL/FR benzyl acetate FL/FR benzyl isobutyrate FL/FR benzyl propionate FL/FR citronellyl butyrate FL/FR citronellyl isobutyrate FL/FR (E)-beta- damascone FL/FR (Z)-beta- damascone FL/FR ethyl anthranilate FL/FR 2- heptanol FL/FR 2- hexyl-4-acetoxytetrahydrofuran FL methoxymelonal FL/FR para- methyl benzyl acetate FL/FR alpha- methyl ionone FL/FR 3- nonanon-1-yl acetate FL/FR osmanthus concrete FL/FR phenethyl isovalerate FL/FR sambucus canadensis fruit absolute FL/FR star fruit oil cuba FL/FR strawberry glycidate 1 (aldehyde C-16 (so-called)) FL/FR tagete oil madagascar FL/FR terpinyl valerate FL/FR 4-(para- tolyl)-2-butanone FL/FR green (E)- citronellyl tiglate FL/FR (E)-2- hexen-1-ol FL/FR iso jasmone FL/FR honey phenethyl isobutyrate FL/FR minty laevo- menthyl acetate FL/FR nutty phytyl acetate FL/FR spicy cinnamyl formate FL/FR spicy acetoacetate FL/FR tropical 3- mercaptohexyl acetate FL/FR waxy butyl undecylenate FL/FR methyl undecylenate FL/FR (±)-3- methyl-gamma-decalactone FL/FR nonanol FL/FR 4- phenyl-3-buten-2-ol FL/FR woody methyl ionyl acetate FL/FR mimosa concrete morocco FL/FR   Potential Uses: None Found   Occurrence (nature, food, other):note   not found in nature   Synonyms: 1,3- dioxolane, 2-heptyl-2,4-dimethyl-   heptyl methyl ketone propylene glycol acetal 2- heptyl-2,4-dimethyl-1,3-dioxolane   nonan-2-one propylene glycol acetal 2- nonanone propyleneglycol acetal   Articles:   None found yet. 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Notes: Used as a food additive [EAFUS]