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cocoa fragrance

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CODE154208 CODE154208
Product(s):
6DV09055 Cocoa Butter Fleuressence

Category: fragranced products of all types

US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:

Google Scholar:	Search
Google Books:	Search
Google Scholar: with word "volatile"	Search
Google Scholar: with word "flavor"	Search
Google Scholar: with word "odor"	Search
Perfumer and Flavorist:	Search
Google Patents:	Search
US Patents:	Search
EU Patents:	Search

Physical Properties:

Appearance:	colorless to brown clear liquid (est)
Assay:	99.00 to 100.00
Food Chemicals Codex Listed:	No
Soluble in:
	alcohol
Insoluble in:
	water

Organoleptic Properties:

Odor Type: cocoa

cocoa burnt bitter powdery roasted vegetable

Odor Description:at 100.00 %. cocoa

Odor and/or flavor descriptions from others (if found).

Cosmetic Information:

None found

Suppliers:

Agilex Fragrances

Odor: Cocoa chocolate

Flavour & Fragrance Consultancy

Analytical and Development Services to the Flavour and Fragrance Industry.

Cocoa Butter Fleuressence

Odor: Creamy white chocolate note milky sweet butter vanilla

Safety Information:


Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in Use Information:

Category:
fragranced products of all types

Recommendation for cocoa fragrance flavor usage levels up to:
	not for flavor use.

Safety References:

None found

References:

None found

Other Information:

Export Tariff Code:	3302.90.0010
Wikipedia:	View

Potential Blenders and core components note

For Odor

No odor group found for these

arnica montana flower extract
FL/FR

aldehydic

aldehydic

iso

butyraldehyde
FL/FR

iso

valeraldehyde
FL/FR

alliaceous

dimethyl trisulfide
FL/FR

anisic

methyl para-anisate
FL/FR

balsamic

2-

acetyl furan
FL/FR

iso

amyl cinnamate
FL/FR

amyl cinnamate
FL/FR

amyl phenyl acetate
FL/FR

butyl cinnamate
FL/FR

iso

butyl cinnamate
FL/FR

peru balsam oil
FL/FR

3-

phenyl propyl cinnamate
FL/FR

prenyl benzoate
FL/FR

tolu balsam
FL/FR

bready

caramellic

cyclotene
FL/FR

fenugreek oleoresin
FL/FR

maltol
FL/FR

iso

propenyl pyrazine
FL/FR

chocolate

iso

amyl phenyl acetate
FL/FR

iso

butyl phenyl acetate
FL/FR

dark

chocolate fragrance
FR

chocolate fragrance
FR

chocolate pyrazine A
FL/FR

chocolate specialty
FR

chocolate tincture
FL/FR

cocoa hexenal
FL/FR

cocoa oleoresin
FL/FR

cocoa pentenal
FL/FR

2,6-

dimethyl pyrazine
FL/FR

2,5-

dimethyl pyrazine
FL/FR

2-

methoxy-3-methyl pyrazine
FL/FR

2-

methoxypyrazine
FL/FR

tetrahydrofurfuryl phenyl acetate
FL/FR

2,4,5-

trimethyl thiazole
FL/FR

vanillyl ethyl ether
FL/FR

cocoa

2-iso

butyl-3,5-(and 3,6)-dimethyl pyrazine
FL/FR

cocoa absolute
FL/FR

cocoa resinoid
FL/FR

2-

methyl butyraldehyde
FL/FR

theobroma cacao extract
FL/FR

coconut

gamma-

nonalactone (aldehyde C-18 (so-called))
FL/FR

propyl octanoate
FL/FR

coffee

coffee absolute
FL/FR

coffee fragrance
FR

earthy

bean pyrazine
FL/FR

ethereal

iso

propyl formate
FL/FR

fermented

3-

methyl-1-pentanol
FL/FR

valeraldehyde
FL/FR

floral

alpha-

amyl cinnamyl acetate
FL/FR

amyl salicylate
FL/FR

benzyl phenyl acetate
FL/FR

citronellyl phenyl acetate
FL/FR

coffee flower absolute
FR

ethyl phenyl acetate
FL/FR

gardenia oxide
FR

orris rhizome resinoid (iris pallida)
FL/FR

phenethyl acetate
FL/FR

phenyl acetaldehyde diisobutyl acetal
FL/FR

ylang ylang oil III fractions
FR

fruity

allyl phenoxyacetate
FL/FR

iso

amyl acetate
FL/FR

benzaldehyde
FL/FR

benzyl butyrate
FL/FR

butyl 2-methyl butyrate
FL/FR

cherry oxyacetate
FL/FR

2-

pentyl furan
FL/FR

green

neryl butyrate
FL/FR

phenyl acetaldehyde
FL/FR

phenyl acetaldehyde solution
FL/FR

herbal

tricyclodecenyl isobutyrate
FR

gamma-

valerolactone
FL/FR

honey

butyl phenyl acetate
FL/FR

medicinal

meta-

dimethyl hydroquinone
FL/FR

minty

ethyl benzoate
FL/FR

musty

3-

acetyl-2,5-dimethyl furan
FL/FR

cocoa butenal
FL/FR

hazelnut pyrazine
FL/FR

nutty

2-

acetyl-5-methyl furan
FL/FR

3,6-

cocoa pyrazine
FL/FR

3,5-

cocoa pyrazine
FL/FR

2,3-

dimethyl pyrazine
FL/FR

4,5-

dimethyl-2-ethyl-3-thiazoline
FL/FR

2-

ethyl pyrazine
FL/FR

(-)-(E,R)-

filbertone
FL/FR

2,6-

2-

methyl pyrazine
FL/FR

2-

methyl-3-ethoxypyrazine
FL/FR

2,3,5,6-

tetramethyl pyrazine
FL/FR

2,3,5-

trimethyl pyrazine
FL/FR

vinyl sulfurol
FL/FR

popcorn

2-

acetyl pyrazine
FL/FR

powdery

para-

anisyl alcohol
FL/FR

roasted

fenugreek resinoid
FL/FR

trigonella foenum-graecum seed oil CO2 extract
FL/FR

sulfurous

benzothiazole
FL/FR

cocoa essence
FL/FR

dimethyl disulfide
FL/FR

dimethyl sulfide
FL/FR

sweet

vanilla oleoresin bali
FL/FR

tonka

dihydrocoumarin
FL/FR

vanilla

ethyl vanillin isobutyrate
FL/FR

vanillin propylene glycol acetal
FL/FR

vanillyl isobutyrate
FL/FR

vegetable

mesityl oxide
FL/FR

methional
FL/FR

waxy

phenethyl octanoate
FL/FR

woody

cinnamyl tiglate
FL/FR

For Flavor

No flavor group found for these

amyl phenyl acetate
FL/FR

arnica montana flower extract
FL/FR

bean pyrazine
FL/FR

benzyl methyl sulfide
FL

butyl cinnamate
FL/FR

sec-

butyl isothiocyanate
FL

2-iso

butyl-3,5-(and 3,6)-dimethyl pyrazine
FL/FR

chocolate pyrazine A
FL/FR

cinnamyl tiglate
FL/FR

2-

methoxypyrazine
FL/FR

methyl para-anisate
FL/FR

2-

methyl-3-ethoxypyrazine
FL/FR

phenyl acetaldehyde solution
FL/FR

prenyl benzoate
FL/FR

propyl octanoate
FL/FR

tetrahydrofurfuryl phenyl acetate
FL/FR

aldehydic

aldehydic

iso

butyraldehyde
FL/FR

alliaceous

dimethyl trisulfide
FL/FR

aromatic

amyl salicylate
FL/FR

balsamic

amyl cinnamate
FL/FR

iso

butyl cinnamate
FL/FR

peru balsam oil
FL/FR

tolu balsam
FL/FR

brown

fenugreek oleoresin
FL/FR

burnt

iso

propenyl pyrazine
FL/FR

buttery

caramellic

cyclotene
FL/FR

fenugreek resinoid
FL/FR

maltol
FL/FR

chemical

meta-

dimethyl hydroquinone
FL/FR

chocolate

chocolate tincture
FL/FR

cocoa essence
FL/FR

cocoa oleoresin
FL/FR

citrus

cocoa

iso

butyl phenyl acetate
FL/FR

cocoa absolute
FL/FR

cocoa hexenal
FL/FR

cocoa resinoid
FL/FR

theobroma cacao extract
FL/FR

coconut

gamma-

nonalactone (aldehyde C-18 (so-called))
FL/FR

coffee

coffee absolute
FL/FR

creamy

dihydrocoumarin
FL/FR

earthy

alpha-

amyl cinnamyl acetate
FL/FR

floral

iso

amyl cinnamate
FL/FR

iso

amyl phenyl acetate
FL/FR

citronellyl phenyl acetate
FL/FR

cocoa pentenal
FL/FR

orris rhizome resinoid (iris pallida)
FL/FR

fruity

allyl phenoxyacetate
FL/FR

iso

amyl acetate
FL/FR

para-

anisyl alcohol
FL/FR

benzaldehyde
FL/FR

benzyl butyrate
FL/FR

butyl 2-methyl butyrate
FL/FR

cherry oxyacetate
FL/FR

phenethyl octanoate
FL/FR

iso

propyl formate
FL/FR

iso

valeraldehyde
FL/FR

fusel

2-

methyl butyraldehyde
FL/FR

green

cocoa butenal
FL/FR

neryl butyrate
FL/FR

2-

pentyl furan
FL/FR

phenyl acetaldehyde diisobutyl acetal
FL/FR

honey

benzyl phenyl acetate
FL/FR

butyl phenyl acetate
FL/FR

ethyl phenyl acetate
FL/FR

phenethyl acetate
FL/FR

phenyl acetaldehyde
FL/FR

meaty

benzothiazole
FL/FR

2,6-

dimethyl pyrazine
FL/FR

medicinal

ethyl benzoate
FL/FR

musty

2,5-

dimethyl pyrazine
FL/FR

hazelnut pyrazine
FL/FR

2,3,5-

trimethyl pyrazine
FL/FR

nutty

2-

acetyl furan
FL/FR

3-

acetyl-2,5-dimethyl furan
FL/FR

2-

acetyl-5-methyl furan
FL/FR

3,6-

cocoa pyrazine
FL/FR

3,5-

cocoa pyrazine
FL/FR

2,3-

dimethyl pyrazine
FL/FR

4,5-

dimethyl-2-ethyl-3-thiazoline
FL/FR

2-

ethyl pyrazine
FL/FR

(-)-(E,R)-

filbertone
FL/FR

2,6-

2-

methoxy-3-methyl pyrazine
FL/FR

2-

methyl pyrazine
FL/FR

2,3,5,6-

tetramethyl pyrazine
FL/FR

2,4,5-

trimethyl thiazole
FL/FR

vinyl sulfurol
FL/FR

onion

methyl propyl trisulfide
FL

potato

mesityl oxide
FL/FR

pungent

acetaldehyde
FL

roasted

2-

acetyl pyrazine
FL/FR

trigonella foenum-graecum seed oil CO2 extract
FL/FR

rummy

vanillyl ethyl ether
FL/FR

spicy

3-

phenyl propyl cinnamate
FL/FR

sulfurous

dimethyl disulfide
FL/FR

dimethyl sulfide
FL/FR

ethyl methyl sulfide
FL

sweet

vanilla oleoresin bali
FL/FR

tomato

methional
FL/FR

tonka

gamma-

valerolactone
FL/FR

vanilla

ethyl vanillin isobutyrate
FL/FR

vanillin propylene glycol acetal
FL/FR

vanillyl isobutyrate
FL/FR

whiskey

3-

methyl-1-pentanol
FL/FR

winey

valeraldehyde
FL/FR

Potential Uses:

FR	chocolate
FL	chocolate cocoa

Occurrence (nature, food, other):note

can be natural

Synonyms:

cocoa butter fleuressence (PerfumersWorld)

Articles:

None found yet.

Notes:

None found

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