2-tridecenal
3-decyl acrolein

Supplier Sponsors

• 
  Bedoukian Research, Inc.

  Perfecting the Art of Chemistry
  Working closely with our customers to meet their requirements.
  Dr. Paul Bedoukian founded the company in 1972 to fill a niche as a supplier of high quality specialty aroma molecules. Today, we offer more than 350 high impact aroma chemicals, while providing custom manufacturing services to the pharmaceutical, agrochemical, and specialty chemical industries.
  US Email:	Customer Service
  US Email:	Customer Service
  US Voice: 1-203-830-4000
  US Fax: 1-203-830-4010
  Instagram
  Linkedin
  Recent News
  Products List:	View
  GSC100506102908 GSC100506102908
  Product(s):
  357 2-TRIDECENAL (HIGH TRANS) ≥92.0% (trans), FCC, Kosher
  SDS
  Adds freshness to the topnote. Blends well with bitter orange and lime oil. Citrus flavors, specifically orange. Herbal, especially cilantro.
  3571 2-TRIDECENAL (HIGH TRANS) FCC, NO ANTIOXIDANT ≥94.0% (sum of isomers), Special Order
  SDS
  Adds freshness to the topnote. Blends well with bitter orange and lime oil. Citrus flavors, specifically orange. Herbal, especially cilantro.

• 
  BOC Sciences

  Best of Chemicals Supplier
  Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecule and chiral compounds.
  BOC Sciences provides a wide range of services to support the pharmaceutical industry through all stages of drug discovery including Custom Synthesis of those chemicals that are not in stock, Isotope Labeling Service, Chiral Synthesis and Resolution, Bioconjugation, PEGylation services, analytical services.
  BOC Sciences is a brand of BOCSCI Inc. We leverage our wide spectrum of business in the fields of development, manufacturing, marketing, and distribution to help you make best-informed decisions tailored to your evolving needs for premium chemicals. Our complete suite of CRO services spans the entire molecule development pipeline including contract research for target identification, building blocks, compound synthesis, biochemical and cellular analysis, preclinical animal tests, and clinical studies.
  Email:	Marketing
  US Email:	Marketing
  Email:	Sales
  US Email:	Sales
  Voice: 1-631-485-4226
  Fax: 1-631-614-7828
  US Voice: 1-631-485-4226
  US Fax: 1-631-614-7828
  Europe	44-203-286-1088
  Facebook
  Twitter
  Linkedin
  Blog
  Get the App!
  GSC100506102908 GSC100506102908
  Product(s):
  7774-82-5 2-TRIDECENAL (HIGH TRANS) FCC 95.0% (sum of isomers)

• 
  Lluch Essence S.L.

  A family company dedicated to sales and distribution
  Flexibility, availability, price and quality.
  Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
  Email:	Info
  Voice: 34 93 379 38 49
  Fax: 34 93 370 65 04
  Linkedin
  GSC100506102908 GSC100506102908
  Product(s):
  TRANS-2-TRIDECENAL

• 
  Penta International Corporation

  Chemistry innovation
  At Penta, our products and services help businesses do business better.
  For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
  US Email:	Technical Services
  US Email:	Sales
  US Voice: (973) 740-2300
  US Fax: (973) 740-1839
  GSC100506102908 GSC100506102908
  Product(s):
  20-71200 TRANS-2-TRIDECENAL
  20-71205 TRANS-2-TRIDECENAL FCC

• 
  Robertet, Inc.

  HOME OF NATURE, SEED TO SCENT
  HOME OF NATURE – natural ingredients from the source.
  Robertet is a leader in the production of natural ingredients with facilities in France, Bulgaria, Turkey, South Africa, India, China, New Caledonia, ... Founded in 1850, Robertet remains a family owned business (5th Generation) and one of the largest producers of aromatic extracts. Brand acquisitions include: Charabot, Sapad, Hitex.
  US Email:	Customer service
  US Email:	Arnaud Adrian
  Email:	Flavor:
  Email:	Fragrance:
  Voice: 33 4 93 40 33 66
  Fax: 33 4 93 70 68 09
  US Voice: +1.201.337.7100
  +1 212 710 4600	Robertet New York Creative Center
  +1 212 245 4092	Robertet New York Creative Center
  Facebook
  Twitter
  Instagram
  Videos
  Vimeo
  Seasons and Harvest / Crop calendar
  GSC100506102908 GSC100506102908
  Product(s):
  100506 Tridécénal naturel

• 
  Sigma-Aldrich

  Complete Supply Chain
  The perfect blend of products and services that bring your creativity to life.
  Sigma-Aldrich is a leading Life Science and High Technology company dedicated to providing high-quality, safe and certified flavor ingredients with transparent and easily accessible documentation to customers around the globe. Sigma-Aldrich also provides a suite of analytical tools that allow food analysts to simplify sample preparation, cleanup and analysis steps, while increasing sensitivity to trace ingredients and harmful substances to meet regulations and quality standards.
  Email:	Information
  US Email:	Sales
  US Voice: 800-244-1173
  US Fax: 800-368-4661
  Facebook
  Twitter
  Instagram
  Linkedin
  Flavors and Fragrances Analysis
  FandF Newsletter Subscription
  Flavors and Fragrances Learning Center
  Certified Food Grade Products
  GSC100506102908 GSC100506102908
  Product(s):
  W308218 2-Tridecenal, predominantly trans, ≥95%, stabilized, FCC, FG
  SDS

• 
  Synerzine, Inc.

  Innovation. Customization. Aroma Ingredients.
  Synerzine is a leading supplier of flavor and fragrance ingredients.
  Synerzine expresses what we have grown to embody as an organization - the synergy and connection between raw ingredients, science, technology, and the final product. Our experienced team is passionate about bringing our customers high-quality innovative ingredients that they can trust.
  Building upon our 44 year history, the Synerzine team provides customers around the globe with convenient access to over 1200 high-quality aroma ingredients. We actively engage with customers to add a wide array of new products and services on a regular basis. Our aim is to delight every customer with our exceptional services, large product selection, customization and the highest quality and safety standards. We provide our customers with true value designed to help them bring their products to market faster.
  US Email:	Customer Service
  US Email:	Sales
  US Voice: (404) 524-6744
  US Fax: (404) 577-1651
  Inquiry
  Products List:	View
  GSC100506102908 GSC100506102908
  Product(s):
  W213 2-Tridecenal

Fragrance Demo Formulas Name: tridec-2-enal CAS Number: 7774-82-5 3D/inchi ECHA EINECS - REACH Pre-Reg: 231-883-2 FDA UNII: Search MDL: MFCD00014675 CoE Number: 2011 XlogP3-AA: 5.30 (est) Molecular Weight: 196.33348000 Formula: C13 H24 O NMR Predictor: Predict (works with chrome, Edge or firefox) EFSA/JECFA Comments: At least 92%; secondary components 3-4% 2-tridecenoic acid. (EFSA) According to the specifcations provided (Documentation provided to EFSA nr: 1), this entry is synonymous with trans-2-tridecenal [FL-no: 05.195], evaluated in FGE.05Rev3 92–95% (2 E)-isomer (3–4% (2Z)-isomer and SC: 3–4% 2-tridecenoic acid) Category:flavor and fragrance agents   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Perfumer and Flavorist: Search Google Patents: Search US Patents: Search EU Patents: Search Pubchem Patents: Search PubMed: Search NCBI: Search JECFA Food Flavoring: 1359 2-tridecenal DG SANTE Food Flavourings: 05.078 tridec-2-enal FEMA Number: 3082 2-tridecenal FDA: No longer provide for the use of these seven synthetic flavoring substances FDA Mainterm (SATF): 7774-82-5 ; 2-TRIDECENAL FDA Regulation: FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION Subpart F--Flavoring Agents and Related Substances Sec. 172.515 Synthetic flavoring substances and adjuvants.   Physical Properties: Appearance: colorless to pale yellow clear oily liquid (est) Assay: 92.00 to 100.00 sum of isomers Food Chemicals Codex Listed: Yes Specific Gravity: 0.84200 to 0.86200 @ 25.00 °C. Pounds per Gallon - (est).: 7.006 to 7.173 Refractive Index: 1.45500 to 1.46100 @ 20.00 °C. Boiling Point: 115.00 to 118.00 °C. @ 10.00 mm Hg Boiling Point: 106.00 to 108.00 °C. @ 0.28 mm Hg Acid Value: 5.00 max. KOH/g Vapor Pressure: 0.004000 mmHg @ 25.00 °C. (est) Flash Point: 235.00 °F. TCC ( 112.78 °C. ) logP (o/w): 5.357 (est) Soluble in:   alcohol   fixed oils   water, very slightly   water, 2.353 mg/L @ 25 °C (est) Insoluble in:   water   Organoleptic Properties: Odor Type: aldehydic Odor Strength:high , recommend smelling in a 1.00 % solution or less Substantivity: > 168 hour(s) at 100.00 % waxy citrus peel tangerine Odor Description:at 1.00 % in dipropylene glycol. powerful waxy citrus peel tangerine aldehydic citrus waxy powdery soapy creamy Odor Description:Aldehydic, citrusy, waxy, powdery, soapy and creamy Mosciano, Gerard P&F 18, No. 2, 38, (1993) Flavor Type: aldehydic aldehydic citrus fatty green creamy Taste Description: at 30.00 ppm. Aldehydic, citrus-Iike fatty, green and creamy Mosciano, Gerard P&F 18, No. 2, 38, (1993) Odor and/or flavor descriptions from others (if found). Bedoukian Research 2-TRIDECENAL (HIGH TRANS) ≥92.0% (trans), FCC, Kosher Odor Description:A powerful odor reminiscent of cilantro or coriander Adds freshness to the topnote. Blends well with bitter orange and lime oil. Taste Description:Waxy, characteristic citrus peel, cilantro, herbal Citrus flavors, specifically orange. Herbal, especially cilantro.   Cosmetic Information: CosIng: cosmetic data Cosmetic Uses: perfuming agents   Suppliers: Bedoukian Research 2-TRIDECENAL (HIGH TRANS) FCC, NO ANTIOXIDANT sds ≥94.0% (sum of isomers), Special Order Odor: A powerful odor reminiscent of cilantro or coriandercoriander Use: Adds freshness to the topnote. Blends well with bitter orange and lime oil. Flavor: Waxy, characteristic citrus peel, cilantro, herbal Citrus flavors, specifically orange. Herbal, especially cilantro. Bedoukian Research 2-TRIDECENAL (HIGH TRANS) sds ≥92.0% (trans), FCC, Kosher Odor: A powerful odor reminiscent of cilantro or coriander Use: Adds freshness to the topnote. Blends well with bitter orange and lime oil. Flavor: Waxy, characteristic citrus peel, cilantro, herbal Citrus flavors, specifically orange. Herbal, especially cilantro. BOC Sciences For experimental / research use only. 2-TRIDECENAL (HIGH TRANS) FCC 95.0% (sum of isomers) Citrus and Allied Essences trans-2-Tridecenal Odor: strong citrus peel waxy Market Report Jinan Enlighten Chemical Technology(Wutong Aroma ) trans-2-Tridecenal Lluch Essence TRANS-2-TRIDECENAL Parchem 2-tridecen-1-al Penta International TRANS-2-TRIDECENAL FCC Penta International TRANS-2-TRIDECENAL Reincke & Fichtner 2-Tridecenal Robertet Tridécénal naturel Seasons and Harvest / Crop calendar Sigma-Aldrich 2-Tridecenal, predominantly trans, ≥95%, stabilized, FCC, FG sds Odor: citrus; waxy Certified Food Grade Products Synerzine 2-Tridecenal   Safety Information: Preferred SDS: View European information : Most important hazard(s): None - None found. S 02 - Keep out of the reach of children. S 24/25 - Avoid contact with skin and eyes. S 36 - Wear suitable protective clothing.   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: oral-rat LDLo 5000 mg/kg Food and Chemical Toxicology. Vol. 26, Pg. 411, 1988. oral-mouse LD50 > 5000 mg/kg Food and Chemical Toxicology. Vol. 26, Pg. 411, 1988. Dermal Toxicity: skin-rabbit LD50 > 5000 mg/kg Food and Chemical Toxicology. Vol. 26, Pg. 411, 1988. skin-guinea pig LD50 > 5000 mg/kg Food and Chemical Toxicology. Vol. 26, Pg. 411, 1988. Inhalation Toxicity: Not determined   Safety in Use Information: Category: flavor and fragrance agents RIFM Fragrance Material Safety Assessment: Search IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice Recommendation for 2-tridecenal usage levels up to:   1.0000 % in the fragrance concentrate.   Maximised Survey-derived Daily Intakes (MSDI-EU): 0.97 (μg/capita/day) Maximised Survey-derived Daily Intakes (MSDI-USA): 0.70 (μg/capita/day) Modified Theoretical Added Maximum Daily Intake (mTAMDI): 270 (μg/person/day) Threshold of Concern: 1800 (μg/person/day) Structure Class: I Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library publication number: 3 Click here to view publication 3   average usual ppm average maximum ppm baked goods: 4.00000 6.00000 beverages(nonalcoholic): 0.10000 0.30000 beverages(alcoholic): - - breakfast cereal: - - cheese: - - chewing gum: - 0.10000 condiments / relishes: - - confectionery froastings: - - egg products: - - fats / oils: - - fish products: - - frozen dairy: 1.60000 6.00000 fruit ices: 1.60000 6.00000 gelatins / puddings: - - granulated sugar: - - gravies: - - hard candy: 4.00000 6.00000 imitation dairy: - - instant coffee / tea: - - jams / jellies: - - meat products: - - milk products: - - nut products: - - other grains: - - poultry: - - processed fruits: - - processed vegetables: - - reconstituted vegetables: - - seasonings / flavors: - - snack foods: - - soft candy: - - soups: - - sugar substitutes: - - sweet sauces: - -   Food categories according to Commission Regulation EC No. 1565/2000 (EC, 2000) in FGE.06 (EFSA, 2002a). According to the Industry the "normal" use is defined as the average of reported usages and "maximum use" is defined as the 95th percentile of reported usages (EFSA, 2002i). Note: mg/kg = 0.001/1000 = 0.000001 = 1/1000000 = ppm.   average usage mg/kg maximum usage mg/kg Dairy products, excluding products of category 02.0 (01.0): 1.60000 2.20000 Fats and oils, and fat emulsions (type water-in-oil) (02.0): - - Edible ices, including sherbet and sorbet (03.0): - - Processed fruit (04.1): - - Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2): - - Confectionery (05.0): - - Chewing gum (05.3): 2.00000 3.50000 Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0): - - Bakery wares (07.0): 1.60000 2.20000 Meat and meat products, including poultry and game (08.0): 1.27000 2.30000 Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0): - - Eggs and egg products (10.0): - - Sweeteners, including honey (11.0): - - Salts, spices, soups, sauces, salads, protein products, etc. (12.0): - - Foodstuffs intended for particular nutritional uses (13.0): - - Non-alcoholic ("soft") beverages, excl. dairy products (14.1): 0.01000 1.00000 Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2): - - Ready-to-eat savouries (15.0): - - Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0): - -   Safety References: European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies... European Food Safety Authority (EFSA) reference(s): EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF) View page or View pdf Scientific Opinion on Flavouring Group Evaluation 200, Revision 1 (FGE.200 Rev.1): 74 a,ß-unsaturated aliphatic aldehydes and precursors from chemical subgroup 1.1.1 of FGE.19 View page or View pdf Safety and efficacy of eight compounds belonging to different chemical groups when used as flavourings for cats and dogs View page or View pdf Scientific Opinion on Flavouring Group Evaluation 71 Revision 1 (FGE.71Rev1): consideration of aliphatic, linear, a,ß-unsaturated alcohols, aldehydes, carboxylic acids, and related esters evaluated by JECFA (63rd and 69th meeting) structurally related to flavouring substances evaluated in FGE.05Rev3 View page or View pdf EPI System: View AIDS Citations:Search Cancer Citations:Search Toxicology Citations:Search EPA Substance Registry Services (TSCA):7774-82-5 EPA ACToR:Toxicology Data EPA Substance Registry Services (SRS):Registry Laboratory Chemical Safety Summary :62653 National Institute of Allergy and Infectious Diseases:Data WGK Germany:2 tridec-2-enal Chemidplus:0007774825 RTECS:YD4593000 for cas# 7774-82-5   References:   tridec-2-enal NIST Chemistry WebBook: Search Inchi Canada Domestic Sub. List: 7774-82-5 Pubchem (cid): 62653 Pubchem (sid): 135019754   Other Information: (IUPAC): Atomic Weights of the Elements 2011 (pdf) Videos: The Periodic Table of Videos tgsc: Atomic Weights use for this web site (IUPAC): Periodic Table of the Elements FDA Substances Added to Food (formerly EAFUS): View HMDB (The Human Metabolome Database): HMDB37275 FooDB: FDB016293 Export Tariff Code: 2912.19.0000 Typical G.C. VCF-Online: VCF Volatile Compounds in Food ChemSpider: View Wikipedia: View   Potential Blenders and core components note For Odor aldehydic acetyl nonyryl FL/FR aldehydic fragrance FR decanal (aldehyde C-10) FL/FR dodecanal (aldehyde C-12 lauric) FL/FR geranyl oxyacetaldehyde FR green hexanal FL/FR mandarine undecenal FL/FR 2- methyl undecanal (aldehyde C-12 mna) FL/FR muguet undecadienal FR nonanal (aldehyde C-9) FL/FR octanal (aldehyde C-8) FL/FR N-/i- undecanal FR (Z)-8- undecenal FR 10- undecenal (aldehyde C-11 undecylenic) FL/FR amber ambroxan FL/FR cistus ladaniferus resinoid FL/FR animal iso butyl quinoline FR iso butyl quinoline FR para- cresyl caprylate FL/FR anisic para- anisaldehyde FL/FR balsamic amyris wood oil FL/FR siam benzoin resinoid FL/FR ethyl cinnamate FL/FR fir balsam absolute FR hexyl benzoate FL/FR berry raspberry ketone methyl ether FL/FR brown sec- heptyl acetate FL/FR chocolate iso amyl phenyl acetate FL/FR citrus aldehydic nitrile FR aldenal C-10 FR citronella oil java FR citronellyl nitrile FR citrus unshiu peel oil FL/FR curacao peel oil FL/FR (E)-4- decenal FL/FR dihydromyrcenol FL/FR geranyl nitrile CS lemon oil c.p. california FL/FR lemon oil c.p. furocoumarin reduced FL/FR lime octadienal FR 2- methyl decanal (aldehyde C-11 MOA) FL/FR myrcenyl acetate FL/FR nonanal dimethyl acetal FL/FR blood orange oil (citrus sinensis var. sanguinello) italy FL/FR blood orange oil italy FL/FR tangerine acetate FR tangerine nitrile FR tangerine oil america FL/FR tangerine oil terpeneless FL/FR 2- tetradecenal FL/FR (E)-2- tetradecenal FL/FR waxy nitrile FR creamy 3- heptyl dihydro-5-methyl-2(3H)-furanone FL/FR fatty (E,E)-2,4- decadien-1-ol FL/FR 2,4- decadien-1-ol FL/FR decanol FL/FR 2- decen-1-ol FL/FR ethyl undecylenate FL/FR methyl 10-undecenoate FL/FR 2- nonen-1-ol FL/FR 2- nonenal FL/FR floral cilantro herb oil egypt FL/FR citronellal FL/FR cyclamen aldehyde FL/FR alpha- damascone FL/FR 9- decen-1-ol FL/FR ethyl ethyl anthranilate FL/FR farnesol FL/FR floral pyranol FR geraniol FL/FR (E)- geranyl acetone FL/FR geranyl phenyl acetate FL/FR heliotropin FL/FR (Z)-3- hexen-1-yl salicylate FL/FR alpha- hexyl cinnamaldehyde FL/FR ho leaf oil FR jasmin absolute egypt (from concrete) FL/FR lilyall FR lilyall / methyl anthranilate schiff's base FR laevo- linalool FL/FR para- methyl benzyl acetate FL/FR methyl dihydrojasmonate FL/FR muguet butanal FR muguet nitrile FR nerolidol FL/FR nerolidyl acetate FL/FR new car fragrance FR nonanol FL/FR 3- nonanone FL/FR ocean propanal FL/FR rose absolute (rosa damascena) bulgaria FL/FR rose absolute pentanol FR ylang ylang flower oil FL/FR fruity acetaldehyde dihexyl acetal FL/FR iso amyl isobutyrate FL/FR butyl 2-decenoate FL/FR decyl butyrate FL/FR diethyl sebacate FL/FR 2- hexen-1-ol FL/FR (E)-2- nonen-1-yl acetate FL/FR octyl butyrate FL/FR octyl formate FL/FR tropical specialty FR gamma- undecalactone (aldehyde C-14 (so-called)) FL/FR (E)-2- undecenal FL/FR green chrysanthemum oxide FL/FR cilantro leaf oil FL/FR para- dimethyl hydroquinone FL/FR 2,6- dimethyl octanal FL/FR dodecanal dimethyl acetal FL/FR galbanum oil FL/FR galbascone (IFF) FR green carbaldehyde FR heptanal (aldehyde C-7) FL/FR 1- heptanol FL/FR heptyl acetate FL/FR (Z)-3- hexen-1-yl acetate FL/FR (Z)-3- hexen-1-yl oxyacetaldehyde FR methyl octine carbonate FL/FR (E)-2- nonen-1-ol FL/FR (Z)-2- nonen-1-ol FL/FR octanal dimethyl acetal FL/FR (E)-2- octen-1-yl acetate FL/FR olive oil absolute FL/FR violet leaf absolute FL/FR hay beeswax absolute FL/FR herbal 6- acetoxydihydrotheaspirane FL/FR (+)-alpha- campholenic aldehyde FL/FR cilantro leaf absolute FL/FR cilantro leaf concrete FL/FR coriandrum sativum leaf cera FR coriandrum sativum leaf extract FL/FR daucus carota fruit oil FL/FR (E)-2- dodecenal FL/FR 2- dodecenal FL/FR lavender absolute bulgaria FL/FR 3- octyl acetate FL/FR melon (Z)-6- nonen-1-yl acetate FL/FR mossy veramoss (IFF) FR musk musk decenone FR naphthyl beta- naphthyl ethyl ether FL/FR soapy benzyl laurate FL/FR spicy cassia bark oil china FL/FR cumin seed oil FL/FR iso eugenyl acetate FL/FR terpenic para- cymene FL/FR frankincense oil FL/FR laevo- limonene FL/FR tonka coumarin FR tonka bean absolute FR vanilla ethyl vanillin FL/FR vanilla bean absolute (vanilla planifolia) FL/FR waxy aldenal C-9 FR allyl nonanoate FL/FR iso amyl decanoate FL/FR 1- dodecanol FL/FR ethyl laurate FL/FR methyl laurate FL/FR methyl octanoate FL/FR myristic acid FL/FR (Z)-3- nonen-1-ol FL/FR tetradecanal FL/FR (E)-2- tridecen-1-ol FL/FR (E)-2- tridecenal FL/FR woody cistus twig/leaf oil FL/FR guaiacwood oil FL/FR gurjun balsam oil FR methyl cedryl ketone FL/FR patchouli ethanone FR patchouli oil FL/FR santall FR For Flavor No flavor group found for these 6- acetoxydihydrotheaspirane FL/FR cistus ladaniferus resinoid FL/FR citrus unshiu peel oil FL/FR curacao peel oil FL/FR ethyl ethyl anthranilate FL/FR nerolidyl acetate FL/FR 2- tetradecenal FL/FR aldehydic aldehydic acetyl nonyryl FL/FR nonanal (aldehyde C-9) FL/FR octanal (aldehyde C-8) FL/FR animal para- cresyl caprylate FL/FR avocado guacamole flavor FL balsamic siam benzoin resinoid FL/FR ethyl cinnamate FL/FR berry raspberry ketone methyl ether FL/FR brown beeswax absolute FL/FR cherry heliotropin FL/FR citrus butter lemon orange flavor FL cilantro leaf oil FL/FR curacao flavor FL lemon flavor FL lemon oil c.p. california FL/FR lemon oil c.p. furocoumarin reduced FL/FR laevo- linalool FL/FR 2- methyl decanal (aldehyde C-11 MOA) FL/FR myrcenyl acetate FL/FR blood orange oil (citrus sinensis var. sanguinello) italy FL/FR blood orange oil italy FL/FR tangerine oil america FL/FR tangerine oil terpeneless FL/FR creamy para- anisaldehyde FL/FR gamma- undecalactone (aldehyde C-14 (so-called)) FL/FR ethereal benzyl laurate FL/FR fatty 2,4- decadien-1-ol FL/FR (E,E)-2,4- decadien-1-ol FL/FR 2- dodecenal FL/FR ethyl undecylenate FL/FR (E,E)-2,4- heptadienal FL sec- heptyl acetate FL/FR 1- methyl thio-3-octanone FL (Z)-2- nonen-1-ol FL/FR 2- nonen-1-ol FL/FR 2- nonenal FL/FR tetradecanal FL/FR 10- undecenal (aldehyde C-11 undecylenic) FL/FR floral iso amyl phenyl acetate FL/FR citronellal FL/FR farnesol FL/FR geraniol FL/FR (E)- geranyl acetone FL/FR geranyl phenyl acetate FL/FR pseudo ionone FL jasmin absolute egypt (from concrete) FL/FR methyl dihydrojasmonate FL/FR ocean propanal FL/FR rose absolute (rosa damascena) bulgaria FL/FR ylang ylang flower oil FL/FR fruity iso amyl isobutyrate FL/FR green banana flavor FL banana flavor FL butyl 2-decenoate FL/FR alpha- damascone FL/FR decyl butyrate FL/FR diethyl sebacate FL/FR 3- heptyl dihydro-5-methyl-2(3H)-furanone FL/FR 2- hexen-1-ol FL/FR para- methyl benzyl acetate FL/FR green acetaldehyde dihexyl acetal FL/FR avocado flavor FL (+)-alpha- campholenic aldehyde FL/FR chrysanthemum oxide FL/FR cucumber distillates FL cucumber flavor FL cyclamen aldehyde FL/FR (E)-4- decenal FL/FR dihydromyrcenol FL/FR para- dimethyl hydroquinone FL/FR 2,6- dimethyl octanal FL/FR dodecanal dimethyl acetal FL/FR galbanum oil FL/FR heptanal (aldehyde C-7) FL/FR heptyl acetate FL/FR (E,E)-2,4- hexadienal FL 2,4- hexadienal FL (Z)-3- hexen-1-yl acetate FL/FR (Z)-3- hexen-1-yl salicylate FL/FR hexyl benzoate FL/FR 3,5- lutidine FL methyl octanoate FL/FR methyl octine carbonate FL/FR nerolidol FL/FR nonanal dimethyl acetal FL/FR 3- nonanone FL/FR (E)-2- nonen-1-ol FL/FR (Z)-6- nonen-1-yl acetate FL/FR 2,4- octadienal FL (E,E)-2,4- octadienal FL octanal dimethyl acetal FL/FR 2,3- octane dione FL (E)-2- octen-1-yl acetate FL/FR 3- octyl acetate FL/FR octyl formate FL/FR violet leaf absolute FL/FR herbal cilantro flavor FL cilantro herb oil egypt FL/FR cilantro leaf absolute FL/FR cilantro leaf concrete FL/FR cilantro leaf oleoresin FL coriandrum sativum leaf extract FL/FR daucus carota fruit oil FL/FR green hexanal FL/FR lavender absolute bulgaria FL/FR meaty 12- methyl tridecanal FL oily olive oil absolute FL/FR powdery beta- naphthyl ethyl ether FL/FR soapy dodecanal (aldehyde C-12 lauric) FL/FR 1- dodecanol FL/FR solvent 1- heptanol FL/FR spicy cassia bark oil china FL/FR cumin flavor FL cumin seed oil FL/FR iso eugenyl acetate FL/FR terpenic para- cymene FL/FR laevo- limonene FL/FR vanilla ethyl vanillin FL/FR vanilla bean absolute (vanilla planifolia) FL/FR waxy allyl nonanoate FL/FR iso amyl decanoate FL/FR decanal (aldehyde C-10) FL/FR decanol FL/FR 2- decen-1-ol FL/FR 9- decen-1-ol FL/FR (E)-2- dodecenal FL/FR ethyl laurate FL/FR alpha- hexyl cinnamaldehyde FL/FR mandarine undecenal FL/FR methyl 10-undecenoate FL/FR methyl laurate FL/FR 2- methyl undecanal (aldehyde C-12 mna) FL/FR myristic acid FL/FR nonanol FL/FR (Z)-3- nonen-1-ol FL/FR (E)-2- nonen-1-yl acetate FL/FR octyl butyrate FL/FR (E)-2- tetradecenal FL/FR (E)-2- tridecen-1-ol FL/FR (E)-2- tridecenal FL/FR (E)-2- undecenal FL/FR woody ambroxan FL/FR amyris wood oil FL/FR cistus twig/leaf oil FL/FR frankincense oil FL/FR guaiacwood oil FL/FR methyl cedryl ketone FL/FR patchouli oil FL/FR   Potential Uses: FR acacia FR agrumen aldehyde FR aldehydic FR amber FR apple blossom FR baby powder FR balsam FR bayberry FR blue grass FR bouquet FR cassia blossom FR cherry blossom FR chypre FL/FR cilantro FR citrus FR clary sage oil replacer FR cologne FL/FR coriander FR crabapple blossom FR dahlia FL dairy FR eglantine FR elder flower   fantasy blends FL fat chicken fat FR fir balsam FR floral FR green FR herbal FR hollyberry FR jasmin FR mandarin FL/FR marjoram FR millefleurs FR musk FR neroli FR ocean sea FR orris FR patchouli   petal waxy petal FR pine forest FR privet blossom FR rain FR rose FR rose tea rose FR rose white rose FR spring rain FR stephanotis FL tallow FR tangerine FR wallflower   waxy FR woodruff FR woody   Occurrence (nature, food, other):note   cilantro leaf oil @ 0.05-0.08% Data GC Search Trop Picture   cilantro leaf oil @ 0.05-0.09% Data GC Search Trop Picture   coriander leaf oil @ 1.83-2.53% Data GC Search Trop Picture   sunguli oil Search Picture   Synonyms: 3- decyl acrolein 3- decylacrolein   tridec-2-enal 2- tridecen-1-al   tridecenal 2- tridecenal (high trans)   Articles:   None found yet. Try the PubMed Search.

Notes: Flavouring ingredient