EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

banana flavor

Supplier Sponsors

Flavor Demo Formulas
Category:flavored products of all types
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
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Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
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PubMed:Search
NCBI:Search
 
Physical Properties:
Food Chemicals Codex Listed: No
 
Organoleptic Properties:
Flavor Type: fruity
banana fruity creamy green tropical
Taste Description: banana
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
Abelei Flavors
Banana Flavor
for Soft Fruit
Abelei Flavors
Banana Flavor
for Tropical - Ethnic
Abelei Flavors
Banana Type Flavor
Organic
Beck Flavors
Banana Flavor
for alcoholic beverages
Beck Flavors
Banana Flavor
for dairy
Beck Flavors
Banana Flavor
for sweets
Blue Pacific Flavors
Banana Flavor For Confectionery
Blue Pacific Flavors
Banana Flavor For Pharmaceuticals
Blue Pacific Flavors
Banana Flavor Organic-Compliant
Blue Pacific Flavors
Banana Flavor WONF Natural Liquid or Powder
Conmax Flavors
Banana Flavor
E.A. Weber Flavors
Banana Flavor
Artificial, Nat & Art, WONF
F&F Projects
Flavour & Fragrance Consultancy
Analytical and Development Services to the Flavour and Fragrance Industry.
Flavor Laboratories
Banana Flavor
Flavor Producers
banana flavor
Fleurchem
banana flavor
Golden Frog Trading Manufacturing
Banana Flavor
Mission flavors & fragrances
Banana Flavor
Nactis Flavours
Banana Flavour
Natural Flavors
Banana Flavor Natural
Natural Flavors
Banana Flavor Organic
Naturex
Banana Fruit Powder
NAT F&V™ Fruit Powders
Naturex
Banana Fruit Powder
NAT F&V™ Organic
Northwestern Extract
Banana Flavor
Omega Ingredients
Banana (Bitter) Flavour
Omega Ingredients
Banana Flavour
Sensapure Flavors
Banana Candy Flavor
Sensapure Flavors
Banana Fresh Flavor
Shank's Extracts
Banana Emulsion, Natural and Artificial
Shank's Extracts
Banana Flavor, Artificial
Shank's Extracts
Banana Flavor, Natural and Artificial
Shank's Extracts
Banana Syrup, Artificial
The John D. Walsh Company
Artificial Banana Flavor 050218 BP0551 Powder
sds
The John D. Walsh Company
Banana Flavor, Artificial # 050001 C7366
sds
The John D. Walsh Company
Banana Powder, Natural # 862226 TP0186
sds
The John D. Walsh Company
Banana Type, Natural # 050001 C7602
sds
The John D. Walsh Company
Banana, Artificial # 050218 B
sds
The John D. Walsh Company
Banana, Artificial # 059256 C
sds
The John D. Walsh Company
Banana, Natural # 050001 106703
sds
Ultra International
Banana Bolt Flavor
Dairy
Ultra International
BANANA/FL-A935
Pharmaceuticals
Virginia Dare
Banana Flavor
Whittle & Mutch
Artificial Banana Flavor
No.718791
Whittle & Mutch
Natural Banana Flavor, WONF
No.905911
WILD Flavors
Natural Banana Flavor WONF Island Type
Flavor: banana
Summertime is on the way with the new flavor from WILD! The Island Banana is a small, fat banana with a very subtle orange/citrus note. You can find these bananas at the open produce markets in Peru where you will find lots of salsa dancing, meringue and other Latin music playing. Need a vacation? Take a sip of this new summertime flavor!
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavored products of all types
Recommendation for banana flavor usage levels up to:
 not for fragrance use.
 
 
Safety References:
None found
 
References:
None found
 
Other Information:
Export Tariff Code:3302.10.0000
Wikipedia:View
 
Potential Blenders and core components note
For Odor
balsamic
iso
amyl benzoate
FL/FR
citrus
2-
heptanol
FL/FR
ethereal
butyl acetate
FL/FR
cyclohexyl formate
FL/FR
2-
methyl valeraldehyde
FL/FR
iso
propyl acetate
FL/FR
fatty
allyl octanoate
FL/FR
methyl (E)-2-hexenoate
FL/FR
(E)-2-
octenal
FL/FR
floral
boronia absolute
FL/FR
linalyl butyrate
FL/FR
phenethyl hexanoate
FL/FR
fruity
allyl butyrate
FL/FR
allyl heptanoate
FL/FR
allyl isovalerate
FL/FR
iso
amyl acetate
FL/FR
amyl acetate
FL/FR
amyl butyrate
FL/FR
iso
amyl butyrate
FL/FR
amyl heptanoate
FL/FR
iso
amyl hexanoate
FL/FR
iso
amyl isobutyrate
FL/FR
amyl isobutyrate
FL/FR
iso
amyl isovalerate
FL/FR
iso
amyl octanoate
FL/FR
iso
amyl propionate
FL/FR
benzyl propionate
FL/FR
iso
butyl 2-butenoate
FL/FR
iso
butyl acetate
FL/FR
butyl isobutyrate
FL/FR
iso
butyl propionate
FL/FR
cherry pentenoate
FL/FR
cyclohexyl isovalerate
FL/FR
cyclohexyl propionate
FL/FR
2-
cyclopentyl cyclopentanone
FL/FR
diethyl malonate
FL/FR
dimethyl succinate
FL/FR
ethyl 2-octenoate
FL/FR
ethyl 3-acetoxyhexanoate
FL/FR
ethyl acetoacetate
FL/FR
2-
ethyl butyl acetate
FL/FR
ethyl hexanoate
FL/FR
furfuryl acetate
FL/FR
(E)-2-
hexen-1-ol
FL/FR
2-
hexen-1-ol
FL/FR
(E)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl isobutyrate
FL/FR
hexyl (E)-tiglate
FL/FR
hexyl acetate
FL/FR
hexyl formate
FL/FR
methyl 3-nonenoate
FL/FR
methyl 4-methyl valerate
FL/FR
2-
methyl butyl 2-methyl butyrate
FL/FR
2-
methyl butyl acetate
FL/FR
methyl butyrate
FL/FR
methyl heptanoate
FL/FR
nerolidyl isobutyrate
FR
octen-1-yl cyclopentanone
FL/FR
octyl butyrate
FL/FR
2-
pentanone
FL/FR
2-
pentyl furan
FL/FR
pineapple pentenoate
FL/FR
prenol
FL/FR
prenyl acetate
FL/FR
prenyl ethyl ether
FL/FR
prenyl hexanoate
FL/FR
iso
propyl 2-methyl butyrate
FL/FR
iso
propyl octanoate
FL/FR
iso
propyl propionate
FL/FR
tetrahydrofurfuryl butyrate
FL/FR
tropical thiazole
FL/FR
green
iso
amyl formate
FL/FR
cognac heptanone
FL/FR
alpha-
decalactone
FL/FR
(Z)-3-
hepten-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(E)-2-
hexen-1-yl butyrate
FL/FR
(E)-2-
hexen-1-yl formate
FL/FR
(Z)-3-
hexen-1-yl hexanoate
FL/FR
(E)-2-
hexen-1-yl hexanoate
FL/FR
(E)-2-
hexen-1-yl isovalerate
FL/FR
(Z)-3-
hexen-1-yl valerate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
(E)-2-
hexenal
FL/FR
hexyl octanoate
FL/FR
manzanate (Givaudan)
FL/FR
(Z)-5-
octen-1-yl propionate
FL/FR
phenoxyethyl isobutyrate
FL/FR
propylene acetal
FL/FR
herbal
iso
amyl heptanoate
FL/FR
tagete oil india
FL/FR
tropical
beta-
cyclocitral
FL/FR
waxy
ethyl octanoate
FL/FR
octyl 2-methyl butyrate
FL/FR
For Flavor
No flavor group found for these
amyl isobutyrate
FL/FR
2-
cyclopentyl cyclopentanone
FL/FR
alpha-
decalactone
FL/FR
diethyl maleate
FL
ethyl 3-acetoxyhexanoate
FL/FR
(Z)-3-
hepten-1-yl acetate
FL/FR
2-
hexenal
FL
2-
hexenal diethyl acetal
FL
hexyl (E)-2-hexenoate
FL
methyl (E)-2-hexenoate
FL/FR
(E)-2-
methyl-2-octenal
FL
2-
methyl-2-octenal
FL
3-
methyl-3-pentanol
FL
(E,E)-3,5-
octadien-2-one
FL
prenyl ethyl ether
FL/FR
prenyl hexanoate
FL/FR
propylene acetal
FL/FR
alliaceous
alliaceous
tropical thiazole
FL/FR
citrus
cognac heptanone
FL/FR
cooling
manzanate (Givaudan)
FL/FR
estery
ethyl acetoacetate
FL/FR
furfuryl acetate
FL/FR
ethereal
butyl acetate
FL/FR
iso
propyl acetate
FL/FR
fatty
allyl octanoate
FL/FR
(E)-2-
octenal
FL/FR
floral
linalyl butyrate
FL/FR
fruity
allyl heptanoate
FL/FR
allyl isovalerate
FL/FR
amyl acetate
FL/FR
iso
amyl acetate
FL/FR
iso
amyl benzoate
FL/FR
amyl butyrate
FL/FR
amyl heptanoate
FL/FR
iso
amyl hexanoate
FL/FR
iso
amyl isobutyrate
FL/FR
iso
amyl octanoate
FL/FR
iso
amyl propionate
FL/FR
benzyl propionate
FL/FR
boronia absolute
FL/FR
iso
butyl acetate
FL/FR
butyl isobutyrate
FL/FR
iso
butyl propionate
FL/FR
cherry pentenoate
FL/FR
cyclohexyl isovalerate
FL/FR
cyclohexyl propionate
FL/FR
diethyl malonate
FL/FR
dimethyl succinate
FL/FR
ethyl (E)-2-octenoate
FL
ethyl 2-octenoate
FL/FR
2-
ethyl butyl acetate
FL/FR
ethyl hexanoate
FL/FR
furfuryl propionate
FL
2-
heptanol
FL/FR
2-
hexen-1-ol
FL/FR
(E)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl isobutyrate
FL/FR
hexyl acetate
FL/FR
methyl (E)-3-nonenoate
FL
methyl 3-nonenoate
FL/FR
methyl 4-methyl valerate
FL/FR
2-
methyl butyl 2-methyl butyrate
FL/FR
2-
methyl butyl acetate
FL/FR
methyl heptanoate
FL/FR
octen-1-yl cyclopentanone
FL/FR
2-
pentanone
FL/FR
pineapple pentenoate
FL/FR
prenol
FL/FR
prenyl acetate
FL/FR
iso
propyl 2-methyl butyrate
FL/FR
iso
propyl octanoate
FL/FR
iso
propyl propionate
FL/FR
tetrahydrofurfuryl butyrate
FL/FR
fusel
methyl butyrate
FL/FR
green
allyl butyrate
FL/FR
iso
amyl formate
FL/FR
iso
amyl isovalerate
FL/FR
iso
butyl 2-butenoate
FL/FR
cyclohexyl formate
FL/FR
(E)-2-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(E)-2-
hexen-1-yl butyrate
FL/FR
(E)-2-
hexen-1-yl hexanoate
FL/FR
(Z)-3-
hexen-1-yl hexanoate
FL/FR
(E)-2-
hexen-1-yl isovalerate
FL/FR
(Z)-3-
hexen-1-yl valerate
FL/FR
(E)-2-
hexen-1-yl valerate
FL/FR
(E)-2-
hexenal
FL/FR
(E)-2-
hexenal diethyl acetal
FL
hexyl (E)-tiglate
FL/FR
hexyl formate
FL/FR
hexyl octanoate
FL/FR
methyl 2-undecynoate
FL
(Z)-5-
octen-1-yl propionate
FL/FR
2-
pentyl furan
FL/FR
phenoxyethyl isobutyrate
FL/FR
herbal
iso
amyl heptanoate
FL/FR
tagete oil india
FL/FR
rummy
(E)-2-
hexen-1-yl formate
FL/FR
tropical
beta-
cyclocitral
FL/FR
vegetable
2-
methyl valeraldehyde
FL/FR
waxy
iso
amyl butyrate
FL/FR
ethyl octanoate
FL/FR
octyl 2-methyl butyrate
FL/FR
octyl butyrate
FL/FR
phenethyl hexanoate
FL/FR
 
Potential Uses:
FRbanana
 
Occurrence (nature, food, other):note
 can be natural
 
Synonyms:
 banana (brown) type flavor
 banana (fresh) (NI) type flavor
 banana (H) type flavor
 banana bolt flavor
 banana compound natural
artificial banana flavor
 banana flavor (TTB type)
 banana flavor for confectionery
 banana flavor for pharmaceuticals
 banana flavor natural
 banana flavor organic
 banana flavor organic-compliant
natural banana flavor WONF island type
 banana flavor WONF natural
 banana flavor WONF natural liquid or powder
 banana flavor, artificial # 050001 C7366
natural banana flavor, WONF
 banana fruit powder
 banana, artificial # 050218 B
 banana, artificial # 059256 C
 banana, natural # 050001 106703
 

Articles:

PubMed:Investigation of antihyperglycaemic activity of banana (Musa sp. var. Nanjangud rasa bale) pseudostem in normal and diabetic rats.
PubMed:Banana leaf and glucose mineralization and soil organic matter in microhabitats of banana plantations under long-term pesticide use.
PubMed:Determination of optimum harvest maturity and physico-chemical quality of Rastali banana (Musa AAB Rastali) during fruit ripening.
PubMed:Biochemical and In-silico Studies on Pectin Methylesterase from G9 Variety of Musa acuminata for Delayed Ripening.
PubMed:Production of isomaltooligosaccharides from banana flour.
PubMed:Anti-hyperglycemic effect of the aqueous extract of banana infructescence stalks in streptozotocin-induced diabetic rats.
PubMed:Green banana pasta: an alternative for gluten-free diets.
PubMed:Impact of high temperature on ethanol fermentation by Kluyveromyces marxianus immobilized on banana leaf sheath pieces.
PubMed:Stimulation of glucose uptake by Musa sp. (cv. elakki bale) flower and pseudostem extracts in Ehrlich ascites tumor cells.
PubMed:Banana by-products: an under-utilized renewable food biomass with great potential.
PubMed:Expression of rice thaumatin-like protein gene in transgenic banana plants enhances resistance to fusarium wilt.
PubMed:A sarabande of tropical fruit proteomics: Avocado, banana, and mango.
PubMed:Morpho-histological study of banana (Musa spp. cv. Grande Naine [AAA]) cell suspensions during cryopreservation and regeneration.
PubMed:Ripening influences banana and plantain peels composition and energy content.
PubMed:Increased flavour diversity of Chardonnay wines by spontaneous fermentation and co-fermentation with Hanseniaspora vineae.
PubMed:Influence of glycosidic linkage on the nature of carbohydrate binding in beta-prism I fold lectins: an X-ray and molecular dynamics investigation on banana lectin-carbohydrate complexes.
PubMed:Understanding Musa drought stress physiology using an autotrophic growth system.
PubMed:Musa acuminata (Del Monte banana) lectin is a fructose-binding lectin with cytokine-inducing activity.
PubMed:Effect of dietary levels of decorticated cow pea (Vigna unguiculata) supplemented with molasses on broiler chicks performance and carcass traits.
PubMed:Understanding the molecular mechanism of transcriptional regulation of banana Sucrose phosphate synthase (SPS) gene during fruit ripening: an insight into the functions of various cis-acting regulatory elements.
PubMed:Short-chain flavor ester synthesis in organic media by an E. coli whole-cell biocatalyst expressing a newly characterized heterologous lipase.
PubMed:Optimization of solid-phase microextraction analysis for studying change of headspace flavor compounds of banana during ripening.
PubMed:Biotransformation of stevioside by Leuconostoc citreum SK24.002 alternansucrase acceptor reaction.
PubMed:Production of muons from heavy flavor decays at forward rapidity in pp and Pb-Pb collisions at sqrt[s(NN)]=2.76  TeV.
PubMed:[Sensory evaluation of enteral nutritional supplements].
PubMed:Expression of a ripening-related cytochrome P450 cDNA in Cavendish banana (Musa acuminata cv. Williams).
PubMed:In silico analyses of structural and allergenicity features of sapodilla (Manilkara zapota) acidic thaumatin-like protein in comparison with allergenic plant TLPs.
PubMed:Flavor and texture of banana chips dried by combinations of hot air, vacuum, and microwave processing.
PubMed:Differential transcriptional regulation of banana sucrose phosphate synthase gene in response to ethylene, auxin, wounding, low temperature and different photoperiods during fruit ripening and functional analysis of banana SPS gene promoter.
PubMed:Banana as adjunct in beer production: applicability and performance of fermentative parameters.
PubMed:Synthesis of fructooligosaccharides in banana 'prata' and its relation to invertase activity and sucrose accumulation.
PubMed:Effect of banana pulp and peel flour on physicochemical properties and in vitro starch digestibility of yellow alkaline noodles.
PubMed:Isolation and characterization of a glucose/mannose-specific lectin with stimulatory effect on nitric oxide production by macrophages from the emperor banana.
PubMed:Differentiation between cooking bananas and dessert bananas. 1. Morphological and compositional characterization of cultivated Colombian Musaceae (Musa sp.) in relation to consumer preferences.
PubMed:Centrifugal air-assisted melt agglomeration for fast-release "granulet" design.
PubMed:The abundant class III chitinase homolog in young developing banana fruits behaves as a transient vegetative storage protein and most probably serves as an important supply of amino acids for the synthesis of ripening-associated proteins.
PubMed:Cryopreservation of scalps of Malaysian bananas using a pre-growth method.
PubMed:Lipoxygenase from banana leaf: purification and characterization of an enzyme that catalyzes linoleic acid oxygenation at the 9-position.
PubMed:Preliminary report on a catalyst derived from induced cells of Rhodococcus rhodochrous strain DAP 96253 that delays the ripening of selected climacteric fruit: bananas, avocados, and peaches.
PubMed:Laboratory scale production of maltodextrins and glucose syrup from banana starch.
PubMed:Green banana and pectin improve small intestinal permeability and reduce fluid loss in Bangladeshi children with persistent diarrhea.
PubMed:Functional characterization of enzymes forming volatile esters from strawberry and banana.
PubMed:Sucrose preculture to simplify cryopreservation of banana meristem cultures.
PubMed:New saccharin derivatives as tyrosinase inhibitors.
PubMed:Kinetic study of the activation of banana juice enzymatic browning by the addition of maltosyl-beta-cyclodextrin.
PubMed:A thaumatin-like antifungal protein from the emperor banana.
PubMed:Mice acquire flavor preferences during shipping.
PubMed:Identification of fructooligosaccharides in different banana cultivars.
PubMed:Crystal structure at 1.45-A resolution of the major allergen endo-beta-1,3-glucanase of banana as a molecular basis for the latex-fruit syndrome.
PubMed:Effect of dietary fiber from banana (Musa paradisiaca) on cholesterol metabolism.
PubMed:Sugar-mediated acclimation: the importance of sucrose metabolism in meristems.
PubMed:Polyamines and fatty acids in sucrose precultured banana meristems and correlation with survival rate after cryopreservation.
PubMed:IgE-mediated reaction to a banana-flavored drug additive.
PubMed:Purification and structural analysis of an abundant thaumatin-like protein from ripe banana fruit.
PubMed:Banana lectin is unique in its recognition of the reducing unit of 3-O-beta-glucosyl/mannosyl disaccharides: a calorimetric study.
PubMed:Study finds bananas a good energy source for exercisers.
PubMed:Enzymatic synthesis of isoamyl butyrate catalyzed by immobilized lipase on poly-methacrylate particles: optimization, reusability and mass transfer studies.
PubMed:Relationship of sensory and instrumental aroma measurements of dark chocolate as influenced by fermentation method, roasting and conching conditions.
PubMed:Flavor-nutrient learning independent of flavor-taste learning with college students.
PubMed:Flavor preference conditioning by oral self-administration of ethanol.
PubMed:Odor-taste convergence in the nucleus of the solitary tract of the awake freely licking rat.
PubMed:D meson elliptic flow in noncentral Pb-Pb collisions at sqrt[sNN]=2.76 Tev.
PubMed:Quantitative prediction of the bitterness suppression of elemental diets by various flavors using a taste sensor.
PubMed:Pharmaceutical optimization of lipid-based dosage forms for the improvement of taste-masking, chemical stability and solubilizing capacity of phenobarbital.
PubMed:Phosphoglucose isomerase from bananas: partial characterization and relation to main changes in carbohydrate composition during ripening.
PubMed:Palatability of oral antibiotics among children in an urban primary care center.
PubMed:Inhibition of beta-amylase activity, starch degradation and sucrose formation by indole-3-acetic acid during banana ripening.
PubMed:Effect of increased yeast alcohol acetyltransferase activity on flavor profiles of wine and distillates.
PubMed:Development of a toxic bait for control of eastern lubber grasshopper (Orthoptera: Acrididae).
PubMed:An acceptability study of two pivampicillin mixtures in children in general practice.
PubMed:Potentiation of taste and extract stimuli in conditioned flavor preference learning.
PubMed:Inhibition of intestinal metabolism of the antiviral ester prodrug bis(POC)-PMPA by nature-identical fruit extracts as a strategy to enhance its oral absorption: an in vitro study.
PubMed:The flavouring phytochemical 2-pentanone reduces prostaglandin production and COX-2 expression in colon cancer cells.
PubMed:Inhibitory effects of vanillin on some food spoilage yeasts in laboratory media and fruit purées.
PubMed:A molecular basis for the endo-beta 1,3-glucanase activity of the thaumatin-like proteins from edible fruits.
PubMed:Direct profiling of saccharides, organic acids and anthocyanins in fruits using electrospray droplet impact/secondary ion mass spectrometry.
PubMed:Differential characteristics in the chemical composition of bananas from Tenerife (Canary Islands) and Ecuador.
PubMed:[Dentin demineralization in situ during frequent exposures to bananas or sucrose].
PubMed:Efficacy of fluoride toothpaste in preventing demineralization of smooth dentin surfaces and narrow grooves in situ under frequent exposures to sucrose or bananas.
PubMed:Chemical composition of unripe (green) and ripe plantain (Musa paradisiaca).
PubMed:EFFECT OF LIGHT AND RELATED FACTORS ON ION ABSORPTION BY BANANA LEAF DISKS.
PubMed:A post-processing method for correction and enhancement of chemical shift images.
PubMed:Analysis of glycation induced protein cross-linking inhibitory effects of some antidiabetic plants and spices.
PubMed:Measurement of resistant starch by enzymatic digestion in starch and selected plant materials: collaborative study.
PubMed:Bananas--physiology and biochemistry of storage and ripening for optimum quality.
PubMed:Metabolic analysis of kiwifruit (Actinidia deliciosa) berries from extreme genotypes reveals hallmarks for fruit starch metabolism.
PubMed:Hypertonic solutions to induce abortion.
PubMed:Effect of corosolic acid on gluconeogenesis in rat liver.
PubMed:Production, purification, immobilization, and characterization of a thermostable β-galactosidase from Aspergillus alliaceus.
PubMed:Fructose 2,6-bisphosphate and the climacteric in bananas.
PubMed:[Use of nopal dietary fiber in a powder dessert formulation].
PubMed:In vitro staining of resin composites by liquids ingested by children.
PubMed:The effect of intracerebroventricularly infused satietin on conditioned taste aversion and feeding in rats fasted different lengths.
PubMed:Gustofacial and olfactofacial responses in human adults.
PubMed:Does modification of olfacto-gustatory stimulation diminish sensory-specific satiety in humans?
PubMed:Session duration and the VI response function: Within-session prospective and retrospective effects.
PubMed:Development of an infant food product based on fermented milk, cereals and soybean.
PubMed:Characterization of peach thaumatin-like proteins and their identification as major peach allergens.
PubMed:Sensory-specific satiety with simple foods in humans: no influence of BMI?
PubMed:Isolation of auxotrophic mutants of diploid industrial yeast strains after UV mutagenesis.
PubMed:Effect of mixed antimicrobial agents and flavors in active packaging films.
PubMed:Sugar profiles and soluble and insoluble dietary fiber contents of fruits in Thailand markets.
PubMed:Prediction of a glucose appearance function from foods using deconvolution.
PubMed:Increase in blood glucose in insulin-dependent diabetics after intake of various fruits.
PubMed:A biofuel cell harvesting energy from glucose-air and fruit juice-air.
PubMed:A comparison of the effects of some extrinsic and intrinsic sugars on dental plaque pH.
PubMed:Protection of testicular dysfunctions by MTEC, a formulated herbal drug, in streptozotocin induced diabetic rat.
PubMed:Potential sources of sugar for the phlebotomine sandfly Lutzomyia youngi (Diptera: Psychodidae) in a Colombian coffee plantation.
PubMed:Study of the anti-hyperglycemic effect of plants used as antidiabetics.
PubMed:Mannose-binding plant lectins: different structural scaffolds for a common sugar-recognition process.
PubMed:Glucose is the major component controlling irregular spike activity after feeding in primates.
PubMed:Study on lactation performance of Burmese mothers.
PubMed:Crystal structure analysis of NP24-I: a thaumatin-like protein.
PubMed:Prevalence of dental caries and sugar consumption among 6-12-y-old schoolchildren in La Trinidad, Benguet, Philippines.
PubMed:Polygalacturonase and ethanol production in Kluyveromyces marxianus: potential use of polygalacturonase in foodstuffs.
PubMed:Anoxia tolerance and anaerobic metabolism in two tropical weevil species (Coleoptera, Curculionidae).
PubMed:The plaque acidogenic response to carbohydrates of children from three ethnic groups in South Africa.
PubMed:The effects of D1 (NNC 22-0215) and D2 (haloperidol) antagonists in a chronic double-blind placebo controlled trial in cebus monkeys.
PubMed:Muscle glycogen storage postexercise: effect of mode of carbohydrate administration.
PubMed:Dietary manipulation of postprandial colonic lactose fermentation: I. Effect of solid foods in a meal.
 
Notes:
Most flavors are available as water soluable, oil soluable, emulsion, liquid or powder form in a variety of concentrations.
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