|
Primary (First) - oily |
FL/FR | alpha- | amyl cinnamyl isovalerate |
| odor: fruity tobacco oily hay |
| flavor: oily fruity hay spicy |
FL | | arachis hypogaea fruit extract |
| odor: Peanut, creamy, oily with a fatty roasted nutty depth |
| flavor: Peanut, oily, light roasted nutty and fatty nuance |
| | butyl 2-thenoate |
| flavor: oily burnt |
FD | | corn oil |
| flavor: slightly corn |
| 2- | ethyl naphthalene |
| flavor: oily |
FD | | glyceryl tripropanoate |
| odor: Oily with a slight chemical nuance |
| flavor: Oily, bitter with a fatty nutty aftertaste |
FL/FR | (Z)-3- | hexen-1-yl pyruvate |
| odor: green oily melon rind banana peel cucumber skin tea |
| flavor: Oily green cucumber vegetative and fruit like with nuances of apple, berry and cherry as well as watermelon |
FL | para- | menthatriene |
| odor: Oily, chemical, cooling, woody, pine, camphoreous and thymol-like with an herbal and tropical nuance |
| flavor: Oily, terpy, camphoreous, cooling, thymol, herbal, woody and pine with a slight citrus nuance |
FL/FR | 2- | methyl hexanoic acid |
| odor: Acidic, oily, fatty, lard and chicken fat with roasted and roasted savory nuances |
| flavor: Oily, creamy, dairy and fatty |
FL/FR | 2- | methyl naphthalene |
| odor: sweet floral woody |
| flavor: oily aromatic |
FL/FR | 3- | nonen-2-one |
| odor: fruity berry fatty oily ketonic weedy spicy licorice |
| flavor: oily spicy ketonic fermented bleu cheese waxy fatty woody |
FL/FR | | olive oil absolute |
| odor: Sweet, oily, green with an aldehydic fatty nuance |
| flavor: Characteristic, oily, green, sweet, fatty with a slight fruity nuance |
FL/FR | | petal pyranone |
| odor: oily fruity coconut floral petal absolute jasmin tuberose peach apricot |
| flavor: oily waxy coconut tropical fruity peach apricot raisin |
FL/FR | iso | phytol |
| odor: mild floral herbal green |
FL | | tetrahydrofurfuryl propionate |
| odor: oily paint fruity violet leaf tropical |
| flavor: Oily, musty, tropical, etherial, rummy, with a fruity nuance |
FL | | triacetin |
| odor: mild clean tropical fruity |
| flavor: oily creamy medicinal |
|
Secondary (Second) - oily |
FL | | amyl 2-furoate |
| odor: caramellic winey fennel |
| flavor: fennel oily |
FL/FR | para- | anisyl butyrate |
| odor: buttery anisic floral sweet tropical fruity |
| flavor: musty oily anisic powdery floral creamy licorice |
FL | | chicken flavor |
FL/FR | | cyclohexyl ethyl alcohol |
| odor: floral waxy cool green peony lily dewy rose |
| flavor: green oily floral tropical petal waxy |
FL | 2,4- | decadienal |
| odor: Fatty, oily, green, chicken skin-like |
| flavor: Fatty, oily, chicken, fried, with a slight rancid tallow nuance |
FL/FR | (E,E)-2,4- | decadien-1-ol |
| odor: fatty waxy citrus melon fruity dairy |
| flavor: fatty oily waxy |
FL | | diacetyl trimer |
| odor: butter roasted |
| flavor: Fatty oily cream butter sweet vanillin caramel toffee fresh cheese quark |
FL/FR | | diphenyl methane |
| odor: sweet green wet plastic geranium |
| flavor: sweet green oily geranium spicy metallic plastic privet pear |
FL/FR | | dodecyl acetate |
| odor: sweet fresh laundared cloths clean waxy |
| flavor: sweet oily waxy soapy clean creamy mushroom |
FL | | furfuryl octanoate |
| odor: sweet waxy metallic fruity peach |
| flavor: waxy oily fatty hairy fruity soapy metallic |
FL/FR | (E)-2- | hexen-1-yl butyrate |
| odor: green fruity apricot ripe banana cortex orchid fermented |
| flavor: green oily fruity tropical cortex ripe grassy |
FL/FR | (Z)-3- | hexen-1-yl butyrate |
| odor: fresh green apple fruity wine metallic buttery |
| flavor: Fresh, green, oily, waxy, apple and pear flesh with a vegetative nuance |
FL/FR | 1- | hydroxy-2-butanone |
| odor: Sweet, brown, coffee, musty, grain- and pyrazine-like with malt and butterscotch nuances |
| flavor: Brown, oily and alcoholic with toasted grain notes |
FL/FR | | jasmin acetate |
| odor: fresh sweet oily floral jasmin watery |
| flavor: oily floral herbal jasmin waxy fatty |
FL/FR | | leafy acetal |
| odor: green reseda leafy hyacinth herbal |
| flavor: fresh green oily aromatic slightly floral fruity fungal |
FL/FR | | lepidine |
| odor: burnt oily herbal floral sweet |
| flavor: sweet floral oily slightly burnt |
FL/FR | | methyl decanoate |
| odor: oily wine fruity floral |
| flavor: fatty oily fruity |
FL/FR | (E)-7- | methyl-3-octen-2-one |
| odor: fruity floral |
| flavor: fatty oily lactonic nutty meaty tallow fatty |
FL/FR | | methyl undecylenate |
| odor: earthy fungal rose fatty floral |
| flavor: waxy oily fatty earthy metallic floral fungal soapy |
FL/FR | (E,Z)-2,6- | nonadienal diethyl acetal |
| odor: green cucumber fresh oily painty |
| flavor: green oily cucumber fatty melon seedy lard |
FL/FR | 2,4- | nonadien-1-ol |
| odor: Waxy, fatty, green melon and cucumber vegetative, with chicken fat aldehydic nuance |
| flavor: Strong fatty, oily, green melon and cucumber like with chicken and mutton nuances and a fatty mouth feel |
FL | 2,4- | octadien-1-ol |
| odor: Fatty, chicken fat, with a creamy waxy nuance |
| flavor: Fatty, oily and waxy with a brothy savory chicken and beef note. Creamy with a cucumber and melon nuance |
FL/FR | 2- | octen-1-ol |
| odor: green vegetable |
| flavor: fatty oily sweet fruity |
FL/FR | (E)-2- | octen-1-ol |
| odor: green citrus vegetable fatty |
| flavor: fatty oily sweet fruity |
FL/FR | 3- | octyl acetate |
| odor: fresh bergamot woody green grapefruit rose apple mint |
| flavor: Green, oily and waxy with a weak minty and tropical nuance |
FL/FR | | octyl formate |
| odor: fruity rose orange waxy cucumber |
| flavor: green oily orange cilantro waxy citrus |
FL/FR | (Z)- | oleic acid |
| odor: faint fatty waxy lard fried |
| flavor: Fatty, vegetable oil with lard and tallow nuances of french fried potatoes |
FL/FR | | sunflower oil |
| odor: orris oily woody waxy spicy floral dusty acacia |
| flavor: orris oily spicy woody floral dusty waxy herbal |
FL/FR | 10- | undecenal (aldehyde C-11 undecylenic) |
| odor: waxy aldehydic rose mandarin citrus soapy fatty |
| flavor: Fatty, oily and aldehydic with a mandarin, citrus nuance |
|
Tertiary (Third) - oily |
FL/FR | iso | bornyl isovalerate |
| odor: woody dry valerian root pine camphoreous oily balsamic forest |
| flavor: Woody, camphoreous and borneol-like with green nuances |
FL | | brazil nut flavor |
FL/FR | | butyl undecylenate |
| odor: fatty butter wine floral fruity |
| flavor: waxy fatty oily buttery soapy |
FL/FR | | ethyl (E)-2-decenoate |
| odor: green aldehydic fatty watercress herbal waxy unripe melon metallic |
| flavor: fruity green oily melon rind waxy earthy violet leaf humus |
FL | 2- | ethyl-5-methyl thiophene |
| odor: sulfurous ethereal solvent fruity burnt |
| flavor: green oily leafy geranium phenolic |
FL/FR | (Z)- | ethyl oleate |
| odor: fatty oily dairy milky waxy tallow |
| flavor: fatty tallow oily buttery waxy milky |
FL | | fat flavor |
FL/FR | | geranyl isovalerate |
| odor: Sweet, fruity and green with oily herbaceous, fruity and melon nuances |
| flavor: Green, fruity, oily, herbal and melon-like |
FL | | ghee flavor |
FL | | guacamole flavor |
FL | (E,E)-2,4- | heptadienal |
| odor: Fatty, green, oily, aldehydic with a vegetative nuance |
| flavor: Fatty green, with an oily, greasy undertone |
FL/FR | | heptanal (aldehyde C-7) |
| odor: fresh aldehydic fatty green herbal wine-lee ozone |
| flavor: green aldehydic oily cortex grassy clover cilantro |
FL/FR | 1- | heptanol |
| odor: musty leafy violet herbal green sweet woody peony |
| flavor: Solvent-like, fermented with oily nutty and fatty notes, and a slight green aldehydic under note |
FL/FR | (Z)-4- | hepten-1-ol |
| odor: fresh oily fatty creamy vegetable dairy green grassy |
| flavor: sweet green tomato leaf oily tuna creamy vegetable brothy fishy |
FL/FR | | heptyl formate |
| odor: green waxy floral herbal plum apple cucumber |
| flavor: Fatty, waxy, oily, slight floral with a vegetative nuance. It has a slight oenanthate under note |
FL/FR | (E)-2- | hexen-1-yl propionate |
| odor: green fruity apple pear banana unripe banana tropical pulpy rhubarb |
| flavor: green fruity oily leafy tropical pulpy grassy vegetable |
FL/FR | (E)-2- | hexen-1-yl isovalerate |
| odor: Green, fresh waxy apple, pear and banana-like with nuances of viney fusel grape and vegetables |
| flavor: Green apple, fruity with an oily waxy nuance and a lingering fruity aftertaste |
FL/FR | | hexyl tiglate |
| odor: fresh green natural oily herbal fruity |
| flavor: green nasturtium oily creamy herbal plastic |
FL | | lard flavor |
FL/FR | | melon nonenoate |
| odor: sweet green waxy violet pear fruity melon vegetable |
| flavor: green waxy oily fruity watermelon rind pear tropical fruit apple skin creamy banana peel |
FL/FR | 2- | methyl heptanoic acid |
| odor: waxy green cheese sweaty butter milk |
| flavor: Waxy, soapy, oily and fatty |
FL | | methyl 2-undecynoate |
| odor: Waxy, fruity, meaty and fatty with a milky nuance |
| flavor: Green, fruity, oily, fatty, chicken- and tallow-like |
FL/FR | (E)-2- | nonen-1-yl acetate |
| odor: fruity waxy citrus rind rue carrot seed oily earthy fatty |
| flavor: waxy rue oily fatty citrus rind artichoke carrot earthy |
FL/FR | 3- | octen-2-one |
| odor: earthy spicy herbal sweet mushroom hay blueberry |
| flavor: Creamy, earthy, oily with mushroom nuances |
FL | | salmon flavor |
|
Quaternary (Fourth) - oily |
FL/FR | | acetoin |
| odor: sweet buttery creamy dairy milky fatty |
| flavor: creamy dairy sweet oily milky buttery |
FL/FR | iso | amyl isobutyrate |
| odor: fruity ethereal tropical green grape cherry unripe banana apple cocoa |
| flavor: fruity green rummy oily fatty berry cocoa |
FL | | avocado flavor |
FL/FR | | benzaldehyde |
| odor: strong sharp sweet bitter almond cherry |
| flavor: fruity cherry maraschino cherry oily nutty woody tropical fruit |
FL/FR | | clove stem oil |
| odor: spicy aromatic woody minty fatty powdery phenolic |
| flavor: spicy woody aromatic oily minty phenolic |
FL/FR | 5(6)- | decenoic acid |
| odor: waxy buttery oily creamy dairy green lactonic plum skin |
| flavor: creamy fatty buttery oily dairy waxy lactonic cheesy |
FL | bacon | fat flavor |
FL/FR | | geranyl acetate |
| odor: floral rose lavender green waxy |
| flavor: Waxy, green, floral, oily and soapy with citrus and winey, rum nuances |
FL/FR | | hexanol |
| odor: Pungent, etherial, fusel oil, fruity and alcoholic, sweet with a green top note |
| flavor: Green, fruity, apple-skin and oily |
FL/FR | (Z)-3- | hexen-1-yl octanoate |
| odor: green leafy orchid kiwi metallic fruity asparagus lettuce |
| flavor: green fruity winey oily asparagus artichoke metallic |
FL/FR | (Z)-3- | hexen-1-yl propionate |
| odor: green pear apple fresh fruity waxy leafy |
| flavor: Green, apple and pear with an oily, waxy, slightly citrus note |
FL/FR | | matricaria chamomilla flower oil |
| odor: herbal sweet medicinal phenolic fruity green tea algae |
| flavor: herbal green weedy oily cognac medicinal woody |
FL/FR | | muguet carbinol |
| odor: clean fresh green rose linalool lily violet |
| flavor: floral tropical rose oily bois de rose magnolia berry fruity |
FL | | olive flavor |
FL | | peanut butter flavor |
FL | | peanut distillates |
| flavor: peanut nutty dry creamy oily nut flesh fatty nut skin |
FL/FR | | phytyl acetate |
| odor: mild waxy floral fruity green orchid oily balsamic |
| flavor: nutty waxy woody oily green creamy nut flesh |
FL | | tallow flavor |
FL/FR | gamma- | terpinene |
| odor: oily woody terpene lemon/lime tropical herbal |
| flavor: Terpy, citrus, lime-Iike, oily, green with a tropical fruity nuance |
FL/FR | 2,4,5- | trimethyl oxazole |
| odor: nutty nut skin roasted wasabi shellfish mustard vegetable |
| flavor: burnt nutty hazelnut oily nut skin potato earthy mushroom |
FL/FR | 2- | undecanol |
| odor: fresh waxy clean cloth cotton sarsaparilla |
| flavor: waxy fatty clean oily fresh fishy nut flesh tallow |
|
Quinary (Fifth) - oily |
FL/FR | iso | amyl salicylate |
| odor: floral herbal woody orchid metallic |
| flavor: herbal green floral seaweed oily nasturtium waxy soapy |
FL/FR | iso | butyl benzyl carbinol |
| odor: green floral herbal celery creamy |
| flavor: Warm, amber sclarolide herbaceous celery-like with oily and creamy nuances |
FL/FR | | butyl 2-decenoate |
| odor: fatty oily green dairy nasturtium clean citrus |
| flavor: fruity green fatty nasturtium oily cilantro soapy artichoke |
FL | 2- | butyl-2-octenal |
| odor: aldehydic green watery fruity metallic oily tropical fatty sweaty goaty |
| flavor: green vegetable leafy cucumber oily herbal fatty watercress violet |
FL/FR | | cananga oil |
| odor: sweet floral balsam green spicy animal woody waxy leather |
| flavor: cananga floral woody balsamic spicy oily herbal green |
FL/FR | | cocos nucifera fruit oil CO2 extract |
| odor: coconut creamy buttery fruity fatty tropical earthy caramellic |
| flavor: coconut creamy buttery nut skin oily tropical fruity fatty waxy |
FL/FR | | cyclamen aldehyde |
| odor: floral cyclamen fresh rhubarb musty green |
| flavor: green tropical rhubarb watery oily cyclamen cortex phenolic |
FL/FR | | filbert pyrazine |
| odor: Nutty, peanut, musty, corn-like with raw earthy and bready nuances |
| flavor: Nutty peanut, musty corn-like with raw and oily nuances |
FL | | heptanal 2,3-butane diol acetal |
| odor: creamy dairy fruity green |
| flavor: green nutty fruity cognac oily waxy citrus |
FL/FR | (Z)-3- | hepten-1-ol |
| odor: dry earthy green grass oily fatty waxy herbal cortex |
| flavor: green aldehydic grassy herbal oily waxy asparagus green bean |
FL/FR | 2- | heptyl furan |
| odor: Green, fatty, lactonic, oily and dairy with a meaty nuance |
| flavor: Fatty, vegetative, lactonic, herbal and oily with a tropical nuance |
FL/FR | | hexadecanol |
| odor: waxy clean greasy floral oily |
| flavor: waxy clean laundered cloth greasy oily fatty |
FR | (Z)-3- | hexen-1-yl 2-methyl-2-pentenoate |
| odor: fresh green natural metallic tropical waxy |
| flavor: fresh green fruity tropical spicy oily waxy mango mahogany |
FL/FR | | jasmin absolute egypt (from concrete) |
| odor: deep sweet jasmin jam herbal fruity waxy tropical |
| flavor: jasmin floral fruity tropical naphthyl oily green spicy herbal |
FL | | jasmin flavor |
FL | | juniper berry flavor |
FL/FR | | juniperus communis fruit oil |
| odor: fresh balsam terpene woody carrot fir peppery |
| flavor: juniper |
FL | | macadamia nut flavor |
FL/FR | | mandarine undecenal |
| odor: aldehydic waxy clean laundered cloth ozone green mandarin citrus metallic |
| flavor: waxy citrus rind costus aldehydic oily clean greasy creamy |
FL/FR | | manzanate (Givaudan) |
| odor: fresh fruity green melon apple skin pineapple natural waxy |
| flavor: Cooling, green, cucumber, tropical and oily |
FL | dextro,laevo-3-( | methyl thio) butanone |
| odor: sulfurous milky oily potato earthy fatty |
| flavor: milky creamy potato baked potato oily baked shellfish brown |
FL/FR | delta- | nonalactone |
| odor: Creamy, sweet, coconut, fatty and milky with a coumarinic and oily nuance |
| flavor: Creamy, milky, lactonic and dairy with an oily, coconut nuance |
FL/FR | (Z)-6- | nonenal |
| odor: green cucumber melon cantaloupe honeydew waxy vegetable orris violet leaf |
| flavor: green cucumber melon waxy oily watermelon vegetable violet leaf |
FL/FR | (E)-2- | octenal |
| odor: fresh cucumber fatty green herbal banana waxy green leaf |
| flavor: sweet green citrus peel spicy cucumber oily fatty brothy |
FL/FR | 1- | octen-3-ol |
| odor: mushroom earthy green oily fungal raw chicken |
| flavor: Mushroom, earthy, fungal, green, oily, vegetative, umami sensation and savory brothy |
FL/FR | | rice bran absolute |
| odor: cooked rice hay spicy toasted grain creamy custard nut skin woody powdery |
| flavor: toasted grain hay nut skin spicy oily custard creamy woody |
|
Senary (Sixth) - oily |
FL/FR | | cinnamon leaf oil ceylon |
| odor: deep spicy woody clove fatty oily rancid cinnamon powdery |
| flavor: spicy aromatic woody aldehydic resinous oily cinnamyl weedy |
FL/FR | 2- | decen-1-ol |
| odor: waxy fresh air citrus rose rue |
| flavor: waxy citrus fatty rue spicy oily tallow rancid |
FL/FR | 9- | decen-1-ol |
| odor: dewy rose waxy fresh clean aldehydic |
| flavor: fresh waxy metallic cilantro watery oily fatty |
FL/FR | 2,5- | dimethyl pyrazine |
| odor: cocoa roasted nuts roast beef woody grass medical |
| flavor: Musty, potato, cocoa and nutty with a fatty and oily nuance |
FL/FR | | ethyl heptanoate |
| odor: fruity pineapple cognac rum wine |
| flavor: Fruity, pineapple, banana and strawberry with a spicy, oily nuance |
FL/FR | | ethyl 2-octenoate |
| odor: fruity green pineapple pear skin waxy tropical juicy hairy |
| flavor: fruity green pineapple juicy tropical oily fatty greasy |
FL/FR | | ethyl palmitate |
| odor: mild waxy fruity creamy milky balsamic greasy oily |
| flavor: waxy creamy dairy fermented buttery oily balsamic vanilla |
FL/FR | | farnesyl acetate |
| odor: green floral orchid metallic cortex muguet waxy rose citrus |
| flavor: floral green milky muguet waxy oily dairy fatty soapy |
FL/FR | | ginger root oil cochin |
| odor: citrus spicy terpenic herbal woody |
| flavor: spicy citrus aromatic terpenic floral oily woody |
FL/FR | | glyceryl 5-hydroxydodecanoate |
| odor: fresh peach fruity coconut oily |
| flavor: creamy buttery fruity peach tropical oily waxy |
FL/FR | | guaiacwood oil |
| odor: sweet dry woody spicy powdery balsamic tea rose oriental copaiba |
| flavor: woody balsamic spicy peppery powdery oily bitter resinous |
FL/FR | 3- | heptyl dihydro-5-methyl-2(3H)-furanone |
| odor: creamy lactonic green waxy gooseberry plum kiwi peach citrus fruity |
| flavor: fruity creamy waxy green fatty oily cortex lactonic citrus |
FL/FR | | methyl jasmonate |
| odor: jasmin flower oily green petal soft greasy |
| flavor: floral fruity magnolia green jasmin oily kiwi melon |
FL/FR | | nonanal (aldehyde C-9) |
| odor: waxy aldehydic rose fresh orris orange peel fatty peely |
| flavor: Effervescent, aldehydic citrus, cucumber and melon rindy, with raw potato and oily nutty and coconut like nuances |
FL/FR | | nonanol |
| odor: fresh clean fatty floral rose orange dusty wet oily |
| flavor: waxy citrus rue aldehydic orange oily fatty spicy |
FL | | peanut flavor |
FL/FR | 1- | penten-3-ol |
| odor: ethereal horseradish green radish chrysanthemum vegetable tropical fruity |
| flavor: green radish vegetable rummy truffle oily resinous |
FL/FR | | prenyl salicylate |
| odor: floral herbal green orchid woody metallic |
| flavor: herbal green waxy orchid metallic oily greasy |
FL/FR | | rose absolute (rosa damascena) turkey |
| odor: floral rose waxy spicy green oily geranium metallic |
| flavor: floral rose waxy spicy honey green oily resinous geranium |
FL/FR | | sabinene hydrate |
| odor: Cooling, minty, eucalyptol, green and terpy with a spicy nuance |
| flavor: Cool, minty, camphoreous, woody, green and oily |
|
Septenary (Seventh) - oily |
FL/FR | | arachis hypogaea oil CO2 extract |
| odor: nutty peanut roasted peanut peanut butter caramellic praline nut skin woody |
| flavor: nutty peanut peanut butter roasted peanut nut skin nut flesh oily caramellic |
FL/FR | | decen-1-yl cyclopentanone |
| odor: fresh sweet apricot fruity plum peach tropical |
| flavor: Pleasant, intense pulpy apricot and peach with floral nuances. It has green and woody notes with oily nuances |
FL/FR | | ginger oleoresin africa |
| odor: woody spice herbal ginger terpene earthy citrus |
| flavor: spicy citrus herbal terpenic peppery woody oily |
FL/FR | delta- | octalactone |
| odor: sweet fatty coconut tonka tropical dairy |
| flavor: Coconut, sweet, creamy, lactonic and fruity with a milky and oily depth |
FL | roasted | peanut flavor |
FL/FR | | ylang ylang flower oil I |
| odor: flower petal jasmin neroli lily of the valley spicy balsamic earthy woody winey |
| flavor: floral balsamic banana green lily herbal oily earthy |
|
Octonary (Eighth) - oily |
FL/FR | delta- | heptalactone |
| odor: coconut oily green earthy |
| flavor: lactonic coconut creamy coumarinic tonka herbal earthy oily |
FL/FR | (±)-3- | methyl-gamma-decalactone |
| odor: fruity lactonic green peach waxy floral oily tropical buttery |
| flavor: waxy fatty green nutty walnut lactonic nut skin oily |
FL | 1-( | methyl thio)-2-butanone |
| odor: fresh radish, mustard, horseradish and wasabi like with alliaceous onion and savory metallic and vegetative nuances. |
| flavor: sulfurous, cabbage and radish, horseradish, toasted onion and dairy like nuances |
FL/FR | 2- | pentyl acetate |
| odor: herbal weedy musty green vegetable nut skin beany ketonic animal |
| flavor: dairy nut skin beany vegetable green musty nutty oily |
FR | | rose absolute pentanol |
| odor: fresh floral rose absolute geranium green muguet lily honey tropical |
| flavor: floral green cortex rose spicy waxy watery oily |