PubMed:Influence of agroclimatic parameters on phenolic and volatile compounds of Chilean virgin olive oils and characterization based on geographical origin, cultivar and ripening stage. |
PubMed:Effect of olive mill wastewater phenol compounds on reactive carbonyl species and Maillard reaction end-products in ultrahigh-temperature-treated milk. |
PubMed:The allergenic structure of the thaumatin-like protein Ole e 13 is degraded by processing of raw olive fruits. |
PubMed:Effect of dietary intake of avocado oil and olive oil on biochemical markers of liver function in sucrose-fed rats. |
PubMed:Morphological and metabolic shifts of Yarrowia lipolytica induced by alteration of the dissolved oxygen concentration in the growth environment. |
PubMed:Relevance of Mediterranean diet and glucose metabolism for nephrolithiasis in obese subjects. |
PubMed:Phenol biodegradation by different mixed cultures and the optimization of efficiency of the degradation. |
PubMed:Ethanol production from glucose and xylose obtained from steam exploded water-extracted olive tree pruning using phosphoric acid as catalyst. |
PubMed:Ultrahigh performance liquid chromatography analysis of volatile carbonyl compounds in virgin olive oils. |
PubMed:Potential of bioethanol production from olive mill solid wastes. |
PubMed:Low-cost preparation of photoluminescent carbon nanodots and application as peroxidase mimetics in colorimetric detection of H2O2 and glucose. |
PubMed:Composition of commercial truffle flavored oils with GC-MS analysis and discrimination with an electronic nose. |
PubMed:Modulation of adipogenesis, lipolysis and glucose consumption in 3T3-L1 adipocytes and C2C12 myotubes by hydroxytyrosol acetate: a comparative study. |
PubMed:Monomeric carbohydrates production from olive tree pruning biomass: modeling of dilute acid hydrolysis. |
PubMed:In silico analyses of structural and allergenicity features of sapodilla (Manilkara zapota) acidic thaumatin-like protein in comparison with allergenic plant TLPs. |
PubMed:Olive oil aroma extract modulates cerebral blood flow in gustatory brain areas in humans. |
PubMed:Effects of certain polyphenols and extracts on furans and acrylamide formation in model system, and total furans during storage. |
PubMed:Olive oil attenuates the cholesterol-induced development of nonalcoholic steatohepatitis despite increased insulin resistance in a rodent model. |
PubMed:Effects of olive leave extract on metabolic disorders and oxidative stress induced by 2.45 GHz WIFI signals. |
PubMed:Cellular responses of novel human pancreatic β-cell line, 1.1B4 to hyperglycemia. |
PubMed:Volatile profiles of Italian monovarietal extra virgin olive oils via HS-SPME-GC-MS: newly identified compounds, flavors molecular markers, and terpenic profile. |
PubMed:Astaxanthin reduces hepatic endoplasmic reticulum stress and nuclear factor-κB-mediated inflammation in high fructose and high fat diet-fed mice. |
PubMed:Lipase entrapment in PVA/Chitosan biodegradable film for reactor coatings. |
PubMed:Interactions between oil substrates and glucose on pure cultures of ruminal lipase-producing bacteria. |
PubMed:Olive (Olea europaea L.) leaf polyphenols improve insulin sensitivity in middle-aged overweight men: a randomized, placebo-controlled, crossover trial. |
PubMed:Oligosaccharides and monomeric carbohydrates production from olive tree pruning biomass. |
PubMed:A hydro/organo/hybrid gelator: a peptide lipid with turning aspartame head groups. |
PubMed:Sensory properties and consumer acceptance of imported and domestic sliced black ripe olives. |
PubMed:Pretreatment of olive tree biomass with FeCl3 prior enzymatic hydrolysis. |
PubMed:New insights into the early steps of oil body mobilization during pollen germination. |
PubMed:Phthalate is associated with insulin resistance in adipose tissue of male rat: role of antioxidant vitamins. |
PubMed:Low-energy formation of edible nanoemulsions: factors influencing droplet size produced by emulsion phase inversion. |
PubMed:Sensory attribute preservation in extra virgin olive oil with addition of oregano essential oil as natural antioxidant. |
PubMed:Attenuation of reinstatement of methamphetamine-, sucrose-, and food-seeking behavior in rats by fenobam, a metabotropic glutamate receptor 5 negative allosteric modulator. |
PubMed:Protein increase and lysine production by a Paecilomyces variotii strain grown on two-phase olive mill waste. |
PubMed:Exploring the natural fungal biodiversity of tropical and temperate forests toward improvement of biomass conversion. |
PubMed:Attenuation of methamphetamine seeking by the mGluR2/3 agonist LY379268 in rats with histories of restricted and escalated self-administration. |
PubMed:Oxidative stability of virgin olive oil as affected by the bene unsaponifiable matters and tertiary-butylhydroquinone. |
PubMed:Development and application of a database of food ingredient fraud and economically motivated adulteration from 1980 to 2010. |
PubMed:Isolation and characterization of terpene synthases potentially involved in flavor development of ripening olive (Olea europaea) fruits. |
PubMed:Prolonging the viability of Lactobacillus plantarum through the addition of prebiotics into the medium. |
PubMed:Effect of the type of oil on the evolution of volatile compounds of taralli during storage. |
PubMed:mGluR5 receptors in the basolateral amygdala and nucleus accumbens regulate cue-induced reinstatement of ethanol-seeking behavior. |
PubMed:An intervention study in obese mice with astaxanthin, a marine carotenoid--effects on insulin signaling and pro-inflammatory cytokines. |
PubMed:Mannitol transport and mannitol dehydrogenase activities are coordinated in Olea europaea under salt and osmotic stresses. |
PubMed:Maslinic acid, a natural triterpenoid compound from Olea europaea, protects cortical neurons against oxygen-glucose deprivation-induced injury. |
PubMed:Phenolic composition, isolation, and structure of a new deoxyloganic acid derivative from Dhokar and Gemri-Dhokar olive cultivars. |
PubMed:An essential infusion for an essential organ. |
PubMed:Measuring the penetration of a skin sensitizer and its delivery vehicles simultaneously with confocal Raman spectroscopy. |
PubMed:Stability assessment of o/w parenteral nutrition emulsions in the presence of high glucose and calcium concentrations. |
PubMed:Omega-3 fatty acids affected human perception of ground beef negatively. |
PubMed:Effects of osmotic pretreatments on oxidative stress, antioxidant profiles and cryopreservation of olive somatic embryos. |
PubMed:Role of carbohydrate reserves in yield production of intensively cultivated oil olive (Olea europaea L.) trees. |
PubMed:Use of Lactobacillus plantarum and glucose to control the fermentation of "Bella di Cerignola" table olives, a traditional variety of Apulian region (Southern Italy). |
PubMed:Effect of water extraction on sugars recovery from steam exploded olive tree pruning. |
PubMed:Yeast extract stimulates production of glycolipid biosurfactants, mannosylerythritol lipids, by Pseudozyma hubeiensis SY62. |
PubMed:Quantitative study of lipase secretion, extracellular lipolysis, and lipid storage in the yeast Yarrowia lipolytica grown in the presence of olive oil: analogies with lipolysis in humans. |
PubMed:Olive oil improved the impairment of in vitro insulin-stimulated glucose uptake by diaphragm in ovariectomized female Wistar rats. |
PubMed:Sensory quality of functional beverages: bitterness perception and bitter masking of olive leaf extract fortified fruit smoothies. |
PubMed:Spontaneous formation of water droplets at oil-solid interfaces. |
PubMed:Biochemical and molecular characterization of Coriolopsis rigida laccases involved in transformation of the solid waste from olive oil production. |
PubMed:Quality characterization of the new virgin olive oil var. Sikitita by phenols and volatile compounds. |
PubMed:Different adjuvanticity of incomplete freund's adjuvant derived from beef or vegetable components in melanoma patients immunized with a peptide vaccine. |
PubMed:Effects of olive maturation and stoning on quality indices and antioxidant content of extra virgin oils (cv. Coratina) during storage. |
PubMed:Effects of strain differences and vehicles on results of local lymph node assays. |
PubMed:Sophorolipids from Candida bombicola using mixed hydrophilic substrates: production, purification and characterization. |
PubMed:Factorial design to optimize biosurfactant production by Yarrowia lipolytica. |
PubMed:Cryopreservation of olive embryogenic cultures. |
PubMed:Determination of shelf life of sous vide salmon (Salmo salard) based on sensory attributes. |
PubMed:Rapid characterization of complex viscous liquids at the molecular level. |
PubMed:Optimization by the simplex method of the separation of phenolic acids by high-performance liquid chromatography in wastewater olive and sugar beet vinasse. |
PubMed:Physico-chemical change and heat stability of extra virgin olive oils flavoured by selected Tunisian aromatic plants. |
PubMed:[Effect of using icodextrin as a starting therapy for peritoneal permeability]. |
PubMed:Assessment of olive-mill wastewater as a growth medium for lipase production by Candida cylindracea in bench-top reactor. |
PubMed:Production of a novel glycolipid biosurfactant, mannosylmannitol lipid, by Pseudozyma parantarctica and its interfacial properties. |
PubMed:Sensory characterization of the irritant properties of oleocanthal, a natural anti-inflammatory agent in extra virgin olive oils. |
PubMed:Production of glycolipid biosurfactants, mannosylerythritol lipids, by a smut fungus, Ustilago scitaminea NBRC 32730. |
PubMed:Application of a substrate inhibition model to estimate the effect of fructose concentration on the growth of diverse Saccharomyces cerevisiae strains. |
PubMed:Effect of olive powder on the growth and inhibition of Bacillus cereus. |
PubMed:Development of a modified in vitro skin absorption method to study the epidermal/dermal disposition of a contact allergen in human skin. |
PubMed:Improvement of Yarrowia lipolytica lipase production by fed-batch fermentation. |
PubMed:Cinnamon extract inhibits the postprandial overproduction of apolipoprotein B48-containing lipoproteins in fructose-fed animals. |
PubMed:Curcumin supplementation lowers TNF-alpha, IL-6, IL-8, and MCP-1 secretion in high glucose-treated cultured monocytes and blood levels of TNF-alpha, IL-6, MCP-1, glucose, and glycosylated hemoglobin in diabetic rats. |
PubMed:A novel photometric method for evaluation of the oxidative stability of virgin olive oils. |
PubMed:Bovine serum albumin produces a synergistic increase in the antioxidant activity of virgin olive oil phenolic compounds in oil-in-water emulsions. |
PubMed:Physiological, biochemical and molecular changes occurring during olive development and ripening. |
PubMed:Liquid hot water pretreatment of olive tree pruning residues. |
PubMed:Production of new types of sophorolipids by Candida batistae. |
PubMed:Airway disease and thaumatin-like protein in an olive-oil mill worker. |
PubMed:Fermentation of acid hydrolysates from olive-tree pruning debris by Pachysolen tannophilus. |
PubMed:Development of a liposaccharide-based delivery system and its application to the design of group A streptococcal vaccines. |
PubMed:A high-fructose diet impairs basal and stress-mediated lipid metabolism in healthy male subjects. |
PubMed:Determination of in vitro antidiabetic effects, antioxidant activities and phenol contents of some herbal teas. |
PubMed:The influence of adding fats of varying saturation on the glycaemic response of white bread. |
PubMed:Ultrasonic scattering in chocolate and model systems containing sucrose, tripalmitin and olive oil. |
PubMed:Cerebral glucose metabolism in oculopalatal tremor. |
PubMed:Reuse of ozonated alkaline solutions as fermentation brines in Spanish green table olives. |
PubMed:Polypyrrole-glucose oxidase biosensor. Effect of enzyme encapsulation in multilamellar vesicles on analytical properties. |
PubMed:Effects of diet supplementation with olive oil and guar upon fructose-induced insulin resistance in normal rats. |
PubMed:Occurrence of acrylamide in selected foods and mitigation options. |
PubMed:Safety and effectiveness of topical dry mouth products containing olive oil, betaine, and xylitol in reducing xerostomia for polypharmacy-induced dry mouth. |
PubMed:Halotalea alkalilenta gen. nov., sp. nov., a novel osmotolerant and alkalitolerant bacterium from alkaline olive mill wastes, and emended description of the family Halomonadaceae Franzmann et al. 1989, emend. Dobson and Franzmann 1996. |
PubMed:Free fatty acid-induced reduction in glucose-stimulated insulin secretion: evidence for a role of oxidative stress in vitro and in vivo. |
PubMed:An Hg-sensitive channel mediates the diffusional component of glucose transport in olive cells. |
PubMed:Toward the development of prophylactic and therapeutic human papillomavirus type-16 lipopeptide vaccines. |
PubMed:Carbohydrate content and its roles in alternate bearing in olive. |
PubMed:Ecological removal of recalcitrant phenolic compounds of treated olive mill wastewater by Pediococcus pentosaceus. |
PubMed:Decreased lactation capacity and altered milk composition in insulin receptor substrate null mice is associated with decreased maternal body mass and reduced insulin-dependent phosphorylation of mammary Akt. |
PubMed:Ensiling olive cake with and without molasses for ruminant feeding. |
PubMed:Production and regulation of lipase activity from Penicillium restrictum in submerged and solid-state fermentations. |
PubMed:Direct automatic determination of bitterness and total phenolic compounds in virgin olive oil using a pH-based flow-injection analysis system. |
PubMed:[An experimental study on hepatotoxicity of topiramate in young rats]. |
PubMed:Utilization and transport of mannitol in Olea europaea and implications for salt stress tolerance. |
PubMed:Phospholipid fatty acid pattern and D-glucose metabolism in muscles from omega3 fatty acid-depleted rats. |
PubMed:Culture conditions determine the balance between two different exopolysaccharides produced by Lactobacillus pentosus LPS26. |
PubMed:Modeling leakage kinetics from multilamellar vesicles for membrane permeability determination: application to glucose. |
PubMed:Effect of different brining treatments on the fermentation of cv. Conservolea green olives processed by the Spanish-method. |
PubMed:Pancreatic islet function in omega-3 fatty acid-depleted rats: alteration of calcium fluxes and calcium-dependent insulin release. |
PubMed:Glucose utilization in the inferior cerebellar vermis and ocular myoclonus. |
PubMed:Defining high-fat-diet rat models: metabolic and molecular effects of different fat types. |
PubMed:Production of natural fruity aroma by Geotrichum candidum. |
PubMed:Performance of crude olive pomace oil and soybean oil during carotenoid production by Blakeslea trispora in submerged fermentation. |
PubMed:The effect of abiotic stresses on carbohydrate status of olive shoots (Olea europaea L.) under in vitro conditions. |
PubMed:Effects of flavorings, storage conditions, and storage time on survival of Staphylococcus aureus in Sürk cheese. |
PubMed:Identification of 9(E),11(E)-18:2 fatty acid methyl ester at trace level in thermal stressed olive oils by GC coupled to acetonitrile CI-MS and CI-MS/MS, a possible marker for adulteration by addition of deodorized olive oil. |
PubMed:Lipase production by solid-state fermentation: cultivation conditions and operation of tray and packed-bed bioreactors. |
PubMed:Comprehensive two-dimensional gas chromatography coupled to a rapid-scanning quadrupole mass spectrometer: principles and applications. |
PubMed:Screening for key odorants in Moroccan green olives by gas chromatography-olfactometry/aroma extract dilution analysis. |
PubMed:Gustatory responsiveness to monosodium glutamate and sodium chloride in four species of nonhuman primates. |
PubMed:Bypassing the rumen in dairy ewes: the reticular groove reflex vs. calcium soap of olive fatty acids. |
PubMed:Monitoring of gallbladder and gastric coordination by EPI. |
PubMed:Boron remobilization at low boron supply in olive (Olea europaea) in relation to leaf and phloem mannitol concentrations. |
PubMed:1,5-Anhydroxylitol from leaves of Olea europaea. |
PubMed:Total recovery of the waste of two-phase olive oil processing: isolation of added-value compounds. |
PubMed:Effects of cis-9,trans-11 conjugated linoleic acid supplementation on insulin sensitivity, lipid peroxidation, and proinflammatory markers in obese men. |
PubMed:Influence of alpha-lipoic acid on lipid peroxidation and antioxidant defence system in blood of insulin-resistant rats. |
PubMed:Lipoic acid restores antioxidant system in tissues of hyperinsulinaemic rats. |
PubMed:Comparison of static headspace, headspace solid phase microextraction, headspace sorptive extraction, and direct thermal desorption techniques on chemical composition of French olive oils. |
PubMed:Dietary and nutritional patterns in an elderly rural population in Northern and Southern Italy: (I). A cluster analysis of food consumption. |
PubMed:Safety assessment of Salicylic Acid, Butyloctyl Salicylate, Calcium Salicylate, C12-15 Alkyl Salicylate, Capryloyl Salicylic Acid, Hexyldodecyl Salicylate, Isocetyl Salicylate, Isodecyl Salicylate, Magnesium Salicylate, MEA-Salicylate, Ethylhexyl Salicylate, Potassium Salicylate, Methyl Salicylate, Myristyl Salicylate, Sodium Salicylate, TEA-Salicylate, and Tridecyl Salicylate. |
PubMed:Optimization of extracellular lipase production by Geotrichum sp. using factorial design. |
PubMed:Effects of glucose-insulin-potassium solution on myocardial salvage and left ventricular function after primary angioplasty. |
PubMed:Effect of lipase inhibition on gastric emptying of, and the glycemic and incretin responses to, an oil/aqueous drink in type 2 diabetes mellitus. |
PubMed:Modeling the microbial interaction and the death of Escherichia coli O157:H7 during the fermentation of Spanish-style green table olives. |
PubMed:Experimental model of postprandial hypertriglyceridemia in sucrose-fed rats and the effectiveness of atorvastatin in the model. |
PubMed:Improving virgin olive oil quality by means of innovative extracting biotechnologies. |
PubMed:The effect of aldosterone on glucose metabolism. |
PubMed:Utilization and transport of glucose in Olea Europaea cell suspensions. |
PubMed:Effect of diets enriched in almonds on insulin action and serum lipids in adults with normal glucose tolerance or type 2 diabetes. |
PubMed:[Use of icodextrin for diurnal exchange in patients undergoing automatic peritoneal dialysis. Comparison with glucose solutions]. |
PubMed:An investigation of the seasonal pattern of mannitol content in deciduous and evergreen species of the oleaceae growing in northern Sicily. |
PubMed:Regulation of glucose transport and transporter 4 (GLUT-4) in muscle and adipocytes of sucrose-fed rats: effects of N-3 poly- and monounsaturated fatty acids. |
PubMed:Lowered oxygen tension induces expression of the hypoxia marker MN/carbonic anhydrase IX in the absence of hypoxia-inducible factor 1 alpha stabilization: a role for phosphatidylinositol 3'-kinase. |
PubMed:Attempts at improving citric acid fermentation by Aspergillus niger in beet-molasses medium. |
PubMed:Effect of olive mill wastewaters on the oxygen consumption by activated sludge microorganisms: an acute toxicity test method. |
PubMed:Cerebral glucose utilization in transgenic mice overexpressing heat shock protein 70 is altered by dizocilpine. |
PubMed:Prompt inhibition of fMLP-induced Ca2+ mobilization by parenteral lipid emulsions in human neutrophils. |
PubMed:Production and characterization of pullulan from beet molasses using a nonpigmented strain of Aureobasidium pullulans in batch culture. |
PubMed:Antifungal activities of origanum oil against Candida albicans. |
PubMed:Behavioral responses to ingestion of different sources of fat. Involvement of serotonin? |
PubMed:Propionibacterium microaerophilum sp. nov., a microaerophilic bacterium isolated from olive mill wastewater. |
PubMed:The homolytic and heterolytic fatty acid hydroperoxide lyase-like activities of hematin. |
PubMed:Circulating insulin-like growth factor I mediates the protective effects of physical exercise against brain insults of different etiology and anatomy. |
PubMed:In vitro antibacterial activity of some aliphatic aldehydes from Olea europaea L. |
PubMed:Effects of glucose supplementation on gastric emptying, blood glucose homeostasis, and appetite in the elderly. |
PubMed:Metabolic characterization of spinocerebellar ataxia type 6. |
PubMed:Effects of olive, canola, and sunflower oils on the formation of volatiles from the Maillard reaction of lysine with xylose and glucose. |
PubMed:Olive fruit cell wall: degradation of pectic polysaccharides during ripening. |
PubMed:The effect of zhu yu hua tan tang on intracranial pressure in case of acute cerebral hemorrhage. |
PubMed:Sample preparation for the analysis of flavors and off-flavors in foods. |
PubMed:Prevention of nerve conduction deficit in diabetic rats by polyunsaturated fatty acids. |
PubMed:The decrease of virgin olive oil flavor produced by high malaxation temperature is due to inactivation of hydroperoxide lyase. |
PubMed:Tyrosinase inhibitory activity of the olive oil flavor compounds. |
PubMed:Poly(acrylic acid) microspheres containing beta-cyclodextrin: loading and in vitro release of two dyes. |
PubMed:Molecular and functional regulation of two NO3- uptake systems by N- and C-status of Arabidopsis plants. |
PubMed:Influence of environmental factors on lipase production by Lactobacillus plantarum. |
PubMed:Fish oil supplementation does not impair the gut immune response to Trichinella spiralis infection in rats. |
PubMed:Soybean- and olive-oils-enriched diets increase insulin secretion to glucose stimulus in isolated pancreatic rat islets. |
PubMed:Metabolic activity is increased in discrete brain regions before the occurrence of spike-and-wave discharges in weanling rats with genetic absence epilepsy. |
PubMed:Type II diabetes mellitus. |
PubMed:Production, purification and characterization of Bacillus lipase. |
PubMed:Nifedipine protects small intestine from cyclosporine-induced hemodynamic and functional impairment. |
PubMed:Energy intake and monounsaturated fat in relation to bone mineral density among women and men in Greece. |
PubMed:Effects of fructose-induced hypertriglyceridemia on hepatorenal toxicity of acetaminophen in rats. II. Role of enhancement of fructose metabolism and overproduction of triglyceride in the liver and kidney on hepatorenal toxicity of acetaminophen. |
PubMed:Exercise-induced changes in local cerebral glucose utilization in the rat. |
PubMed:QSAR analysis of membrane permeability to organic compounds. |
PubMed:[Influence of intake of vegetable oils on the in vitro intestinal absorption of glucose in golden hamsters]. |
PubMed:Local cerebral glucose utilization in stimulated rats sedated with thiopental. |
PubMed:Dilutional hyponatremia during hysteroscopic myomectomy with sorbitol-mannitol distention medium. |
PubMed:Glutamine reduces bacterial translocation after small bowel transplantation in cyclosporine-treated rats. |
PubMed:The proximal straight tubule (PST) basolateral cell membrane water channel: selectivity characteristics. |
PubMed:Dietary supplementation with n-3 fatty acids increases gluconeogenesis from glycerol but not hepatic glucose production in patients with non-insulin-dependent diabetes mellitus. |
PubMed:Enzymatic properties of lipase and characteristics production by Lactobacillus delbrueckii subsp. bulgaricus. |
PubMed:Dietary fish oil and olive oil improve the liver insulin receptor tyrosine kinase activity in high sucrose fed rats. |
PubMed:Cyclosporin absorption is impaired by the fat substitutes, sucrose polyester and tricarballylate triester, in the rat. |
PubMed:NMDA-mediated metabolic activation of the cerebellar cortex in behaving rats by the neuropeptide endothelin-1. |
PubMed:Lipid interference with fluorometric assay of DNA in adipose tissues under various conditions. |
PubMed:Complications associated with the absorption of hysteroscopic fluid media. |
PubMed:Evidence that catalase is a major pathway of ethanol oxidation in vivo: dose-response studies in deer mice using methanol as a selective substrate. |
PubMed:The effect of the olive phenolic compound, oleuropein, on growth and enterotoxin B production by Staphylococcus aureus. |
PubMed:Effect of antioxidants on the sensory characteristics and storage stability of aseptically processed low-fat beef gels. |
PubMed:Effects of edible oils and fatty acids on the formation of mutagenic heterocyclic amines in a model system. |
PubMed:Fructose 2,6-bisphosphate levels and modulation of glycolysis by histamine, cholecystokinin, and forskolin in isolated rabbit gastric glands. |
PubMed:Adjuvant oils induce arthritis in the DA rat. I. Characterization of the disease and evidence for an immunological involvement. |
PubMed:Defective cerebral glucose utilization in diet-induced obese rats. |
PubMed:Polyunsaturated fats enhance peripheral glucose utilization in rats. |
PubMed:Dietary-induced hyperlipidemia and renal function in the uremic rat. |
PubMed:Effect of cyclosporin A, azathioprine, and prednisolone on carbohydrate metabolism of rat hepatocytes. |
PubMed:Hyperglycemic effect of sucrose ingestion in IDDM patients controlled by artificial pancreas. |
PubMed:Influence of ascending serotonergic pathways on glucose use in the conscious rat brain. I. Effects of electrolytic or neurotoxic lesions of the dorsal and/or median raphé nucleus. |
PubMed:Acute ethanol administration selectively alters localized cerebral glucose metabolism. |
PubMed:The effect of hyperbaric oxygen on glucose utilization in a freeze-traumatized rat brain. |
PubMed:Effects of unilateral and bilateral cochlea removal on 2-deoxyglucose patterns in the chick auditory system. |
PubMed:Regional cerebral glucose metabolic rate during thirty minutes hypoxia of 7% oxygen in adult conscious rats. |
PubMed:Alteration of glucose metabolism in liver by acute administration of cannabis. |
PubMed:Effect of pentobarbital anesthesia on regional cerebral metabolic rate for glucose during hyperbaric oxygenation in rat. |
PubMed:Combined electrophysiological and autoradiographic delimitation of retrocochlear dysfunction in a mouse mutant. |
PubMed:Acoustic chiasm II: Anatomical basis of binaurality in lateral superior olive of cat. |
PubMed:Inferior olivary neurons: 3-acetylpyridine effects on glucose consumption, axonal transport, electrical activity and harmaline-induced tremor. |
PubMed:Local cerebral glucose utilization rate following intermittent exposures to 2 atmosphere absolute oxygen. |
PubMed:Regional cerebral glucose utilization rates in rats during asymptomatic period of exposure to 1, 2 and 3 atmospheres absolute of oxygen. |
PubMed:Lactose and fatty acid synthesis in lactating-rat mammary gland. Effects of starvation, re-feeding, and administration of insulin, adrenaline, streptozotocin and 2-bromo-alpha-ergocryptine. |
PubMed:Functional monitors of rejection in small intestinal transplants. |
PubMed:Harmaline induced tremor. III. A combined simple units, horseradish peroxidase, and 2-deoxyglucose study of the olivocerebellar system in the rat. |
PubMed:Metabolism of the human placenta perfused in vitro: glucose transfer and utilization, O2 consumption, lactate and ammonia production. |
PubMed:A double-blind, placebo-controlled study of sucrose polyester in hypercholesterolemic outpatients. |
PubMed:Methylphenidate decreases local glucose metabolism in the motor cortex. |
PubMed:Brain regional glucose use during Soman-induced seizures. |
PubMed:Oral glutamate loading in disorders with spinocerebellar and extrapyramidal involvement: effect on plasma glutamate, aspartate and taurine. |
PubMed:Th central noradrenergic system in the rat: metabolic mapping with alpha-adrenergic blocking agents. |
PubMed:Permeability characteristics of bile duct in the rat. |
PubMed:Postprandial hormonal inhibition of canine interdigestive gastric motility. |
PubMed:Depression of cerebral glucose utilization during animal hypnosis in the rabbit. |
PubMed:Local cerebral glucose utilization in the newborn brain. |
PubMed:Metabolic mapping of neural pathways involved in gastrosecretory response to insulin hypoglycaemia in the rat. |
PubMed:Influence of cellular environment on toxicity of nitroheterocycles. |
PubMed:Utilization of oleuropein by microorganisms associated with olive fermentations. |
PubMed:Action of fatty acids on the exocrine pancreatic secretion of the conscious rat: further evidence for a protein pancreatic inhibitory factor. |
PubMed:Effect of temperature and of cytochalasin B and persantin on the nonmediated permeation of non-electrolytes into cultured Novikoff rat hepatoma cells. |
PubMed:Inhibition of gastric electrical and mechanical activity by intraduodenal agents in pigs and the effects of vagotomy. |
PubMed:Effect of temperature on nonelectrolyte permeation across the toad urinary bladder. |
PubMed:Evidence for two asymmetric conformational states in the human erythrocyte sugar-transport system. |
PubMed:Relationship between changes of serum cholecystokinin-pancreozymin and serum insulin after different stimuli. |
PubMed:Evidence that gamma-aninobutyric acid is not the inhibitory transmitter at the crossed olivocochlear nerve-hair cell junction. |
PubMed:Gastric acid secretory responses to some purified foods and to additions of sucrose or olive oil. |
PubMed:[Comparison of the cholecystokinetic and choleretic actions of cholecystokinin, sorbitol, olive oil and magnesium sulfate]. |
PubMed:Occurrence of D-mannitol in the exudation of Olea glandulifera. |