chive extract
allium schoenoprasum extract

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CAS Number: 89997-59-1 ECHA EC Number: 289-695-1 FDA UNII: Search Category:flavoring agents   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Perfumer and Flavorist: Search Google Patents: Search US Patents: Search EU Patents: Search PubMed: Search NCBI: Search   Physical Properties: Food Chemicals Codex Listed: No   Organoleptic Properties: Flavor Type: alliaceous chive alliaceous onion Odor and/or flavor descriptions from others (if found).   Cosmetic Information: None found   Suppliers: Kalsec chive extract Odor: chive Use: Aquaresins® of Leek, Shallot, and Chive are natural allium extracts designed for “culinary quality” applications. Their consistent flavor, ease-of-use, and superior microbiological quality sets them apart from fresh, frozen or dehydrated alternatives.   Safety Information:   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: Not determined Dermal Toxicity: Not determined Inhalation Toxicity: Not determined   Safety in Use Information: Category: flavoring agents Recommendation for chive extract usage levels up to:   not for fragrance use.     Safety References: AIDS Citations:Search Cancer Citations:Search Toxicology Citations:Search EPA ACToR:Toxicology Data EPA Substance Registry Services (SRS):Registry National Institute of Allergy and Infectious Diseases:Data allium schoenoprasum extract Chemidplus:0089997591   References:   allium schoenoprasum extract Pubchem (sid): 135340995   Other Information: FDA Listing of Food Additive Status: View Wikipedia: View   Potential Blenders and core components note For Odor No odor group found for these acetaldehyde ethyl methyl acetal FL/FR propionaldehyde ethyl methyl acetal FL/FR alliaceous alliaceous dibutyl sulfide FL/FR dimethyl trisulfide FL/FR dipropyl disulfide FL/FR ferula assa-foetida gum oil FL/FR garlic oil china FL/FR garlic oil mexico FL/FR methyl furfuryl disulfide FL/FR propyl mercaptan FL/FR bready coffee furanone FL/FR caramellic 5- methyl furfural FL/FR cheesy butyric acid FL/FR S-( methyl thio) butyrate FL/FR citrus grapefruit mercaptan FL/FR coconut gamma- heptalactone FL/FR coffee coffee difuran FL/FR earthy 3- octanol FL/FR 1- octen-3-ol FL/FR ethereal ethyl formate FL/FR 2- methyl valeraldehyde FL/FR 2- methyl-1-butanol FL/FR fatty 3- decen-2-one FL/FR fermented ethyl (E)-2-crotonate FL/FR valeraldehyde FL/FR fruity ethyl levulinate FL/FR 2- methyl-2-pentenal FL/FR 2- undecanone FL/FR garlic ferula assa-foetida gum FL/FR green (Z)-3- hexenal FL/FR tiglaldehyde FL/FR herbal trigonella foenum-graecum seed extract FL/FR meaty meaty dithiane FL/FR moldy strawberry furanone methyl ether FL/FR nutty vinyl sulfurol FL/FR phenolic ortho- guaiacol FL/FR spicy ethyl vinyl ketone FL/FR sulfurous dimethyl disulfide FL/FR dimethyl sulfide FL/FR ferula assa-foetida absolute FL/FR furfuryl thioacetate FL/FR methyl 3-(methyl thio) propionate FL/FR 2- methyl 5-(methyl thio) furan FL/FR methyl mercaptan FL/FR 2-( methyl thio) phenol FL/FR onion oil FL/FR onion oil dutch FL/FR onion oil egypt FL/FR onion oil mexico FL/FR passiflora acetate FL/FR 3- thiohexanol FL/FR vegetable 1- furfuryl pyrrole FL/FR methional FL/FR For Flavor No flavor group found for these acetaldehyde ethyl methyl acetal FL/FR acetone FL allium ascalonicum extract FL allium cepa bulb extract FL allyl alcohol FL allyl methyl disulfide FL allyl methyl tetrasulfide FL allyl methyl trisulfide FL allyl propyl disulfide FL allyl propyl sulfide FL allyl propyl trisulfide FL gamma- aminobutyric acid FL ammonium sulfide 20% in water FL iso amyl mercaptan FL amyl methyl disulfide FL benzyl disulfide FL 1,2- butane dithiol FL butyl ethyl disulfide FL iso butyl isothiocyanate FL butyl propyl disulfide FL diallyl heptasulfide FL diallyl hexasulfide FL diethyl trisulfide FL 3,6- diethyl-1,2,4,5-tetrathiane and 3,5-diethyl-1,2,4-trithiolane mixture 1% in vegetable oil triglyceri FL diisopropyl sulfide FL diisopropyl trisulfide FL dimethyl tetrasulfide FL 2,4- dimethyl thiophene FL 2,3- dimethyl thiophene FL 3,4- dimethyl thiophene FL 3,6- dimethyl-1,2,4,5-tetrathiane FL (Z+E)-2,5- dimethyl-3-tetrahydrofuran thiol FL (Z+E)-2,5- dimethyl-3-thioacetoxytetrahydrofuran FL dipropyl sulfide FL ethyl isothiocyanate FL ethyl methyl trisulfide FL ethyl propyl disulfide FL ethyl propyl trisulfide FL furfuryl propyl disulfide FL 2- heptane thiol FL heptyl mercaptan FL (Z)-4- hexenal FL 4- mercapto-2-butanone FL S- methyl benzothioate FL methyl butyl sulfide FL methyl propenyl disulfide FL methyl propyl tetrasulfide FL 4-( methyl thio) butanol FL 2-( methyl thio) methyl-2-butenal FL 4- methyl thiobutyraldehyde FL methyl-1-propenyl trisulfide FL 3- methyl-1,2,4-trithiolane FL 4- methyl-3-thiazoline FL 1,9- nonane dithiol FL prenyl mercaptan FL 3-iso propenyl pentane dioic acid FL propenyl propyl disulfide FL 1- propenyl propyl sulfide FL propionaldehyde dimethyl acetal FL propionaldehyde ethyl methyl acetal FL/FR iso propyl disulfide FL propyl propane thiosulfonate FL 1,2,4,5- tetrathiane FL 3- thienyl mercaptan FL thiophene FL 2,4,6- trimethyl-1,3,5-trithiane FL 2,3,5- trithiahexane FL allyl thiohexanoate FL S- allyl-laevo-cysteine FL (±)-3,5- diethyl-1,2,4-trithiolane FL N-(2-(3,4- dimethoxyphenyl)ethyl)-3,4-dimethoxycinnamic acid amide FL acidic acidic propionic acid FL alliaceous allium porrum extract FL allyl disulfide FL allyl mercaptan FL allyl thiopropionate FL benzyl mercaptan FL 1,3- butane dithiol FL chive flavor FL chive oil FL chive oleoresin FL cyclopentyl mercaptan FL dicyclohexyl disulfide FL diethyl disulfide FL dimethyl trisulfide FL/FR dipropyl disulfide FL/FR dipropyl trisulfide FL ferula assa-foetida gum oil FL/FR garlic oil china FL/FR garlic oil extenders FL garlic oil mexico FL/FR leek oil FL 3- mercapto-2-methyl pentanol FL 3- mercapto-2-pentanone FL methyl 3-mercaptobutanoate FL 2- methyl thioacetaldehyde FL onion oil extenders FL propyl mercaptan FL/FR 3- tetrahydrothiophenone FL truffle sulfide FL bready trigonella foenum-graecum seed extract FL/FR brown 5- methyl furfural FL/FR cabbage methyl 2-thiofuroate FL citrus grapefruit mercaptan FL/FR cocoa butyraldehyde FL coffee coffee difuran FL/FR methyl furfuryl disulfide FL/FR corn chip 2- acetyl-2-thiazoline FL earthy difurfuryl sulfide FL eggy iso propyl mercaptan FL ethereal ethyl formate FL/FR 2- methyl-1-butanol FL/FR fatty dimethyl sulfoxide FL 2,4- octadien-1-ol FL fishy 4,5- dimethyl thiazole FL fruity ethyl levulinate FL/FR 2- ethyl-2,5-dihydro-4-methyl thiazole FL 2- methyl-2-pentenal FL/FR tiglaldehyde FL/FR garlic allyl methyl sulfide FL ferula assa-foetida gum FL/FR garlic distillates FL garlic oleoresin FL green 3- decen-2-one FL/FR dibutyl sulfide FL/FR 2,5- dimethyl thiophene FL (Z)-3- hexenal FL/FR lactonic gamma- heptalactone FL/FR meaty meaty dithiane FL/FR 3- mercapto-2-butanone FL (R,S)-2- mercapto-3-butanol FL 2-( methyl thio) phenol FL/FR 12- methyl tridecanal FL bis(2- methyl-3-furyl) disulfide FL 2- methyl-3-tetrahydrofuran thiol FL phenyl mercaptan FL pyrazinyl ethane thiol FL 2- pyridinyl methane thiol FL ortho- thiocresol FL metallic 2,5- dihydroxy-1,4-dithiane FL moldy strawberry furanone methyl ether FL/FR mushroom 1- octen-3-ol FL/FR musty ethyl (E)-2-crotonate FL/FR 2- methyl 5-(methyl thio) furan FL/FR S-( methyl thio) butyrate FL/FR 3- octanol FL/FR nutty coffee furanone FL/FR nutty thiazole FL vinyl sulfurol FL/FR onion furfuryl isopropyl sulfide FL methionol FL methyl propyl disulfide FL methyl propyl trisulfide FL 2- methyl-1,3-dithiolane FL propyl thioacetate FL roasted ethyl 3-(furfuryl thio) propionate FL furfuryl thioacetate FL/FR hexyl mercaptan FL savory N-(2,4- dimethoxybenzyl)-N2-(2-(pyridin-2-yl)ethyl) oxalamide FL N1-(2- methoxy-4-methyl benzyl)-N2-2(2-(5-methyl pyridin-2-yl)ethyl) oxalamide FL 2,4,6- triethyl tetrahydro-1,3,5-dithiazine FL seafood 1,4- dithiane FL smoky prosopis juliflora wood extract FL sour butyric acid FL/FR spicy ethyl vinyl ketone FL/FR sulfurous allium sativum bulb extract FL allyl sulfide FL butyl mercaptan FL diallyl polysulfides FL diallyl tetrasulfide FL diallyl trisulfide FL dimethyl disulfide FL/FR dimethyl sulfide FL/FR ethyl methyl sulfide FL S- ethyl thioacetate FL ferula assa-foetida absolute FL/FR ferula assa-foetida fluid extract FL furfuryl methyl sulfide FL furfuryl thiopropionate FL 3- mercapto-2-methyl pentanal FL methyl 2-(methyl thio) butyrate FL methyl 2-methyl-3-furyl disulfide FL methyl benzyl disulfide FL methyl ethyl disulfide FL methyl mercaptan FL/FR 1-( methyl thio)-2-butanone FL methyl thioacetate FL methyl thiomethyl butyrate FL 2- methyl thiophene FL 3- methyl-2-butane thiol FL onion oil FL/FR onion oil dutch FL/FR onion oil egypt FL/FR onion oil mexico FL/FR onion oleoresin FL roasted butanol FL 3- thiohexanol FL/FR tomato methional FL/FR tropical passiflora acetate FL/FR vegetable alpha- benzylidene methional FL 1- furfuryl pyrrole FL/FR methyl 3-(methyl thio) propionate FL/FR 2- methyl valeraldehyde FL/FR waxy 2- undecanone FL/FR winey valeraldehyde FL/FR woody ortho- guaiacol FL/FR   Potential Uses: FL chive FL garlic FL meat FL onion FL savory   Occurrence (nature, food, other):note   chive Search Trop Picture   Synonyms:   allium buhseanum extract   allium schoenoprasum extract   allium schoenoprasum var. buhseanum extract   allium schoenoprasum var. laurentianum extract   allium schoenoprasum var. sibiricum extract   allium sibiricum extract   Articles:   None found yet. Try the PubMed Search.

Notes: a plant in the genus allium, similar to onions.

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