| citrus grandis peel oil | |||
| # | % | Leftshift | Components |
|---|---|---|---|
| 16 | 0.19 | delta- | cadinene |
| 24 | trace | trans- | carveol |
| 26 | trace | cis- | carveol |
| 12 | 0.35 | beta- | caryophyllene |
| 36 | 0.11 | citronellal | |
| 22 | 0.04 | citronellol | |
| 48 | 0.03 | citronellyl acetate | |
| 10 | 0.11 | alpha- | copaene |
| 11 | 0.11 | beta- | copaene |
| 34 | 0.53 | decanal | |
| 47 | 0.02 | decyl acetate | |
| 35 | 0.07 | dodecanal | |
| 42 | 0.02 | dodecanoic acid | |
| 13 | 0.03 | beta- | elemene |
| 28 | 0.09 | elemol | |
| 29 | 0.12 | farnesol | |
| 38 | 0.17 | geranial | |
| 25 | 0.02 | geraniol | |
| 49 | 0.19 | geranyl acetate | |
| 15 | 0.13 | germacrene D | |
| 44 | 0.11 | hexadecanoic acid | |
| 30 | 0.01 | hexanal | |
| 31 | 0.03 | (E)-2- | hexenal |
| 45 | trace | hexyl butyrate | |
| 14 | 0.10 | alpha- | humulene |
| 50 | 0.02 | limonen-10-yl acetate | |
| 5 | 91.12 | limonene | |
| 52 | 0.02 | (E)- | limonene oxide |
| 51 | trace | (Z)- | limonene oxide |
| 18 | 0.25 | linalool | |
| 4 | 1.78 | myrcene | |
| 37 | 0.08 | neral | |
| 23 | 0.01 | nerol | |
| 27 | 0.03 | nerolidol | |
| 33 | 0.06 | nonanal | |
| 40 | 0.60 | nootkatone | |
| 8 | 0.24 | (E)-beta- | ocimene |
| 7 | 0.01 | (Z)-beta- | ocimene |
| 32 | 0.26 | octanal | |
| 41 | 0.02 | octanoic acid | |
| 17 | 0.13 | octanol | |
| 46 | 0.11 | octyl acetate | |
| 39 | 0.05 | perillaldehyde | |
| 6 | 0.27 | beta- | phellandrene |
| 1 | 0.45 | alpha- | pinene |
| 2 | 0.09 | beta- | pinene |
| 3 | 0.93 | sabinene | |
| 19 | 0.06 | (E)- | sabinene hydrate |
| 20 | 0.02 | terpinen-4-ol | |
| 21 | 0.12 | alpha- | terpineol |
| 9 | trace | terpinolene | |
| 43 | 0.03 | tetradecanoic acid | |
H. Gotou and T. Fukumoto, Flavor constituents of pummelos (Citrus grandis Osbeck). Koryo, 183, 95-105 (1994). P&F 25, No. 3, 54, (2000) | |||