2,4-difurfuryl furan, 64280-32-6

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CODE158324 CODE158324
Product(s):
64280-32-6 Furan, 2,4-bis(2-furanylmethyl)-

Penta International Corporation

Chemistry innovation
At Penta, our products and services help businesses do business better.
For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
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CODE158324 CODE158324
Product(s):
04-17650 2,4-DIFURFURYLFURAN

Name:	2,4-bis(2-furylmethyl)furan
CAS Number:	64280-32-6	3D/inchi
FDA UNII:	6Z65LJV61M
CoE Number:	13.107
Molecular Weight:	228.24724000
Formula:	C14 H12 O3
NMR Predictor:	Predict (works with chrome, Edge or firefox)
EFSA/JECFA Comments:
No longer supported by industry.

Category:flavoring agents

US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:

Google Scholar:	Search
Google Books:	Search
Google Scholar: with word "volatile"	Search
Google Scholar: with word "flavor"	Search
Google Scholar: with word "odor"	Search
Perfumer and Flavorist:	Search
Google Patents:	Search
US Patents:	Search
EU Patents:	Search
Pubchem Patents:	Search
PubMed:	Search
NCBI:	Search
JECFA Food Flavoring:	1496 2,4-difurfurylfuran
FEMA Number:	4095 2,4-difurfurylfuran
FDA:	No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):	64280-32-6 ; 2,4-DIFURFURYLFURAN

Physical Properties:

Appearance:	colorless solid (est)
Assay:	95.00 to 100.00
Food Chemicals Codex Listed:	No
Melting Point:	153.00 °C. @ 760.00 mm Hg
Boiling Point:	297.00 to 299.00 °C. @ 760.00 mm Hg
Vapor Pressure:	0.001000 mmHg @ 25.00 °C. (est)
Flash Point:	286.00 °F. TCC ( 141.00 °C. ) (est)
logP (o/w):	2.943 (est)
Soluble in:
	alcohol
	water, 3.58 mg/L @ 25 °C (est)
Insoluble in:
	water

Organoleptic Properties:

Odor Description:at 100.00 %. floral fruity

Odor and/or flavor descriptions from others (if found).

Cosmetic Information:

None found

Suppliers:

Axsyn

For experimental / research use only.

Furan,2,4-bis(2-furanylmethyl)-

BOC Sciences

For experimental / research use only.

Furan, 2,4-bis(2-furanylmethyl)-

Safety Information:


Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in Use Information:

Category:
flavoring agents
Recommendation for 2,4-difurfuryl furan usage levels up to:
	not for fragrance use.

Maximised Survey-derived Daily Intakes (MSDI-EU):		0.0012 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA):		0.002 (μg/capita/day)
Structure Class:		III
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 22
Click here to view publication 22
		average usual ppm	average maximum ppm
baked goods:		10.00000	50.00000
beverages(nonalcoholic):		-	-
beverages(alcoholic):		-	-
breakfast cereal:		5.00000	25.00000
cheese:		7.00000	35.00000
chewing gum:		-	-
condiments / relishes:		5.00000	25.00000
confectionery froastings:		10.00000	50.00000
egg products:		-	-
fats / oils:		5.00000	25.00000
fish products:		2.00000	10.00000
frozen dairy:		7.00000	35.00000
fruit ices:		10.00000	50.00000
gelatins / puddings:		-	-
granulated sugar:		-	-
gravies:		5.00000	25.00000
hard candy:		-	-
imitation dairy:		-	-
instant coffee / tea:		-	-
jams / jellies:		7.00000	35.00000
meat products:		20.00000	100.00000
milk products:		7.00000	35.00000
nut products:		-	-
other grains:		5.00000	25.00000
poultry:		-	-
processed fruits:		7.00000	35.00000
processed vegetables:		-	-
reconstituted vegetables:		-	-
seasonings / flavors:		5.00000	25.00000
snack foods:		10.00000	50.00000
soft candy:		-	-
soups:		5.00000	25.00000
sugar substitutes:		-	-
sweet sauces:		-	-

Safety References:

European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Flavouring Group Evaluation 67 (FGE.67): Consideration of 40 furan-substituted aliphatic hydrocarbons, alcohols, aldehydes, ketones, carboxylic acids and related esters, sulfides, disulfides and ethers evaluated by JECFA at the 65th meeting (JECFA, 2006b) and re-evaluated at the 69th meeting (JECFA, 2009c)
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 67, Revision 1 (FGE.67Rev.1): Consideration of 40 furan-substituted aliphatic hydrocarbons, alcohols, aldehydes, ketones, carboxylic acids and related esters, sulfides, disulfides and ethers evaluated by JECFA at the 65th meeting (JECFA, 2006b) and re-evaluated at the 69th meeting (JECFA, 2009c)
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 67 Revision 2 (FGE.67Rev2): Consideration of 28 furan-substituted compounds evaluated by JECFA at the 55th, 65th and 69th meetings (JECFA, 2001, 2006a, 2009b)
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 67, Revision 3 (FGE.67Rev3): consideration of 23 furan-substituted compounds evaluated by JECFA at the 55th, 65th, 69th and 86th meetings
View page or View pdf

EPI System: View

AIDS Citations:Search

Cancer Citations:Search

Toxicology Citations:Search

EPA ACToR:Toxicology Data

EPA Substance Registry Services (SRS):Registry

Laboratory Chemical Safety Summary :53423642

National Institute of Allergy and Infectious Diseases:Data

2,4-bis(2-furylmethyl)furan

Chemidplus:0064280326

References:

	2,4-bis(2-furylmethyl)furan
NIST Chemistry WebBook:	Search Inchi
Pubchem (cid):	53423642
Pubchem (sid):	135282690

Other Information:

(IUPAC):	Atomic Weights of the Elements 2011 (pdf)
Videos:	The Periodic Table of Videos
tgsc:	Atomic Weights use for this web site
(IUPAC):	Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):	View
HMDB (The Human Metabolome Database):	HMDB32217
FooDB:	FDB009283
ChemSpider:	View
EFSA Update of results on the monitoring of furan levels in food:	Read Report
EFSA Previous report: Results on the monitoring of furan levels in food:	Read Report
EFSA Report of the CONTAM Panel on provisional findings on furan in food:	Read Report