(E)-3-hexen-1-yl formate
trans-3-hexenyl formate

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Name: [(E)-hex-3-enyl] formate CAS Number: 56922-80-6 3D/inchi ECHA EINECS - REACH Pre-Reg: 260-442-7 FDA UNII: Search Nikkaji Web: J118.133E XlogP3-AA: 1.90 (est) Molecular Weight: 128.17104000 Formula: C7 H12 O2 NMR Predictor: Predict (works with chrome, Edge or firefox) Category:flavoring agents   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Perfumer and Flavorist: Search Google Patents: Search US Patents: Search EU Patents: Search Pubchem Patents: Search PubMed: Search NCBI: Search DG SANTE Food Flavourings: 09.562 trans-3-hexenyl formate   Physical Properties: Appearance: colorless clear liquid (est) Assay: 98.00 to 100.00 Food Chemicals Codex Listed: No Specific Gravity: 0.90700 to 0.91400 @ 25.00 °C. Pounds per Gallon - (est).: 7.547 to 7.605 Refractive Index: 1.42100 to 1.43100 @ 20.00 °C. Boiling Point: 156.00 °C. @ 760.00 mm Hg Vapor Pressure: 2.567000 mmHg @ 25.00 °C. (est) Flash Point: 122.00 °F. TCC ( 50.20 °C. ) (est) logP (o/w): 2.100 Soluble in:   alcohol   water, 1607 mg/L @ 25 °C (est) Insoluble in:   water Similar Items:note allyl formate amyl formate isoamyl formate para-anisyl formate benzyl formate bornyl formate isobornyl formate butyl formate isobutyl formate sec-butyl formate carvyl formate cedryl formate cinnamyl formate citronellyl formate para-cresyl formate cyclododecyl formate cyclohexyl formate 2-decalinyl formate decyl formate dimethyl benzyl carbinyl formate ethyl formate eugenyl formate isoeugenyl formate furfuryl formate S-furfuryl thioformate geranyl formate heptyl formate (E)-2-hexen-1-yl formate 3-hexen-1-yl formate (Z)-3-hexen-1-yl formate hexyl formate linalyl formate menthadienyl formate menthyl formate laevo-menthyl formate 2-methyl butyl formate methyl formate myrtenyl formate neryl formate nonisyl formate nonyl formate nopyl formate octyl formate 3-octyl formate phenethyl formate 2-phenoxyethyl formate 3-phenyl propyl formate prenyl formate propyl formate isopropyl formate isopulegyl formate rhodinyl formate styralyl formate sulfuryl formate terpinyl formate   Organoleptic Properties: Odor and/or flavor descriptions from others (if found).   Cosmetic Information: None found   Suppliers: Chemical Sources Association Need This Item for Flavor/Food?: You can contact the Chemical Sources Association   Safety Information:   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: Not determined Dermal Toxicity: Not determined Inhalation Toxicity: Not determined   Safety in Use Information: Category: flavoring agents Recommendation for (E)-3-hexen-1-yl formate usage levels up to:   not for fragrance use.   Maximised Survey-derived Daily Intakes (MSDI-EU): 16.00 (μg/capita/day) Modified Theoretical Added Maximum Daily Intake (mTAMDI): 320 (μg/person/day) Threshold of Concern: 1800 (μg/person/day) Structure Class: I   Food categories according to Commission Regulation EC No. 1565/2000 (EC, 2000) in FGE.06 (EFSA, 2002a). According to the Industry the "normal" use is defined as the average of reported usages and "maximum use" is defined as the 95th percentile of reported usages (EFSA, 2002i). Note: mg/kg = 0.001/1000 = 0.000001 = 1/1000000 = ppm.   average usage mg/kg maximum usage mg/kg Dairy products, excluding products of category 02.0 (01.0): 0.50000 1.00000 Fats and oils, and fat emulsions (type water-in-oil) (02.0): - - Edible ices, including sherbet and sorbet (03.0): - - Processed fruit (04.1): 0.50000 1.00000 Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2): - - Confectionery (05.0): 1.00000 2.00000 Chewing gum (05.3): - - Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0): - - Bakery wares (07.0): 1.00000 2.00000 Meat and meat products, including poultry and game (08.0): - - Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0): - - Eggs and egg products (10.0): - - Sweeteners, including honey (11.0): - - Salts, spices, soups, sauces, salads, protein products, etc. (12.0): - - Foodstuffs intended for particular nutritional uses (13.0): - - Non-alcoholic ("soft") beverages, excl. dairy products (14.1): 0.50000 1.00000 Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2): - - Ready-to-eat savouries (15.0): - - Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0): - -   Safety References: European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies... European Food Safety Authority (EFSA) reference(s): Scientific Opinion on Flavouring Group Evaluation 06, Revision 4 (FGE.06Rev4): Straight- and branched-chain aliphatic unsaturated primary alcohols, aldehydes, carboxylic acids and esters from chemical groups 1, 3 and 4 View page or View pdf EPI System: View AIDS Citations:Search Cancer Citations:Search Toxicology Citations:Search EPA Substance Registry Services (TSCA):56922-80-6 EPA ACToR:Toxicology Data EPA Substance Registry Services (SRS):Registry Laboratory Chemical Safety Summary :6306732 National Institute of Allergy and Infectious Diseases:Data [(E)-hex-3-enyl] formate Chemidplus:0056922806   References:   [(E)-hex-3-enyl] formate NIST Chemistry WebBook: Search Inchi Canada Domestic Sub. List: 56922-80-6 Pubchem (cid): 6306732 Pubchem (sid): 135060147   Other Information: (IUPAC): Atomic Weights of the Elements 2011 (pdf) Videos: The Periodic Table of Videos tgsc: Atomic Weights use for this web site (IUPAC): Periodic Table of the Elements HMDB (The Human Metabolome Database): Search ChemSpider: View   Potential Blenders and core components note None Found   Potential Uses: None Found   Occurrence (nature, food, other):note   not found in nature   Synonyms: (3E)- hex-3-en-1-yl formate (E)- hex-3-enyl formate trans- hex-3-enyl formate [(E)- hex-3-enyl] formate trans-3- hexen-1-ol formate 3- hexen-1-ol, formate, (3E)- 3- hexen-1-ol, formate, (E)- trans-3- hexen-1-yl formate (E)-3- hexenyl formate trans-3- hexenyl formate   Articles:   None found yet. Try the PubMed Search.

Notes: None found