| Resins & Balsams & Botanics Listing : Starting with W and X |
|---|
| willughbeia edulis fruit Use(s): information only not used for fragrances or flavors |
| ximenia americana fruit Use(s): information only not used for fragrances or flavors |
| ximenia caffra fruit Use(s): information only not used for fragrances or flavors |
| wasabi root Use(s): spices, other natural seasonings and flavorings |
| wasabia japonica root powder Use(s): cosmetic and flavor agents |
| welan gum
CAS: 96949-22-3 Use(s): binding, emulsion stabilising agents |
| wheat bran
CAS: 116469-86-4 Use(s): natural food |
| wheat fiber Use(s): dietary supplements |
| wheat germ powder
CAS: 84012-44-2 EC: 281-689-7 Use(s): food additive and cosmetic agents |
hydrolyzed wheat protein
CAS: 94350-06-8EC: 305-225-0 Use(s): antistatic and conditioning agents |
| wheat protein isolate Use(s): natural food |
hydrolyzed wheat starch
CAS: 68412-29-3Use(s): viscosity controlling agents |
| whey
CAS: 92129-90-3 EC: 295-890-2 Use(s): multipurpose additives |
| whey delactosed
CAS: 92129-93-6 EC: 295-893-9 Use(s): frozen desserts |
| whey demineralized
CAS: 977085-88-3 Use(s): frozen desserts |
| whey mineral concentrate Use(s): special dietary and nutritional additives |
| whey partially dimineralized and partially delactosed
CAS: 977086-36-4 Use(s): frozen desserts |
| whey peptide Use(s): nutrient supplements |
| whey permeate Use(s): food additive |
hydrolyzed whey protein
Use(s): nutrient supplements |
| whey protein concentrate
CAS: 977102-05-8 Use(s): frozen desserts |
| whey protein fraction Use(s): natural substances and extractives |
white willow bark
CAS: 84082-82-6EC: 282-029-0 Use(s): natural substances and extractives |
| willughbeia edulis fruit Use(s): information only not used for fragrances or flavors |
| withania somnifera leaf
CAS: 90147-43-6 EC: 290-434-9 Use(s): information only not used for fragrances or flavors |
| withania somnifera seed
CAS: 90147-43-6 EC: 290-434-9 Use(s): information only not used for fragrances or flavors |
| wood powder Use(s): abrasives, absorbents |
| woodruff
CAS: 977070-09-9 Use(s): spices, other natural seasonings and flavorings |
| wormwood
CAS: 977052-73-5 FEMA: 3114 Use(s): spices, other natural seasonings and flavorings |
| xanthan gum
CAS: 11138-66-2 EC: 234-394-2 Use(s): thickeners, gelling agents, stabalizers and emulsifiers |
| xanthan gum acetate
CAS: 86924-54-1 Use(s): information only not used for fragrances or flavors |
| xanthoxylum australis resinoid Use(s): information only not used for fragrances or flavors |
| xanthoxylum hastilis resinoid Use(s): information only not used for fragrances or flavors |
| ximenia americana fruit Use(s): information only not used for fragrances or flavors |
| ximenia caffra fruit Use(s): information only not used for fragrances or flavors |
| The Resins & Balsams & Botanics Information is provided to the Internet Community. |