EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

lime oil
citrus aurantiifolia swingle oil

Supplier Sponsors

Name:citrus aurantifolia swingle oil
CAS Number: 8008-26-2
ECHA EC Number:290-010-3
FDA UNII: Search
CoE Number:141
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
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Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
PubMed:Search
NCBI:Search
FEMA Number:2631 lime oil
FDA:No longer provide for the use of these seven synthetic flavoring substances
 
Physical Properties:
Appearance:pale yellow to greenish yellow clear liquid (est)
Food Chemicals Codex Listed: Yes
Specific Gravity:0.85500 to 0.86300 @ 25.00 °C.
Pounds per Gallon - (est).: 7.114 to 7.181
Refractive Index:1.47400 to 1.47600 @ 20.00 °C.
Optical Rotation:+34.00 to +47.00
Boiling Point: 182.00 °C. @ 760.00 mm Hg
Vapor Pressure:0.800000 mmHg @ 25.00 °C.
Flash Point: 114.00 °F. TCC ( 45.56 °C. )
Shelf Life: 24.00 month(s) or longer if stored properly.
Storage:store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in:
 alcohol
 water, 47.5 mg/L @ 25 °C (est)
Insoluble in:
 water
 
Organoleptic Properties:
Odor Type: citrus
Odor Strength:medium
Substantivity:20 hour(s) at 100.00 %
citrus lime
Odor Description:at 100.00 %. citrus lime
Flavor Type: citrus
lime
Taste Description: lime
Odor and/or flavor descriptions from others (if found).
R C Treatt & Co Ltd
Citreatt® Lime Oil
Odor Description:citrus lime
Taste Description:lime
A range of "From The Named Food" (FTNF) concentrated and terpeneless citrus oils, produced by solvent extraction. These retain volatile flavour components usually lost during traditional distillation processes.
Pell Wall Perfumes
Lime Oil
Odor Description:Fresh, clean, lime, perfume-like, sharp
Arctander writes quite extensively about the lime oils including this: “Distilled Lime Oil is a pale yellow or almost water-white mobile liquid of sharp, fresh, terpene-like, somewhat perfumey-fruity citrus-type odor.
Taste Description:lime
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: perfuming agents
 
Suppliers:
Astral Extracts
Lime Oil
Augustus Oils
Lime Aromatherapy Oil
Services
Augustus Oils
Lime Essential Oil
Azelis UK
LIME OIL CP1421
Berjé
Lime Oil Organic
Media
Bristol Botanicals
Lime essential oil Citrus aurantifolia, West Indes
Creatingperfume.com
Lime Essential Oil
ECSA Chemicals
LIME OIL
ECSA TRADE THE MOST UPDATED FINANCIAL PUBLICATION ON THE WORLD OF CHEMISTRY
Florida Worldwide Citrus Products
Lime Oil
Frey + Lau
Lime Oil
Haiti, Mexico, Peru, Brazil
Global Essence
Lime Oil (Many Varieties Available)
Graham Chemical
Lime Oil
Indenta Group
Lime Oil
K.L. Koh Enterprise
LIME OIL
Lluch Essence
LIME EXP. PERSIAN TYPE ORGANIC ESS. OIL
Lluch Essence
LIME WASHED OIL
Mane
Lime Essential Oil
Odor: Zesty Terpenic Green
Use: Limes are grown on a shrub all year round and are usually smaller and more sour than lemons. This fruit was used by the British sailors to prevent scurvy, an illness resulting from a deficiency of vitamin C. Most probably native to India, this two meter high tree was cultivated in Haiti until 1989. Since then, the only countries growing it are Mexico and the USA. Lime essential oil is the only citrus oil obtained by distillation and not by cold expression.
Noble Molecular Research
For experimental / research use only.
Lime Oil
Pell Wall Perfumes
Lime Oil
Odor: Fresh, clean, lime, perfume-like, sharp
Use: Arctander writes quite extensively about the lime oils including this: “Distilled Lime Oil is a pale yellow or almost water-white mobile liquid of sharp, fresh, terpene-like, somewhat perfumey-fruity citrus-type odor.
Penta International
LIME OIL NATURAL
Penta International
LIME OIL WASHED
R C Treatt & Co Ltd
Citreatt® Lime Oil
Flavor: lime
A range of "From The Named Food" (FTNF) concentrated and terpeneless citrus oils, produced by solvent extraction. These retain volatile flavour components usually lost during traditional distillation processes.
R C Treatt & Co Ltd
Citreatt® Lime Oil
Flavor: lime
A range of "From The Named Food" (FTNF) concentrated and terpeneless citrus oils, produced by solvent extraction. These retain volatile flavour components usually lost during traditional distillation processes.
R C Treatt & Co Ltd
Citreatt® Rose Lime Oil
Flavor: lime
A range of "From The Named Food" (FTNF) concentrated and terpeneless citrus oils, produced by solvent extraction. These retain volatile flavour components usually lost during traditional distillation processes.
R C Treatt & Co Ltd
Citreatt® Rose Lime Oil
Kosher
Flavor: lime
A range of "From The Named Food" (FTNF) concentrated and terpeneless citrus oils, produced by solvent extraction. These retain volatile flavour components usually lost during traditional distillation processes.
R C Treatt & Co Ltd
FTNF Lime Oil Juicy
Halal, Kosher
R C Treatt & Co Ltd
Lime Oil Roses Type
R C Treatt & Co Ltd
Lime Oil Wonf
Halal, Kosher
R C Treatt & Co Ltd
Lime Oil
Halal, Kosher
R C Treatt & Co Ltd
Organic Lime Oil
Sachee
Lime oil ricco
Silverline Chemicals
Lime Oil
Synthite Industries
LIME OIL FRESH TEK
India
Odor: Fresh, Citrus, Sweet, Juicy
Use: Lime Essential Oil is produced through an innovative process with minimum heat impact that gives a special aroma. Lime oil exudes a fresh, energizing and cheerful aroma. The sparkling top note makes it a common ingredient in light fragrances. Synthite brings you the finest Lime Essential Oil. Blends well with Bergamot, Rosemary, Lavender, Rose, Geranium, Pine, Sandalwood, Thyme, Ylang Ylang
E-books and Brochures
The John D. Walsh Company
Lime Oil
The Lermond Company
LIME OIL, ORGANIC 95%
The Perfumers Apprentice
Lime
Odor: fresh strong sweet fresh coumarin lime sweet
Ultra International
Lime Oil CP Indian
Crop Calendar
Vege Tech
O.C. Lime Oil
Zanos
LIME
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
oral-rat LD50 > 5000 mg/kg
FCTXAV
12,729,1974

oral-rat LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 12, Pg. 729, 1974.

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg
FCTXAV
12,729,1974

skin-rabbit LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 12, Pg. 729, 1974.

Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
IFRA Critical Effect:
Phototoxicity
IFRA Other Specification: < 20 mmoles / L of peroxides
IFRA fragrance material specification:
 Where the bergapten (5-methoxypsoralen) content of all relevant oils present in a compound has been determined, it is recommended that for applications on areas of skin exposed to sunshine, excluding bath preparations, soaps and other products which are washed off the skin, the total level of bergapten in the consumer products should not exceed 0.0015% (15 ppm). This is equivalent to 0.0075% (75 ppm) in a fragrance compound used at 20% in the consumer product. Where the level of bergapten has not been determined by appropriate methods, the limits specified in the guidelines on individual oils should apply. In those cases, where such oils are used in combination with other phototoxic ingredients, the additive effect has to be taken into consideration and the use levels have to be reduced accordingly. The sum of the concentrations of all phototoxic fragrance ingredients, expressed in % of their recommended maximum level in the consumer product, shall not exceed 100.
contains the following IFRA (Annex) restricted components: (non-analysis max. level reference only)
geraniol Max. Found: <0.40 % and Reason: Sensitization
citronellol Max. Found: <0.10 % and Reason: Sensitization
citral Max. Found: 0.2 % and Reason: Sensitization
7-methoxycoumarin Max. Found: 0.1 % and Reason: Sensitization, photosensitization
citronellal Max. Found: 1.4 % and Reason: Sensitization
 View the IFRA Standard
View IFRA Standards Library for complete information.
Please review Amendment 49 IFRA documentation for complete information.
IFRA RESTRICTION LIMITS IN THE FINISHED PRODUCT (%):
Category 1: Products applied to the lips
0.70 %
Category 2: Products applied to the axillae
0.70 %
Category 3: Products applied to the face/body using fingertips
0.70 %
Category 4: Products related to fine fragrance
0.70 %
 Category 5: Products applied to the face and body using the hands (palms), primarily leave-on
Category 5A: Body lotion products applied to the body using the hands (palms), primarily leave-on
0.70 %
Category 5B: Face moisturizer products applied to the face using the hands (palms), primarily leave-on
0.70 %
Category 5C: Hand cream products applied to the hands using the hands (palms), primarily leave-on
0.70 %
Category 5D: Baby Creams, baby Oils and baby talc
0.70 %
Category 6: Products with oral and lip exposure
0.70 %
 Category 7: Products applied to the hair with some hand contact
Category 7A: Rinse-off products applied to the hair with some hand contact
No Restriction %
Category 7B: Leave-on products applied to the hair with some hand contact
0.70 %
Category 8: Products with significant anogenital exposure
0.70 %
Category 9: Products with body and hand exposure, primarily rinse off
No Restriction %
 Category 10: Household care products with mostly hand contact
Category 10A: Household care excluding aerosol products (excluding aerosol/spray products)
No Restriction %
Category 10B: Household aerosol/spray products
0.70 %
 Category 11: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate
Category 11A: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
No Restriction %
Category 11B: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
0.70 %
Category 12: Products not intended for direct skin contact, minimal or insignificant transfer to skin
No Restriction
 Notes:
IFRA FLAVOR REQUIREMENTS:

Due to the possible ingestion of small amounts of fragrance ingredients from their use in products in Categories 1 and 6, materials must not only comply with IFRA Standards but must also be recognized as safe as a flavoring ingredient as defined by the IOFI Code of Practice (www.iofi.org). For more details see chapter 1 of the Guidance for the use of IFRA Standards.

 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -370.00000
beverages(nonalcoholic): -130.00000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: -3100.00000
condiments / relishes: -20.00000
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -160.00000
fruit ices: -160.00000
gelatins / puddings: -200.00000
granulated sugar: --
gravies: --
hard candy: -680.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
European Food Safety Authority (EFSA) reference(s):

Safety and efficacy of feed additives consisting of expressed lemon oil and its fractions from Citrus limon (L.) Osbeck and of lime oil from Citrus aurantiifolia (Christm.) Swingle for use in all animal species (FEFANA asbl)
View page or View pdf

EPI System: View
ClinicalTrials.gov:search
Daily Med:search
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):8008-26-2
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
WISER:UN 2319
WGK Germany:2
citrus aurantifolia swingle oil
Chemidplus:0008008262
RTECS:RI7270000 for cas# 8008-26-2
 
References:
 citrus aurantifolia swingle oil
Canada Domestic Sub. List:8008-26-2
Pubchem (sid):135340014
 
Other Information:
Export Tariff Code:3301.14.0000
Wikipedia:View
FAO:BASIC PRINCIPLES OF STEAM DISTILLATION
 
Potential Blenders and core components note
For Odor
No odor group found for these
citrus medica acida peel extract
FR
aldehydic
aldehydic
citrus carbaldehyde
FR
decanal (aldehyde C-10)
FL/FR
nonanal (aldehyde C-9)
FL/FR
octanal (aldehyde C-8)
FL/FR
balsamic
amyris wood oil
FL/FR
benzyl cinnamate
FL/FR
cinnamyl alcohol
FL/FR
ethyl cinnamate
FL/FR
berry
raspberry ketone methyl ether
FL/FR
camphoreous
fenchol
FL/FR
citrus
bergamot oil bergaptene reduced italy
FL/FR
citral
FL/FR
citral dimethyl acetal
FL/FR
citronellal oxime
FR
citrus aurantifolia swingle fruit extract
FR
citrus aurantifolia swingle fruit water
FL/FR
citrus aurantifolia swingle peel extract
FL/FR
citrus hystrix fruit extract
FL/FR
citrus ocimenol
FR
combava peel oil
FL/FR
dihydromyrcenol
FL/FR
dihydromyrcenyl acetate
FR
dimyrcetol (IFF)
FR
grapefruit pentanol
FR
lemon hexadiene
FL/FR
lemon oil c.p. california
FL/FR
lemongrass oil
FL/FR
lime essence oil
FL/FR
lime fragrance
FR
lime octadienal
FR
lime oil CO2 extract mexico
FL/FR
lime oil distilled
FL/FR
lime oil distilled africa
FL/FR
lime oil distilled folded
FL/FR
lime oil distilled haiti
FL/FR
lime oil distilled mexico
FL/FR
lime oil distilled peru
FL/FR
lime oil distilled terpeneless
FL/FR
lime oil distilled west indian
FL/FR
lime oil expressed
FL/FR
persian
lime oil expressed
FL/FR
lime oil expressed florida
FL/FR
lime oil expressed folded
FL/FR
lime oil expressed furanocoumarin reduced
FL/FR
lime oil expressed mexico
FL/FR
lime oil expressed terpeneless
FL/FR
lime oil fractions
FR
lime oil furocoumarin reduced
FL/FR
lime oil replacer
FR
lime oil terpenes
FL/FR
lime peel oil expressed mexico
FL/FR
lime peel water
FL/FR
lime pyran
FR
lime specialty
FR
litsea cubeba fruit oil
FL/FR
mandarin oil (citrus reticulata var. ponkan)
FL/FR
ocimene quintoxide
FL/FR
ocimenol
FL/FR
blood
orange oil italy
FL/FR
sweet
orange peel oil c.p. brazil
FL/FR
petitgrain lime oil
FL/FR
tangerine oil america
FL/FR
lemon scented
tea tree oil
FR
tetrahydromyrcenol
FR
trimethyl cyclohexene
FR
coconut
coconut lime verbena fragrance
FR
earthy
(-)-alpha-
fenchol
FL/FR
fatty
decanol
FL/FR
floral
alpha-
amyl cinnamaldehyde
FL/FR
iso
amyl salicylate
FL/FR
benzyl acetate
FL/FR
bois de rose oil brazil
FL/FR
citronellyl acetate
FL/FR
coriander seed oil
FL/FR
cyclamen aldehyde
FL/FR
cyclohexyl ethyl alcohol
FL/FR
dimethyl benzyl carbinyl butyrate
FL/FR
floral pyranol
FR
gardenia oxide
FR
geraniol
FL/FR
geranyl acetate
FL/FR
heliotropin
FL/FR
heliotropyl diethyl acetal
FR
(Z)-3-
hexen-1-yl salicylate
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
hyacinth ether
FR
leerall
FR
linalool
FL/FR
laevo-
linalool
FL/FR
linalool oxide
FL/FR
methyl dihydrojasmonate
FL/FR
muguet carboxaldehyde
FR
muguet octadienol
FR
nerol
FL/FR
neroli oil bigarde
FL/FR
neryl acetate
FL/FR
nonanol
FL/FR
ocean propanal
FL/FR
beta-
ocimene
FL/FR
petitgrain oil paraguay
FL/FR
phenethyl acetate
FL/FR
phenethyl isobutyrate
FL/FR
rose butanoate
FL/FR
tetrahydrolinalool
FL/FR
fruity
allyl amyl glycolate
FR
allyl cyclohexyl propionate
FL/FR
iso
amyl acetate
FL/FR
iso
amyl butyrate
FL/FR
benzyl propionate
FL/FR
gamma-
decalactone
FL/FR
diethyl malonate
FL/FR
ethyl heptanoate
FL/FR
green acetate
FR
hexyl acetate
FL/FR
methyl 2-methyl valerate
FL/FR
gamma-
undecalactone (aldehyde C-14 (so-called))
FL/FR
green
ethyl (E,Z)-2,4-decadienoate
FL/FR
galbanum oil
FL/FR
(Z)-3-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl benzoate
FL/FR
2,4-
ivy carbaldehyde
FL/FR
melon nonenoate
FL/FR
phenyl acetaldehyde dimethyl acetal
FL/FR
3-
phenyl propionaldehyde
FL/FR
styralyl acetate
FL/FR
herbal
carum carvi fruit oil
FL/FR
clary sage oil france
FL/FR
alpha-
dihydroterpineol
FL/FR
dihydroterpinyl acetate
FL/FR
geranic oxide
FL/FR
abrialis
lavandin oil
FL/FR
lavender absolute bulgaria
FL/FR
linalyl acetate
FL/FR
perillaldehyde
FL/FR
laevo-
perillaldehyde
FL/FR
rosemary oil spain
FL/FR
terpineols (unspec.) (mixed isomers)
FL/FR
terpinolene
FL/FR
alpha-
terpinyl acetate
FL/FR
naphthyl
beta-
naphthyl ethyl ether
FL/FR
powdery
para-
anisyl alcohol
FL/FR
terpenic
alpha-
phellandrene
FL/FR
gamma-
terpinene
FL/FR
alpha-
terpineol
FL/FR
tonka
tonka bean absolute
FR
vanilla
ethyl vanillin
FL/FR
vanilla bean absolute (vanilla planifolia)
FL/FR
vanillyl acetate
FL/FR
woody
(+)-
camphene
FL/FR
cedarwood oil western red
FR
dihydro-alpha-terpinyl acetate
FR
(E+Z)-4,8-
dimethyl-3,7-nonadien-2-ol
FL/FR
santall
FR
alpha-
terpinene
FL/FR
woody acetate
FR
(Z)-
woody amylene
FR
For Flavor
No flavor group found for these
(+)-
camphene
FL/FR
citrus aurantifolia swingle fruit water
FL/FR
dihydroterpinyl acetate
FL/FR
(E+Z)-4,8-
dimethyl-3,7-nonadien-2-ol
FL/FR
ocimenol
FL/FR
terpineols (unspec.) (mixed isomers)
FL/FR
thioterpenes
FL
aldehydic
aldehydic
nonanal (aldehyde C-9)
FL/FR
octanal (aldehyde C-8)
FL/FR
aromatic
laevo-
perillaldehyde
FL/FR
balsamic
ethyl cinnamate
FL/FR
berry
raspberry ketone methyl ether
FL/FR
camphoreous
fenchol
FL/FR
(-)-alpha-
fenchol
FL/FR
geranic oxide
FL/FR
cherry
heliotropin
FL/FR
citrus
bergamot oil bergaptene reduced italy
FL/FR
bergamot orange lime flavor
FL
cherry lemon lime flavor
FL
citral
FL/FR
citral dimethyl acetal
FL/FR
citrus aurantifolia swingle fruit juice
FL
citrus aurantifolia swingle peel extract
FL/FR
citrus hystrix fruit extract
FL/FR
combava peel oil
FL/FR
kiwi lemon lime flavor
FL
lemon carbonyls
FL
lemon hexadiene
FL/FR
lemon lime flavor
FL
lemon oil c.p. california
FL/FR
lemongrass oil
FL/FR
lime concentrate
FL
lime cordial flavor
FL
lime essence oil
FL/FR
finger
lime flavor
FL
kaffir
lime flavor
FL
key
lime flavor
FL
lime flavor
FL
lime juice dehydrated
FL
lime oil CO2 extract mexico
FL/FR
lime oil distilled
FL/FR
lime oil distilled africa
FL/FR
lime oil distilled folded
FL/FR
lime oil distilled haiti
FL/FR
lime oil distilled mexico
FL/FR
lime oil distilled peru
FL/FR
lime oil distilled sesquiterpeneless
FL
lime oil distilled terpeneless
FL/FR
lime oil distilled west indian
FL/FR
lime oil expressed
FL/FR
persian
lime oil expressed
FL/FR
lime oil expressed florida
FL/FR
lime oil expressed folded
FL/FR
lime oil expressed furanocoumarin reduced
FL/FR
lime oil expressed mexico
FL/FR
persian
lime oil expressed sesquiterpeneless
FL
lime oil expressed sesquiterpeneless mexico
FL
lime oil expressed terpeneless
FL/FR
lime oil furocoumarin reduced
FL/FR
lime oil terpenes
FL/FR
lime peel oil expressed mexico
FL/FR
lime peel water
FL/FR
linalool
FL/FR
laevo-
linalool
FL/FR
litsea cubeba fruit oil
FL/FR
mandarin oil (citrus reticulata var. ponkan)
FL/FR
nerol
FL/FR
orange lemon lime flavor
FL
blood
orange oil italy
FL/FR
sweet
orange peel oil c.p. brazil
FL/FR
petitgrain lime oil
FL/FR
tangerine oil america
FL/FR
alpha-
terpineol
FL/FR
creamy
gamma-
undecalactone (aldehyde C-14 (so-called))
FL/FR
fatty
(Z)-3-
hexen-1-yl benzoate
FL/FR
floral
bois de rose oil brazil
FL/FR
citronellyl acetate
FL/FR
dimethyl benzyl carbinyl butyrate
FL/FR
geraniol
FL/FR
linalyl acetate
FL/FR
methyl dihydrojasmonate
FL/FR
neroli oil bigarde
FL/FR
neryl acetate
FL/FR
ocean propanal
FL/FR
tetrahydrolinalool
FL/FR
fruity
allyl cyclohexyl propionate
FL/FR
iso
amyl acetate
FL/FR
para-
anisyl alcohol
FL/FR
benzyl acetate
FL/FR
benzyl propionate
FL/FR
cranberry raspberry lime flavor
FL
gamma-
decalactone
FL/FR
diethyl malonate
FL/FR
ethyl heptanoate
FL/FR
hexyl acetate
FL/FR
lilikoi float flavor
FL
methyl 2-methyl valerate
FL/FR
passion fruit lime mimosa flavor
FL
rose butanoate
FL/FR
styralyl acetate
FL/FR
green
iso
amyl salicylate
FL/FR
cinnamyl alcohol
FL/FR
cyclamen aldehyde
FL/FR
cyclohexyl ethyl alcohol
FL/FR
dihydromyrcenol
FL/FR
ethyl (E,Z)-2,4-decadienoate
FL/FR
galbanum oil
FL/FR
geranyl acetate
FL/FR
(Z)-3-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl salicylate
FL/FR
2,4-
ivy carbaldehyde
FL/FR
linalool oxide
FL/FR
melon nonenoate
FL/FR
beta-
ocimene
FL/FR
ocimene quintoxide
FL/FR
phenyl acetaldehyde dimethyl acetal
FL/FR
3-
phenyl propionaldehyde
FL/FR
herbal
carum carvi fruit oil
FL/FR
clary sage oil france
FL/FR
coriander seed oil
FL/FR
abrialis
lavandin oil
FL/FR
lavender absolute bulgaria
FL/FR
petitgrain oil paraguay
FL/FR
rosemary oil spain
FL/FR
honey
phenethyl acetate
FL/FR
phenethyl isobutyrate
FL/FR
powdery
beta-
naphthyl ethyl ether
FL/FR
sour
calamansi
lime fruit
FL
spicy
benzyl cinnamate
FL/FR
perillaldehyde
FL/FR
terpenic
alpha-
phellandrene
FL/FR
alpha-
terpinene
FL/FR
gamma-
terpinene
FL/FR
tropical
alpha-
amyl cinnamaldehyde
FL/FR
coconut lime verbena flavor
FL
vanilla
ethyl vanillin
FL/FR
vanilla bean absolute (vanilla planifolia)
FL/FR
vanillyl acetate
FL/FR
waxy
iso
amyl butyrate
FL/FR
decanal (aldehyde C-10)
FL/FR
decanol
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
nonanol
FL/FR
woody
amyris wood oil
FL/FR
alpha-
dihydroterpineol
FL/FR
terpinolene
FL/FR
alpha-
terpinyl acetate
FL/FR
 
Potential Uses:
FRagrumen aldehyde
FRbergamot
FRbramble arctic bramble blackberry
FRchypre
FRcitrus
FRcologne
FRelder flower
FRfig
FLfruit tropical fruit
FRherbal
FRhibiscus
FRlemon
FRlime
FRlinden flower
FRmelon
FRpassion blossom
FL/FRpetitgrain lime petitgrain
FRrhubarb
FRspearmint
FRwintergreen
 
Occurrence (nature, food, other):note
 lime
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 lime
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Synonyms:
 citrus aurantifolia swingle oil
 citrus aurantiifolia swingle oil
 lime distilled ess. oil, cold pressed ess. oil (for fragrance)
 lime ess BM 01
 lime oil
citreatt rose lime oil
citreatt lime oil
 lime oil (citrus aurantifolia swingle)
 lime oil roses type
 

Articles:

PubMed:The antibacterial and antifungal activity of essential oils extracted from Guatemalan medicinal plants.
PubMed:Can ambient orange fragrance reduce patient anxiety during surgical removal of impacted mandibular third molars?
PubMed:Effects of essential oils from medicinal plants acclimated to Benin on in vitro ruminal fermentation of Andropogon gayanus grass.
PubMed:Pathogenecity of Pseudomonas aeruginosa in Oreochromis mossambicus and treatment using lime oil nanoemulsion.
PubMed:Effect of skin coatings on prolonging shelf life of kagzi lime fruits (Citrus aurantifolia Swingle).
PubMed:Enhanced inhibition of Aspergillus niger on sedge (Lepironia articulata) treated with heat-cured lime oil.
PubMed:Efficacy of grapefruit, tangerine, lime, and lemon oils as solvents for softening gutta-percha in root canal retreatment procedures.
PubMed:Volatile composition and biological activity of key lime Citrus aurantifolia essential oil.
PubMed:Repellent activity of some essential oils against Simulium species in India.
PubMed:Inhibition of cholinesterase by essential oil from food plant.
PubMed:Antimicrobial activity of commercially available essential oils against Streptococcus mutans.
PubMed:Comparative study on the antioxidant capacity and cholinesterase inhibitory activity of Citrus aurantifolia Swingle, C. aurantium L., and C. bergamia Risso and Poit. peel essential oils.
PubMed:Update of the toxicological assessment of furanocoumarins in foodstuffs (Update of the SKLM statement of 23/24 September 2004)--Opinion of the Senate Commission on Food Safety (SKLM) of the German Research Foundation (DFG).
PubMed:[Analysis of volatile oil in Fructus Aurantii processed with Zhangband method by GC-MS].
PubMed:The effect of electromagnetic field on antimicrobial activity of lime oil.
PubMed:Fragrance mix reactions and lime allergic contact dermatitis.
PubMed:Essential oil from Citrus aurantifolia prevents ketotifen-induced weight-gain in mice.
PubMed:'Escentric' molecules.
PubMed:Arbuscular mycorrhizal fungi in chronically petroleum-contaminated soils in Mexico and the effects of petroleum hydrocarbons on spore germination.
PubMed:Evaluation of phototoxic properties of fragrances.
PubMed:Potential of solid phase microextraction and gas chromatography for quarantine-required detection of wood packaging in shipping containers.
PubMed:Nonvolatiles of commercial lime and grapefruit oils separated by high-speed countercurrent chromatography.
PubMed:Evaluation of the antimicrobial properties of different parts of Citrus aurantifolia (lime fruit) as used locally.
PubMed:Ultra-fast essential oil characterization by capillary GC on a 50 microm ID column.
PubMed:Evaluation of botanicals as repellents against mosquitoes.
PubMed:Antimicrobial activity of extracts of local cough mixtures on upper respiratory tract bacterial pathogens.
PubMed:High-speed GC and GC/time-of-flight MS of lemon and lime oil samples.
PubMed:Post harvest physiconutritional changes in Kagzi limes (Citrus aurantifolia Swingle) treated with selected oil emulsions and diphenyl.
PubMed:A study of the phototoxicity of lemon oil.
PubMed:Tumour-promotion by lime oil in the mouse forestomach.
 
Notes:
By steam distillation of the crushed or comminuted peels, This juice will separate into three layers during a 2 to 4 week storage period in wooden tanks. The middle laver is lime juice and will usually be concentrated and canned. tsca definition 2008: extractives and their physically modified derivatives. citrus aurantifolia, citrus.
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