Category:fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | colorless to pale yellow clear liquid (est) |
Assay: | 95.00 to 100.00
|
Food Chemicals Codex Listed: | No |
Boiling Point: | 271.19 °C. @ 760.00 mm Hg (est)
|
Vapor Pressure: | 0.002000 mmHg @ 25.00 °C. (est) |
Flash Point: | 317.00 °F. TCC ( 158.10 °C. ) (est)
|
logP (o/w): | 3.253 (est) |
Soluble in: |
| alcohol | | water, 64.78 mg/L @ 25 °C (est) |
Insoluble in: |
| water |
Organoleptic Properties:
Odor Type: citrus |
citrus bergamot lime |
Odor Description:at 100.00 %. citrus bergamot lime |
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
|
Hazards identification |
|
Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
|
Pictogram | |
|
Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
|
Dermal Toxicity: |
Not determined
|
Inhalation Toxicity: |
Not determined
|
Safety in Use Information:
Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
3,7- | dimethyl oct-6-enal oxime | 3,7- | dimethyl-6-octenaldoxime | 3,7- | dimethyloct-6-enal oxime | N-(3,7- | dimethyloct-6-enylidene)hydroxylamine | N- | hydroxy-3,7-dimethyloct-6-en-1-imine | 6- | octenal, 3,7-dimethyl-, oxime | 6- | octenaldoxime, 3,7-dimethyl- |
Articles:
|