| orange peel oil bitter brazil | |||
| # | % | Leftshift | Components |
|---|---|---|---|
| 2 | trace | camphene | |
| 22 | 0.10 | beta- | caryophyllene |
| 17 | 0.06 | citronellal + octyl acetate | |
| 28 | trace | citronellol | |
| 24 | trace | citronellyl acetate | |
| 10 | trace | para- | cymene |
| 18 | 0.12 | decanal | |
| 12 | 0.03 | dodecanal | |
| 13 | 0.06 | geranial | |
| 16 | trace | geranyl acetate | |
| 7 | 92.29 | limonene | |
| 19 | 0.21 | linalool | |
| 20 | 0.37 | linalyl acetate | |
| 5 | 3.10 | myrcene | |
| 25 | 0.05 | neral | |
| 27 | 0.05 | neryl acetate | |
| 15 | 0.02 | nonanal | |
| 23 | 0.03 | nonanol | |
| 6 | trace | alpha- | phellandrene |
| 8 | trace | beta- | phellandrene |
| 1 | 0.89 | alpha- | pinene |
| 3 | 1.17 | beta- | pinene |
| 4 | 0.23 | sabinene | |
| 21 | 0.03 | terpinen-4-ol | |
| 9 | 0.07 | gamma- | terpinene |
| 26 | 0.07 | alpha- | terpineol |
| 11 | 0.07 | terpinolene + octanal | |
| 14 | 0.29 | valencene | |
M. Koketsu, M. T. Magaihaes, V. C. Wilberg and M. G. R. Domaliso, Oleos Essenciais de Frutos Citricos Cultivados no Brazil. Bol. Pesqui EMBRAPA Cent. Technol. Agric. Aliment., (7), 21 (1983). P&F 16, No. 4, 49, (1991) | |||