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Category:flavor and fragrance agents
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| JECFA Food Flavoring: | 913 1,2,3-tris[(1'-ethoxy)ethoxy]propane |
| DG SANTE Food Flavourings: | 06.040 1,2,3-tris([1'-ethoxy]-ethoxy)propane |
| FEMA Number: | 3593 1,2,3-tris[(1'-ethoxy)ethoxy]propane
3593 1,2,3-tris(1-ethoxyethoxy)propane |
| FDA: | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Mainterm (SATF): | 67715-82-6 ; 1,2,3-TRIS((1'-ETHOXY)ETHOXY)-PROPANE |
Physical Properties:
| Appearance: | colorless clear liquid (est) |
| Assay: | 97.50 to 100.00
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| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 0.95200 to 0.95800 @ 25.00 °C.
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| Pounds per Gallon - (est).: | 7.922 to 7.972
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| Refractive Index: | 1.41900 to 1.42500 @ 20.00 °C.
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| Boiling Point: | 117.00 °C. @ 1.00 mm Hg
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| Acid Value: | 1.00 max. KOH/g
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| Vapor Pressure: | 0.000130 mmHg @ 25.00 °C. (est) |
| Flash Point: | 261.00 °F. TCC ( 127.20 °C. ) (est)
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| logP (o/w): | 2.846 (est) |
| Soluble in: |
| | alcohol | | | water, 719.4 mg/L @ 25 °C (est) |
| Insoluble in: |
| | water |
Organoleptic Properties:
| Odor Type: fruity |
| Odor Description:at 100.00 %. fruity |
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
| |
| Pictogram | |
| |
| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | | flavor and fragrance agents |
| RIFM Fragrance Material Safety Assessment: Search |
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
| Recommendation for acetaldehyde ethyl glyceryl mixed acetal usage levels up to: | | | 4.0000 % in the fragrance concentrate.
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| Maximised Survey-derived Daily Intakes (MSDI-EU): | 0.12 (μg/capita/day) |
| Maximised Survey-derived Daily Intakes (MSDI-USA): | 140.00 (μg/capita/day) |
| Structure Class: | I |
| Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
| The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
| publication number: 11 |
| Click here to view publication 11 |
| | average usual ppm | average maximum ppm |
| baked goods: | - | 308.00000 |
| beverages(nonalcoholic): | - | 58.30000 |
| beverages(alcoholic): | - | 51.10000 |
| breakfast cereal: | - | - |
| cheese: | - | - |
| chewing gum: | - | 1442.00000 |
| condiments / relishes: | - | 255.00000 |
| confectionery froastings: | - | 128.00000 |
| egg products: | - | - |
| fats / oils: | - | - |
| fish products: | - | - |
| frozen dairy: | - | 51.30000 |
| fruit ices: | - | 51.30000 |
| gelatins / puddings: | - | 255.00000 |
| granulated sugar: | - | - |
| gravies: | - | - |
| hard candy: | - | 128.00000 |
| imitation dairy: | - | 51.30000 |
| instant coffee / tea: | - | - |
| jams / jellies: | - | 255.00000 |
| meat products: | - | - |
| milk products: | - | 51.30000 |
| nut products: | - | 58.30000 |
| other grains: | - | - |
| poultry: | - | - |
| processed fruits: | - | 51.30000 |
| processed vegetables: | - | - |
| reconstituted vegetables: | - | - |
| seasonings / flavors: | - | 255.00000 |
| snack foods: | - | - |
| soft candy: | - | 128.00000 |
| soups: | - | - |
| sugar substitutes: | - | - |
| sweet sauces: | - | 255.00000 |
Safety References:
European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
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European Food Safety Authority (EFSA) reference(s):
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Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 3 (FGE.03); Acetals of branched- and straight-chain aliphatic saturated primary alcohols and branched- and straight-chain saturated aldehydes, and a orthoester of formic acid, from chemical groups 1 and 2 (Commission Regulation (EC) No 1565/2000 of 18 July 2000)
View page or View pdf
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Flavouring Group Evaluation 3, Revision 1 (FGE.03Rev1): Acetals of branched- and straight-chain aliphatic saturated primary alcohols and branched- and straight-chain saturated or unsaturated aldehydes, an ester of a hemiacetal and an orthoester of formic acid, from chemical groups 1, 2 & 4 Commission Regulation (EC) No 1565/2000 of 18 July 2000) [1] - Scientific Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)on a request from the Commission
View page or View pdf
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Flavouring Group Evaluation 64 (FGE.64): Consideration of aliphatic acyclic diols, triols, and related substances evaluated by JECFA (57th meeting) structurally related to aliphatic primary and secondary saturated and unsaturated alcohols, aldehydes, acetals, carboxylic acids and esters containing an additional oxygenated functional group and lactones from chemical groups 9, 13 and 30 evaluated by EFSA in FGE.10Rev1 (EFSA, 2008ab)
View page or View pdf
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Scientific Opinion on Flavouring Group Evaluation 96 (FGE.96): Consideration of 88 flavouring substances considered by EFSA for which EU production volumes / anticipated production volumes have been submitted on request by DG SANCO. Addendum to FGE. 51, 52, 53, 54, 56, 58, 61, 62, 63, 64, 68, 69, 70, 71, 73, 76, 77, 79, 80, 83, 84, 85 and 87.
View page or View pdf
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| Laboratory Chemical Safety Summary :5362567 |
| National Institute of Allergy and Infectious Diseases:Data |
| 1,2,3-tris(1-ethoxyethoxy)propane |
| Chemidplus:0067715826 |
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| 1,2,3-tris((1- | ethoxy)ethoxy) propane | | 1,2,3-tris((1- | ethoxy)ethoxy)propane | | 1,2,3-tris((1'- | ethoxy)ethoxy)propane | | 1,2,3-tris[(1'- | ethoxy)ethoxy]propane | | 1,2,3-tris([1'- | ethoxy]-ethoxy)propane | | 7-(1- | ethoxyethoxy)-4-10-dimethyl-3,5,9,11-tetraoxatridecane | | 1,2,3-tris(1- | ethoxyethoxy)propane | | 3,5,9,11- | tetraoxatridecane, 7-(1-ethoxyethoxy)-4-10-dimethyl- | | 3,5,9,11- | tetraoxatridecane, 7-(1-ethoxyethoxy)-4,10-dimethyl- |
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