4-pentenoic acid
3-vinylpropionic acid

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• 
  Bedoukian Research, Inc.

  Perfecting the Art of Chemistry
  Working closely with our customers to meet their requirements.
  Dr. Paul Bedoukian founded the company in 1972 to fill a niche as a supplier of high quality specialty aroma molecules. Today, we offer more than 350 high impact aroma chemicals, while providing custom manufacturing services to the pharmaceutical, agrochemical, and specialty chemical industries.
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  448 4-PENTENOIC ACID ≥97.5%, Kosher
  SDS
  Aged cheese and other dairy type flavors, acidic notes of a variety of fruits, especially tropical flavors, pineapple, apple, and berry flavors.

• 
  Beijing Lys Chemicals Co, LTD.

  From Grams to Tons
  Fine chemical high-tech company which contains R&D, production, and sales.
  BEIJING LYS CHEMICALS CO, LTD, established in 2004, is a fine chemical high-tech company which contains R&D, production, and sales. We mainly engaged in export and technology development of flavor and fragrance materials and pharmaceutical intermediates. We have nearly 500 kinds of products, from grams to tons, exported to USA, Europe, South Asia and etc. And we custom manufacture new products according to customers’ needs, and serve good quality products and service. Our goal is to become a fine chemical enterprise which could provide special products and services.
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  10207 4-Pentenoic acid

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  BOC Sciences

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  Product(s):
  591-80-0 4-Pentenoic Acid

• 
  Endeavour Specialty Chemicals Ltd

  Expertise in high impact aroma chemicals
  Endeavour Speciality Chemicals offers high-impact aroma chemicals, at small to medium scale.
  Speciality Chemical has more than 25 years experience of manufacturing high-impact aroma chemicals. With our core expertise in sulfur and heterocyclic chemistries, Endeavours products have applications in a range of industry sectors including flavours and fragrances, pharmaceutical research and material sciences. Endeavour also offer custom synthesis and contract manufacturing services at their UK manufacturing site.
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  CA0150 4-Pentenoic acid

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  FCI SAS

  Inspired by Nature
  At FCI customer service is not a department it’s an attitude.
  Our team is composed of motivated professionals with great experience in the flavours and fragrances market. Our company has been serving this industry for more than 40 years and is ISO 9001 certified since 2009 . Whatever your question on flavour and fragrance ingredients: commercial, technical or regulatory – we will answer it very quickly.
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  Product(s):
  13327 4-PENTENOIC ACID

• 
  Indukern, S.A. F&F Ingredients Division

  Commitment to quality
  Idukern F&F Ingredients is your partner for the fragrance and flavor ingredients.
  Indukern F&F focuses in particular on the service it offers its clients in terms of quality, speed and direct consultancy with more than 1600 different products in stock ready for prompt shipment: Aromachemicals, Essential Oils and Natural Isolates.
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  4-PENTENOIC ACID

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  M&U International LLC

  Steady supply & demand
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  M&U dedicates itself to the development and production of new products as well as continuously promoting those new products. We’ve maintained a steady supply&demand relationship with a large number of manufacturers at home and abroad. We’ve developed an extensive network and because of our relationships with these manufacturers, we’re able to provide a stable supply of great quality materials. We’re located in China’s largest communications hub, Shanghai and in the U.S. near one of the largest sea ports on the East Coast. The strategic locations of our facilities ensure convenient, prompt and secure delivery of our products to our customers.
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  A0455 4-PENTENOIC ACID

• 
  Penta International Corporation

  Chemistry innovation
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  For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
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  16-10200 4-PENTENOIC ACID

• 
  Robinson Brothers Limited

  Providing Excellence in Chemistry
  Award-winning UK chemical manufacturer of chemical intermediates and high-impact aroma chemicals.
  Based in the UK, Robinson Brothers is an award-winning chemical manufacturer of chemical intermediates and high-impact aroma chemicals. Robinson Brothers serve many industry sectors across the globe, include: flavour/fragrance, pharmaceutical, agrochemical and material sciences. Our team of Chemists are experts in custom synthesis, contract manufacture and process optimisation.
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  CA0150 4-Pentenoic acid F&F

• 
  Sigma-Aldrich

  Complete Supply Chain
  The perfect blend of products and services that bring your creativity to life.
  Sigma-Aldrich is a leading Life Science and High Technology company dedicated to providing high-quality, safe and certified flavor ingredients with transparent and easily accessible documentation to customers around the globe. Sigma-Aldrich also provides a suite of analytical tools that allow food analysts to simplify sample preparation, cleanup and analysis steps, while increasing sensitivity to trace ingredients and harmful substances to meet regulations and quality standards.
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  Product(s):
  W284300 4-Pentenoic acid, ≥98%, stabilized, FG
  SDS

• 
  Synerzine, Inc.

  Innovation. Customization. Aroma Ingredients.
  Synerzine is a leading supplier of flavor and fragrance ingredients.
  Synerzine expresses what we have grown to embody as an organization - the synergy and connection between raw ingredients, science, technology, and the final product. Our experienced team is passionate about bringing our customers high-quality innovative ingredients that they can trust.
  Building upon our 44 year history, the Synerzine team provides customers around the globe with convenient access to over 1200 high-quality aroma ingredients. We actively engage with customers to add a wide array of new products and services on a regular basis. Our aim is to delight every customer with our exceptional services, large product selection, customization and the highest quality and safety standards. We provide our customers with true value designed to help them bring their products to market faster.
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  C504 4-Pentenoic Acid

• 
  TCI AMERICA

  Moving Your Chemistry Forward
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  With East & West Coast distribution centers, count on TCI to deliver products quickly and reliably. Over 30,000 Reagents available today in benchtop to bulk quantities. We also offer custom synthesis solutions. Sign up for a TCI account today for fast and free shipping!
  Tokyo Chemical Industry Co., Ltd. (TCI) is a leading worldwide manufacturer of specialty organic chemicals founded in 1946. TCI provides organic laboratory chemicals as well as pharmaceutical, cosmetic and functional materials. More than 70 years of synthesis experience and multi-purpose plants enable TCI to offer more than 30,000 products as well as custom synthesis.
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  P0645 4-Pentenoic Acid >98.0%(GC)(T)
  SDS

• 
  Tianjin Danjun International Trade Co., LTD.

  Quality Products
  We know the Chinese chemical market well.
  Tianjin danjun international trade co., LTD. is an organic chemicals trading company approved by the relevant state authorities to register. We have about 300 kinds of products (natural aroma chemicals, synthetic aroma chemicals and pharmaceutical intermediates). Most of the products are used in flavor and fragrance industry. We know the Chinese chemical market well and we have close relationship with many of the main manufacturers, and to provide our customers with quality goods together with comprehensive service.
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  G-001 4-Pentenoic acid

• 
  R C Treatt and Co Ltd

  Innovative ingredient solutions
  World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries.
  We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products.
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  4-Pentenoic Acid Kosher

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  Qingdao Free Trade Zone United International Co Ltd

  Quality Products
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  Qingdao Free Trade Zone United International Trade Co., Ltd.was founded in 1996, specializing in the production and import and export of food additives,flavor raw materials and pharmaceutical and chemical raw materials. The company has experienced R&D and business personnel,product quality, low price, efficient service and fast insight and grasp the latest market information.
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  7017 4-Pentenoic Acid

• 
  WholeChem, LLC

  Connecting Innovators To the Building Blocks Of the Universe
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  Product(s):
  4-Pentenoic acid

Name: pent-4-enoic acid CAS Number: 591-80-0 3D/inchi ECHA EINECS - REACH Pre-Reg: 209-732-7 FDA UNII: D4S77Y29FB Nikkaji Web: J53.731D Beilstein Number: 1633696 MDL: MFCD00004408 CoE Number: 2004 XlogP3-AA: 0.80 (est) Molecular Weight: 100.11716000 Formula: C5 H8 O2 BioActivity Summary: listing NMR Predictor: Predict (works with chrome, Edge or firefox) Category:flavoring agents   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Perfumer and Flavorist: Search Google Patents: Search US Patents: Search EU Patents: Search Pubchem Patents: Search PubMed: Search NCBI: Search JECFA Food Flavoring: 314 4-pentenoic acid DG SANTE Food Flavourings: 08.048 pent-4-enoic acid FEMA Number: 2843 4-pentenoic acid FDA: No longer provide for the use of these seven synthetic flavoring substances FDA Mainterm (SATF): 591-80-0 ; 4-PENTENOIC ACID FDA Regulation: FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION Subpart F--Flavoring Agents and Related Substances Sec. 172.515 Synthetic flavoring substances and adjuvants.   Physical Properties: Appearance: colorless clear liquid (est) Assay: 98.00 to 100.00 sum of isomers Food Chemicals Codex Listed: No Specific Gravity: 0.97100 to 0.97900 @ 25.00 °C. Pounds per Gallon - (est).: 8.080 to 8.146 Refractive Index: 1.42400 to 1.43200 @ 20.00 °C. Melting Point: -23.00 to -22.00 °C. @ 760.00 mm Hg Boiling Point: 83.00 to 84.00 °C. @ 12.00 mm Hg Boiling Point: 188.00 to 189.00 °C. @ 760.00 mm Hg Vapor Pressure: 0.267000 mmHg @ 25.00 °C. (est) Vapor Density: >1 ( Air = 1 ) Flash Point: 193.00 °F. TCC ( 89.44 °C. ) logP (o/w): 0.984 (est) Soluble in:   alcohol   water, slightly   water, 1.765e+004 mg/L @ 25 °C (est) Insoluble in:   water   Organoleptic Properties: Odor Type: cheesy Odor Strength:medium , recommend smelling in a 0.10 % solution or less Substantivity: > 24 hour(s) at 100.00 % cheesy cheesy parmesan cheese caramellic buttery Odor Description:at 0.10 % in propylene glycol. cheese parmesan romano ricotta Flavor Type: dairy dairy cheesy fruity Taste Description: dairy cheesy fruity Odor and/or flavor descriptions from others (if found). Bedoukian Research 4-PENTENOIC ACID ≥97.5%, Kosher Odor Description:A cheese-like aroma Taste Description:Strong, dairy, aged cheese character, with some fruity backnotes Aged cheese and other dairy type flavors, acidic notes of a variety of fruits, especially tropical flavors, pineapple, apple, and berry flavors. Kingchem Laboratories 4 PENTENOIC ACID Odor Description:Powerful, pungent, mustard-like FCI SAS 4-PENTENOIC ACID Odor Description:Powerful, pungent, mustard-like Taste Description:Sour, caramellic, with sweet aftertaste   Cosmetic Information: None found   Suppliers: Bedoukian Research 4-PENTENOIC ACID sds ≥97.5%, Kosher Odor: A cheese-like aroma Flavor: Strong, dairy, aged cheese character, with some fruity backnotes Aged cheese and other dairy type flavors, acidic notes of a variety of fruits, especially tropical flavors, pineapple, apple, and berry flavors. Beijing Lys Chemicals 4-Pentenoic acid BOC Sciences For experimental / research use only. 4-Pentenoic Acid EMD Millipore For experimental / research use only. 4-Pentenoic Acid sds Endeavour Specialty Chemicals 4-Pentenoic acid Speciality Chemical Product Groups FCI SAS 4-PENTENOIC ACID Odor: Powerful, pungent, mustard-like Flavor: Sour, caramellic, with sweet aftertaste Indukern F&F 4-PENTENOIC ACID Odor: POWERFUL, CHEESE, BUTTER Inoue Perfumery 4-PENTENOIC ACID Kingchem Laboratories 4 PENTENOIC ACID Odor: Powerful, pungent, mustard-like M&U International 4-PENTENOIC ACID Penta International 4-PENTENOIC ACID R C Treatt & Co Ltd 4-Pentenoic Acid Kosher Robinson Brothers 4-Pentenoic acid F&F https://www.robinsonbrothers.uk/chemistry-competences Santa Cruz Biotechnology For experimental / research use only. 4-Pentenoic Acid Seqens 4-Pentenoic Acid Sigma-Aldrich 4-Pentenoic acid, ≥98%, stabilized, FG sds Odor: butter; cheese; fruity Certified Food Grade Products Synerzine 4-Pentenoic Acid TCI AMERICA For experimental / research use only. 4-Pentenoic Acid >98.0%(GC)(T) sds Tianjin Danjun International 4-Pentenoic acid United International 4-Pentenoic Acid WholeChem 4-Pentenoic acid   Safety Information: Preferred SDS: View European information : Most important hazard(s): C - Corrosive. R 22 - Harmful if swallowed. R 34 - Causes burns. R 36/38 - Irritating to skin and eyes. S 02 - Keep out of the reach of children. S 20/21 - When using do not eat, drink or smoke. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 27 - Take off immediately all contaminated clothing. S 28 - After contact with skin, wash immediately with plenty of water. S 36/37/39 - Wear suitable clothing, gloves and eye/face protection. S 45 - In case of accident or if you feel unwell seek medical advice immediately.   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: gavage-mouse LD50 610 mg/kg (Jenner et al., 1964) gavage-rat LD50 [sex: M/F] 470 mg/kg (Jenner et al., 1964) intraperitoneal-mouse LD50 315 mg/kg BEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY) ENDOCRINE: HYPOGLYCEMIA SENSE ORGANS AND SPECIAL SENSES: OTHER: EYE Journal of Pharmacy and Pharmacology. Vol. 21, Pg. 85, 1969. oral-mouse LD50 610 mg/kg BEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY) Food and Cosmetics Toxicology. Vol. 2, Pg. 327, 1964. oral-rat LD50 470 mg/kg BEHAVIORAL: CONVULSIONS OR EFFECT ON SEIZURE THRESHOLD BEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY) Food and Cosmetics Toxicology. Vol. 2, Pg. 327, 1964. Dermal Toxicity: subcutaneous-mouse LD50 315 mg/kg SENSE ORGANS AND SPECIAL SENSES: OTHER: EYE ENDOCRINE: HYPOGLYCEMIA BEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY) Journal of Pharmacy and Pharmacology. Vol. 21, Pg. 85, 1969. Inhalation Toxicity: Not determined   Safety in Use Information: Category: flavoring agents IFRA Purity Specification: < 0.1% free allyl alcohol Recommendation for 4-pentenoic acid usage levels up to:   not for fragrance use.   Maximised Survey-derived Daily Intakes (MSDI-EU): 3.90 (μg/capita/day) Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library publication number: 3 Click here to view publication 3   average usual ppm average maximum ppm baked goods: - 5.00000 beverages(nonalcoholic): - 1.00000 beverages(alcoholic): - - breakfast cereal: - - cheese: - - chewing gum: - - condiments / relishes: - - confectionery froastings: - - egg products: - - fats / oils: - 2.00000 fish products: - - frozen dairy: - 2.00000 fruit ices: - 2.00000 gelatins / puddings: - - granulated sugar: - - gravies: - - hard candy: - 5.00000 imitation dairy: - - instant coffee / tea: - - jams / jellies: - - meat products: - - milk products: - - nut products: - - other grains: - - poultry: - - processed fruits: - - processed vegetables: - - reconstituted vegetables: - - seasonings / flavors: - - snack foods: - - soft candy: - - soups: - - sugar substitutes: - - sweet sauces: - -   Safety References: European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies... European Food Safety Authority (EFSA) reference(s): Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 6 (FGE.06): Straight-and branched-chain aliphatic unsatured primary alcohols, aldehydes, carboxylic acids, and esters from chemical groups 1 and 4 View page or View pdf Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) on a request from the Commission related to Flavouring Group Evaluation 5: Esters of 23 branched- and straight-chain aliphatic saturated primary alcohols and of one secondary alcohol, and 24 branched- and straight-chain unsaturated carboxylic acids from chemical groups 1, 2, and 5 View page or View pdf Flavouring Group Evaluation 6, Revision 1 (FGE.06Rev1) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) View page or View pdf Flavouring Group Evaluation 5, Revision 1 (FGE.05Rev1):Esters of branched- and straight-chain aliphatic saturated primary alcohols and of one secondary alcohol, and branched- and straight-chain unsaturated carboxylic acids from chemical groups 1, 2, and 5 (Commission Regulation (EC) No 1565/2000 of 18 July 2000) [1] - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) View page or View pdf Flavouring Group Evaluation 5, Revision 2 (FGE.05Rev2): Branched- and straight-chain unsaturated carboxylic acids and esters of these with aliphatic saturated alcohols from chemical groups 1, 2, 3 and 5 View page or View pdf EPI System: View AIDS Citations:Search Cancer Citations:Search Toxicology Citations:Search EPA Substance Registry Services (TSCA):591-80-0 EPA ACToR:Toxicology Data EPA Substance Registry Services (SRS):Registry Laboratory Chemical Safety Summary :61138 National Institute of Allergy and Infectious Diseases:Data WISER:UN 2922 WGK Germany:1 pent-4-enoic acid Chemidplus:0000591800 RTECS:SB2800000 for cas# 591-80-0   References:   pent-4-enoic acid NIST Chemistry WebBook: Search Inchi Canada Domestic Sub. List: 591-80-0 Pubchem (cid): 61138 Pubchem (sid): 135017872   Other Information: (IUPAC): Atomic Weights of the Elements 2011 (pdf) Videos: The Periodic Table of Videos tgsc: Atomic Weights use for this web site (IUPAC): Periodic Table of the Elements FDA Substances Added to Food (formerly EAFUS): View CHEBI: View CHEMBL: View HMDB (The Human Metabolome Database): HMDB31602 FooDB: FDB008235 Export Tariff Code: 2916.19.9590 ChemSpider: View   Potential Blenders and core components note For Odor acidic iso butyric acid FL/FR cyclohexyl acetic acid FL/FR 2- methyl butyric acid FL/FR buttery acetyl butyryl FL/FR acetyl propionyl FL/FR butyl butyryl lactate FL/FR 2,3- heptane dione FL/FR cheesy butyric acid FL/FR heptanoic acid FL/FR 2- heptanone FL/FR 2- methyl hexanoic acid FL/FR S-( methyl thio) butyrate FL/FR 2- methyl valeric acid FL/FR iso valeric acid FL/FR creamy cyclotene propionate FL/FR fatty hexanoic acid FL/FR fruity cyclohexyl carboxylic acid FL/FR ethyl lactate FL/FR filbert hexenone FL/FR 4- heptanone FL/FR methyl 4-methyl valerate FL/FR 2- methyl butyl isovalerate FL/FR methyl valerate FL/FR prenyl hexanoate FL/FR sorbyl butyrate FL/FR fungal 1- decen-3-ol FL/FR green (E)-2- hexenal FL/FR nutty nutty quinoxaline FL/FR waxy 2- methyl heptanoic acid FL/FR nonanoic acid FL/FR 2- nonanol FL/FR undecanoic acid FL/FR For Flavor No flavor group found for these iso butyl amine FL cyclotene propionate FL/FR ethyl cyclohexyl carboxylate FL (E,E)-2,4- heptadien-1-ol FL (Z)-3- hexenoic acid FL 5- methyl hexanoic acid FL 4- methyl valeric acid FL prenyl hexanoate FL/FR acidic acidic iso butyric acid FL/FR (E)-2- hexenoic acid FL buttery diacetyl FL 2,3- heptane dione FL/FR 2- methyl valeric acid FL/FR (E)-2- pentenoic acid FL cheesy ammonium isovalerate 30% in pg FL 2- heptanone FL/FR hexanoic acid FL/FR iso valeric acid FL/FR creamy acetoin butyrate FL acetyl butyryl FL/FR butyl butyryl lactate FL/FR cream cheese flavor FL 2- methyl-4-pentenoic acid FL earthy 1- decen-3-ol FL/FR fatty dimethyl sulfoxide FL nonanoic acid FL/FR (E)-2- octenoic acid FL fermented methyl thio isovalerate FL fruity cyclohexyl carboxylic acid FL/FR ethyl lactate FL/FR filbert hexenone FL/FR 4- heptanone FL/FR methyl 4-methyl valerate FL/FR 2- methyl butyl isovalerate FL/FR 2- methyl butyric acid FL/FR methyl valerate FL/FR sorbyl butyrate FL/FR green (E)-2- hexenal FL/FR meaty 2- methyl 3-(methyl thio) furan FL musty S-( methyl thio) butyrate FL/FR nutty nutty quinoxaline FL/FR oily 2- methyl hexanoic acid FL/FR sour butyric acid FL/FR 2,4- dimethyl-2-pentenoic acid FL 3- methyl valeric acid FL sulfurous methyl 4-(methyl thio) butyrate FL sweet cyclohexyl acetic acid FL/FR toasted acetyl propionyl FL/FR waxy heptanoic acid FL/FR 2- methyl heptanoic acid FL/FR 2- nonanol FL/FR undecanoic acid FL/FR   Potential Uses: FL butter FL caramel FL cheese FR fruit   Occurrence (nature, food, other):note   not found in nature   Synonyms:   allyl acetic acid   allylaceticacid   allylessigsaeure   pent-4-enoic acid 4- penten-1-oic acid 4 pentenoic acid delta 4- pentenoic acid 3- vinyl propionic acid 3- vinylpropionic acid   Articles:   None found yet. Try the PubMed Search.

Notes: Inhibitor of fatty acid oxidation inhibitor of fatty acid oxidation. Flavouring ingredient