Flavor Demo Formulas

Flavor Demo Formulas (flavor grade components)

Pineapple flavor
Patent 5,179,077 4-methyl-3-pentyl-2(5H)-furanone
For Flavor Use
1.00	ethyl valerate
1.00	gamma-decalactone
4.00	ethyl caproate
4.00	ethyl 2-methyl butyrate
5.00	2-methyl butyric acid
9.00	isoamyl acetate
10.00	ethyl acetate
10.00	methyl 2-methyl butyrate
15.00	homofuronol 20%
16.00	ethyl butyrate
25.00	allyl caproate
5.00	4-methyl-3-pentyl-2(5H)-furanone
895.00	propylene glycol
1000.000	Total
Pineapple no. 1
Application: fruit flavors
Cosmetic, Fragrances and Flavors, Louis Appel, 1982, Novox, Inc. pg. 341
For Flavor Use
15.00	ethyl acetate
30.00	ethyl butyrate
40.00	ethyl valerate
15.00	isoamyl acetate
220.00	allyl caproate
180.00	allyl heptanoate
100.00	ethyl oenanthate
150.00	isoamyl caproate
75.00	phenethyl alcohol
15.00	ethyl vanillin
160.00	propylene glycol
1000.000	Total
Pineapple no. 2
Application: fruit flavors
Cosmetic, Fragrances and Flavors, Louis Appel, 1982, Novox, Inc. pg. 341
For Flavor Use
10.00	rum ether
10.00	ethyl acetate
30.00	ethyl butyrate
200.00	ethyl caproate
200.00	allyl caproate
150.00	allyl heptanoate
100.00	ethyl oenanthate
5.00	orange oil
5.00	ethyl pelargonate
5.00	cognac oil white
5.00	palmarosa oil
5.00	ethyl phenyl acetate
5.00	cinnamaldehyde
20.00	ethyl cinnamate
5.00	cinnamyl butyrate
10.00	aldehyde C-16
10.00	aldehyde C-14
5.00	vanillin
220.00	propylene glycol
1000.000	Total
pineapple type
For Flavor Use
50.00	ethyl butyrate
50.00	allyl caproate
20.00	ethyl caproate
5.00	delta-dodecalactone
100.00	strawberry furanone
5.00	methyl 3-(methyl thio) propionate
770.00	triacetin
1000.000	Total