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Flavor Demo Formulas (flavor grade components)
Apple flavor
Patent EP2098586 B1 Flavor composition or fragrance composition, product containing the flavor composition or fragrance composition, and novel ester compound
For Flavor Use
100.00
isoamyl formate
100.00
isoamyl acetate
60.00
isoamyl hexanoate
10.00
isoamyl octanoate
10.00
geraniol
430.00
ethanol
290.00
water
1000.000
Total
Apple flavor
Patent 4,296,137 Flavoring with 1-ethoxy-1-ethanol acetate
For Flavor Use
1.00
amyl acetate
1.50
gamma-decalactone
1.50
caproic acid
2.50
hexyl acetate
0.50
coriander seed oil
2.50
hexyl isobutyrate
5.00
hexanal
5.00
ethyl isovalerate
18.00
cis-3-hexenol
18.00
ethyl 2-methyl butyrate
18.00
(E)-2-hexenal
26.00
fusel oil
0.50
maltol
100.00
ethanol
200.000
Total
Apple no. 1
Application: fruit flavors
Cosmetic, Fragrances and Flavors, Louis Appel, 1982, Novox, Inc. pg. 339
For Flavor Use
10.00
acetaldehyde
10.00
acetal
20.00
isoamyl formate
25.00
isoamyl acetate
200.00
isoamyl valerate
300.00
hexyl acetate
5.00
butyric acid
100.00
isoamyl hexanoate
20.00
ethyl octanoate
5.00
geranyl acetate
5.00
geraniol
5.00
cinnamyl butyrate
20.00
ethyl vanillin
275.00
propylene glycol
1000.000
Total
Apple no. 2
Application: fruit flavors
Cosmetic, Fragrances and Flavors, Louis Appel, 1982, Novox, Inc. pg. 339
For Flavor Use
320.00
isoamyl butyrate
180.00
isoamyl valerate
15.00
benzyl formate
20.00
styralyl acetate
20.00
geranium oil egypt
40.00
phenethyl acetate
20.00
phenethyl alcohol
5.00
geranyl formate
10.00
citral
5.00
para-anisaldehyde
40.00
phenethyl butyrate
30.00
geraniol
50.00
isoamyl phenyl acetate
20.00
citronellol
40.00
cinnamyl propionate
10.00
maltol
20.00
aldehyde C-16
20.00
aldehyde C-14
20.00
vanillin
115.00
propylene glycol
1000.000
Total
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