Butter flavor | ||
Patent 3,958,029 Novel flavoring compositions and products comprising 2,5-dimethyl-3-thioisovaleryl furan | ||
For Flavor Use | ||
60.000 | diacetyl | |
250.000 | butyric acid | |
37.000 | caproic acid | |
17.000 | caprylic acid | |
0.004 | 2,5-dimethyl-3-thioisovaleryl furan | |
2.500 | acetyl propionyl | |
0.100 | methyl nonyl ketone | |
20.000 | cyclotene | |
205.00 | delta-decalactone | |
408.396 | delta-dodecalactone | |
1000.000 | Total |