| Cinnamon flavor | ||
| Patent 4,492,645 Organoleptic use of cyclohexenyl-alpha-alkyl acrolein derivatives | ||
| For Flavor Use | ||
| 27.50 | ethyl vanillin | |
| 126.00 | vanillin | |
| 66.00 | bitter almond oil | |
| 420.00 | cinnamon bark oil | |
| 66.00 | clove bud oil | |
| 33.00 | cardamom seed oil | |
| 66.00 | nutmeg oil | |
| 195.50 | lemon oil c.p. california | |
| 1000.000 | Total | |
| Lemon flavor | ||
| Patent 4,311,720 Process for producing a flavored heated beverage | ||
| For Flavor Use | ||
| 0.50 | methyl heptenone | |
| 1.00 | alpha-terpineol | |
| 1.00 | linalool | |
| 1.25 | decanal | |
| 1.25 | octanal | |
| 1.75 | geranyl acetate | |
| 60.00 | citral | |
| 100.00 | lemon oil c.p. california | |
| 833.25 | orange oil terpenes | |
| 1000.000 | Total | |
| Pear flavor | ||
| Patent 3,966,799 Alkyl esters of 2-methyl-4-pentenoic acid | ||
| For Flavor Use | ||
| 2.00 | vanillin | |
| 0.50 | ethyl hexanoate | |
| 1.00 | ethyl decanoate | |
| 0.50 | benzyl acetate | |
| 2.00 | ethyl octanoate | |
| 2.00 | gamma-undecalactone 10% | |
| 5.00 | alpha-ionone 0.10% | |
| 25.00 | hexyl acetate | |
| 5.00 | lemon oil c.p. california | |
| 7.00 | ethyl butyrate | |
| 40.00 | ethyl acetate | |
| 20.00 | butyl acetate | |
| 65.00 | amyl valerate | |
| 640.00 | amyl acetate | |
| 185.00 | ethanol | |
| 1000.000 | Total | |