Flavor Demo Formulas

Flavor Demo Formulas (flavor grade components)

Curry flavor
Patent 7,585,535 Flavour and fragrance compositions
For Flavor Use
0.60	anise seed oil
0.30	clove bud oleoresin
24.00	coriander oleoresin
8.00	cumin oleoresin
0.60	cinnamon oleoresin
2.00	ginger oleoresin
3.00	black pepper oleoresin
8.00	turmeric oleoresin
q.s.	palm olein
30.00	capsicum oleoresin
23.50	propylene glycol
100.000	Total
Dill spice flavor
Patent 4,399,063 Prins reaction products of diisobutylene, derivatives thereof,organoleptic uses thereof and processes for preparing same
For Flavor Use
84.50	dill weed oil
1.75	garlic oil
3.75	capsicum oleoresin
2.50	cassia bark oil
2.50	clove bud oil
2.50	allspice berry oil
1.25	mustard seed oil
1.25	bay leaf oil
4.60	laevo-carvone
3.80	dextro-carvone
2.51	cuminaldehyde
89.09	propylene glycol
200.000	Total
Ginger ale flavor
Application: soft drink flavors
Cosmetic, Fragrances and Flavors, Louis Appel, 1982, Novox, Inc. pg. 344
For Flavor Use
80.00	lemon oil
25.00	orange oil
80.00	lime oil distilled mexico
25.00	citral
30.00	clove bud oil
10.00	vanillin
250.00	capsicum oleoresin
500.00	ginger oleoresin
1000.000	Total
Spice oil
Patent 3,959,509 Flavoring foodstuffs using sulfur-containing compounds
For Flavor Use
500.00	nutmeg oil
150.00	marjoram oil sweet
100.00	pimento berry oil
12.50	mustard seed oil
37.50	white thyme oil
50.00	black pepper oil
25.00	clove bud oil
75.00	capsicum oleoresin
50.00	ginger oleoresin
1000.000	Total