EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

2-(methyl thio) ethyl acetate
2-(methylthio)ethyl acetate

Supplier Sponsors

Name:2-methylsulfanylethyl acetate
CAS Number: 5862-47-5Picture of molecule3D/inchi
FDA UNII: 209Q6G4O2H
Nikkaji Web:J1.771.510K
MDL:MFCD00026215
XlogP3-AA:0.80 (est)
Molecular Weight:134.19810000
Formula:C5 H10 O2 S
NMR Predictor:Predict (works with chrome, Edge or firefox)
Category: flavoring agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:1913 2-(methylthio)ethyl acetate
FEMA Number:4560 2-(methylthio)ethyl acetate
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):5862-47-5 ; 2-(METHYLTHIO)ETHYL ACETATE
 
Physical Properties:
Appearance:colorless to pale yellow clear liquid (est)
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:1.05600 to 1.07600 @ 20.00 °C.
Pounds per Gallon - (est).: 8.797 to 8.964
Refractive Index:1.45600 to 1.46700 @ 20.00 °C.
Boiling Point: 180.00 to 182.00 °C. @ 760.00 mm Hg
Boiling Point: 73.00 °C. @ 15.00 mm Hg
Vapor Pressure:0.795000 mmHg @ 25.00 °C. (est)
Flash Point: 164.00 °F. TCC ( 73.33 °C. )
logP (o/w): 1.040 (est)
Soluble in:
 alcohol
 water, 1.364e+004 mg/L @ 25 °C (est)
Insoluble in:
 water
 
Organoleptic Properties:
Odor Type: tropical
tropical melon sweet rancid meaty
Odor Description:at 0.10 % in propylene glycol. tropical melon sweet rancid meat
Flavor Type: wasabi
mustard horseradish wasabi fruity
Taste Description: mustard horseradish wasabi
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
Beijing Lys Chemicals
2-(Methylthio)ethyl acetate
Endeavour Specialty Chemicals
2-(Methylthio)ethyl acetate
Speciality Chemical Product Groups
Parchem
2-(methyl thio) ethyl acetate
Penta International
2-(METHYLTHIO)ETHYL ACETATE
R C Treatt & Co Ltd
2-(Methylthio)ethyl acetate
Kosher
Flavor: fruity
Used in tropical fruit and melon flavours; at 1-5ppm in beverages, at 2-10ppm in fruit ices and gelatine pudding, at 0.01-0.2ppm in fish and meat products, and at 0.05-0.1ppm in soups.melon, apple brandy.
Robinson Brothers
2-(Methylthio)ethyl acetate
https://www.robinsonbrothers.uk/chemistry-competences
Sigma-Aldrich: Aldrich
For experimental / research use only.
2-Methylthioethyl acetate
Soda Aromatic
2-(Methyl-thio)ethylacetate
 
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 36/37/38 - Irritating to eyes, respiratory system, and skin.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36/39 - Wear suitable clothing and eye/face protection.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavoring agents
Recommendation for 2-(methyl thio) ethyl acetate usage levels up to:
 not for fragrance use.
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 24
Click here to view publication 24
 average usual ppmaverage maximum ppm
baked goods: --
beverages(nonalcoholic): 1.000005.00000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: 0.010000.20000
frozen dairy: --
fruit ices: 2.0000010.00000
gelatins / puddings: 2.0000010.00000
granulated sugar: --
gravies: --
hard candy: --
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: 0.010000.20000
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: 0.050000.10000
sugar substitutes: --
sweet sauces: --
 
Safety References:
EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :4447651
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:3
2-methylsulfanylethyl acetate
Chemidplus:0005862475
 
References:
 2-methylsulfanylethyl acetate
NIST Chemistry WebBook:Search Inchi
Pubchem (cid):4447651
Pubchem (sid):35793776
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
CHEMBL:View
HMDB (The Human Metabolome Database):Search
Export Tariff Code:2930.90.9999
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
FAO:2-(Methylthio)ethyl acetate
 
Potential Blenders and core components note
For Odor
floral
hydroxycitronellal
FL/FR
fruity
iso
amyl propionate
FL/FR
green
(Z)-2-
penten-1-ol
FL/FR
For Flavor
fruity
iso
amyl propionate
FL/FR
green
(Z)-2-
penten-1-ol
FL/FR
mustard
allyl isothiocyanate
FL
sulfurous
furfuryl methyl sulfide
FL
waxy
hydroxycitronellal
FL/FR
 
Potential Uses:
FLbeverage
FLbrandy apple brandy
FLfish
FRfruit
 fruit ice
FLfruit tropical fruit
FLmeat
FRmelon
 pudding
FLsoup
 
Occurrence (nature, food, other):note
 apple fruit
Search PMC Picture
 brandy apple brandy
Search PMC Picture
 cantaloupe fruit
Search Trop Picture
 grape
Search Trop Picture
 muskmelon
Search Trop Picture
 peach fruit
Search Trop Picture
 
Synonyms:
 acetic acid 2-methylsulfanyl-ethyl ester
2-acetoxyethyl methyl sulfide
 ethanol, 2-(methylthio)-, acetate
2-methyl sulfanyl ethyl acetate
2-(methyl sulfanyl) ethyl acetate
2-(methylsulfanyl)ethyl acetate
2-methylsulfanylethyl acetate
2-(methylthio)ethanol, acetate
2-(methylthio)ethyl acetate
2-methylthioethyl acetate
 
 
Notes:
None found
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