Category:flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Assay: | 95.00 to 100.00
|
Food Chemicals Codex Listed: | No |
Specific Gravity: | 0.86030 @ 20.00 °C.
|
Refractive Index: | 1.45150 @ 20.00 °C.
|
Boiling Point: | 143.00 to 143.50 °C. @ 754.00 mm Hg
|
Boiling Point: | 145.00 °C. @ 760.00 mm Hg
|
Vapor Pressure: | 6.812000 mmHg @ 25.00 °C. (est) |
Flash Point: | 78.00 °F. TCC ( 25.70 °C. ) (est)
|
logP (o/w): | 3.975 (est) |
Soluble in: |
| alcohol | | water, 7.484 mg/L @ 25 °C (est) |
Insoluble in: |
| water |
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
|
Hazards identification |
|
Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
|
Pictogram | |
|
Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
|
Dermal Toxicity: |
Not determined
|
Inhalation Toxicity: |
Not determined
|
Safety in Use Information:
Safety References:
References:
| 5,5,6-trimethyl-2,3,4,7-tetrahydro-1H-tricyclo[2.2.1.02,6]heptane |
NIST Chemistry WebBook: | Search Inchi |
Pubchem (cid): | 79022 |
Pubchem (sid): | 135036086 |
Pherobase: | View |
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| tricyclo(2.2.1.0(2,6))heptane, 1,3,3-trimethyl- | | tricyclo[2.2.1.0(2,6)]heptane, 1,3,3-trimethyl- | | tricyclo[2.2.1.02,6]heptane, 1,3,3-trimethyl- | 1,3,3- | trimethyl tricyclo(2.2.1.02,6)heptane | 5,5,6- | trimethyl-2,3,4,7-tetrahydro-1H-tricyclo[2.2.1.02,6]heptane | 1,3,3- | trimethyltricyclo(2.2.1.02,6)heptane | 1,3,3- | trimethyltricyclo[2.2.1.02,6]heptane |
Articles:
|