rubus idaeus fruit water, 84929-76-0

Articles:

PubMed:Juice, pulp and seeds fractionated from dry climate primocane raspberry cultivars (Rubus idaeus) have significantly different antioxidant capacity, anthocyanin content and color.

PubMed:A comparison of fruit chemical characteristics of two wild grown Rubus species from different locations of Croatia.

PubMed:Pesticide residues in raspberries (Rubus idaeus L.) and dietary risk assessment.

PubMed:Changes of hydrogen peroxide and radical-scavenging activity of raspberry during osmotic, convective, and freeze-drying.

PubMed:Pomological features, nutritional quality, polyphenol content analysis, and antioxidant properties of domesticated and 3 wild ecotype forms of raspberries (Rubus idaeus L.).

PubMed:Comparison of flavonoid composition of red raspberries ( Rubus idaeus L.) grown in the southern United States.

PubMed:Anti-inflammatory effects of polyphenolic-enriched red raspberry extract in an antigen-induced arthritis rat model.

PubMed:Characterization of raspberry ketone/zingerone synthase, catalyzing the alpha, beta-hydrogenation of phenylbutenones in raspberry fruits.

PubMed:Impacts of the use of nonnative commercial bumble bees for pollinator supplementation in raspberry.

PubMed:HPLC analysis of polyphenols in the fruits of Rubus idaeus L. (Rosaceae).

PubMed:Fermentative behavior of Saccharomyces strains during microvinification of raspberry juice (Rubus idaeus L.).

PubMed:Influence of postflowering temperature on fruit size and chemical composition of Glen Ample raspberry (Rubus idaeus L.).

PubMed:Genetic and environmental effects influencing fruit colour and QTL analysis in raspberry.

PubMed:Antioxidant properties and neuroprotective capacity of strawberry tree fruit (Arbutus unedo).

PubMed:Characterization of red raspberry (Rubus idaeus L.) genotypes for their physicochemical properties.

PubMed:Investigation of volatile compounds in two raspberry cultivars by two headspace techniques: solid-phase microextraction/gas chromatography-mass spectrometry (SPME/GC-MS) and proton-transfer reaction-mass spectrometry (PTR-MS).

PubMed:Mapping QTLs for developmental traits in raspberry from bud break to ripe fruit.

PubMed:Environmental and seasonal influences on red raspberry anthocyanin antioxidant contents and identification of quantitative traits loci (QTL).

PubMed:Plant phenolics affect oxidation of tryptophan.

PubMed:Comparison of sugar, acids, and volatile composition in raspberry bushy dwarf virus-resistant transgenic raspberries and the wild type 'meeker' (rubus idaeus L.).

PubMed:Berry fruits: compositional elements, biochemical activities, and the impact of their intake on human health, performance, and disease.

PubMed:Molecular and biochemical characterization of benzalacetone synthase and chalcone synthase genes and their proteins from raspberry (Rubus idaeus L.).

PubMed:[Acceleration of osmotic dehydration process through ohmic heating of foods: raspberries (Rubus idaeus)].

PubMed:Biosynthesis of monoterpenes and norisoprenoids in raspberry fruits (Rubus idaeus L.): the role of cytosolic mevalonate and plastidial methylerythritol phosphate pathway.

PubMed:Temporal sequence of cell wall disassembly events in developing fruits. 1. Analysis of raspberry (Rubus idaeus).

PubMed:Mapping of A1 conferring resistance to the aphid Amphorophora idaei and dw (dwarfing habit) in red raspberry (Rubus idaeus L.) using AFLP and microsatellite markers.

PubMed:Optimization of ultrasound-assisted extraction of anthocyanins in red raspberries and identification of anthocyanins in extract using high-performance liquid chromatography-mass spectrometry.

PubMed:Co-ordinated gene expression during phases of dormancy release in raspberry (Rubus idaeus L.) buds.

PubMed:'Cyanidin volumetric index' and 'chromaticity coordinates ratio' to characterize red raspberry (Rubus idaeus).

PubMed:In-vitro mutagenic potential and effect on permeability of co-administered drugs across Caco-2 cell monolayers of Rubus idaeus and its fortified fractions.

PubMed:Identification and dietary relevance of antioxidants from raspberry.

PubMed:Antioxidants in raspberry: on-line analysis links antioxidant activity to a diversity of individual metabolites.

PubMed:Isolation of high molecular weight DNA suitable for BAC library construction from woody perennial soft-fruit species.

PubMed:Inhibition of protein and lipid oxidation in liposomes by berry phenolics.

PubMed:Aroma extract dilution analysis of cv. Meeker (Rubus idaeus L.) red raspberries from Oregon and Washington.

PubMed:Avoidance of nonhost plants by a bark beetle, Pityogenes bidentatus, in a forest of odors.

PubMed:The construction of a genetic linkage map of red raspberry (Rubus idaeus subsp. idaeus) based on AFLPs, genomic-SSR and EST-SSR markers.

PubMed:The defH9-iaaM auxin-synthesizing gene increases plant fecundity and fruit production in strawberry and raspberry.

PubMed:Analysis of ellagitannins and conjugates of ellagic acid and quercetin in raspberry fruits by LC-MSn.

PubMed:A family of polyketide synthase genes expressed in ripening Rubus fruits.

PubMed:4-coumarate:CoA ligase gene family in Rubus idaeus: cDNA structures, evolution, and expression.

PubMed:Ellagitannins, flavonoids, and other phenolics in red raspberries and their contribution to antioxidant capacity and vasorelaxation properties.

PubMed:Antioxidant activity and phenolic content of Oregon caneberries.

PubMed:Cyclooxygenase inhibitory and antioxidant cyanidin glycosides in cherries and berries.

PubMed:The phenylalanine ammonia-lyase gene family in raspberry. Structure, expression, and evolution.

PubMed:Effect of processing and storage on the antioxidant ellagic acid derivatives and flavonoids of red raspberry (Rubus idaeus) jams.

PubMed:Molecular and biochemical characterization of three aromatic polyketide synthase genes from Rubus idaeus.

PubMed:Profiling of changes in gene expression during raspberry (Rubus idaeus) fruit ripening by application of RNA fingerprinting techniques.

PubMed:Scavenging capacity of berry crops on superoxide radicals, hydrogen peroxide, hydroxyl radicals, and singlet oxygen.

PubMed:A comparison of the composition of epicuticular wax from red raspberry (Rubus idaeus L.) and hawthorn (Crataegus monogyna Jacq.) flowers.

PubMed:Antioxidant activity in fruits and leaves of blackberry, raspberry, and strawberry varies with cultivar and developmental stage.

PubMed:Antioxidant capacity, vitamin C, phenolics, and anthocyanins after fresh storage of small fruits.

PubMed:The isolation of RNA from raspberry (Rubus idaeus) fruit.

PubMed:Identification of volatile compounds in hybrids between raspberry (Rubus idaeus, L.) and arctic bramble (Rubus arciticus, L.).

PubMed:A study of ethylene in apple, red raspberry, and cherry.

rubus idaeus fruit water
aqueous solution of the steam distillate obtained from the fruit of the raspberry, rubus idaeus l., rosaceae

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Articles:

rubus idaeus fruit water aqueous solution of the steam distillate obtained from the fruit of the raspberry, rubus idaeus l., rosaceae

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Articles:

rubus idaeus fruit water
aqueous solution of the steam distillate obtained from the fruit of the raspberry, rubus idaeus l., rosaceae