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xanthoxylum alatum roxb. oil
winged prickly-ash oil

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Category:fragrance agents

US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:

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Physical Properties:

Appearance:	pale yellow clear liquid (est)
Food Chemicals Codex Listed:	No
Soluble in:
	alcohol
Insoluble in:
	water

Organoleptic Properties:

Odor Type: woody

warm woody green peppery spicy cubeb guaiacwood

Odor Description:at 100.00 %. warm woody green peppery spicy cubeb guaiacwood

Odor and/or flavor descriptions from others (if found).

Cosmetic Information:

None found

Suppliers:

None found

Safety Information:


Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in Use Information:

Category:
fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice

Recommendation for xanthoxylum alatum roxb. oil flavor usage levels up to:
	not for flavor use.

Safety References:

None found

References:

None found

Other Information:

Export Tariff Code:	3301.29.6000
Wikipedia:	View
FAO:	BASIC PRINCIPLES OF STEAM DISTILLATION

Potential Blenders and core components note

For Odor

aldehydic

agrumen nitrile
FR

amber

angelica seed oil CO2 extract
FL/FR

anise

sweet

fennel seed oil
FL/FR

balsamic

betula pubescens bud oil
FL/FR

copaiba balsam oil
FL/FR

fir balsam absolute
FR

fir balsam concrete
FR

citrus

lime oil fractions
FR

alpha-

methylene citronellal
FR

neroli ketone
FR

earthy

cabralea cangerana root bark oil
FR

floral

bois de rose oil brazil
FL/FR

geranium oil bourbon
FL/FR

karo karounde absolute
FR

melaleuca ericifolia leaf oil
FR

orange leaf absolute
FL/FR

fruity

cyclohexyl crotonate
FR

1,4-

dibutyl-6,8-dioxabicyclo(3.2.1)octane
FR

1,4-

diisopropyl-6,8-dioxabicyclo(3.2.1)octane
FR

grapefruit acetal
FR

green

citral / diisotridecyl acetal
FR

fresh nitrile
FR

galbanum oleoresin
FL/FR

galbanum resinoid
FL/FR

violet leaf absolute
FL/FR

herbal

(+)-alpha-

campholenic aldehyde
FL/FR

canarium luzonicum oil
FL/FR

iso

dihydrolavandulal
FL/FR

nonisyl formate
FR

tricyclo(5.2.1.02,6)dec-3-enyl acetate
FR

minty

iso

(-)-iso

2,4,4,6-

tetramethyl cyclohexa-2,5-diene-1-one
FR

peppery

asarum europaeum oil
FR

pine

spicy

atractylis root oil
FR

clove bud oil
FL/FR

2,5-

dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate + 1,4-dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate
FR

2-

pepper hexanone
FR

black

pepper oil CO2 extract
FL/FR

(E,E)-

terpenic

frankincense oil
FL/FR

juniper branch oil
FR

alpha-

phellandrene
FL/FR

woody

bruyere root absolute
FR

caryophyllene formate
FL/FR

alpha-

farnesene
FL/FR

alpha-

farnesene isomer
FL/FR

humulus lupulus extract
FL/FR

moss naphthaleneol
FR

(±)-

tetrahydronootkatone
FL/FR

For Flavor

No flavor group found for these

betula pubescens bud oil
FL/FR

caryophyllene formate
FL/FR

(±)-

tetrahydronootkatone
FL/FR

anise

anise

sweet

fennel seed oil
FL/FR

balsamic

copaiba balsam oil
FL/FR

citrus

floral

bois de rose oil brazil
FL/FR

geranium oil bourbon
FL/FR

orange leaf absolute
FL/FR

green

(+)-alpha-

campholenic aldehyde
FL/FR

canarium luzonicum oil
FL/FR

alpha-

farnesene
FL/FR

alpha-

farnesene isomer
FL/FR

galbanum oleoresin
FL/FR

galbanum resinoid
FL/FR

violet leaf absolute
FL/FR

herbal

angelica seed oil CO2 extract
FL/FR

iso

dihydrolavandulal
FL/FR

minty

(-)-iso

iso

spicy

clove bud oil
FL/FR

2-

black

pepper oil CO2 extract
FL/FR

(E,E)-

terpenic

alpha-

phellandrene
FL/FR

woody

frankincense oil
FL/FR

humulus lupulus extract
FL/FR

Potential Uses:

FR	spice
FR	woody

Occurrence (nature, food, other):note

xanthoxylum alatum
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Synonyms:

winged prickly-

ash oil

Articles:

PubMed:Bioactive Lignans from Zanthoxylum alatum Roxb. stem bark with cytotoxic potential.

PubMed:Antioxidant and antimicrobial properties of the essential oil and extracts of Zanthoxylum alatum grown in north-western Himalaya.

PubMed:(±)-Asarinin.

PubMed:Safety assessment of Zanthoxylum alatum Roxb. essential oil, its antifungal, antiaflatoxin, antioxidant activity and efficacy as antimicrobial in preservation of Piper nigrum L. fruits.

PubMed:[Bioactivity and chemical composition of essential oil from Zanthoxylum beecheyanum var. alatum leaves against Culex pipens quinquefasciatus (Diptera: Culicidae)].

PubMed:Chemical constituents from the seeds of Zanthoxylum alatum.

PubMed:Chemical composition and larvicidal activities of the essential oil of Zanthoxylum armatum DC (Rutaceae) against three mosquito vectors.

PubMed:Field evaluation of herbal mosquito repellents.

PubMed:Persistence of leech repellents on cloth.

PubMed:Pharmacological action of some common essential oil-bearing plants used in indigenous medicine. I. Pharmacological action of Acorus calamus, Curcuma zedoaria, Xanthoxylum alatum and Angelica archangelica.

Notes:

Xanthoxylum Alatum which grows wild in India. The essential oil is a pale yellow to olive yellow liquid of a warm woody, green peppery and spicy odor.

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