Category:natural substances and extractives
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Assay: | 95.00 to 100.00
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Food Chemicals Codex Listed: | No |
Soluble in: |
| water, 1.384 mg/L @ 25 °C (est) |
Organoleptic Properties:
Odor Type: woody |
woody pine herbal |
Odor Description:at 100.00 %. woody, piney, herbaceous |
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
Preferred SDS: View |
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Category: | natural substances and extractives |
Recommendation for 3,7-dimethyl-1-octene usage levels up to: | | not for fragrance use.
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Recommendation for 3,7-dimethyl-1-octene flavor usage levels up to: |
| not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| di-isoamylene | | diisoamylene | 3,7- | dimethyl oct-1-ene | 3,7- | dimethyloct-1-ene | 1- | octene, 3,7-dimethyl- |
Articles:
US Patents:Use of mixture of aliphatic C.sub.10 branched olefins in augmenting or enhancing the aroma of perfumes, and/or perfumed articles |
PubMed:Acaricidal activities of the active component of Lycopus lucidus oil and its derivatives against house dust and stored food mites (Arachnida: Acari). |
US Patents:Aliphatic C.sub.11 branched chain aldehydes and alcohols, process for preparing same and uses thereof in augmenting or enhancing the aroma of perfumes, colognes and/or perfumed articles |
PubMed:Biotransformation of (-)-dihydromyrcenyl acetate using the plant parasitic fungus Glomerella cingulata as a biocatalyst. |
US Patents:Flavoring with dioxolanes |
US Patents:Branched chain olefinic alcohols useful in perfume compositions |
US Patents:Use of mixture of aliphatic C.sub.10 -branched olefins in augmenting or enhancing the aroma of perfumes and/or perfumed articles |
US Patents:Use of mixture of aliphatic C.sub.10 branched olefins in augmenting or enhancing the aroma of articles subjected to action of aqueous hypochlorites |
US Patents:Branched ketones, organoleptic uses thereof and process for preparing same |
US Patents:Aliphatic C.sub.11 branched chain aldehydes and alcohols, process for preparing same and uses thereof in augmenting or enhancing the aroma of perfumes, colognes and/or perfumed articles |
US Patents:Organoleptic use of Prins reaction products of diisoamylene derivatives |
US Patents:Organoleptic use of Prins reaction products of diisoamylene derivatives |
US Patents:Process for augmenting or enhancing the aroma of detergents using dimerized isoamylene composition |
US Patents:Unsaturated aldehydes, organoleptic uses thereof and process for preparing same |
US Patents:Aliphatic branched olefin dioxolanes |
US Patents:Branched chain olefinic, alcohols, thiols, esters and ethers, organoleptic uses thereof, processes for preparing same and intermediates therefor |
US Patents:Methyl substituted-2-oxohexane derivatives and process for preparing and using same |
US Patents:Methyl substituted-2-oxohexane derivatives and processes for preparing and using same |
US Patents:Branched chain alkenyl methyl carbonates, uses thereof in augmenting or enhancing the aroma of perfume compositions, colognes and perfumed articles and formate intermediates useful in preparing same |
US Patents:Prins reaction products of diisoamylene, derivatives thereof, organoleptic uses thereof and processes for preparing same |
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