PubMed:Substituting redberry juniper for oat hay in lamb feedlot diets: Carcass characteristics, adipose tissue fatty acid composition, and sensory panel traits. |
PubMed:Manufacture and characterization of a yogurt-like beverage made with oat flakes fermented by selected lactic acid bacteria. |
PubMed:In vitro hypoglycemic effects of hot water extract from Auricularia polytricha (wood ear mushroom). |
PubMed:Optimization of a fermented soy product formulation with a kefir culture and fiber using a simplex-centroid mixture design. |
PubMed:Uric acid induces oxidative stress and growth inhibition by activating adenosine monophosphate-activated protein kinase and extracellular signal-regulated kinase signal pathways in pancreatic β cells. |
PubMed:A novel cobiotic containing a prebiotic and an antioxidant augments the glucose control and gastrointestinal tolerability of metformin: a case report. |
PubMed:Concentrated arabinoxylan in wheat bread has beneficial effects as rye breads on glucose and changes in gene expressions in insulin-sensitive tissues of Zucker diabetic fatty (ZDF) rats. |
PubMed:Lactose in diet influences the degradation of mixed linked β(1-3;1-4)-D-glucan in the small intestine of pigs. |
PubMed:Xylitol production by NAD(+)-dependent xylitol dehydrogenase (xdhA)- and l-arabitol-4-dehydrogenase (ladA)-disrupted mutants of Aspergillus oryzae. |
PubMed:Oxidative stability and consumer acceptance of fish oil fortified nutrition bars. |
PubMed:Reducing the fat content in ground beef without sacrificing quality: a review. |
PubMed:Enzymatic method for measuring starch gelatinization in dry products in situ. |
PubMed:Development of a model system to identify differences in spring and winter oat. |
PubMed:Relationships between early experience to dietary diversity, acceptance of novel flavors, and open field behavior in sheep. |
PubMed:Cellulases and hemicellulases from endophytic Acremonium species and its application on sugarcane bagasse hydrolysis. |
PubMed:Characterization of a new α-L: -arabinofuranosidase from Penicillium sp. LYG 0704, and their application in lignocelluloses degradation. |
PubMed:Human sperm physiology: estrogen receptor alpha (ERα) and estrogen receptor beta (ERβ) influence sperm metabolism and may be involved in the pathophysiology of varicocele-associated male infertility. |
PubMed:Development of oat-based markers from barley and wheat microsatellites. |
PubMed:Benefits of oat beta-glucan and sucrose feedings on infection and macrophage antiviral resistance following exercise stress. |
PubMed:Seasonal changes in supercooling points and glycerol content in overwintering larvae of the asiatic rice borer from rice and water-oat plants. |
PubMed:Histomonas meleagridis (Protozoa: Trichomonadidae): analysis of growth requirements in vitro. |
PubMed:A quantitative structure-property relationship study of the release of some esters and alcohols from barley and oat beta-glucan matrices. |
PubMed:In vitro digestion characteristics of unprocessed and processed whole grains and their components. |
PubMed:Glycaemic index of four commercially available breads in Malaysia. |
PubMed:Biosynthetic mechanism of 2-acetyl-1-pyrroline and its relationship with Delta1-pyrroline-5-carboxylic acid and methylglyoxal in aromatic rice (Oryza sativa L.) callus. |
PubMed:Xylanase production by Bacillus circulans D1 using maltose as carbon source. |
PubMed:Influence of the addition of raspberry seed extract on changes in the volatile pattern of stored model breakfast cereal. |
PubMed:Composition and consumer acceptability of a novel extrusion-cooked salmon snack. |
PubMed:Towards a FRET-based immunosensor for continuous carbohydrate monitoring. |
PubMed:Biochemical characterization of cellulose-binding proteins (CBPA and CBPB) from the rumen cellulolytic bacterium Eubacterium cellulosolvens 5. |
PubMed:Maize pollen coat xylanase facilitates pollen tube penetration into silk during sexual reproduction. |
PubMed:Benefits of a synbiotic formula (Synbiotic 2000Forte) in critically Ill trauma patients: early results of a randomized controlled trial. |
PubMed:Red/far-red light modulates phospholipase D activity in oat seedlings: relation of enzyme photosensitivity to photosynthesis. |
PubMed:Cereal fiber improves whole-body insulin sensitivity in overweight and obese women. |
PubMed:Characterization of the key aroma compounds in the beverage prepared from Darjeeling black tea: quantitative differences between tea leaves and infusion. |
PubMed:Characterization of (E,E,Z)-2,4,6-nonatrienal as a character impact aroma compound of oat flakes. |
PubMed:Impact of cereal fibre on glucose-regulating factors. |
PubMed:Factors influencing acrylamide content and color in rye crisp bread. |
PubMed:Sensory characteristics and related volatile flavor compound profiles of different types of whey. |
PubMed:Interactions of stevioside and steviol with renal organic anion transporters in S2 cells and mouse renal cortical slices. |
PubMed:Effect of carbohydrate source on ammonia utilization in lactating dairy cows. |
PubMed:Transport of the natural sweetener stevioside and its aglycone steviol by human organic anion transporter (hOAT1; SLC22A6) and hOAT3 (SLC22A8). |
PubMed:Xylanase production by Trichoderma reesei Rut C-30 grown on L-arabinose-rich plant hydrolysates. |
PubMed:Evaluation of antioxidant capacity of cereal brans. |
PubMed:Contribution of acetate to butyrate formation by human faecal bacteria. |
PubMed:Permeability behaviour of lipid vesicles prepared from plant plasma membranes--impact of compositional changes. |
PubMed:Repression of Pseudomonas putida phenanthrene-degrading activity by plant root extracts and exudates. |
PubMed:Production, purification, and biochemical characterization of two beta-glucosidases from Sclerotinia sclerotiorum. |
PubMed:Comparison of MALDI-TOF mass spectrometric to enzyme colorimetric quantification of glucose from enzyme-hydrolyzed starch. |
PubMed:[Chemical and sensory characterization of cakes enriched with dietary fiber and micronutrient for the elderly]. |
PubMed:Flavor enhancement as a tool for increasing pleasantness and intake of a snack product among the elderly. |
PubMed:Development of a toxic bait for control of eastern lubber grasshopper (Orthoptera: Acrididae). |
PubMed:The synthesis of indole-3-acetic acid by the industrially important white-rot fungus Lentinus sajor-caju under different culture conditions. |
PubMed:Effect of molassed sugar beet pulp on nutrient utilisation and metabolic parameters during exercise. |
PubMed:High-fiber oat cereal compared with wheat cereal consumption favorably alters LDL-cholesterol subclass and particle numbers in middle-aged and older men. |
PubMed:Differences in expression of two endoxylanase genes (xynA and xynB) from Penicillium purpurogenum. |
PubMed:Comparative ethanol productivities of different Zymomonas recombinants fermenting oat hull hydrolysate. |
PubMed:Degradation of lignocellulose by extracellular enzymes produced by Thermomonospora fusca BD25. |
PubMed:PM19, a barley (Hordeum vulgare L.) gene encoding a putative plasma membrane protein, is expressed during embryo development and dormancy. |
PubMed:Changes in the volatile profile of oats induced by processing. |
PubMed:Identification of a sucrose diester of a substituted beta-truxinic acid in oats. |
PubMed:Scale-up studies on a defined medium process for pilot plant production of illicicolin by Gliocladium roseum. |
PubMed:Importance of enzyme purity and activity in the measurement of total dietary fiber and dietary fiber components. |
PubMed:Evaluation of role of concentration and molecular weight of oat beta-glucan in determining effect of viscosity on plasma glucose and insulin following an oral glucose load. |
PubMed:Effect of some fat replacers on the release of volatile aroma compounds from low-fat meat products. |
PubMed:Determination of acceptability of flavored oat bran frankfurters by older adults. |
PubMed:Purification and mode of action of an alkali-resistant endo-1, 4-beta-glucanase from Bacillus pumilus. |
PubMed:Apparent ileal and total-tract nutrient digestion by pigs as affected by dietary nondigestible oligosaccharides. |
PubMed:Evaluation of enzymatically modified potato starches in diets for weanling pigs. |
PubMed:The addition of oat fiber and natural alternative sweeteners in the manufacture of plain yogurt. |
PubMed:Fermentation of maize bran, oat bran, and wheat bran by Bacteroides ovatus V975. |
PubMed:A moderate glycemic meal before endurance exercise can enhance performance. |
PubMed:Development and evaluation of a chicken breakfast sausage manufactured with mechanically deboned chicken meat. |
PubMed:Arabinoxylan degradation by fungi: characterization of the arabinoxylan-arabinofuranohydrolase encoding genes from Aspergillus niger and Aspergillus tubingensis. |
PubMed:Influence of a methanogenic flora on the breath H2 and symptom response to ingestion of sorbitol or oat fiber. |
PubMed:Isolation and expression of a host response gene family encoding thaumatin-like proteins in incompatible oat-stem rust fungus interactions. |
PubMed:Influnce of oat saponins on intestinal permeability in vitro and in vivo in the rat. |
PubMed:Influence of altering ruminal degradation of soybean meal protein on in situ ruminal fiber disappearance of forages and fibrous byproducts. |
PubMed:Hormonal and gravitropic specificity in the regulation of growth and cell wall synthesis in pulvini and internodes from shoots of Avena sativa L. (oat). |
PubMed:Diets containing soluble oat extracts improve glucose and insulin responses of moderately hypercholesterolemic men and women. |
PubMed:Effect of dose and modification of viscous properties of oat gum on plasma glucose and insulin following an oral glucose load. |
PubMed:Effects of reducing the starch content in oat-based diets with cellulose on jejunal flow and absorption of glucose over an isolated loop of jejunum in pigs. |
PubMed:Effects of wheat-flour and oat mill fractions on jejunal flow, starch degradation and absorption of glucose over an isolated loop of jejunum in pigs. |
PubMed:Role of protein and fiber-source nature on glucose metabolism in rats. |
PubMed:Oat beta-glucan-amylodextrins: preliminary preparations and biological properties. |
PubMed:Evaluation of feed grains with dried skim milk and added carbohydrate sources on weanling pig performance. |
PubMed:[Experimental studies of the pathogenesis of rumen acidosis in sheep]. |
PubMed:Nutrient utilisation by the hindlimb of thoroughbred horses at rest. |
PubMed:Characterization of glucosylceramide from plasma membranes of plant root cells. |
PubMed:Oat gum lowers glucose and insulin after an oral glucose load. |
PubMed:Dynamics of auxin movement in the gravistimulated leaf-sheath pulvinus of oat (Avena sativa). |
PubMed:The outer epidermis of Avena and maize coleoptiles is not a unique target for auxin in elongation growth. |
PubMed:Cell wall and enzyme changes during the graviresponse of the leaf-sheath pulvinus of oat (Avena sativa). |
PubMed:Effect of sorbitol gum chewing on plaque pH response after ingesting snacks containing predominantly sucrose or starch. |
PubMed:Influence of oat bran on sucrose-induced blood pressure elevations in SHR. |
PubMed:Oral digestion of a complex-carbohydrate cereal: effects of stress and relaxation on physiological and salivary measures. |
PubMed:Glucose utilization in vivo by human pulmonary neoplasms. |
PubMed:Inhibition of cyclic AMP-dependent induction of ornithine aminotransferase by simple carbohydrates in cultured hepatocytes. |
PubMed:A basis for estimation of consumption: literature values for selected food volatiles. Part I. |
PubMed:Polyamine metabolism and osmotic stress. I. Relation to protoplast viability. |
PubMed:Physiological and metabolic effects of dietary fiber. |
PubMed:Regulation of ornithine aminotransferase by cyclic AMP and glucose in primary cultures of adult rat hepatocytes. |
PubMed:The effect of diet on fecal moisture, osmolarity of fecal extracts, products of bacterial fermentation and loss of minerals in feces of weaned pigs. |
PubMed:Response to abomasal infusion of methionine of weaned dairy calves fed a complete pelleted starter ration based on by-product feeds. |
PubMed:Influence of combinations of oat hulls and sodium trimetaphosphate upon dental caries in the rat. |
PubMed:Lysis of yeast cell walls: glucanases from Bacillus circulans WL-12. |
PubMed:Purification of oat necrotic mottle virus with silver nitrate as clarifying agent. |
PubMed:Radioautographic study of cell wall deposition in growing plant cells. |
PubMed:Soluble nucleotides of wheat and oat seedlings. |
PubMed:CARBONYL COMPOUNDS IN TOASTED OAT FLAKES. |
PubMed:INHIBITION OF EXPERIMENTAL CARIES BY OAT HULLS. |