coriander oil fractions, 8008-52-4

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CODE160462 CODE160462
Product(s):
R90724 Coriandral Nat Stab Egypt
Fractionation and blending of the most fresh and aldehydic selected fractions of Coriander leaves essential oil. This product is stabilized with natural tocopherols.

CAS Number:	8008-52-4
FDA UNII:	Search
MDL:	MFCD00146569
CoE Number:	154
Also Contains:	coriandrum sativum leaf extract

Category:flavor and fragrance agents

US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:

Google Scholar:	Search
Google Books:	Search
Google Scholar: with word "volatile"	Search
Google Scholar: with word "flavor"	Search
Google Scholar: with word "odor"	Search
Perfumer and Flavorist:	Search
Google Patents:	Search
US Patents:	Search
EU Patents:	Search
PubMed:	Search
NCBI:	Search

Physical Properties:

Appearance:	colorless clear liquid (est)
Assay:	70.00 to 100.00
Food Chemicals Codex Listed:	No
Soluble in:
	alcohol
	water, 340.1 mg/L @ 25 °C (est)
Insoluble in:
	water

Organoleptic Properties:

Odor Type: floral

coriander marine

Odor Description:at 100.00 %. coriander marine

Flavor Type: herbal

coriander

Taste Description: coriander

Odor and/or flavor descriptions from others (if found).

Cosmetic Information:

None found

Suppliers:

Payand Betrand

Coriander oil fractions (Linalool dextro) France

Robertet

Coriandral Nat Stab Egypt

Odor: Concentration of the most fresh, aldehydic and mandarin notes

Use: Fractionation and blending of the most fresh and aldehydic selected fractions of Coriander leaves essential oil. This product is stabilized with natural tocopherols.

Seasons and Harvest / Crop calendar

Safety Information:


Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
oral-mouse LD50 3520 mg/kg Tokishikoroji Foramu. Toxicology Forum. Vol. 8, Pg. 91, 1985. oral-rat LD50 4130 mg/kg Food and Cosmetics Toxicology. Vol. 11, Pg. 1077, 1973.
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in Use Information:

Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
IFRA Critical Effect:
Sensitization
IFRA fragrance material specification:
	Linalool and natural products known to be rich in linalool, such as bois de rose, coriander or ho wood oil, should only be used when the level of peroxides is kept to the lowest practical level. It is recommended to add antioxidants at the time of production of the raw material. The addition of 0.1% BHT or alpha-tocopherol for example has shown great efficiency. The maximum peroxide level for products in use should be 20 mmol/l.