Odor Descriptors for starchy | ||
This information is provided to the Internet Community. | ||
Primary (First) - starchy | ||
Secondary (Second) - starchy | ||
Tertiary (Third) - starchy | ||
4- | methyl-2-(1-propenyl)-1,3-oxathiane | |
odor: garlic, green, starchy, pepper, balsamic, mossy, woody cabbage, sulfur | ||
Quaternary (Fourth) - starchy | ||
Quinary (Fifth) - starchy | ||
Senary (Sixth) - starchy | ||
Septenary (Seventh) - starchy | ||
Octonary (Eighth) - starchy |