| Odor Descriptors for raw | ||
| This information is provided to the Internet Community. | ||
| Primary (First) - raw | ||
| Secondary (Second) - raw | ||
| Tertiary (Third) - raw | ||
| FL/FR | 2-sec- | butyl thiazole |
| odor: raw green herbal | ||
| Quaternary (Fourth) - raw | ||
| Quinary (Fifth) - raw | ||
| Senary (Sixth) - raw | ||
| Septenary (Seventh) - raw | ||
| 4- | methyl-2-[2-(methyl thio)ethyl]-1,3-oxathiane | |
| odor: powerful garlic, animalic, onion, green, herbaceous potato, raw, vegetable | ||
| Octonary (Eighth) - raw | ||