|
| Primary (First) - capers |
|
| Secondary (Second) - capers |
|
| Tertiary (Third) - capers |
|
| Quaternary (Fourth) - capers |
|
| Quinary (Fifth) - capers |
| FL/FR | | piper longum fruit oil CO2 extract |
| | odor: spicy balsamic cinnamyl woody capers resinous amber animal |
| | flavor: fruity tutti frutti spicy balsamic peppery woody amber castoreum |
|
| Senary (Sixth) - capers |
| FL/FR | | methyl benzoxole |
| | odor: tobacco burnt phenolic meaty powdery capers |
| | flavor: nutty hazelnut tobacco burnt meaty brothy roasted phenolic |
|
| Septenary (Seventh) - capers |
|
| Octonary (Eighth) - capers |