edetate calcium disodium
 CAS: 23411-34-9
Use(s): chelating agents
 EDTA
 CAS: 60-00-4
Use(s): chelating agents
cis-11-eicosenamide
 CAS: 10436-08-5
Use(s): indirect food additives: adhesives and components of coatings
 elaidolinolenic acid
 CAS: 28290-79-1
Use(s): indirect food additives: adhesives and components of coatings
2,2-bis(para-(2,3-epoxypropoxy)phenyl) propane
 CAS: 1675-54-3
Use(s): indirect food additives: adhesives and components of coatings
 erucamide
 CAS: 112-84-5
Use(s): opacifying agents
 erucic acid
 CAS: 112-86-7
Use(s): cosmetic ingredient for skin conditioning
 ethanol
 CAS: 64-17-5  FEMA: 2419  JECFA: 41  FLAVIS: 02.078
Use(s): carrier solvents/deluents for flavor and/or fragrance agents; extraction solvent
monoethanol amine
 CAS: 141-43-5
Use(s): buffering agents
2-ethoxy-2'-ethyloxanilide
 CAS: 23949-66-8
Use(s): indirect food additives: adhesives and components of coatings
N,N'-bis[4-(ethoxycarbonyl)phenyl]-1,4,5,8-naphthalene tetracarboxydiimide
 CAS: 132459-54-2
Use(s): co-polymer UV shielding
2-ethoxyethanol
 CAS: 110-80-5
Use(s): substances for use only as components of adhesives for food packaging, transporting, or holding food
4-ethoxyphenol
 CAS: 622-62-8  FEMA: 3695  JECFA: 720  FLAVIS: 04.037
Use(s): food contact closures with sealing gaskets for food containers
 ethoxyquin
 CAS: 91-53-2
Use(s): antioxidant for preservation of color
 ethyl abietate
 CAS: 631-71-0
Use(s): food-contact surface of paper and paperboard
 ethyl acetate
 CAS: 141-78-6  FEMA: 2414  JECFA: 27  FLAVIS: 09.001
Use(s): flavor and fragrance agents, carrier solvents
 ethyl acetoacetate
 CAS: 141-97-9  FEMA: 2415  JECFA: 595  FLAVIS: 09.402
Use(s): flavor and fragrance agents
 ethyl acrylate
 CAS: 140-88-5  FEMA: 2418  JECFA: 1351  FLAVIS: 09.037
Use(s): food contact acrylic and modified acrylic plastics
(ethyl acrylate, methyl methacrylate) copolymer
 CAS: 9010-88-2
Use(s): indirect food additives: adhesives and components of coatings
 ethyl benzoate
 CAS: 93-89-0  FEMA: 2422  JECFA: 852  FLAVIS: 09.726
Use(s): flavor and fragrance agents
 ethyl carboxymethyl cellulose
 CAS: 37205-99-5
Use(s): indirect food additives: adhesives and components of coatings
 ethyl cellulose
 CAS: 9004-57-3
Use(s): tabletting aids, binders, fillers, diluents of color and other food additives
 ethyl 4-ethoxybenzoate
 CAS: 23676-09-7
Use(s): indirect food additives: adhesives and components of coatings
2-ethyl-1-hexanol
 CAS: 104-76-7  FEMA: 3151  JECFA: 267  FLAVIS: 02.082
Use(s): flavor and fragrance agents
2-ethyl hexyl 10-ethyl-4,4-dioctyl-7-oxo-8-oxa-3,5-dithia-4-stannatetradecanoate
 CAS: 15571-58-1
Use(s): indirect food additives: adhesives and components of coatings
2-ethyl hexyl acrylate
 CAS: 103-11-7
Use(s): binding agents
2-ethyl hexyl diphenyl phosphate
 CAS: 1241-94-7
Use(s): indirect food additives: adhesives and components of coatings
 ethyl hydroxyethyl cellulose
 CAS: 9004-58-4
Use(s): emulsifiers, stabilizers, thickeners
 ethyl lactate
 CAS: 97-64-3  FEMA: 2440  JECFA: 931  FLAVIS: 09.433
Use(s): flavor and fragrance agents, carrier solvents
 ethyl methacrylate
 CAS: 97-63-2  FLAVIS: 09.375
Use(s): information only not used for fragrances or flavors
 ethyl paraben
 CAS: 120-47-8  FLAVIS: 09.367
Use(s): antioxidants and preservatives
 ethyl vanillin
 CAS: 121-32-4  FEMA: 2464  JECFA: 893  FLAVIS: 05.019
Use(s): flavor and fragrance agents
bis(4-ethylbenzylidene)sorbitol
 CAS: 79072-96-1
Use(s): indirect food additives: adhesives and components of coatings
 ethylene
 CAS: 74-85-1
Use(s): indirect food additives: adhesives and components of coatings
 ethylene bis(3,3-bis(3-tert-butyl-4-hydroxyphenyl)butyrate)
 CAS: 32509-66-3
Use(s): indirect food additives: adhesives and components of coatings
 ethylene bis(oxyethylene) bis(3-(5-tert-butyl-4-hydroxy-meta-tolyl)propionate)
 CAS: 36443-68-2
Use(s): indirect food additives: adhesives and components of coatings
 ethylene carbonate
 CAS: 96-49-1
Use(s): solvents
 ethylene diamine
 CAS: 107-15-3
Use(s): food-contact surface of paper and paperboard
 ethylene dioleamide
 CAS: 110-31-6
Use(s): viscosity controlling agents
 ethylene distearamide
 CAS: 110-30-5
Use(s): viscosity controlling agents
 ethylene glycol
 CAS: 107-21-1
Use(s): humectants, solvents
 ethylene glycol dipalmitate
 CAS: 624-03-3
Use(s): food contact resinous and polymeric coatings
 ethylene oxide
 CAS: 75-21-8  FEMA: 2433
Use(s): multipurpose additives
 ethylene oxide / propylene oxide copolymer (min avg M.W. 1,900)
 CAS: 977057-63-8
Use(s): processing aids and wetting agents
 ethylene oxide polymer alkyl adduct
 CAS: 977047-83-8
Use(s): used in washing or to assist in the peeling of fruits and vegetables
 ethylene oxide polymer alkyl adduct phosphate ester
 CAS: 977092-23-1
Use(s): used in washing or to assist in the peeling of fruits and vegetables
 ethylene vinyl acetate copolymer
 CAS: 24937-78-8
Use(s): thickeners, gelling agents, stabalizers and emulsifiers
 ethylene-N-palmitamide-N'-stearamide
 CAS: 5136-44-7
Use(s): indirect food additives: adhesives and components of coatings
N,N'-ethylenebispalmitamide
 CAS: 5518-18-3
Use(s): indirect food additives: adhesives and components of coatings
2,2-ethylidene bis(4,6-di-tert-butyl phenyl) fluorophosphite
 CAS: 118337-09-0
Use(s): indirect food additives: adhesives and components of coatings
5-ethylidene-2-norbornene (mixture of endo and exo)
 CAS: 16219-75-3
Use(s): indirect food additives: adhesives and components of coatings
 etidronic acid
 CAS: 2809-21-4
Use(s): sequestrants
 etocrylene
 CAS: 5232-99-5
Use(s): cosmetic UV absorber
 eugenol
 CAS: 97-53-0  FEMA: 2467  JECFA: 1529  FLAVIS: 04.003
Use(s): cosmetic, flavor and fragrance agents