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Primary (First) - bread rye bread |
FL | rye | bread flavor |
FL/FR | | caraway seed oleoresin |
| odor: Spicy, sweet, rye bread like with a fresh kummel liqueur note |
| flavor: Characteristic caraway, sweet, rye bread, seedy spice depth |
FL | | rye distillates |
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Secondary (Second) - bread rye bread |
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Tertiary (Third) - bread rye bread |
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Quaternary (Fourth) - bread rye bread |
FL/FR | dextro- | carvone |
| odor: spice mint bread caraway |
| flavor: spicy minty caraway rye bread |
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Quinary (Fifth) - bread rye bread |
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Senary (Sixth) - bread rye bread |
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Septenary (Seventh) - bread rye bread |
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Octonary (Eighth) - bread rye bread |