| Blueberry Flavor for a Yoghurt |
| Patent US 20040073050 A1 |
| For Flavor Use |
| |
0.30 | geranium oil bourbon |
| |
0.20 | bergamot oil |
| |
0.05 | ylang ylang oil |
| |
2.00 | linalool |
| |
0.10 | orris rhizome resinoid (water soluble) |
| |
4.00 | alpha-terpineol |
| |
0.70 | isoamyl alcohol |
| |
0.10 | geraniol |
| |
4.00 | acetic acid |
| |
0.06 | acetoin |
| |
0.30 | eucalyptol |
| |
1.00 | ethyl hexanoate |
| |
12.00 | ethyl isovalerate |
| |
0.05 | butyric acid |
| |
0.50 | ethyl butyrate |
| |
2.00 | ethyl 2-methyl butyrate |
| |
0.50 | 2-methyl butyric acid |
| |
0.10 | butyl lactate |
| |
0.50 | cis-3-hexenol |
| |
3.50 | isoamyl acetate |
| |
0.06 | diacetyl |
| |
0.70 | methyl cinnamate |
| |
1.00 | ethyl lactate |
| |
0.05 | tannic acid |
| |
0.25 | gamma-nonalactone |
| |
5.00 | methyl isovalerate |
| |
0.50 | (E)-2-hexenal |
| |
0.20 | (E)-3-hexenoic acid |
| |
919.28 | propylene glycol |
| | 1.00 | 1,2,6-trimethyl-6-(3-methyl-but-2-enyl)-cyclohex-2-enol |
| | 1000.00 | Total |
| Cherry Flavor 1 |
| Generic |
| For Flavor Use |
| |
5.00 | diacetyl |
| |
25.00 | ethyl valerate |
| |
200.00 | ethyl lactate |
| |
325.00 | benzaldehyde |
| |
5.00 | butyric acid |
| |
80.00 | tolyl aldehyde (mixed 2,3,4) |
| |
1.00 | methyl salicylate |
| |
70.00 | tolyl acetate (mixed o,m,p) |
| |
2.00 | methyl heptine carbonate |
| |
35.00 | cassia oil |
| |
30.00 | para-anisaldehyde |
| |
7.00 | eugenol |
| |
25.00 | para-anisyl acetate |
| |
2.00 | cinnamyl valerate |
| |
40.00 | aldehyde C-16 |
| |
3.00 | aldehyde C-14 |
| |
100.00 | vanillin |
| |
5.00 | ethyl vanillin |
| |
5.00 | orris rhizome concrete 10% |
| |
35.00 | propylene glycol |
| | 1000.00 | Total |
| Wild Cherry Flavor 1 |
| Generic |
| For Flavor Use |
| |
200.00 | ethyl lactate |
| |
180.00 | isoamyl butyrate |
| |
320.00 | benzaldehyde |
| |
50.00 | benzyl acetate |
| |
3.00 | cinnamyl cinnamate |
| |
35.00 | para-anisaldehyde |
| |
2.00 | clove bud oil |
| |
10.00 | aldehyde C-16 |
| |
15.00 | vanillin |
| |
| Milky Flavor |
| Patent 5,248,792 |
| For Flavor Use |
| |
25.00 | acetoin |
| |
20.00 | vanillin |
| |
10.00 | maltol |
| |
10.00 | diacetyl |
| |
10.00 | ethyl lactate |
| |
10.00 | delta-decalactone |
| |
7.00 | caproic acid |
| |
4.00 | ethyl butyrate |
| |
1.00 | caprylic acid |
| | 10.00 | cis/trans-5-methyl-6-pentyltetrahydro-.alpha.-pyrone |
| |
893.00 | propylene glycol |
| | 1000.00 | Total |
| Strawberry Flavor |
| Patent US8252356 B2 |
| For Flavor Use |
| |
2.000 | S-tropical 2-thiobutyrate |
| |
1.200 | ethyl butyrate |
| |
0.140 | isoamyl butyrate |
| |
0.900 | butyric acid |
| |
0.040 | ethyl lactate |
| |
2.000 | benzyl alcohol |
| |
1.000 | cis-3-hexenol |
| |
0.100 | linalool |
| |
0.120 | aldehyde C-16 |
| |
0.080 | hexanal |
| | 1.500 | 3-ethoxy-2-methyl-4-pyrone |
| |
0.170 | gamma-decalactone |
| |
0.140 | gamma-undecalactone |
| |
55.610 | ethyl alcohol 95% |
| |
balance | propylene glycol |
| | 100.00 | Total |
| Strawberry Flavor 1 |
| Generic |
| For Flavor Use |
| |
5.00 | diacetyl |
| |
30.00 | ethyl valerate |
| |
100.00 | dipropyl ketone |
| |
300.00 | ethyl lactate |
| |
15.00 | butyric acid |
| |
50.00 | ethyl oenanthate |
| |
5.00 | methyl salicylate |
| |
9.00 | methyl heptine carbonate |
| |
1.00 | cinnamyl butyrate |
| |
20.00 | cinnamyl valerate |
| |
35.00 | maltol |
| |
125.00 | aldehyde C-16 |
| |
15.00 | aldehyde C-14 |
| |
15.00 | vanillin |
| |
150.00 | orris rhizome tincture 5% |
| |
125.00 | propylene glycol |
| | 1000.00 | Total |
| Strawberry Flavor 2 |
| Generic |
| For Flavor Use |
| |
5.00 | diacetyl |
| |
30.00 | ethyl valerate |
| |
300.00 | ethyl lactate |
| |
50.00 | ethyl oenanthate |
| |
7.00 | methyl salicylate |
| |
7.00 | methyl heptine carbonate |
| |
6.00 | cinnamyl valerate |
| |
35.00 | maltol |
| |
180.00 | aldehyde C-16 |
| |
20.00 | aldehyde C-14 |
| |
20.00 | ethyl vanillin |
| |
30.00 | orris rhizome concrete 10% |
| |
310.00 | propylene glycol |
| | 1000.00 | Total |
| Strawberry Flavor 3 |
| Generic |
| For Flavor Use |
| |
10.00 | ethyl acetate |
| |
5.00 | diacetyl |
| |
20.00 | ethyl butyrate |
| |
300.00 | ethyl lactate |
| |
35.00 | isoamyl valerate |
| |
2.00 | isovaleric acid |
| |
3.00 | caproic acid |
| |
30.00 | orange peel oil 10 fold |
| |
5.00 | ethyl salicylate |
| |
35.00 | maltol |
| |
5.00 | raspberry ketone |
| |
300.00 | aldehyde C-16 |
| |
20.00 | aldehyde C-14 |
| |
5.00 | vanilla resinoid |
| |
225.00 | propylene glycol |
| | 1000.00 | Total |