| Banana no. 1 | ||
| Application: fruit flavors | ||
| Cosmetic, Fragrances and Flavors, Louis Appel, 1982, Novox, Inc. pg. 339 | ||
| For Flavor Use | ||
| 20.00 | acetaldehyde | |
| 20.00 | rum ether | |
| 20.00 | ethyl butyrate | |
| 30.00 | butyl acetate | |
| 10.00 | acetyl isobutyryl | |
| 10.00 | isoamyl acetate | |
| 330.00 | isoamyl butyrate | |
| 100.00 | ethyl oenanthate | |
| 5.00 | citral | |
| 5.00 | cassia oil | |
| 2.00 | eugenol | |
| 8.00 | cinnamyl isobutyrate | |
| 40.00 | aldehyde C-16 | |
| 10.00 | ethyl vanillin | |
| 5.00 | confectionary rose flavor | |
| 385.00 | propylene glycol | |
| 1000.000 | Total | |